Relaxed strip-mall restaurant offering a variety of Indian & Pakistani favorites.
Home to its world famous grilled goat chops, Aga’s Restaurant & Catering is one of the largest and the highest rated Indian/Pakistani zabiha halal restaurants in the US Serving the highest quality veg and non-veg dishes. Aga’s combines authentic Indian-Pakistani cuisine with exceptional customer service. Also well-recognized for its wonderful catering services. We cater more events than any other Indo-Pak restaurants in the US. We’re are a preferred and desired caterer by venues and customers all over Texas. We also have a beautiful banquet hall next to our restaurant with a capacity of 250 guests. We invite you to experience the best Indo-Pak halal cuisine in the US!
We know you and your family will have the best dining experience ever!
Menu
Menu | |
Starters | |
Bhel Puri Freshly prepared Bombay street snack of rice flakes mixed with fresh onions, sev, peanuts and tomatoes with sweet tamarind chutney and mint sauce. |
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Chicken Lollipops Chicken drumsticks perfectly marinated in our house blend of rich spices, deep fried and served with fresh homemade chili sauce. |
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Lahori Fish Tender pieces of tilapia marinated in fresh spices, deep fried and served with fresh tamarind chutney. |
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Breaded Fried Shrimp Lightly seasoned, hand breaded jumbo shrimp fried to a crispy golden brown and served with fresh seafood sauce. |
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Chicken Pakora Boneless chicken pieces coated in seasoned batter and deep-fried. |
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Papad Thin crispy flat and round Indian spicy wafer. |
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Keema Samosa Deep-fried, flaky pastry filled with minced beef, onions and Indian spices. |
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Vegetable Samosa Deep-fried, flaky pastry filled with potatoes, onions and Indian spices. |
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Samosa Chaat Mouth-watering combination of smashed vegetable samosas, yogurt, onions and cilantro with sweet tamarind chutney. |
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Vegetable Spring Roll Mixed vegetables wrapped in rolls of rice paper and deep fried. |
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Soups & Salads | |
Chicken Corn Soup Chicken broth combined with corn and egg, and seasoned with black pepper. |
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Kachumber Fresh onions, cucumbers, tomatoes mixed with house spices and yogurt. |
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Roll ‘n’ Wraps | |
Chicken Boti Roll Chicken Boti wrapped with masala in a fresh bread of your choice and served with tamarind chutney and raita. |
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Chicken Kabab Roll Chicken Kabab wrapped with masala in a fresh bread of your choice and served with tamarind chutney and raita. |
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Beef Bihari Roll Beef Bihari wrapped with masala in a fresh bread of your choice and served with tamarind chutney and raita. |
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Beef Kabab Roll Beef Kabab wrapped with masala in a fresh bread of your choice and served with tamarind chutney and raita. |
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Paneer Chili Wrap Paneer minced with fresh masala and wrapped in a fresh bread of your choice and served with tamarind chutney and raita. |
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BBQ Rice Combos | |
Chicken Bihari Rice Combo Mixed vegetable rice topped with Chicken Bihari and served with a freshly prepared tomato gravy. |
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Chicken Boti Rice Combo Mixed vegetable rice topped with Chicken Bihari and served with a freshly prepared tomato gravy. |
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Chicken Kabab Rice Combo Mixed vegetable rice topped with Chicken Kabab and served with a freshly prepared tomato gravy. |
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Beef Bihari Rice Combo Mixed vegetable rice topped with Beef Bihari and served with a freshly prepared tomato gravy. |
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Beef Boti Rice Combo Mixed vegetable rice topped with Beef Boti and served with a freshly prepared tomato gravy. |
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Beef Kabab Rice Combo Mixed vegetable rice topped with Beef Kabab and served with a freshly prepared tomato gravy. |
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Aga’s Goat Chop Rice Combo Mixed vegetable rice topped with Aga’s popular grilled Goat Chop and served with a freshly prepared tomato gravy. |
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BBQ and Grill | |
Aga’s Grilled Goat Chops The most popular Grilled Goat Chops in Texas. You have to try it to believe it! |
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Chicken Tikka Leg Barbecued chicken leg quarter marinated in exotic spices and yogurt, and served with freshly prepared tamarind chutney and raita. |
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Chicken Tikka Breast Barbecued chicken breast marinated in exotic spices and yogurt, and served with freshly prepared tamarind chutney and raita. |
