2.6 – 10 reviews • New American restaurant
Menu
| Dinner | |
| Starters | |
| Buffalo Chicken Wings Crispy chicken wings tossed in Buffalo sauce with blue cheese dressing, celery, carrots and house made pub chips. Try wings with salt and pepper. Yum factor very high! |
$11.00 |
| Quesadilla Peppers, onions and a blend of cheese grilled in a buttery tortilla. Served with salsa and sour cream |
$9.00 |
| Calamari A generous half-pound of tender, lightly breaded tubes and tentacles. Served with lemons and cocktail sauce. Golden brown and delicious! |
$12.00 |
| Shrimp Cocktail Premium tiger prawns served with our traditional cocktail sauce and lemons |
$13.00 |
| Steamed Clams One pound of Littleneck Clams simmered in a savory wine, butter and garlic broth. Served with grilled Caesar Ciabatta roll. Perfect for dipping, a House Favorite |
$12.00 |
| Pesto Hummus Delicious hummus with a dollop of fresh pesto, served with carrots, celery, cherry tomatoes, olives, gluten free flat bread and 12 month aged cheese |
$11.00 |
| Soups & Salads | |
| Daily Soup All fresh ingredients’ prepared daily |
$5.00 |
| Caesar Salad Crisp romaine lettuce, shaved parmesan cheese and croutons tossed in Caesar dressing and served with grilled Ciabatta |
$9.00 |
| Chef Salad Crisp romaine lettuce, turkey, ham, jack and cheddar cheeses, tomato, bacon, egg, cucumber and choice of dressing |
$13.00 |
| Super Food Salad Fresh blend of raw kale, Napa cabbage, Brussels sprouts, carrots, red cabbage and radicchio. Tossed with roasted corn, pumpkin seeds, dried cranberries and poppy seed dressing nestled atop hummus and quinoa |
$13.00 |
| Burgers & Sandwiches | |
| Classic Burger* 8 oz.’s of char-broiled beef seasoned and topped with your choice of cheese, lettuce, tomato, and red onion |
$12.00 |
| Italian Grinder Hot salami, pepperoni and capocollo topped with melted provolone cheese. Served on a freshly baked submarine roll with fresh tomato, shredded lettuce and balsamic vinaigrette |
$11.00 |
| Grilled Salmon BLT* A maple-glazed salmon fillet seasoned and served on a grilled ciabatta roll with Dijon mustard, thick cut bacon, lettuce and tomato |
$15.00 |
| Tuscan Chicken Sandwich Marinated chicken breast, grilled and topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise |
$14.00 |
| Shrimp Po-Boy A generous amount of creole seasoned, golden brown shrimp nestled in a fresh baked submarine roll with fresh tomato, shredded lettuce and tabasco mayonnaise. Mild spice, do not let the tabasco scare you! |
$12.00 |
| Entrees | |
| Whiskey Sirloin* A 10 oz. top sirloin seasoned and grilled to order with our house made whiskey au jus. Served with steamed broccoli and choice of baked potato or roasted pesto potatoes |
$22.00 |
| Monterey Grilled Chicken Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon and Monterey jack cheese. Served with pesto potatoes and steamed broccoli |
$15.00 |
| Garden Fettuccine Alfredo Creamy alfredo sauce, perfected in house, from parmesan cheese, fresh cream and garlic. Garden flavors of snow peas and roasted red peppers. Served with grilled Caesar ciabatta. Add chicken $3, Add shrimp $4 |
|
| Citrus Grilled Salmon* A grilled filet of salmon finished with a citrus, while wine butter sauce. Served with pesto potatoes and steamed broccoli |
$20.00 |
| Fish and Chips Flaky beer battered cod, fried to a golden brown with our house made pub chips and perfect in house coleslaw |
