Nibbana Thai Restaurant Menu Prices

Relaxed, stylish standby offering noodles, spicy curries & other Thai favorites, plus a full bar.

  4.3 – 715 reviews  $$ • Thai restaurant

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Menu

Menu – Salads
Mieng Plah
Deep fired your choice of whole tilapia, wild chough salmon, or whole trout topped with toasted coconut, peanut, and herbs in a house-made fresh lime juice sauce.
$16.95
Crispy Rice Salad
Spicy rice, ground chicken, peanut, and herbs in fresh lime juice sauce.
$14.95
Larb Salad
Your choice of ground chicken or pork toasted in lime juice, rice powder, and herbs served on a bed of fresh lettuce.
$14.95
Waterfall Beef Salad
Your choice of grill pork or beef in lime juice, rice powder, and herbs served on a bed of fresh lettuce.
$16.95
Seafood Salad
A combination of prawns, scallop, calamari, bean trade noodle, and herbs in spicy chili sauce.
$17.95
Papaya Salad
Shredded green papaya, carrot, green bean, tomato, and peanut with fresh lime juice.
$12.95
Menu – Soups
Tom Zap Plah
Hot and sour soup with young tamarind leaf, mushroom, tomato, onion, cilantro, and Thai herbs with white fish.
$16.95
Tom Yum
Hot and sour soup with mushroom, tomato, onion, cilantro, and your choice of meat.
$7.95
Tom Kha
Coconut milk soup, mushroom, onion, cilantro, and Thai herbs.
$7.95
Tom Jead Woon Sen
Ground chicken or tofu with baby spinach, napa, pea, carrot, celery, onion, cilantro, and toasted garlic.
$13.95
Menu – From the Grill
Gai Yang
Grilled marinated chicken. All entrees are served with a pot of sticky rice, papaya salad, and jeaw (special regional spicy dipping sauce).
$18.95
Khor Moo Yang
Grilled glazed marinated pork collar. All entrees are served with a pot of sticky rice, papaya salad, and jeaw (special regional spicy dipping sauce).
$19.95
Crying Tiger
Grilled glazed marinated new york strip steak. All entrees are served with a pot of sticky rice, papaya salad, and jeaw (special regional spicy dipping sauce).
$21.95
Beef Short Ribs
Grilled marinated beef short ribs. All entrees are served with a pot of sticky rice, papaya salad, and jeaw (special regional spicy dipping sauce).
$21.95
Menu – Street Food
Phad Cha Pork Ribs
A popular stir-fried dish from southern, that has mushroom, green bean, onion, bell, basil, and peppercorn in spicy red curry paste served with jasmine rice.
$19.00
Kaplau Gai Kai Doa
The most popular comfort rice dish among Thai has mince chicken breast stir-fried in Thai hot basil sauce.
$17.00
Kha Kamah Moo Groub
Stir-fried Chinese broccoli with crispy pork belly in oyster sauce topped with a fried egg.
$17.00
Khow Kha Moo
Braised pork hock with five-spice comes with jasmine rice, Chinese broccoli, and pickled cabbage, and boiled egg served with spicy chili sauce.
$18.00
Kow Soy
A recommendation of northern style egg noodle with house special curry sauce served with bean sprout topped with crispy bird nest egg noodle.
$17.00
Boat Noodles
A famous Thai noodle dish which has a robust flavor it contains dark pork blood served with pork, crispy pork belly, meatball, bean sprout, Chinese broccoli, onion, cilantro, and toasted garlic.
$17.00
Yen Ta Foo
A unique orange sweet and sour soup made with chili sauce, pickled garlic, red fermented bean curd comes with scallop, prawns, calamari, white jelly fungus, and fish balls.
$18.00
Sukiyaki
A Thai take on the Japanese classic soup comes with prawns, calamari, pork, beef, chicken, fish ball, egg, and mixed veg topped with toasted garlic.
$19.00
Whole Tilapia
Deep-fried whole bone-in tilapia topped with homemade spicy sauce, mushroom, bell, and basil.
$20.95
Menu – Appetizers
Rock The Boat
Fried soft shell crab with stuffed prawns and calamari topped with toasted garlic served with a seafood lime-based dipping sauce.
$16.00
Angel Wing
Stuffed jumbo chicken wing served with sweet chili sauce.
