Longtime Thai establishment dishes up a range of traditional comfort meals in a relaxed dining room.
The Amarin in Wellesley has been a local, family-owned establishment and cornerstone of the Wellesley community for over 30 years. We take tremendous pride in serving the highest quality, authentic Thai cuisine in the greater Boston area. We at Amarin are deeply committed to providing our patrons with the highest level of customer service and an unforgettable culinary experience. Come let us share our passion with you and make you feel like a part of the community we have learned to call home.
4.2 – 115 reviews $$ • Thai restaurant
Menu
| Amarin of Thailand II | |
| Dinner – Appetizers | |
| Satay Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce. |
$9.50 |
| Vegetarian Rolls Crispy spring rolls, stuffed with vegetables, served with white turnip sauce. |
$7.50 |
| Shrimp in the Blanket Delicate whole shrimp wrapped around with crispy egg roll skin, served with house sweet plum sauce. |
$9.50 |
| Tofu Triangles Golden fried tofu triangles, served with sweet and sour sauce and crushed peanuts. |
$7.50 |
| Lemon Grass Shrimp Barbecued jumbo shrimp, marinated with lemon grass and five spices, served with thin rice noodles and carrot salad. |
$10.50 |
| Saigon Dices Dices of tenderloin beef, marinated and sauteed to perfection, served with refreshing Vietnamese pepper lime sauce. |
$10.00 |
| Siam Rolls Crispy spring rolls served with spicy white turnip sauce. |
$8.00 |
| Hot Beef Kabobs Tender beef char-broiled to perfection, served with vegetables and hot sauce |
$10.00 |
| Fresh Shrimp Rolls Steamed vermicelli, fresh cooked shrimp, lettuce, mint and sweet basil, wrapped in fresh spring roll skins, served with Vietnamese peanut sauce |
$9.00 |
| Som-Tum (Shrimp Papaya Salad) Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and ground roasted peanuts |
$10.00 |
| Dumplings Steamed homemade dumplings, stuffed with chopped chicken and vegetables. |
$9.00 |
| Wings Fried Chicken wings served with Thai chili sauce |
$10.00 |
| Crab Rangoon Fried crab rangoon served with sweet and sour sauce |
$9.00 |
| Amarin Sample 2 Siam rolls, 2 vegetarian rolls, 2 shrimp in a blanket |
$10.00 |
| Hot & Sour Shrimp Soup The famous Thai hot & sour soup; spiced with chili, lemon grass, mushrooms and lime juice |
$6.00 |
| Glass Noodle Soup Shrimp, bean threads, mushrooms, snow peas and leeks in a clear broth |
$6.00 |
| Tom Klong Soup Mild and delicious coconut soup, seasoned with galanga kaffur lime leaves and lime juice with your choice of Chicken, Shrimps or Vegetables |
$6.00 |
| Dinner – Salads | |
| Chicken Salad Shredded chicken on a bed of fresh green vegetables, with special peanut dressing. |
$9.00 |
| Simple Green Salad An assortment of fresh green vegetables, house peanut sauce |
$6.00 |
| Larb Gai Minced chicken salad with Vietnamese coriander and ground roasted hot chili and green onions. |
$8.00 |
| Shrimp Salad Shrimp quickly broiled with hot and spicy lime juice dressing, served on a bed of lettuce and tomatoes |
$16.50 |
| Seafood Yum Salad Sour and spicy shrimp, squid, scallops, chunks of fish, with mixed mushrooms, onions, tomatoes, ginger, chili and scallions.. |
$16.50 |
| Beef Salad (Warm Dish) Thinly sliced broiled sirloin on green vegetables with spicy lime sauce. |
$16.25 |
| Dinner – Amarin Specialties | |
| Cashew Nuts Choice of meat sauteed with roasted cashew nuts, red peppers, onion, mushrooms, snow peas and scallions. |
$16.00 |
| Amarin Garden Boiled chicken or pork on a bed of broccoli, cauliflower and green beans, topped with Amarin’s special peanut sauce. |
$14.00 |
| Lover’s Scampi Large succulent shrimp tossed in Thai spices, stir-fried in light Malay curry sauce, served on top of fresh picked vegetables. |
$18.00 |
| Medallions of Pork Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with mushrooms and green peas. |
$16.00 |
| Duck Choo Chee Boneless roast duck sauteed in Thai’s Choo Chee curry and vegetables. |
