Bombay Wala of India Menu Prices

  4.2 – 192 reviews  $$ • Indian restaurant

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Menu

Bombay Wala of India menu
All Day – Appetizers
Spinach Pakora
Spinach with chickpea dumpling.
$6.95
Onion Pakora
Onions with chickpea dumpling.
$6.95
Potato Pakora
Potatoes with chickpea dumpling.
$6.95
Eggplant Pakora
Eggplant slices with chickpea dumpling.
$6.95
Chili Pakora
Chilies with chickpea dumpling.
$6.95
Mixed Vegetable Pakora
A mixture of above vegetables.
$7.95
Vegetable Samosa
Pastry with vegetable stuffing.
$5.95
Chicken Pakora
Chicken bites with chickpea dumpling.
$8.95
Masala Vada
5 piece. Deep-fried pastries made with lentil flour with onions and chilies.
$4.95
All Day – Soups
Sambar
Lentil soup with spices.
$3.95
Rasam
Spicy tamarind based soup.
$2.95
Raita
Homemade yogurt with onions, tomatoes and cucumber.
$3.95
Side Salad
Hand Tossed Salad
$4.95
All Day – Fish And Shrimp Entrees (Served with rice)
Fish Masala
Fish cooked in mild masala sauce.
$16.95
Fish Curry
Fish cooked in mild sauce.
$16.95
SHRIMP SAAG
Shrimp Cooked with Spinach in a Mild Sauce.
$16.95
Shrimp Vindaloo
Shrimp Cooked with Potatoes in a Hot and Spicy Sauce.
$16.95
Shrimp Curry
Shrimp cooked in a curry sauce.
$16.95
Fish Vindaloo
Fried fish and potatoes cooked in hot and spicy sauce.
$16.95
Shrimp Masala
Shrimp cooked in mild masala sauce.
$16.95
Keema Curry
Minced Chicken cooked with Green Peas and Spices.
$16.95
Shrimp Makhani
Shrimp Cooked in Mild Cream Sauce.
$16.95
All Day – Chicken Entrees (Served with rice)
Egg Curry (Ala Carte)
Two eggs cooked with onions, tomatoes and spices.
$16.95
Chicken Curry (Ala Carte)
Chicken cooked in mild sauce.
$16.95
Chicken Masala (Ala Carte)
Chicken cooked in spicy sauce.
$16.95
Chicken Saag (Ala Carte)
Chicken cooked in spinach and mild sauce.
$16.95
Chicken Vindaloo (Ala Carte)
Fried chicken and potatoes cooked in hot and spicy sauce.
$16.95
Chicken Jalfrege (Ala Carte)
Chicken with tomatoes, onions, and bell peppers in special sauces.
$16.95
Ginger Chicken (Ala Carte)
Fried chicken cooked with onion and ginger.
$16.95
Chili Chicken (Ala Carte)
Fried chicken cooked with chilies and spicy sauce.
$16.95
Chicken Manchuria (Ala Carte)
Fried chicken cooked with spices and soy sauce.
$16.95
Chicken 65 (Ala Carte)
Fried chicken cubes with spices.
$16.95
Chicken Makhani (Ala Carte)
Chicken baked in clay oven cooked in mild cream sauce.
$16.95
Chicken Tikka Masala (Ala Carte)
Chicken baked in clay oven and cooked in spicy sauce.
$16.95
Chicken Koorma (Ala Carte)
Chicken cooked in a mild cream sauce.
$16.95
All Day – Vegetarian Entrees (Served with rice)
Aloo Saag (Ala Carte)
Aloo and spinach cooked with tomatoes and onions.
$15.95
Aloo Mutter (Ala Carte)
Potatoes and green peas with special sauce.
$15.95
Dal Curry (Ala Carte)
Yellow lentils cooked with spinach and tomatoes.
$15.95
Saag Paneer (Ala Carte)
Spinach and homemade cheese cubes.
$15.95
Mutter Paneer (Ala Carte)
Green peas and homemade cheese cubes.
$15.95
Navaratan Koorma (Ala Carte)
Mixed vegetable cooked with yogurt and nuts.
$15.95
Vegetable Masala (Ala Carte)