$12.00
Spicy Wings
Deep-fried marinated jumbo chicken wings toasted in chili sauce.
$10.00
Fried
Calamari dusted with flour and fried to a golden brown served with a seafood lime-based spicy dipping sauce.
$10.00
Prawns In A Blanket
Deep-fried black tiger prawns stuffed with ground pork and wrapped in a wonton wrapper served with a sweet chili dipping sauce.
$10.00
Crab Rangoon
Succulent crab meat and cream cheese tucked in wonton a wrapper and deep-fried to a golden brown served with a plum dipping sauce.
$9.00
Chicken Pot Stickers
Deep-fried and stuffed ground chicken and vegetables served with a hint of ginger sauce.
$9.00
Spicy Fish Cake
Deep-fried fish cakes mixed with herbs and spices served with sweet cucumber chili sauce.
$10.00
Crispy Spring Roll
Deep-fried petite roll of mixed vegetables and spices wrapped in a wonton wrapper served with plum sauce.
$9.00
Fresh Rolls
Fried tofu, lettuce leaf, carrot, and Vietnamese rice noodle wrapped in a rice wrapper served with hoisin sauce.
$9.00
Chicken Satay
Tender marinated chicken breast served on bamboo skewers with both peanut and cucumber – chili dipping sauces alongside Indian roti bread.
$12.00
Chicken In Pandan Leaf
Marinated bite-size chicken wrapped in a pandan leaf and deep – fried served with homemade dipping sauce.
$12.00
Mieng Kham
A special family appetizer that features lallop leaves to be paired with toasted coconut, peanuts, and lallop leaves. Thai fresh chili, ginger, diced onion, lime, and plum sauce arranged artfully on a wicker platter.
$12.00
Menu – Chef Specials
Panang Stuffed Angel Wing
Whole jumbo stuffed chicken wings with creamy coconut Panang curry paste.
$19.95
BBQ Duck Curry
BBQ bone – in half duck in red curry coconut milk sauce, bell, pineapple, and basil.
$21.95
Crispy Garlic
Breaded choice of meat with homemade garlic sauce topped with cilantro.
$18.95
Kho Mok Talay
Creamy red curry sauce with a combination of seafood, coconut meat, bell, and basil served in a whole young coconut bowl.
$21.95
Orange Duck
A marinated bone-in BBQ half duck with mixed veg, and orange zest served on a hot plate.
$21.95
Shu Chee Salmon
Grilled wild chough Alaska salmon in creamy red curry paste topped with bell and basil.
$20.95
Koong Oob Woon Sen
A house special bean trade noodle with black tiger prawns, crispy belly shitake mushroom, and celery in sweet ginger sauce.
$20.95
Menu – Sides Order
Steamed White Rice $2.00
Steamed Brown Rice $2.00
White Sticky Rice $2.00
Steamed Vegetables $3.00
Steamed Meat $5.00
Curry Sauce $5.00
Peanut Sauce $3.00
Menu – Beverages
Fresh Young Coconut Juice $5.50
Soft Drinks With One Rell $4.00
Hot Tea $2.00
Thai Ice Tea $4.00
Thai Ice Coffee $4.00
Fresh Brew
Regular ice tea with one rell.
$3.00
Menu – Dessert
Toasted Coconut, Mango, And Green Tea $5.00
Black Sticky Rice Pudding $5.00
Fried Vanilla Ice Cream
Topping with strawberry sauce.
$6.00
Fresh Mango
With sweet sticky rice (seasonal).
$8.00
Menu – Noodles
Phad Thai
Thin rice noodle wok-fried with egg, onion, bean sprout, and peanut. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Phad Kee Mao
Wide rice noodle wok-fried with mixed veg and egg with mixed veg and egg with homemade chili sauce. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Phad See Ew
Wide rice noodle wok-fried with egg, broccoli, carrot, and napa in sweet soy sauce. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Rama Noodle
Wide rice noodle wok-fried with egg and mixed veg topped with peanut sauce. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Phad Woon Sen
Stir-fried bean trade noodle, egg, and mixed veg in sweet soy sauce. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Gauy Teiw Tom Yum
A house special hot and sour soup with thin rice noodle topped with ground peanut, cilantro, onion, and toasted garlic. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Gauy Teiw Num