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Chicken Seekh Kabab Barbecued skewers of chicken marinated in fresh herbs. |
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Chicken Malai Kabab Barbecued slices of chicken breast marinated in mild spices. |
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Chicken Haryali Boti Barbecued boneless pieces of chicken breast marinated with cilantro, mint and exotic spices. |
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Chicken Boti Barbecued boneless chicken marinated in exotic spices. |
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Chicken Bihari Kabab Barbecued thin slices of boneless chicken marinated in fresh herbs |
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Chicken Afghani Boti Barbecued boneless juicy chicken cubes seasoned in mild spices. |
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Aga’s Chicken Malai Boti Barbecued boneless chicken marinated overnight in a blend of spices and cream. |
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Shrimp Shashlik Marinated jumbo shrimp barbecued in tandoor and served with fresh seafood sauce. |
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Paneer Shashlik Charcoal-grilled skewers of tender paneer and vegetables served with freshly prepared tamarind chutney and raita. |
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Grilled Fish Barbecued tilapia fillets marinated in special spices. |
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Lamb Seekh Kabab Charcoal-grilled skewers of lamb marinated in fresh herbs. |
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Beef Seekh Kabab Charcoal-grilled skewers of beef marinated in fresh herbs. |
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Beef Boti Barbecued boneless beef marinated in exotic spices. |
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Beef Bihari Kabab Barbecued thin juicy slices of beef marinated in fresh herbs. |
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BBQ Sizzling Platters | |
Aga’s BBQ Platter Chicken and Beef Seekh Kabab, Chicken and Beef Bihari, Chicken and Beef Boti and a Grilled Goat Chop served on a sizzling skillet with freshly prepared tamarind chutney and raita |
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Chicken BBQ Platter Chicken Boti, Chicken Bihari, and Chicken Kabab served on a sizzling skillet with freshly prepared tamarind chutney and raita |
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Mixed BBQ Platter Chicken and Beef Seekh Kabab, Chicken and Beef Bihari, and Chicken and Beef Boti served on a sizzling skillet with freshly prepared tamarind chutney and raita |
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Chicken Curries | |
Peshawari Chicken Karahi Authentic Peshawari style Karahi, cooked with tomatoes, serrano peppers, and other traditional spices & herbs. |
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Aga’s Chicken Masala Chicken cooked with Aga’s special curry masala sauce and an egg. |
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Balti Chicken Chicken on the bone cooked in fresh onions and tomatoes with a fresh creamy curry sauce. |
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Butter Chicken Handi Boneless shredded chicken marinated in spices and roasted in a buttery, spicy sauce in a tandoor. |
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Chicken 65 Spicy deep-fried boneless chicken seasoned with herbs and spices. |
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Chicken Afghani Korma Chicken cooked in mild creamy curry with bell pepper and onions. |
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Chicken Hara Masala Boneless chicken breast pieces seasoned with green chili, cilantro, and fresh onions and served in a green sauce. |
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Chicken Kata-Kat Boneless chicken pieces cooked in tomato, onion and jalapeños and Aga’s special spices. |
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Chicken Keema Ground Chicken cooked with ginger, garlic, tomatoes, cilantro and other special spices and served with green peas. |
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Chicken Keema Egg Ground Chicken cooked with ginger, garlic, tomatoes, cilantro and other special spices and served with green peas and boiled egg. |
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Chicken Makhani Aga’s most popular chicken curry dish! Boneless chicken marinated in herbs and spices, grilled in a tandoor and finished in a creamy tomato sauce. |
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Chicken Tandoori Masala Charcoal-grilled tandoori chicken pieces prepared in a rich and spicy curry sauce of roasted onions and bell peppers. |
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Chicken Tikka Masala Chunks of spicy marinated chicken pieces grilled in a tandoor and finished in a creamy tomato sauce. |
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Chicken Vindaloo Tender pieces of bone-in chicken and potatoes cooked in a hot spicy sauce. |
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Handi Chicken Chili Shredded marinated chicken served with a thick tomato chili sauce. |
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Karahi Chicken Tender chicken pieces on the bone cooked with fresh tomatoes and Aga’s special Karahi masala. |
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Palak Chicken Freshly chopped spinach blended into a rich chicken curry masala with ginger and delicious spices. |