Spicy mixed vegetables.
$15.95
Chana Masala (Ala Carte)
Garbanzo beans cooked with onions, tomatoes and spices.
$15.95
Eggplant Curry (Ala Carte)
Eggplant, onions and tomatoes cooked in mild spices.
$15.95
Paneer Tikka Masala (Ala Carte)
Homemade cheese cubes with creamy sauce.
$15.95
Mala I Kofta (Ala Carte)
Minced vegetables and cheese balls.
$15.95
Bendi Masala (Ala Carte)
Okra and other vegetables.
$15.95
Dal Makhani
Lentils cooked in exotic Indian spices
$15.95
All Day – Lamb Entrees (Served with rice)
Lamb Curry (Ala Carte)
Lamb cooked in a curry sauce.
$17.95
Lamb Saag (Ala Carte)
Lamb cooked with spinach in a mild sauce.
$17.95
Lamb Kharai (Ala Carte)
Lamb cooked with tomatoes, onions, and bell peppers in special sauces.
$17.95
Lamb Vindaloo (Ala Carte)
Lamb cooked with potatoes in hot and spicy sauce.
$17.95
Lamb Pasanda
Lamb cooked in mild butter sauce with nuts and spices.
$17.95
All Day – Tandoori Entrees (Served with rice)
Peanut Butter Chicken (Ala Carte) $16.95
All Day – Biriyani Entrees (Served with rice)
Vegetable Biriyani (Ala Carte)
Served with vegetable curry sauce.
$15.95
Lamb Biriyani (Ala Carte)
Served with lamb curry sauce.
$17.95
Chicken Biriyani (Ala Carte)
Served with chicken curry sauce.
$16.95
Egg Biriyani (Ala Carte)
Served with egg curry sauce.
$16.95
Shrimp Biryani
Served with Shrimp Masala Sauce
$16.95
All Day – Rice
Vegetable Fried Basmati Rice $6.99
Extra Rice $1.95
All Day – Side Orders – Breads
Aloo Paratha
Wheat bread with potatoes and spices stuffing.
$8.95
Cheese Naan
Naan stuffed with special cheese blend.
$3.95
Naan
Unleavened flat bread baked in a clay oven.
$1.95
Garlic Nan
Naan with fresh garlic.
$3.95
Onion Naan
Naan with onions. Kulcha.
$2.95
Chapathi (2 Pc)
Layered wheat bread.
$2.95
Poori (2 Pc)
Two piece puffy wheat flour deep fried bread.
$1.95
Chicken Paratha
Wheat bread with chicken and spices stuffing.
$8.95
ALMOND CHEESE NAAN
BLEND OF CHEESE AND ALMOND POWDER BAKE IN THE OVEN WITH NAAN .
$4.95
COCONUT NAAN
Minced Coconuts Stuffed Naan.
$4.99
All Day – South Indian Specialties
Aloo Poori
Two piece with potato curry.
$7.95
Masala Dosa
Crepe stuffed with vegetable curry.
$8.95
Rava Dosa
Plain crepe made with cream of wheat and rice flour.
$8.95
Uttapam
Thick pancake made with lentil, rice flour, onions and chilies.
$7.95
Idli And Sambar (4 Piece)
Four Pieces of Steamed Rice cakes served with Sambar (Lentil Soup).
$6.95
All Day – Indian Desserts
Kheer
Rice pudding.
$3.95
All Day – Beverages
Mango Juice $4.99
Mango Lassi $4.99
Sweet Lassi $3.95
Salt Lassi $3.95
Mango Milk Shake $4.99
Can Drink $2.25
Spicy Indian Tea (Chai) $2.50
Madras Coffee
Boiled with hot milk.
$2.50

… View more

Order and Reservations

Reservations: bombaywalaofindia.com

Contact Bombay Wala of India

Address: 9631 Southwest Washington Square Road LOCATED INSIDE WASHINGTON SQUARE MALL FOODCOURT, Portland, OR 97223

Phone: (503) 747-7786

Website: http://www.bombaywalaofindia.com/

Hours

Saturday 10AM–8PM
Sunday 10AM–6PM
Monday 10AM–8PM
Tuesday 10AM–8PM
Wednesday 10AM–8PM
Thursday 10AM–8PM
Friday 10AM–8PM

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