$18.00 |
| Ka-Pow Chicken Thai old fashioned dish, chopped chicken, stir fried with chili and hot basil |
$14.00 |
| BBQ Chicken Barbecued boneless chicken breast, marinated in homemade herbs and spices |
$15.00 |
| Tender Beef Platter Sauteed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers, in mild pineapple sauce |
$17.00 |
| Seafood Madness A saute of mixed shrimp, scallops, squid and chunks of fish in hot chili, onion, mushrooms, and green peppers, with spices and herbs, and steamed clams. |
$21.00 |
| Beef Panang Saute of thinly sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushrooms, basil leaves, and baby corns. |
$17.00 |
| Pacific Chicken Stir-fried thinly sliced chicken breast with shallots, dried cranberries, pine nuts, baby spinach and black mushrooms in mild Thai cilantro sauce |
$17.00 |
| Dinner – Seafood Offerings | |
| Lemon Scallops A saute of sea scallops with fresh lemon sauce, garlic, ginger, black mushrooms and green oriental vegetables. |
$20.00 |
| Seafood Bouquet Steamed shrimp, scallops, squid, chunks of fish, mussels, crabmeat and vegetables, in a delightful broth. |
$21.00 |
| Sizzling Pla Platter Deep fried, fresh fish fillet or whole fish, topped with house special sauce, ginger, onions, black mushrooms and scallions. |
$19.00 |
| Grandma’s Shrimp Stir-fried shrimp with ginger, snow peas,tomatoes, baby corns and white nuts, in spiced yellow bean sauce. |
$18.00 |
| Seaman’s Platter Fried filet or whole fish topped with ground garlic and hot chili sauce. |
$19.00 |
| Pla ‘n Vegetables Sauteed fried fresh fish fillet with mixed vegetables in a special blend of garlic and oyster sauce. |
$19.00 |
| Chon-Buri Squid Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onions, mushrooms, and green peppers. |
$18.00 |
| Siam Seafood Saute of shrimp, squid and scallops with cashew nuts, mushrooms, celery andscallions inamildchili sauce. |
$21.00 |
| Jumbo Shrimp Delight Sauteed jumbo shrimp with white cabbage, pineapple, mushrooms and pimentos. Served in specially prepared Thai spice sauces on top of crispy tiny rice noodles. |
$22.00 |
| Shrimp ‘n Broccoli Sauteed shrimp with broccoli, oyster mushrooms and oyster sauce. |
$18.00 |
| Salmon Choo Chee Broiled or fried to perfection, topped with spicy shrimp curry sauce, snow peas, baby corns, red pepper and fresh basil leaves |
$22.00 |
| Hot Country-Style Shrimp Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves. |
$18.00 |
| Classic Hot Salmon Stir-fried sweet and pungent salmon, with roasted chili, garlic, Thai long beans, mushrooms and fresh hot chili peppers. |
$22.00 |
| Dinner – Curry Offerings | |
| Green Curry Sauteed in hot green curry sauce with string beans, Thai eggplant, bamboo shoots and green peppers |
$14.00 |
| Hangley Curry A tamarind-based dry curry with a hint of aromatic tumeric, string beans, asparagus, potato and basil leaves. |
$14.00 |
| Masaman Curry Sauteed in fine Thai-Indonesian curry sauce with sweet potato, peanuts, onions and carrots. |
$14.00 |
| Red Curry Sauteed in Thai red curry sauce with mushrooms, bamboo shoots, green peppers. |
$14.00 |
| Yellow Curry Sauteed chicken in mild yellow curry sauce, with pineapple, onions, tomatoes and summer squash. |
$14.00 |
| Vegetable Curry Sauteed assorted fresh vegetables in red curry sauce |
$13.00 |
| Black Pepper Curry Thai-Indian version of curry dish with sliced chicken breast, ginger, mango and cashew nuts with an abundance of zesty spices and coconut milk. |
$16.00 |
| Dinner – Interesting Pan-Fried Dishes | |
| Basil Sauteed choice of meat with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions. |
$14.00 |
| Wild Boar Basil Tender pork pan-fried with mushrooms, green peppercorns, fresh basil and hot chili pepper in Thai spice sauce. |
$16.00 |
| Beef Macadamia Marinated cubes of tender beef, stir-fried with mushrooms, scallions and macadamia nuts complemented with steamed watercress. |
$18.00 |