$14.00 |
| Herb Roasted Half-Chicken Herb rubbed chicken utilizing a combination of steam and convection baking. End result. Moist and flavor filled. Served with roasted red potatoes and steamed broccoli |
$16.00 |
| Drinks | |
| Coffee | $2.75 |
| Ice Tea or Hot Tea | $2.95 |
| Coca Cola Products | $2.75 |
| Lunch | |
| Starters | |
| Buffalo Chicken Wings Crispy chicken wings tossed in buffalo sauce with blue cheese dressing, celery, carrots and house made pub chips |
$11.00 |
| Quesadilla Peppers, onions and a blend of cheese grilled in a buttery tortilla. Served with salsa and sour cream |
$8.00 |
| Chicken Strips Tender chicken breast battered and fried to a golden brown. Served with your choice of dressing. Recommendation honey mustard |
$11.00 |
| Calamari A generous half-pound of tender, lightly breaded tubes and tentacles. Served with lemons and cocktail sauce. Golden brown and delicious! |
$12.00 |
| Sliders Three mini burgers topped with crispy bacon, cheddar cheese and a side of our house made pub chips |
$11.00 |
| Loaded Potato Nachos Potato skins meet nachos. Crispy potato wafers topped with sweet lime, sour cream, bacon, tomatoes and green onions with a dollop of fresh guacamole |
$9.00 |
| Pesto Hummus Delicious hummus with a dollop of fresh pesto, served with carrots, celery, cherry tomatoes, olives, gluten free flat bread and 12 month aged cheese |
$11.00 |
| Soups & Salads | |
| Daily soup All ingredient’s prepared daily |
$5.00 |
| Caesar Salad Crisp romaine lettuce, shaved parmesan cheese and croutons tossed in Caesar dressing and served with grilled ciabatta |
$9.00 |
| Super Food Salad Fresh blend of raw kale, Napa cabbage, Brussels sprouts, carrots, red cabbage and radicchio. Tossed with roasted corn, pumpkin seeds, dried cranberries and poppy seed dressing nestled atop hummus and quinoa |
$13.00 |
| Chef Salad Crisp romaine lettuce, turkey, ham, jack and cheddar cheeses, tomato, bacon, egg, cucumber and choice of dressing |
$13.00 |
| Mix & Match | |
| Cup of Soup of the Day | |
| Small House Salad | |
| Small Caesar Salad | |
| 1/2 Grilled Ham & Cheese | |
| 1/2 Bacon, Lettuce & Tomato | |
| 1/2 Tuna Sandwich | |
| Burgers & Sandwiches | |
| Classic Burger* 8 oz.’s of char-broiled beef seasoned and topped with your choice of cheese, lettuce, tomato, and red onion |
$12.00 |
| Grilled Salmon BLT* A maple-glazed salmon fillet seasoned and served on a grilled ciabatta roll with Dijon mustard, thick cut bacon, lettuce and tomato |
$15.00 |
| Tuscan Chicken Sandwich Marinated chicken breast, grilled and topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise |
$14.00 |
| Cod Fish Sandwich* Flakey beer battered cod topped with American cheese, crisp lettuce, tomato and sriracha mayonnaise |
$14.00 |
| Traditional Triple-Decker Club Sliced turkey and ham, bacon, Swiss and cheddar cheeses, lettuce, tomato, stacked on grilled white bread with mayonnaise |
$12.00 |
| Grilled Ham & Cheese Sliced deli ham and cheddar cheese grilled on sourdough bread |
$8.00 |
| Tuna Melt White albacore tuna, onion, celery and sweet relish, mixed with mayonnaise and grilled with Swiss cheese on rye |
$9.00 |
| Traditional BLT* Thick cut bacon, lettuce, tomato with mayonnaise served on white bread |
$9.00 |
| Shrimp Po-Boy A generous amount of creole seasoned, golden brown shrimp nestled in a fresh baked submarine roll with fresh tomato, shredded lettuce and tabasco mayonnaise. (Mild spice). Don’t let the tabasco scare you! |