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Peshawari Chicken Chicken prepared in creamy and zesty spices with cashews and coconut cream. |
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Tawa Chicken Chopped and cooked on a hot tawa (griddle) and mixed with onions, fresh tomatoes, and special spices. |
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Goat Curries | |
Peshawari Mutton Karahi Authentic Peshawari style Karahi, cooked with tomatoes, serrano peppers, and other traditional spices & herbs. |
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Aloo Gosht A lighter version of goat masala prepared with stewed potatoes. |
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Aga’s Gosht Masala Goat meat cooked in Aga’s special curry masala sauce and an egg. |
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Balti Gosht Goat on the bone simmered with fresh onions and tomatoes in a creamy curry sauce. |
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Bhuna Gosht Tender pieces of bone-in goat meat simmered in a zesty sauce of ginger, garlic, onions and spices. |
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Brain Masala Goat brain cooked with butter, onions, tomatoes, and authentic Indian spices. |
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Daal Gosht Goat meat prepared in a mix of lentils and stewed with cumin and fresh spices. |
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Goat Hara Masala Goat on the bone cooked in curry sauce, simmered with tomatoes, freshly ground spices, herbs and nuts. |
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Goat Korma Goat on the bone cooked in curry sauce, simmered with tomatoes, freshly ground spices, herbs and nuts. |
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Goat Vindaloo Tender pieces of goat and potatoes cooked in a hot spicy sauce. |
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Hyderabadi Karahi Gosht Tender goat meat cooked with Aga’s special spices, freshly chopped cilantro and sliced ginger. A highly recommended dish from Hyderabad, Pakistan. |
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Karahi Gosht Tender goat pieces on the bone cooked with fresh tomatoes and Aga’s special Karahi masala. A dish from the frontier province of Pakistan. |
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Palak Gosht (Saag) Freshly chopped spinach blended into a rich goat meat curry masala with ginger and delicious blend of traditional Punjabi spices. |
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Beef Curries | |
Aga’s Beef Keema Masala Minced beef, boiled egg and green peas prepared with ginger, garlic, tomatoes, cilantro and Aga’s special spices. |
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Beef Haleem Lentils and shredded beef slow-cooked and garnished with lemon, ginger and fried onion. |
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Beef Keema Minced beef and green peas prepared with ginger, garlic, tomatoes, cilantro and Aga’s special spices. |
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Beef Nihari Spiced lean beef shank in stew, slow simmered overnight in a sauce of mixed spices and ginger, and garnished with pepper, and cilantro. |
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Seafood Curries | |
Shrimp Hara Masala Shrimps prepared in a green sauce seasoned with fresh cilantro, ginger, garlic, tomato and herbs. |
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Shrimp Makhani Shrimp marinated in herbs and spices, grilled in a tandoor and finished in a creamy tomato sauce. |
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Shrimp Masala Shrimp cooked in a medium spiced sauce of fresh tomatoes, onions and spices. |
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Shrimp Chili Seasoned shrimp served with sliced jalapeño, onions and green chili. |
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Shrimp Palak Freshly chopped spinach blended into a rich shrimp curry masala with ginger and delicious spices. |
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Shrimp Tikka Masala Spicy marinated shrimp grilled in a tandoor and simmered in a creamy tomato sauce. |
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Shrimp Vindaloo Jumbo shrimp and potatoes cooked in a tangy sauce. |
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Fish Kata-Kat Tender fish pieces cooked in tomato, onion, jalapeño and special Aga’s spices. |
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Afghani Shrimp Curry Shrimp cooked in a spicy creamy curry with bell pepper and onions. |
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Fish Masala Tender tilapia cooked in a sauce of fresh tomatoes, onions and mild spices. |
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Shrimp Chili Handi Grilled shrimp pieces served in a tomato chili sauce. |
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Fish Tikka Masala Chunks of spicy marinated fish pieces grilled in a tandoor and simmered in a creamy tomato sauce. |
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Fish Vindaloo Tender pieces of tilapia and potatoes cooked in tangy sauce. |
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Fried Fish Deep-fried tilapia marinated with mild spices and served with French fries.Deep-fried tilapia marinated with mild spices and served with French fries. |
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Egg Curries | |
Anda Ghotala Mixed lentils and an egg cooked in a masala blend of chili, turmeric, and other spices |