Chicken broth with a choice of noodle, bean sprout, baby spinach, and baby bok choy topped with cilantro, onion, and toasted garlic. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Gauy Teiw Heang
A choice of egg noodle or rice noodle in sweet soy sauce and vinegar with bean sprout, baby spinach, bok – choy toasted with ground peanut, cilantro, and onion. All the dishes will prepare with chicken, pork, and tofu.
$15.95
Menu – Rice
Soft Shell Crab Fried Rice
Stir-fried jasmine rice combining with snow crab meat, egg, onion, carrot, and pea topped with fried soft-shell crab. All the dishes will prepare with a choice of chicken, pork, or tofu.
$19.00
Five Friend Ship Fried Rice
Stir-fried rice with a combination of prawns, calamari, bee, bork, chicken, egg, carrot, pea, onion, and tomato topped with cilantro and cucumber. All the dishes will prepare with a choice of chicken, pork, or tofu.
$17.95
Fried Rice
Stir-fried rice with a choice of meat, egg, carrot, pea, onion, and tomato. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Pineapple Fried Rice
Stir-fried rice with a choice of meat, egg, pineapple, carrot, pea, onion, and tomato. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Basil Fried Rice
Stir fired rice with a choice of meat, egg, mushroom, bell, onion, and sweet basil. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Menu – Stir-Fried and Curries
Phad Bai Kaplau
(Basil) stir-fried green bean, onion, bell, corn, celery, and mushroom in sweet basil sauce. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Phad Khing
(Ginger) stir-fried mushroom, onion, green bean, bell, corn, and celery with fresh ginger in a hint of black bean sauce. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Cashew Nut
Stir-fried mixed veg and cashew nut in sweet chili paste. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Emerald Garlic
No such thing as too much garlic la choice of meat wok-fried with roasted garlic, black pepper served on a bed of broccoli, and mushroom. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Swimming Rama
Tender slice of sautéed choice of meat on a bed of baby spinach and topped with peanut sauce additional mixed veg add. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Sweet And Sour
Stir-fried cucumber, pineapple, tomato, onion, mushroom, bell, carrot, and celery in tangy sweet and sour sauce. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Orange Chicken
Breaded chicken breast with tangy orange sauce, veg, and cashew nut. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Phad Plik Khing
A choice of green bean or eggplant stir-fried with onion, bell, and sweet basil in homemade sweet chili paste. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Red Curry
Thai spicy red curry paste in coconut milk, bamboo shoot, bell, and sweet basil. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Panang Curry
Thai spicy Panang curry paste in coconut milk, bell, and sweet basil recommend with beef. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Green Curry
Spicy green curry paste in coconut milk, eggplant bell, and basil. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Yellow Curry
Spicy yellow curry pastes in coconut milk and potato. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95
Massaman Curry
Spicy massaman curry paste in coconut milk, tomato, and peanut. All the dishes will prepare with a choice of chicken, pork, or tofu.
$15.95

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Menu Photos

Contact Nibbana Thai Restaurant

Address: 300 110th Ave NE, Bellevue, WA 98004

Phone: (425) 637-9499

Website: https://nibbanarestaurant.com/bellevue/

Hours

Tuesday 12–9PM
Wednesday 12–9PM
Thursday 12–9PM
Friday 12–9PM
Saturday 12–9PM
Sunday 12–9PM
Monday 12–9PM

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