$12.00 |
| Italian Grinder Hot salami, pepperoni and capocollo topped with melted provolone cheese. Served on a freshly baked submarine roll with fresh tomato, shredded lettuce and balsamic vinaigrette |
$12.00 |
| Drinks | |
| Coffee | $2.75 |
| Ice Tea or Hot Tea | $2.95 |
| Coca Cola Products | $2.75 |
| Breakfast | |
| Hotel Favorites | |
| Innjoyable Breakfast* Two eggs any style served with country potatoes, choice of meat and toast |
$9.50 |
| Slider Trio* One of each bacon-sausage-ham slider, topped with fluffy scrambled eggs and Cheddar cheese served with – country potatoes |
$10.50 |
| Tailor Made 3 Egg Omelet* Made with your choice of bacon, sausage, ham, Cheddar cheese, Swiss cheese, peppers, onions, tomatoes, mushrooms, spinach served with country potatoes and toast |
$10.50 |
| Start Fresh Wrap* Egg whites scrambled with mushrooms, spinach, onions, and provolone cheese, wrapped in a whole wheat tortilla and served with country potatoes |
$8.75 |
| Mal Ted Mini Waffles Crispy waffles served with berries, whipped cream and warm syrup |
$8.50 |
| Build Your Perfect Breakfast* Choose your eggs, meat and a side. Perfect! |
$9.50 |
| Specialties | |
| Steak and Eggs* A 5 oz. Top Sirloin, cooked to order, with any two eggs, prepared any style |
$13.00 |
| Morning Breakfast Burrito* Two eggs scrambled with onion, peppers, bacon, crisp potatoes and shredded cheese stuffed into a warm flour tortilla |
$9.75 |
| Biscuits and Gravy* Freshly baked biscuit topped with sausage gravy and served with two eggs cooked to order and choice of meat |
$8.50 |
| Sunrise Sandwich* Eggs, any style, Cheddar cheese and choice of meat on an English muffin, served with country potatoes |
$8.50 |
| Pancakes Griddled pancakes topped with butter and served with warm syrup |
$8.50 |
| Grilled Avocado and Tomato Panini Grilled tomatoes layered on multigrain bread with avocado and topped with pepper jack cheese |
$9.50 |
| Veggie Skillet* Broccoli, mushrooms, peppers, onion and tomato combined with country potatoes and topped with shredded Cheddar |
$8.75 |
| All-American Skillet* Country potatoes with bits of bacon, sausage, ham, mushrooms, peppers and onion |
$11.50 |
| Traditional French Toast Two slices of thick cut bread battered and grilled to a golden brown |
$7.75 |
| Sides | |
| Fruit | $3.75 |
| Bacon* | $3.75 |
| Sausage* | $3.25 |
| Toast | $2.50 |
| Breakfast Potatoes | $3.00 |
| Bagel | $3.00 |
| Yogurt | $3.50 |
| Oatmeal | $5.50 |
| Beverages | |
| Coffee | $2.75 |
| Juice | $3.75 |
| Tea | $2.95 |
| Milk | $2.95 |
| Assorted Soft Drinks | $2.75 |
| Dessert | |
| Desserts | |
| New York Cheesecake Chocolate, Strawberry, or Raspberry |
$7.00 |
| Homemade Chocolate Cake | $7.00 |
| Brownie Sundae | $6.00 |
| Sea Salt Caramel Gelato | $7.00 |
| Peanut Butter Chocolate Chunk Gelato | $7.00 |
… View more
Contact Raintree Cafe
Address: 14255 N 87th St, Scottsdale, AZ 85260
Phone: (480) 922-6500
Website: https://www.facebook.com/Raintree-Cafe-and-Tap-House-1623523344597866/timeline/
Hours
| Wednesday | 6AM–1PM, 4:30–10PM |
| Thursday | 6AM–1PM, 4:30–10PM |
| Friday | 6AM–1PM, 4:30–10PM |
| Saturday | 6–11AM, 4:30–10PM |
| Sunday | 6–11AM, 4:30–10PM |
| Monday | 6AM–1PM, 4:30–10PM |
| Tuesday | 6AM–1PM, 4:30–10PM |
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