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Egg Bhurji Egg scrambled with chopped onions, tomatoes and green chili, and topped with grated ginger and fresh cilantro. |
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Egg Curry Boiled eggs cooked with tomato sauce, onion and spices. |
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Egg Omelet Freshly prepared, lightly seasoned egg omelet. |
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Vegetarian Delight | |
Aloo Choley Masala Butter-soft chickpeas and potato cubes simmered in a piquant curry sauce. A special treat from Punjab, India. |
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Aga’s Choley Masala Boiled egg with butter-soft chickpeas and potato cubes simmered in a piquant curry sauce. |
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Bhindi Masala Sliced fresh okra, pan grilled and tossed with diced potatoes and seasoned with spices. |
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Mutter Paneer Homemade paneer and chickpeas cooked in a creamy curry sauce. |
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Palak Paneer Homemade paneer cooked in a creamy sauce of spinach and spices, and garnished with fresh cilantro. |
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Paneer Bhurji Homemade paneer crumbled with onions, tomatoes, and spices. |
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Paneer Chili Seasoned cubes of homemade paneer served with sliced jalapeño, onions and green chili. |
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Paneer Hara Masala Homemade paneer cubes prepared in a sauce of cilantro, ginger, garlic, tomato and fresh herbs. |
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Paneer Makhani Homemade cubed paneer simmered in a tangy, sweet, lightly spiced, tomato cream sauce. A North Indian classic! |
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Paneer Tikka Masala Homemade cubed paneer simmered in a creamy tomato sauce and spices. |
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Paneer Vegetable Masala Mixed seasonal vegetables and paneer cooked in a thick sauce. |
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Aloo Palak Spinach and potato cubes sautéed in seasoned garlic oil. |
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Plain Palak Spinach sautéed in seasoned garlic oil. |
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Daal Fry Mixed lentils cooked in a masala blend of chili, turmeric, and other spices. |
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Tadka Daal Mixed lentils cooked in a masala blend of chili, turmeric, and fried with rai. |
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Matka Daal Daal fry seasoned lightly with garlic and ginger. |
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Malai Kofta Mildly spiced potato and grated cheese dumplings stuffed with nuts and simmered in an aromatic creamy sauce. |
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Mixed Vegetable Masala Mixed seasonal vegetables cooked in a thick sauce. |
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Biryani and Rice | |
Chicken Biryani Traditional Pakistani dish made with seasoned long-grain rice layered with chicken cooked in a thick gravy. |
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Fish Biryani Seasoned long-grained rice layered with tender fish and cooked in a thick gravy. |
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Goat Biryani Traditional Pakistani dish made with seasoned long-grained rice layered with tender goat and cooked in a thick gravy. |
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Shrimp Biryani Seasoned long-grained rice layered with tender shrimp and cooked in a thick gravy. |
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Chicken Fried Rice Basmati rice prepared with thin slices of chicken, egg, soy sauce and paprika. |
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Egg Fried Rice Basmati rice prepared with mixed vegetables and eggs. |
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Shrimp Fried Rice Basmati rice prepared with tender shrimp, egg, soy sauce and paprika. |
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Vegetable Fried Rice Basmati rice prepared with mixed vegetables. |
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Bullet Rice Basmati rice prepared with fried green chili. |
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Daal Rice Plain rice topped with our famous daal fry. |
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Jeera Rice Basmati rice prepared with cumin seeds (jeera) and onion. |
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Mixed Vegetable Rice Basmati rice prepared with mixed steamed vegetables. |
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Mutter Rice Basmati rice prepared with green peas. |
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Plain Rice Plain basmati rice. |
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Vegetable Pulao Basmati rice prepared with mixed vegetables and spices. |
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Tandoori Breads | |
Naan Tandoor-baked white flour bread served with a touch of butter. |
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Garlic Naan Tandoor baked white flour bread seasoned with fresh garlic and cilantro, and served with a touch of butter |
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Bullet Naan Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter. |
