4.6 – 467 reviews $$ • Indian restaurant
Menu
Menu | |
STARTERS & SOUPS ( All Day ) | |
Onion Pakora (Vegan, Gluten free) Fried onion fritters made with chick peas flour and mixture of fresh ground spices |
$8.00 |
Veg Samosa (Vegan) Fried pastries filled with spiced potatoes and green peas. |
$6.00 |
Keema Samosa Fried pastries filled with spiced ground lamb. |
$7.00 |
Lasooni Gobi ( Vegan) Crisp, battered cauliflower tossed with garlic and peppery, sweet & tangy sauce |
$9.00 |
Peshwari N aan Leavened bread, stuffed with fruits, nuts and coconut baked in Tandoor (clay oven) |
$6.00 |
Mulligatawny Soup (V egan, Gluten free) Popular Indian lentil Soup. R emember that soup episode from Seinfeld…? |
$7.00 |
Chicken & Spinach Soup (Gluten free) Chicken & spinach simmered with light sprinkling of fresh ground spices |
$8.00 |
Cheese Naan Leavened bread stuffed with Indian Cheddar cheese and baked in Tandoor (clay oven) |
$6.00 |
Onion Naan Leavened bread topped with onions, red and green bell peppers and cilantro, baked in Tandoor (clay oven) |
$6.00 |
Chicken 65 Boneless deep fried chicken nuggets with ginger, garlic and chili powder |
$12.00 |
SIDES | |
Papadam (V egan, Gluten free) Roasted lentil wafers |
$2.00 |
Raita (Gluten free) Condiment made with yogurt, cucumber, carrots, garam masala, and cumin |
$3.00 |
Achar (Vegan,Gluten free) Spicy indian pickles |
$3.00 |
Mango Chutney (Vegan, Gluten free) Sweet mango condiment |
$3.00 |
Desi Salad Sliced Onions, green chilies, lemon wedges |
$2.00 |
BREAD | |
Butter Naan Leavened bread baked in tandoor. Contains dairy. |
$2.00 |
Garlic Naan Leavened bread topped with garlic & cilantro baked in tandoor. Contains dairy. |
$3.00 |
Peshwari Naan Leavened bread, stuffed with fruits, nuts, and coconut. Contains dairy |
$6.00 |
Roti (Vegan) Unleavened flatbread made of wholemeal, cooked on a griddle (T awa) |
$2.00 |
Cheese Naan Leavened bread stuffed with Indian Cheddar cheese, baked in Tandoor (clay oven). Contains Dairy |
$6.00 |
Onion Naan Leavened bread topped with onions, read and green bell peppers, baked in Tandoor (clay oven). Contains dairy. |
$6.00 |
Chili Naan Leavened bread topped with green chilies and cilantro, baked in Tandoor (clay oven). Contains dairy. |
$4.00 |
Chili Garlic Naan Leavened bread topped with green chilies, garlic and cilantro, baked in Tandoor (clay oven). Contains dairy. |
$5.00 |
RICE DISHES (Gluten Free) | |
Veg. Biryani (Vegan) Basmati rice& Fresh veggies flavored with mixture of whole and ground spices , and served with raita |
$15.00 |
Chicken Biryani Basmati rice & Chicken flavored with mixture of whole and ground spices , and served with raita |
$17.00 |
Lamb Biryani Basmati rice & Lamb flavored with mixture of whole and ground spices , and served with raita |
$19.00 |
Shrimp Biryani Basmati rice & Shrimp flavored with mixture of whole and ground spices , and served with raita |
$20.00 |
Veg Fried Rice | $13.00 |
Chicken Fried Rice | $14.00 |
Basmati Rice | $3.00 |
Jeera (Cumin) Rice Basmati rice sautéed with cumin seeds and cilantro |
$8.00 |
FROM THE TANDOOR (Gluten Free) | |
Chicken Tikka(Boneless breast meat) Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies & basmati rice. |
$18.00 |
Tandoori Chicken (Bone-in) Half Chicken Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies & basmati rice. |
$16.00 |
Tandoori Chicken (Bone-in) Full Chicken Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies &basmati rice. |
$21.00 |
Lamb Chops Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies basmati rice. |
$21.00 |
Tandoori Shrimp Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies basmati rice. |
$22.00 |
Tandoori Fish (Mahi-Mahi ) Marinated with yogurt & variety of spices, and baked in our clay oven, served with Grilled veggies basmati rice. |
$23.00 |
Hariyali Chicken Tikka Boneless white meat chicken marinated with yogurt, mint, cilantro and green chilies, and baked in our clay oven, served with Grilled veggies & basmati rice |
$18.00 |
VEGETARIAN / VEGAN (Gluten Free) served with basmati rice | |
Dal Tadka (Vegan, Gluten free) split lentils simmered with turmeric, cumin ,ginger, coriander, cloves, and fenugreek leaves. Yellow. |
$12.00 |
Makhini Dal (Gluten free) Urad lentils & kidney beans simmered with fresh ground spices and butter. Dark color |
$13.00 |
Channa Masala (V egan, Gluten free) Chick peas cooked with ginger, onions garlic, cumin, turmeric, and tomatoes. Good with Bread |
$14.00 |
Aloo Gobi (Vegan, Gluten free) Cauliflower & potatoes sautéed with ginger, garlic, turmeric, tomatoes, cumin, coriander |
$15.00 |
Veg. Tikka Masala (Gluten free, Vegan option available) Fresh cut mixed veggies simmered in tomato based gravy. With cumin, fenugreek, turmeric |
$16.00 |
