Hachi Sushi Pub Menu Prices

  4.0 – 54 reviews  $$ • Sushi restaurant

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Menu

STARTERS
STARTERS
EDAMAME
steamed soybeans, sea salt, lemon.
$6.00
MISO SOUP
tofu, negi, seaweed.
$4.00
TEMPURA VEGGIES
seasonal vegetable medley, tempura sauce.
$12.00
OKONOMIYAKI
cabbage pancake, tonkatsu sauce, pork floss, bonito flake, negi.
$14.00
KARAAGE
crispy fried chicken nuggets, scallions, sesame seeds, sriracha honey drizzle.
$16.00
POKE
Choice of salmon, tuna, or hamachi, with tamari, avocado, scallion, aleppo pepper, wakame, sesame, served on sushi rice.
$24.00
HAMACHI CRUDO
yellowtail, cilantro, lemon zest, jalapeño, shiro-zu.
$16.00
AGEDASHI DOFU
fried tofu, sweet soy broth, grated daikon, green onion.
$12.00
SPICY WAGYU BEEF TATAKI*
seared snake river farms zabuton, spicy sesame soy, green onion, toasted sesame seed.
$22.00
SHISHITO PEPPERS
grilled shishito peppers, lemon, ponzu, sesame, flake salt.
$12.00
CALAMARI
crispy tempura batter, wasabi aioli, scallions.
$14.00
Nigiri & Sashimi
Nigiri & Sashimi
Maguro (tuna) $10.00
Hamachi (yellowtail) $9.00
Sake (ora king salmon) $10.00
Ebi (shrimp) $6.00
Kani (king crab) $9.00
Unagi (freshwater eel) $8.00
Tombo(albacore) $8.00
Saba (mackerel) $8.00
Tako (octopus) $7.00
Tobiko (flying fish roe) $6.00
Ikura (salmon roe) $8.00
Tamago (japanese omelette) $6.00
HACHI ROLLS
HACHI ROLLS
BUMBLE BEE
tempura unagi, avocado, topped with tomago & kabayaki sauce.
$16.00
SPECIAL-K
softshell crab, cucumber, topped with spicy tuna, albacore, monster sauce, sweet soy, kaiware, tobiko, sesame.
$22.00
SWEET YAMA
tempura sweet potato, avocado, sriracha, teriyaki.
$16.00
KB
spicy salmon, tempura cilantro, topped with mango, jalapeno, ponzu, and sriracha dollops.
$18.00
WASABI FEVER
snow crab & cucumber topped with hamachi, wasabi aioli, furikake and negi.
$18.00
SPIDER
softshell crab, cucumber, sliced avocado, sweet soy, toasted sesame.
$14.00
RAINBOW
california topped with chef’s choice of fish.
$20.00
UNAGI MAKI
freshwater eel, cucumber, sweet soy drizzle, sesame.
$12.00
BULLSEYE MAKI
spicy tuna wrapped in nori, tempura fried, rolled up with avocado and daikon sprout.
$24.00
HAPPY EBI
tempura shrimp, unagi, cucumber, avocado, sweet soy, rolled futto style.
$14.00
YELLOW SUBMARINE
spicy tuna, tempura scallion, avocado, topped with tamago, sweet soy, toasted sesame seed and scallion.
$16.00
TYSON
avocado, tempura asparagus, topped with seared wagyu beef, black truffle, smoked sweet soy, negi, sesame seed.
$22.00
ROCKSTAR
asian pear, avocado, topped with hamachi, smoked ponzu, negi, lava salt, sesame seed.
$16.00
MADISON
cucumber, tempura shrimp, topped with tuna, avocado, sriracha, sweet soy.
$18.00
AVO SAKE
Freshly sliced avocado, salmon, sesame.
$12.00
FIRE
spicy tuna, tempura scallion, topped with snow crab, spicy aioli & green onion.
$20.00
SPICY TUNA
ahi tuna, sriracha, cucumber, sesame.
$12.00
CALIFORNIA
snow crab, cucumber, sliced avocado, sesame.
$12.00
ANGRY EBI
cucumber, avocado, topped with shrimp, spicy aioli, sesame, scallion
$18.00
TEKKA MAKI
ahi tuna roll.
$10.00
BRIDGER
tuna, crab, asparagus, daikon sprout, and tobiko, rolled futto style.
$18.00
NEGIHAMA MAMA
hamachi and scallion, topped with avocado, toasted sesame
$16.00
Cocktails
Cocktails
ELK HUNTER
fresh-squeezed grapefruit & lemon juice with blanco tequila, agave nectar and a tajin rim.
$14.00
SPICY MARGARITA
jalapeño-infused tequila, fresh lime juice, orange liqueur, sweet & spicy rim garnish.
$12.00
Whisky Highball
suntory toki whisky, lemon peel, soda.
$12.00
Roku, Haiku, Whatever
japanese gin, pineapple, citrus, coconut, rum float.
$14.00
Dakota Gold Rush
bourbon, drambuie, lemon
$12.00
Saketini
sake, ginger liqueur, plum bitters
$12.00
ENTREES
ENTREES
SUSHI COMBO
chef’s choice six nigiri, tekka maki roll, served with miso.
$24.00
PORK RAMEN
soy egg, pickled apple, pork belly, scallion.
$18.00
KAKUNI PORK
stewed pork belly, rice, fried egg, charred bok choy, scallion, togarashi, served with miso.
$22.00
HABACHI STEAK
sushi rice, local beef, grilled asparagus and zucchini, local mushrooms, served with miso.
$30.00
TERIYAKI CHICKEN
grilled chicken thighs, zucchini, pickled carrot, avocado, served on rice, topped with toasted sesame seeds and scallion.
$24.00
CHIRASHI
an assortment of sashimi and vegetables, over sushi rice, served with miso. (15 pieces)
$36.00
SPICY SALMON SHRIMP
grilled salmon, shrimp, and asparagus on a bed of rice, topped with spicy aioli, togarashi, scallion
$28.00

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Order and Reservations

Reservations: resy.com

Contact Hachi Sushi Pub

Address: 730 Boardwalk Ave Suite 9, Bozeman, MT 59718

Phone: (406) 551-7436

Website: https://www.hachisushipub.com/

Hours

Saturday 5–10PM
Sunday 5–9:30PM
Monday 5–9:30PM
Tuesday 5–9:30PM
Wednesday 5–9:30PM
Thursday 5–9:30PM
Friday 5–10PM

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Choice of salmon, tuna, or hamachi, with tamari, avocado, scallion, aleppo pepper, wakame, sesame, served on sushi rice. $24. HAMACHI CRUDO. yellowtail, …

Hachi Sushi Pub – Facebook

Page · Sushi Restaurant. 730 Boardwalk Avenue, Suite 9, Bozeman, MT, United States, Montana. (406) 551-7436. hachisushipub.com. Closed now. Dine-in.

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