Modern bistro for seafood specials, seasonal menus & a vast wine list, plus occasional live music.
4.6 – 126 reviews $$ • American restaurant
Menu
| Dinner | |
| Starters | |
| roasted shrimp quesadilla w/sundried tomatoes & creme fraiche | $12.00 |
| Assorted Cheese & Charcuterie w/ house crackers & pickles, whole grain mustard |
$14.50 |
| Crispy Calamari w/house marinara |
$12.00 |
| Fried Oysters w/remoulade & salsa verde |
$12.00 |
| Smoked salmon latkes w/house creme fraiche, capers & pickled onion | $12.00 |
| soup of the day | $5.00 |
| Mixed green salad Mixed greens w/applewood smoked bleu cheese, candied pecans, dried cranberries & citrus balsamic vinaigrette |
$9.00 |
| Caesar Salad romaine, house ceasar dressing, croutons, parm |
$8.00 |
| Entrees | |
| Shrimp & Grits Sauteed jumbo shrimp w/chorizo, cherry tomatoes & heirloom grits |
$26.00 |
| Seared Salmon Fresh Salmon w/sweet corn puree, kale & smashed roasted Yukon gold potatoes |
$26.00 |
| Seared Duck Breast Seared duck breast w/blackberry sauce, green beans & roasted fingerling potatoes |
$28.00 |
| Tomohawk Pork Chop Tomahawk pork chop au poivre w/Yukon gold mashed potatoes & green beans |
$28.00 |
| NC Brasstown Beef Skirt Steak w/smoked bleu cheese butter, duck fat fried potatoes & bok choy |
$34.00 |
| Vegetarian Pasta w/fresh cherry tomatoes, crimini mushrooms, kale & lemon over linguine w/parmesan |
$21.00 |
| NC Rainbow Trout Cornmeal crusted NC rainbow trout w/cucumber relish, squash & zucchini, grits |
$26.00 |
| Desserts | |
| Mocha Truffle Torte Flourless, gluten free! |
$7.00 |
| Peach cobbler w/house ginger ice cream | $7.00 |
| Frozen margarita pie | $7.00 |
| Wine | |
| Wine Bythe Glass | |
| Acinum Prosecco, Italy | $8.00 |
| Frisk Riesling, Australia | $8.00 |
| Baci Dolci Moscato d’Asti, Italy | $7.50 |
| Bricco dei Tati Rose, Italy | $7.50 |
| Barone Fini Pinot Grigio, Italy | $7.50 |
| Horse Heaven Hills Sauv Blanc, CA | $8.50 |
| The Calling Chardonnay, California | $8.50 |
| Pierre Qui Roule Pinot Noir, France | $10.50 |
| Alias Merlot, California | $10.50 |
| Alcesti Cabernet Sauvignon, Italy | $10.50 |
| Draft Beer | |
| Three Notch’d Haudralion Red | |
| Beale’s Solid Gold Lager | |
| Jack’s Java Three Notch’d | |
| Bottles | |
| Miller Light 4.2% | $3.00 |
| Pacifico 4.5% | $4.00 |
| Stella Artois 5% | $4.00 |
| Parkway Get Bent IPA 7.2% | $6.00 |
| Blue Mountain Classic Lager 5.3% | $4.00 |
| Anchor Steam 4.9% | $5.00 |
| Ballast Point Sculpin IPA 7% | $6.00 |
| Deschutes Black Butte Porter 6% | $6.00 |
| Crabbie’s Ginger Beer 4% | $4.00 |
| Sparkling | |
| Weingut Huber Rose, Austria | $27.00 |
| Acinum Prosecco, Italy | $30.00 |
| Treveri Blanc de Noir, WA | $32.00 |
| Field Recordings Pet Nat, California | $37.00 |
| Saint Hillaire Brut, Blanc de Blanc Gold, France | $40.00 |
| Chardonnay | |