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Keema Naan Tandoor-baked white flour bread stuffed with seasoned ground beef served with a touch of butter |
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Tawa Paratha Wheat flour, multilayered, flat bread prepared on tawa. |
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Fried Paratha Deep-fried white flour, flat bread. |
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Chapati Thin, flat whole wheat bread prepared in tawa. |
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Sheermal Mildly sweet, saffron-flavored traditional flat bread baked in clay oven. |
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Condiments | |
Tamarind Sauce Pureed sweet tamarind chutney (8 oz) |
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Raita Homemade yogurt mixed with grind cucumbers, bell pepper, cilantro, green chili and mint. |
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Kids Menu | |
BBQ Chicken Naan Pizza Small cheese pizza of mozzarella cheese and grilled chicken. |
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Cheesy Naan Pizza Small cheese pizza of mozzarella cheese. |
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Chicken Grilled Boti Lightly seasoned boneless juicy cubes of grilled chicken breast. |
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Chicken Nuggets and Fries Bite-sized pieces of tender, all breast chicken seasoned to perfection, hand breaded, and served with french fries. |
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French Fries Potato strips deep fried until crispy on the outside and tender on the inside. |
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Apple Juice A kid’s size Apple juice. |
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Milk A kid’s size regular milk. |
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Desserts | |
Aga’s Falooda Kulfi Falooda with fruits, nuts and ice cream and topped with Jello topping. |
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Aga’s Mithai Chaat Assorted platter of mixed mithai served fresh from hot tawa. Our most popular dessert. |
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Aga’s Mithai Chaat Kulfi Aga’s Mithai Chaat with Kulfi. |
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Brownie Ice Cream A delicious brownie served with creamy vanilla ice cream smothered with hot chocolate fudge sauce. |
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Fried Ice Cream Creamy ice cream rolled in crispy, buttery cornflakes. |
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Gajar Halwa Carrots cooked in milk seasoned with green cardamom and served with pistachio nuts and almonds. |
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Gajar Halwa Ice Cream Pistachio-flavored ice-cream with Gajar Halwa. |
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Gajar Halwa Kulfi Pistachio-flavored Kulfi with Gajar Halwa. |
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Gulab Jamun Made from fresh pasteurized milk, cream, and nuts, and seasoned with crushed cardamom seeds. |
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Gulab Jamun Ice Cream Gulab Jamun with Ice cream. |
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Ice Cream Delicious creamy ice cream with three popular flavors to choose from (Vanilla, Cookies & Cream, Mango). |
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Kulfi Falooda Traditionally cold dessert of rose syrup, vermicelli and pieces of Jello, and garnished with nuts. |
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Magdal Popular ball-shaped sweet made of flour, minced dough and sugar, with a touch of cardamom. |
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Pistachio Kulfi Freshly made Indian ice cream topped with pistachios. |
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Rasmalai Homemade milk balls served in sweet syrup. |
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Beverages | |
Bottled Water Purified water. |
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Soft Drinks Soft Drinks |
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Aga’s Mango Lassi A mango juice blend of sweet yogurt, milk and sugar. |
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Salted Lassi A blend of yogurt, salt and milk. |
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Sweet Lassi A blend of yogurt and milk with sugar. |
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Lemonade Made from freshly squeezed lemon juice. |
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Mango Mojito Classic Mojito with a hint of mango. |
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Milkshakes Our creamy milkshakes are hand-spun the old-fashioned way each time, and feature delicious Aga’s ice cream topped with whip. |
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Iced Tea Freshly brewed from a premium blend of tea leaves and garnished with lemon. |
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Masala Chai Our own blend of herbs and spices brewed to bring out the sensational flavors. |
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Coffee Regular coffee. |
… View more
Contact Aga’s Restaurant & Catering
Address: 11842 Wilcrest Dr, Houston, TX 77031
Phone: (832) 786-8000
Website: https://www.agasrestaurant.com/
Hours
Thursday | 11AM–10:15PM |
Friday | 11AM–10:15PM |
Saturday | 11AM–10:45PM |
Sunday | 11AM–10:15PM |
Monday | 11AM–10:15PM |
Tuesday | 11AM–10:15PM |
Wednesday | 11AM–10:15PM |