Wood-&-brick brewpub features craft brews, globally inspired bar eats & live music in a comfy space.
4.3 – 464 reviews $$ • Restaurant
Menu
| Menu | |
| Kitchen Hours | |
| On Friday and Saturday the kitchen closes at 10 p.m. Bar remains open until midnight | |
| Appetizers | |
| Antipasto Salad A beautiful arrangement of Genoa salami, Provolone cheese, grilled seasonal vegetables, artichoke hearts, and slices of fresh baked baguette. Great to share. |
$17.00 |
| Breadsticks with Marinara Sauce (Vegetarian Option Available) A giant plate of breadsticks made to order and topped with a blend of grated Parmesan, Romano, and Asiago cheeses. Served with marinara sauce for dipping. Great to share. |
$13.00 |
| Garlic Cheese Bread (Vegetarian Option Available) A toasted baguette with garlic, herbs, and melted mozzarella. |
$8.00 |
| Spinach Artichoke Dip A blend of sautéed artichoke, cream cheese and spinach, served with our signature toasted crostinis. |
$12.00 |
| Mediterranean Hummus Plate House-made hummus served with your choice of fresh vegetables, pita chips, or crostinis. Our pita chips and crostinis are baked fresh weekly. |
$8.00 |
| Quesadilla (Vegetarian Option Available) Crispy flour tortilla wedges with melted Cheddar cheese. Served with salsa fresca or “green death” roasted jalapeño salsa. Add spicy pork taco meat or chipotle chicken for only $3, or shrimp for $5. Add sour cream for $1. |
$11.00 |
| MACHO NACHOS A heaping plate of corn chips topped with melted cheddar cheese, black olives, diced onions, and tomatoes. Top with your choice of pork carnitas, spicy pork taco meat, grilled chicken, or chipotle chicken. Served with a side of salsa fresco, or “green death” roasted jalapeno salsa. ($18 full/$13 half) |
$18.00 |
| Soups and Salads –Add grilled chicken to any salad for $3 or shrimp for $5. Add fresh baked bread and butter for $3. | |
| Spinach Salad (Gluten Free) Real peppered bacon bits, hard-boiled egg slices and tomatoes on a bed of fresh spinach topped with red onion and bleu cheese crumbles. Served with our house sweet bacon dressing. ($13 full – $11 half.) |
$13.00 |
| Cobb Salad A mix of greens topped with grilled chicken, bacon bits, egg, red onion, carrot, and bleu cheese crumbles. Amazing with our blue cheese dressing. ($14 full – $12 half) |
$14.00 |
| Chicken and Feta Salad (Gluten Free) Grilled chicken and feta on a bed of mixed greens topped with red onion and tomato. Penny’s favorite “happy meal,” it’s light yet filling enough to get through a busy brew-day afternoon. Try it with the Balsamic Vinaigrette, or one of our other delicious house-made dressings. ($12 full – $10 half) |
$12.00 |
| Smoked Salmon Salad (Gluten Free) House smoked salmon and bleu cheese on a bed of mixed greens topped with carrots, red onion, and tomato. Delicious with our house made bleu cheese or dijon vinaigrette dressing. ($14 full – $12 half) |
$14.00 |
| Side Salad (Vegetarian Option available and Gluten Free) A generous side salad made with fresh greens, Kalamata olives, red onions, garnished with a pepperoncini and a tomato slice. Served with your choice of dressing. |
$6.00 |
| Soup, Salad & Bread Combo A small bowl of piping hot soup served with fresh-baked bread and a side salad with your choice of dressing. |
$12.00 |
| Side Bowl of Soup Soups are made from scratch daily. Ask your server what’s cooking today. |
$10.00 |
| Side Cup of Soup | $6.00 |
| Salad Dressings: Balsamic Dressings, Balsamic Vinaigrette, Dijon Vinaigrette, Bleu Cheese, Honey Mustard, Garlic Italian, Ranch, Sweet Bacon | |
| No msg dressings made with olive oil | |
| Sandwiches and Burgers | |
| Served with your choice of corn chips, a small bowl of soup, or side salad. | |
| Chicken and Provolone Baked chicken breast served on our handcrafted Ciabatta beer bread with melted Provolone. Served with lettuce, tomato, chipotle mayo, and garnished with a dill pickle spear. ($14 full – $12 half) |
$14.00 |
| Philly Cheesesteak Thin slices of steak topped with grilled onions, mushrooms, peppers, and melted Provolone cheese served on a fresh, house made French baguette. |
$14.00 |
| Smoked Turkey Sandwich Smoked turkey and Provolone baked with tomato, red onion slices, creamy pesto mayo, and fresh spinach on homemade Ciabatta beer bread and garnished with a dill pickle spear. ($14 full – $12 half) |
$14.00 |
| Hot Italian Sausage Sandwich Spicy hot Italian sausage served open-faced on a fresh-baked baguette with marinara sauce and melted mozzarella cheese. ($13 full – $10 half) |
$13.00 |