| Beef ‘n Broccoli Saute of beef with broccoli, straw mushrooms and oyster sauce. |
$17.00 |
| Beef Dynasty Sauteed beef with fresh tofu, mixed vegetables and black bean garlic sauce |
$17.00 |
| Hot Beef with Mixed Vegetables Sauteed tender slices of beef with assorted vegetables, together with a delicious Southern country-style sauce. |
$17.00 |
| Pine Nuts Chicken Tender chicken sauteed with pine nuts and assorted colorful vegetables, in a fragrant ginger sauce. |
$15.00 |
| Pork Garlic Thinly sliced tender pork, pan-fried with garlic, zucchini, squash, mushrooms, pepper and scallions, flavored with thin soy sauce, served on sliced cool cucumber. |
$15.00 |
| Hot Tangerine Duck Boneless roast duck pan-fried with string beans, snow peas and cashew nuts in our house special tangerine sauce |
$18.00 |
| Ginger Sauteed sliced pork or chicken with black mushrooms, baby corns, onions, and scallions. |
$14.00 |
| Pik King Shrimp Sauteed shrimp in special spicy chili sauce (Pik King sauce) with string beans, lemon leaves, green chili and pimentos,topped with pine nuts. |
$18.00 |
| Sweet & Sour Saute of shrimp in sweet & sour sauce with assorted vegetables. |
$16.00 |
| Chicken Pineapple Sauteed chicken with pineapple, zucchini, squash, mushrooms, snow peas, tomatoes, onions and curry pineapple sauce. |
$16.00 |
| Homestyle Duck A crispy half boneless roasted duck with deli- cious brown lemon sauce, served on a bed of boiled broccoli |
$23.00 |
| Shrimp Himaparn Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, snow peas, and scal- lions in a delicious honey lemon sauce |
$18.00 |
| Pad Ped Shrimps Jumbo shrimps with Thai Muslim curry sauce, lime leaves, oyster mushrooms, asparagus, chili pepper and basil leaves. |
$22.00 |
| Tofu Royale Sauteed fresh tofu, with mushrooms, snow peas, bean sprouts, scallions, and brown ginger sauce. |
$13.00 |
| Vegetables, Vegetables Sauteed assorted fresh vegetables with oyster sauce. |
$13.00 |
| Tamarind Tofu Sauteed fresh soft tofu in tamarind sauce with assorted vegetables. |
$13.00 |
| Dinner – Noodles & Fried Rice | |
| Pad Thai The most famous Thai noodle dish, fried with shrimp, spiced tofu, ground peanuts, eggs, bean sprouts and Thai spices |
$13.00 |
| Pad Woon-Sen Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms and scallions |
$13.00 |
| Crazy Noodles Fried fresh rice noodles with ground chicken, Thai eggplant, onions, sweet basil leaves and hot peppers |
$14.00 |
| Siam Fried Rice Shrimp, chicken, egg, pineapples, snow peas, green peas, raisins and tomatoes. |
$14.00 |
| Tofu Spinach Noodle Wok stirred fresh tofu with green spinach soba noodles, eggs, black bean, ginger and chinese broccoli |
$14.00 |
| Vegetable Fried Rice Fried rice with assorted fresh green vegetables |
$12.00 |
| Pad See-Ew Flat rice noodles, chinese broccoli, egg and soya sauce, stir-fried with your choice of beef, chicken, pork, or vegetable |
$14.00 |
| Dinner – Side Orders | |
| White Rice | $1.50 |
| Steamed Noodles | $3.00 |
| Brown Rice | $2.00 |
| Sticky Rice | $3.00 |
| Steamed Vegetables | $6.00 |
| Homemade Sauce | $1.00 |
| Peanut Sauce | $1.00 |
| Dinner – Dessert | |
| Lychees in Syrup on Ice | $4.25 |
| Ice Creams and Sorbets | $4.75 |
| Fried Banana | $4.75 |
| Fried Ice Cream | $4.75 |
| Mango Cheesecake By Chef Jenny, a Le Cordon Bleu Alumin and currently, a pastry chef at Menton. |
$7.00 |
| Beverages | |
| Freshly Brewed Coffee or Tea | $2.50 |
| Lemonade | $2.75 |
| Iced Tea | $2.50 |
| Thai Iced Tea/Iced Coffee | $2.95 |
| Sodas | $2.50 |
| Juices | $3.25 |
| Sparkling Water | $3.25 |
… View more
Contact Amarin of Thailand
Address: 27 Grove St, Wellesley, MA 02482
Phone: (781) 239-1350
Website: https://amarinofwellesley.com/?utm_source=google&utm_medium=organic&utm_campaign=Google_My_Business
Hours
| Saturday | 3–9PM |
| Sunday | 3–9PM |
| Monday | Closed |
| Tuesday | 3–9PM |
| Wednesday | 3–9PM |
| Thursday | 3–9PM |
| Friday | 3–9PM |
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