Stoneburner Menu Prices

Dramatic, wood-paneled restaurant in the Hotel Ballard serves Mediterranean fare & trendy cocktails.

  4.5 – 752 reviews  $$ • Mediterranean restaurant

Photo Gallery

Menu

Pizza
Fresh Mozzarella Pizza
Red sauce, basil, really good olive oil.
$18.00
Pepperoni Pizza
Red sauce, oregano, honey, pickled serrano, mozzarella.
$22.00
Asparagus Pizza
Leek, nettles, sunny egg, spring garlic, salsa verde, parmesan.
$22.00
Hedgehog Mushroom Pizza
Yukon potato, sweet onion, fonduta.
$22.00
Bolognese Pizza
Fresh mozzarella, romano.
$22.00
Fennel Sausage Pizza
Red sauce, kale, roasted onion, mozzarella, provolone.
$22.00
Small Plates
Crispy Castelvetrano Olives
Mozzarella filled.
$6.00
Confit Garlic Ciabatta Bread
House ricotta.
$7.00
Smoked Tuna Dip
Sweet potato chips, soft herbs, pickled watermelon radish.
$16.00
Super Good Grilled Octopus
Spring onion & chili sauce.
$18.00
Burrata
Corn cake & rhubarb yuzu kosho.
$16.00
Cold Cuts & Cheese
Always different. Accompanied by pickled goodies & flatbread.
$11.00
Large Plates
Grilled Zabuton Steak
Artichoke ceviche, carrot harissa passata.
$34.00
Fragrant Spice Chicken
Spring panzanella salad, red garlic labneh.
$29.00
Meatballs
Aged provolone, slow cooked greens.
$18.00
Moses Lake Double Pork Chop
Green onion & sesame kimchi potato salad.
$32.00
Greens & Grain Salads
Bluebird Grains Farro Salad
Asparagus, coconut milk, pistachio curry.
$14.00
Asparagus & Quinoa Salad
Crispy shallots, red boat vinaigrette, peanuts, holy basil.
$13.00
Chicories Salad
Herb vinaigrette, avocado, jammy egg, pepitas.
$13.00
Gem Lettuce Caesar Salad
Mojama, Hominy croutons, moritas dressing.
$14.00
Veggies
King Oyster Mushrooms
Brown butter jerusalem artichoke & crispy garlic gremolata.
$14.00
Charred Broccoli
Preserved lemon tahini & sumac.
$12.00
Snap Peas
Almond, lemon, olive oil, pecorino sardo.
$14.00
Dutch Fries
Gochujang aioli.
$7.00
Roasted Heirloom Carrots
Alino spice & cashew crema.
$12.00
Pasta
Orecchiette
Braised lamb neck, sofrito, pecorino sardo.
$23.00
Tagliatelle
Pork cheek, black trumpets, truffle butter.
$24.00
Rigatoni
Calabrian sausage ragu, marjoram, grana.
$21.00
Tortellini
Caramelized cauliflower, pimenton, pea shoot.
$23.00
Sweets
Triple Chocolate Cake
Fudge sauce, cold brew coffee gelato.
$12.00
Vanilla & Dolce De Leche Budino
Chocolate pearl crunch.
$11.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Stoneburner

Address: 5214 Ballard Ave NW, Seattle, WA 98107

Phone: (206) 695-2051

Website: http://stoneburnerseattle.com/

Hours

Thursday 4–9PM
Friday 4–9PM
Saturday 4–9PM
Sunday 10AM–3PM
Monday Closed
Tuesday Closed
Wednesday 4–9PM

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