| True Myth Chardonnay, Edna Valley, California | $26.00 |
| Eola Hills Chardonnay, Oregon | $28.00 |
| Mer Soleil unoaked Chardonnay, California | $33.00 |
| Domaine Jean Touzot, Burgundy, France | $35.00 |
| Arizona Stronghold Chardonnay, AZ | $36.00 |
| Moniker Chardonnay, Mendocino, California | $38.00 |
| Frank Family Vineyards, Carneros, California | $45.00 |
| Ramey Sonoma Coast Chardonnay, California | $60.00 |
| Cocktails | |
| Oh My Summer Cup Bombay Saphire, Campari, Elderflower, basil, lime & grapefruit |
|
| Rock a Rita Reposado tequila, cointreau, fresh lime & agave w/tajin rim |
|
| Aperol Rose Sangria Aperol, orange biters & rose topped with bubbles |
|
| Strawberry Hemmingway Housemade Strawberry Syrup w/anejo rum & fresh lime |
|
| Basil Caipirinha Cachaca w/fresh basil, lime & demerara sugar |
|
| Purple Rain Grey Goose, fresh lemon, lavender simple syrup |
|
| Bourbon Summer Smash Bulleit Bourbon, fresh peach syrup, lemon |
|
| Ciders & Sours | |
| Dogfish Head Seaquench Ale 5.9% | |
| Ace Pineapple Cider 5% | $6.00 |
| Buskey Dry Hard Cider 5% | $6.00 |
| Flying Embers Ginger & Oak Hard Kombucha 4.5% | $6.00 |
| Sauvignon Blanc & Friends | |
| Ranga Ranga Sauvignon Blanc, New Zealand | $27.00 |
| Daou Sauvignon Blanc, Paso Robles | $31.00 |
| Broglia Gavi, Italy | $36.00 |
| Elizabeth Spencer Sauvignon Blanc, California | $38.00 |
| Maison Foucher ‘Le Mont’ Sancerre, France | $45.00 |
| Pinot Grigio/Pinot Gris | |
| Gabriella Pinot Grigio, Italy | $24.00 |
| Cline Cellars Pinot Gris, California | $26.00 |
| Elk Cove Pinot Gris, Willamette Valley, Oregon | $35.00 |
| Adelsheim Pinot Gris, Willamette Valley, Oregon | $38.00 |
| Other Interesting Whites | |
| Loosen ‘Dr. L’Riesling, Germany | $22.00 |
| Raza Vinho Verde, Portugal | $25.00 |
| Brandborg Gewurtzraminer, Oregon | $25.00 |
| Paul Direder Gruner Veltliner, Austria | $25.00 |
| Blanco Nieva Verdejo, Spain | $27.00 |
| Muga Rioja Blanco, Spain | $30.00 |
| Altamura Fiano, Italy | $30.00 |
| Ovum Big Salt White Blend, Oregon | $35.00 |
| Champalou Vouvray, France | $45.00 |
| Rose | |
| Campo Viejo Garnacha Rose, Spain | $22.00 |
| Pares Balta Rose, Spain | $26.00 |
| Domaine Harmonie des Arpentes Rose, France | $27.00 |
| Tibouren ‘Clos Cibonne’ Provence | $54.00 |
| Malbec | |
| Gouleyant Malbec, France | $27.00 |
| La Posta ‘Tinto’ Malbec Blend, Argentina | $29.00 |
| Finca Sophenia Malbec, Argentina | $30.00 |
| Tapiz ‘Black Tears’ Malbec, Argentina | $80.00 |
| Shiraz/Syrah | |
| Beelgara Shiraz, Australia | $25.00 |
| Bressia Monteagrelo Syrah, Mendoza Argentina | $38.00 |
| Spicerack Syrah, Sonoma Coast, California | $40.00 |
| Italy | |
| Il Medaglion Primativo | $31.00 |
| Elio Perrone Barbera di Asti | $33.00 |
| Terre di San Leonardo Blend | $40.00 |
| Langhe Nebiolo Produttori del Barbaresco | $50.00 |
| Cacciata Chianti Classico Riserva | $43.00 |