| Chicken Gyro Tender pieces of chicken breast marinated in balsamic vinaigrette, topped with romaine lettuce, tomato, onion, feta cheese and served with our house-made tzatziki sauce on freshly baked pita bread. |
$14.00 |
| Bacon Bleu Burger One-third pound patty, cooked to order, tipped with melted blue cheese and bacon blend. Served on our homemade bun with romaine lettuce, tomato and onion. |
$14.00 |
| Mushroom Provolone Burger One-third pound patty, cooked to order, topped with sautéed mushrooms and melted provolone cheese. Served on our homemade bun with romaine lettuce, tomato, and onion. |
$14.00 |
| PVB Burger One-third pound patty, cooked to order, on our homemade bun, served with romaine, tomato, and onion. Choose to add cheddar or provolone cheese for $1 or bacon for $2 |
$12.00 |
| Entrées | |
| Served with your choice of a cup of soup or side salad. | |
| Angel Hair Pasta Sauté* (Vegetarian Option available) A medley of sautéed garlic, mushrooms, artichoke hearts, sweet red bell peppers, red chili flakes, and cilantro served over angel hair pasta. Accompanied by fresh garlic toast. Add chicken for $3 or shrimp for $5. *Spinach may be substituted for pasta or rice. ($16 full – $13 half) |
$16.00 |
| Smothered Burrito A flour tortilla filled with Cheddar cheese, spicy Southwestern rice and beans, smothered in zesty green chili sauce and melted cheese. Garnished with diced tomato, lettuce and salsa fresca. Choose to add spicy pork taco meat, pork carnitas, grilled chicken or chipotle chicken for $3 or shrimp for $5. ($14 full – $9 half) |
$15.00 |
| Teriyaki Bowl* (Vegetarian Option available) Sweet Jasmine rice topped with teriyaki stir-fried onions, bell peppers, carrots, and pineapple. Add chicken for $3, or shrimp for $5. ($15 full – $12 half) * Spinach may be substituted for pasta or rice. |
$15.00 |
| Meat Lasagne Our own handcrafted dish featuring rich layers of lasagna noodles, marinara sauce, and cheese, seasoned ground beef. Served with fresh garlic toast. |
$18.00 |
| Jambalaya* A flavorful Cajun-style dish loaded with ham, spicy sausage, shrimp, peppers, onions, and celery cooked upwith Cajun seasonings and served over Jasmine rice. ($18 full – $15 half) * Spinach may be substituted for pasta or rice. |
$18.00 |
| Wacky Mac-N-Cheese (Vegetarian Option Available) Assorted WACKY macaroni baked in a cheesy mushroom sauce with a crunchy corn chip topping mixed with a three-cheese blend of Asiago, Romano and Parmesan cheeses. ($14 full – $12 half) |
$14.00 |
| Fresh From the Oven | |
| Giant Salty Pretzel (Vegetarian Option Available) Our own handcrafted giant salty pretzels are made fresh to order and take a little extra time to bake. Choose from bleu cheese, spicy mustard, or marinara dipping sauces. Top with your choice of 3-cheese, Mozzarella, or cheddar cheese for $3 or a three-cheese blend of Asiago, Parmesan, and Romano for $4. |
$12.00 |
| Hand Crafted Pizza | |
| Made to Order and Baked Fresh – Worth the Wait! | |
| Small (7″) $10 — Medium (12″) $19 — Large (14″) $27 — Jumbo (12″x18″) $32 | |
| California Dreaming Pizza (Vegetarian Option Available) A dreamy pizza made with handcrafted dough and topped with sun-dried tomatoes, artichoke hearts, black olives, and mozzarella cheese on our house marinara sauce. |
|
| Meat Lovers Pizza A meat lover’s delight. This pizza is topped with pepperoni, Canadian bacon, Italian sausage, and mozzarella cheese on our house marinara sauce. |
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| Supremo Pizza Looking for variety? Try this handcrafted pizza topped with pepperoni, Canadian bacon, bell peppers, mushrooms, onions, black olives, and mozzarella cheese on our house marinara sauce. |
|
| Hawaiian Pizza A sweet island favorite. Topped with pineapple and Canadian bacon with house marinara sauce and mozzarella cheese. |
|
| Custom pizzas are available. | |
| We have an extensive number of ways to personalize your pizza. See our attached photos of our menu for a full list and prices. | |
| Don’t Forget the Dessert: | |
| Check out our photos for a full list of desserts and prices | |
… View more
Order and Reservations
Reservations: portneufvalleybrewing.com
Contact Portneuf Valley Brewing
Address: 615 S 1st Ave, Pocatello, ID 83201
Phone: (208) 232-1644
Website: http://www.portneufvalleybrewing.com/
Hours
| Thursday | 3–9PM |
| Friday | 12PM–12AM |
| Saturday | 12PM–12AM |
| Sunday | 12–9PM |
| Monday | 3–9PM |
| Tuesday | 3–9PM |
| Wednesday | 3–9PM |
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