RARE Italian Menu Prices

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Classic dishes are served in a modern space featuring exposed brick, a large communal table & patio.

  4.4 – 713 reviews  $$$ • Italian restaurant

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Menu

Antipasti
Antipasti | 1 Choice $5.75
Antipasti | 4 Choices $17.25
Antipasti | 8 Choices $28.50
Appetizers
Romaine & Kale Caesar
Chopped Romaine Hearts, Baby Kale, Ciabatta Croutons, Shaved Parmesan		 $9.25
Rare Arugula Salad
Wild arugula, tart apple, toasted almond, apple cider vinaigrette, Pecorino Romano.		 $9.25
Tomato Arancini
Tomato risotto, Mozzarella filling, marinara sauce.		 $11.50
Shrimp Bruschetta
Description: SHRIMP BRUSCHETTA Sautéed Shrimp, Grilled Ciabatta, White Wine Butter Sauce, Sweet		 $16.00
Bagna Cauda
Roasted Garlic, Anchovies, Mascarpone, w/ Crudite, Grilled Sourdough (This is a dip!)		 $16.00
Oyster Mezzo Guscio
Kalamata & Green Olives, Tomato, Basil, Sweet Mignonette		 $26.25
Entrees
Dry Aged Cheeseburger
6 oz dry-aged house-ground burger, Fontina Cheese, mayo, arugula, tomato, red onion, house made bun		 $18.25
Chicken Al Mattone
Chicken breast with lentil ragu, sauteed spinach and salsa verde.		 $31.00
Polpette Bevevino
Oven baked meatballs of beef and pork, grilled polenta cake, arrabbiata or marinara sauce, Parmigiano, fried basil.		 $27.50
Pork Porterhouse
Chived Potato Puree, Napa Cabbage & Apple Slaw, Mustarda Gastrique		 $41.25
Salmone
Scottish Salmon, Grilled Broccolini, Cauliflower & Carrots, Arrabbiata Butter		 $37.75
Pasta & Risotto
Linguini Carbonara
Rustichella di abruzzo linguini, guanciale, Parmigiano-Reggiano.		 $31.00
Tagliatelle Marinara
Hand-cut pasta, San Marzano tomatoes, Parmigiano-Reggiano.		 $19.50
Tajarin Al Ragu
Finely cut noodles with pork sausage and house aged beef ragu, Parmigiano-Reggiano, rosemary.		 $29.75
Rare Lasagne
Pasta layered with house-made sausage, San Marzano tomatoes, Pecorino, Mozzarella, Ricotta, Besciamella, fried basil.		 $28.50
Risotto Ai Frutti Di Mare
Scallops, Shrimp, Arrabbiata, Scallions		 $34.25
Aragosta Ravioli
Lobster claw, ricotta, Arrabbiata & Cream Sauce, Scallions		 $37.75
House-Aged Steaks
8 Oz Filet
Served with chived potato puree and sauteed spinach.		 $51.50
10 Oz Dry-Aged New York Strip
Served with chived potato puree and sauteed spinach.		 $49.25
14 Oz Dry-Aged Rib Eye
Served with chived potato puree and sauteed spinach.		 $51.50
24 Oz Bone-In Dry-Aged New York Strip
Served with chived potato puree and sautéed spinach. *VERY limited availability. Please keep an eye on email for any cancellation!		 $75.25
32 Oz Dry-Aged Bistecca Alla Fiorentina
Served with chived potato puree and sautéed spinach. *VERY limited availability. Please keep an eye on email for any cancellation!		 $99.25
Side Dishes
Lentil Ragu
For the table.		 $9.25
Polenta
For the table.		 $9.25
Potato Puree
For the table.		 $9.25
Chili-Glazed Brussel Sprouts
For the table.		 $9.25
Truffle Fries
For the table.		 $9.25
Ciabatta Loaf
Our classic, Ciabatta, table bread but a full loaf and all of the accoutrement…		 $5.75

… View more

Order and Reservations

Reservations: resy.com

Contact RARE Italian

Address: 101 S College Ave, Fort Collins, CO 80524

Phone: (970) 294-4544

Website: http://www.rareitalian.com/

Hours

Wednesday 4–10PM
Thursday 4–10PM
Friday 4–11PM
Saturday 4–11PM
Sunday 4–10PM
Monday 4–10PM
Tuesday 4–10PM

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