| 325 Carrá Barolo | $60.00 |
| Spain | |
| Enrique Mendoza ‘La Tremenda’ Monastrel | $27.00 |
| Pares Balta Mas Petit (Cab & Garnaxa) | $27.00 |
| Bodegas Breca Old Vines Garnacha | $30.00 |
| Epinfanio Rivera Erial Tempranillo | $34.00 |
| Pares Balta Mas Elena (Merlot, Cab & Cab Franc) | $37.00 |
| Muga Reserva Rioja | $52.00 |
| Alfar Reserva Tempranillo | $62.00 |
| Merlot | |
| Alias Merlot, California | $30.00 |
| Rutherford Hills Merlot, California | $42.00 |
| Trefethan Merlot, Napa | $46.00 |
| Provenance Merlot, Napa | $65.00 |
| Pinot Noir | |
| Beau Chene Pinot Noir, France | $27.00 |
| Sokol Blosser ‘Evolution’ Pinot Noir, Oregon | $33.00 |
| Fableist Pinot Noir, Paso Robles | $37.00 |
| BR Cohn North Coast Pinot Noir, California | $42.00 |
| Elk Cove Pinot Noir, Oregon | $54.00 |
| Patricia Greene Lia’s Vineyard Pinot Noir, Oregon | $62.00 |
| Cotes de Rhone/Chateneuf | |
| Boutinot Cotes du Rhone, France | $29.00 |
| Boutinot La Cote Sauvage Cairanne, France | $43.00 |
| Domaine Gran Veneur ‘Le Miocene’ Chateneuf, France | $60.00 |
| Cabernet Sauvignon | |
| Hyatt Cabernet Sauvignon, Washington | $27.00 |
| Klinker Brick Cabernet, Lodi, California | $36.00 |
| LaMadrid Reserva Cabernet Sauvignon, Argentina | $38.00 |
| Hedges CMS Cabernet, Washington | $39.00 |
| The Fableist Cabernet Sauvignon, Paso Robles, California | $40.00 |
| Elizabeth Spencer Cabernet Sauvignon, Napa, California | $60.00 |
| Catena Alta Cabernet, Argentina | $67.00 |
| Priest Ranch Cabernet Sauvignon, Napa, California | $74.00 |
| Zinfandel | |
| The Whole Shebang! California | $25.00 |
| Klinker Brick Zinfandel, California | $33.00 |
| Bedrock, California | $50.00 |
| Peter Franus Napa, California | $60.00 |
| Other Interesting Reds | |
| Field Recordings ‘Fiction’ Red Blend, California zinfandel/syrah/mouvedre |
$34.00 |
| Field Recordings ‘Franc’, Paso Robles, California | $37.00 |
| Owen Roe Inister Hand, Washington grenache, syrah, mouvedre, cinsault |
$44.00 |
| Sonvida Alegria, Argentina malbec, cabernet sauvignon, syrah |
$48.00 |
| Clos Sainte Anne Pomerol, Bordeaux, France | $50.00 |
| Ramey Claret, Napa, California cab, merlot, malbec, syrah, petit verdot |
$52.00 |
| Tooth & Nail ‘The Stand’ petiite syrah, syrah, viognier |
$60.00 |
… View more
Order and Reservations
Reservations: yelpreservations.com
Contact Rockfish Food and Wine
Address: 1402 Grandin Rd SW Ste 101, Roanoke, VA 24015
Phone: (540) 904-5454
Website: http://www.rockfishfood.com/
Hours
| Sunday | 5:30–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:30–9PM |
| Thursday | 5:30–9PM |
| Friday | 5:30–9PM |
| Saturday | 5:30–9PM |
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Location. 1402 Grandin Road, SW Roanoke, Virginia 24015. Directions. Phone. (540) 904-5454. Hours. WED • 5:30 pm. THURS •5:30 pm. FRI • 5:30 pm