Veg. Krorma (Gluten free, Vegan option available) Fresh cut mixed veggies simmered in cashew based gravy. Great for first timers |
$16.00 |
Veg. Saag (Gluten free, Vegan option available) Fresh cut mixed veggies simmered in spinach puree… with ginger, turmeric, roasted cumin, garlic. |
$16.00 |
Baingan Bharta (Gluten free, Vegan option available) Smoked eggplant , mashed and sautéed with cumin, ginger, coriander. Good with Roti. |
$15.00 |
Veg. Kadai (Gluten free, Vegan option available) Fresh cut mixed veggies prepared with onions, tomatoes, ginger, garlic, cumin, cloves and fresh ground spices |
$16.00 |
PANEER (Vegetarian ,Gluten Free) un-aged, non-melting homemade cheese.served with basmati rice | |
Sag Panner Paneer simmered in spinach puree… with ginger, turmeric, cumin, cloves, cream |
$16.00 |
Panner Korma Paneer simmered in cashew based gravy. Great for first timers |
$16.00 |
Dum Paneer Kali Mirch Paneer simmered in a peppery sauce. Black peppers, cumin, coriander, mint , turmeric, ginger |
$16.00 |
Makhini (Butter) Panner Pieces of panner tossed in a tomato & cashew based gravy. Fenugreek leaves, garam masala |
$16.00 |
Panner Tikka Masala Paneer cooked in tomato based gravy. With cumin, fenugreek, turmeric |
$16.00 |
Paneer Khurchan Semi dry dish prepared with shredded panner, onions, tomatoes, & red peppers. P airs well with bread |
$16.00 |
Chili Paneer Panner cubes tossed in a sweet, tangy, and spicy tomato based sauce |
$16.00 |
Malai Kofta Fritters made of panner (cheese) and potatoes simmered in a nutty and creamy sauce. Great for beginners |
$16.00 |
Mattar Paneer Paneer & Peas simmered with onions, tomatoes, turmeric, cumin and cream. |
$16.00 |
CHICKEN – served with basmati rice | |
Chicken Tikka Masala (Gluten free) The most popular dish. T andoor baked Chicken pieces cooked in tomato based gravy |
$18.00 |
Makhini(Butter)Chicken (Glutenfree) Chicken pieces simmered in a tomato & cashew based gravy. Fenugreek leaves. |
$18.00 |
Chicken Sag (Gluten free) Chicken prepared in creamy spinach puree… with ginger, garlic, turmeric, cumin, cloves |
$18.00 |
Chicken K orma (Gluten free) Clay oven baked chicken simmered in cashew based gravy. Great for first timers |
$18.00 |
Chetinad Chicken (Gluten free) Popular dish from T amil N adu. Curry leaves, mustard seeds, cumin, turmeric, ginger, coconut |
$18.00 |
Kochi Chicken (Gluten free) Kerala style chicken curry, with coconut, star anise, cloves, mustard seeds, ginger. |
$18.00 |
Chicken Vindaloo (Gluten free) Originating from Goa, prepared with peppers, chilies, tomato, vinegar, ginger, garlic. Spicy |
$18.00 |
Chicken Kadai (Gluten free) Prepared with onions, bell peppers, tomatoes, ginger, garlic, cumin, cloves and fresh ground spices |
$18.00 |
LAMB – served with basmati rice | |
Nadan Lamb (Gluten free)House Special Home Style curry prepared with coconut milk, mustard seeds, curry leaves, ginger, garlic . |
$20.00 |
Lamb Rogan Josh (Gluten free) Originating from Kashmir, prepared with cardamom, tomatoes, cumin, chili powder |
$20.00 |
Lamb Sag (Gluten free) Lamb simmered in creamy spinach puree… with ginger, garlic, turmeric, cumin . |
$20.00 |
Lamb Korma (Gluten free) Lamb cubes simmered in cashew based gravy. Rich and creamy |
$20.00 |
Lamb Vindaloo (Gluten free) Originating from Goa, prepared with peppers, chilies, tomato, vinegar, ginger, garlic. Spicy |
$20.00 |
Lamb Tikka Masala (Gluten free) Lamb simmered in tomato based gravy with cumin, fenugreek, turmeric |
$20.00 |
SEAFOOD – Served with basmati rice | |
Kerala Fish Curry (Gluten free) Mahi-Mahi prepared with tamarind, chilies, ginger, curry leaves. South Indian style curry |
$22.00 |
Shrimp Chettinad (Gluten free) Shrimp simmered with roasted ground spices, coconut, cumin, red chilies, mustard seeds, curry leaves, ginger, garlic |
$21.00 |
Chili Garlic Shrimp (Gluten free) Shrimp stirfried in a sweet, hot, and tangy tomato based sauce . |
$21.00 |
Shrimp Tikka Masala (Gluten free) Shrimp simmered in tomato based gravy, with cumin, fenugreek and turmeric |
$21.00 |
DESSERT | |
Gulab Jamun Deep fried dumplings made with milk-solid; soaked in a sweet, rose water flavored syrup |
$6.00 |
Ras Malai Dessert made fwith cheese, cardamom, pistachios, saffron; soaked in a creamy sauce. |
$7.00 |
Kheer Rice pudding prepared with milk, rose water, and almonds |
$5.00 |
… View more
Contact Aroma Indian Restaurant West Palm Beach
Address: 731 Village Blvd Suite #110, West Palm Beach, FL 33409
Phone: (561) 619-6437
Website: http://aromawestpalmbeach.com/
Hours
Thursday | 11:30AM–2:30PM, 5–9:30PM |
Friday | 11:30AM–2:30PM, 5–10PM |
Saturday | 12–3PM, 5–10PM |
Sunday | 12–3PM, 5–9PM |
Monday | Closed |
Tuesday | 11:30AM–2:30PM, 5–9:30PM |
Wednesday | 11:30AM–2:30PM, 5–9:30PM |
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