Zu & Pocha Menu Prices

  4.8 – 33 reviews   • Seafood restaurant

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Menu

Zu & Pocha menu
All Day – Appetizers
New York Strip Ssam
Grilled New York strip, ssamjang, kimchi radish, crispy garlic, perilla.
$16.00
Smoked Seafood Mandu
Handmade dumpling, soju ginger broth, salmon roe, scallions, chili oil, crispy ginger.
$13.00
Whole Trout
Corn salsa, corn tortilla, cilantro, grilled lemon, gochujang sauce.
$19.00
Shrimp Sliders
Golden shrimp cutlet, charcoal brioche bun, arugula, gochujang ketchup.
$13.00
Mini Lobster Roll
Charcoal brioche bun, yuja aioli, crispy ginger, celery.
$15.00
Shrimp Fried Rice
Carrots, peas, edamame, sesame, scallions, shrimp, egg, grilled lemon.
$14.00
Seoul Chowder
Squash, corn, roasted heirloom tomatoes, cilantro, kimchi.
$12.00
Salmon Cake
Wasabi avocado puree, sweet pickled red onion, arugula.
$15.00
Baked Scallops
Sesame butter, panko, orange essence, Fresno chile, scallion.
$14.00
All Day – Mains
Pollack Pasta
Squid ink pasta, creamy pollack roe sauce, perilla, Parmesan cheese.
$24.00
Prime Manhattan Cut Churrasco
Perilla chimichurri, Pommes puree, king oyster mushroom.
$36.00
Scottish Salmon
Cauliflower puree, Fresno, creamy doenjang sauce, grilled lemon.
$29.00
Roasted Half Cornish Hen
Tea brine Cornish hen, smoked soubise sauce, sweet potato fondant.
$24.00
Whole Fried Fish For Two
Yuja chili sauce, perilla salt, black truffle salt, choice of one vegetable side.
$36.00
All Day – Vegetables
Citrus Vinaigrette Salad
Seasonal citrus, house salad blend, perilla leaves, ginger kosho vinaigrette, pine nuts.
$12.00
Umami Bomb
Wood ear, king oyster, shiitake, mushroom dust, scallion, Fresno chile.
$14.00
Roasted Cauliflower
Roasted cauliflower, ssamjang, roasted pepper, hazelnut, orange oil.
$12.00
Root Vegetable Pave
Crispy root pave, sesame butter, scallion.
$12.00
Stir Fried Kimchi
House kimchi, tofu, scallions, sesame.
$10.00
All Day – Rolls
Lollipop Roll
Bluefin tuna, salmon, hamachi, lump crab, avocado, cucumber, thai pepper citrus ganjang. Items contain raw or undercooked products. State health code requires us to inform you eating raw, undercooked, or cooked to order meat/fish/eggs may cause food borne illness. We are sensitive to dietary needs and concerns of our guests, we ask that anyone with a wheat/gluten/ any allergy please use caution.
$20.00
Lobster Tempura Roll
Tempura lobsters, avocado, basil, hazelnut, spicy orange aioli. Items contain raw or undercooked products. State health code requires us to inform you eating raw, undercooked, or cooked to order meat/fish/eggs may cause food borne illness. We are sensitive to dietary needs and concerns of our guests, we ask that anyone with a wheat/gluten/ any allergy please use caution.
$18.00
Mango Roll
Bluefin tuna, crab lump mix, avocado, topped with mango, salmon, shrimp, mango sauce. Items contain raw or undercooked products. State health code requires us to inform you eating raw, undercooked, or cooked to order meat/fish/eggs may cause food borne illness. We are sensitive to dietary needs and concerns of our guests, we ask that anyone with a wheat/gluten/ any allergy please use caution.
$15.00
Pocha Roll
Perilla leaves, daikon sprouts, cucumber, avocado, yamagobo, pickled radish (vegetable roll).
$13.00
All Day – Sweets
Boricha Crème Brûlée
Miso pineapple compote.
$10.00
Chocolate Tea Cake
Gochugaru chocolate ganache, boricha ice cream, dalgona crumbs, hazelnut.
$10.00
Yuja
Yuja curd, graham mesquite crumbs, toasted fluff.
$10.00
Pat Galette
Red bean, kinako, honey ricotta, red wine pear.
$10.00
All Day – Sides
Steamed Rice $2.00
Tortillas $2.00
Fresh Wasabi $4.00
Gochugaru Chips $2.00
Perilla Chimichurri (Sauce) $3.00
Gochujang Cocktail (Sauce) $0.50
Ginger Mignonette (Sauce) $0.50
Gochujang Ketchup (Sauce) $0.50
Yuja Aioli (Sauce) $0.50
All Day – Non – Alcohols
Acqua Panna $7.00
San Pellegrino
25 oz.
$6.00
Seasonal Tea
Hot or cold.
$3.50
House Juice
Yuja, pineapple, orange, lime, apple.
$5.00
Soda
Coke, coke zero, diet coke, Fanta, sprite, Dr. Pepper, lemonade, unsweetened iced tea.
$3.50

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Zu & Pocha

Address: 1212 E Apache Blvd #107-109, Tempe, AZ 85281

Phone: (480) 590-2903

Website: https://www.zuandpocha.com/

Hours

Wednesday 4–11PM
Thursday 4–11PM
Friday 4–11PM
Saturday 4–11PM
Sunday 4–11PM
Monday 4–11PM
Tuesday 4–11PM

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