Nautilus Pier 4 Menu Prices

Seafood, steaks & cocktails in a lively destination featuring patio seating & a weekend raw bar.

  4.4 – 142 reviews   • Restaurant

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Menu

Small Plates
Two Hawaiian Tuna Poké
Dynamite, yuzu, indonesian soy, sushi rice, seaweed salad
$24.00
Tempura East Coast Oyster Tacos
Local oysters.nori wrap, sushi rice, chile bbq, wasabi aioli
$19.00
Steamed Pork Buns
Berkshire pork belly, herb salad. coffee mayo, spicy cucumbers
$17.00
Blistered Shishito Peppers
Bonito salt, garlic tare, sesame seeds
$17.00
Japanese Hamachi Crudo’
Sea buckthorn kosho chili vinaigrette, lime leaf oil toasted rice powder
$13.00
Vietnamese Beef Tataki Salad”
Shaved rare beef, peanuts, spicy lemon dressing, pickled pineapple, cilantro
$16.00
Crispy Marinated Calamari
Shredded cabbage, cucumber, thai lime sauce, crumbled peanuts
$18.00
Mixed Green Salad
Bibb hearts, baby kale, crispy quinoa, avocado green goddess, ricotta salata
$16.00
Day Boat Scallops
Garlic scapes, baby kale, tomato confit, oyster mushrooms, salt cod espuma
$23.00
Indonesian Chicken Drumettes
Kecap manis, herb salad, pickled vegetables
$19.00
Szechuan Eggplant
Tofu, pickled chili, thai basil, cilantro, fried garlic
$16.00
Shiso Hand Rolls”
Striped bass tartare, umeboshi plum, trout roe, yuzu, chili, sesame
$19.00
Charcoal Prawns
Roasted chili paste, fried garlic, black lime, coconut vinaigrette
$19.00
Mushrooms A La Plancha
Chili, lemon, olive oil, parsley
$13.00
Spoon Tuna Chips & Dip
Dashi mayo, togarashi furikake, yuzu, shrimp chips
$18.00
Raclette-Stuffed Peppers
Poblano peppers, marcona almond romesco, garlic chive salsa verde
$16.00
Chilled Octopus Salad
Cucumber sunomono, alaria seaweed, sesame chili ponzu, fried garlic
$18.00
Heritage Pork Riblets
Vietnamese black pepper caramel, chili, garlic, basil, puffed rice
$18.00
Wok Tossed Greens
Pea shoots, yellow chives, shiitake mushroom, marinated tofu, shaoxing
$16.00
Brussels Sprouts A La Plancha
Brown butter aioli, meyer lemon, calabrian chili, crunchy parmesan, mint
$16.00
Roasted Beet Salad
Goat’s milk ricotta. pomegranate, espelette, red currant emulsion
$16.00
Large Plates
Spicy Szechuan Dandan Noodles
House-made noodles, heritage pork, szechuan peppercorns, peanuts
$28.00
Blue Crab Fried Rice
Jumbo lump crab, crispy farm egg garlic, scallion, thai lime nam jim sauce
$37.00
Marinated Prime Skirt Steak
Creamed shishitos, red onion marmalade, miso buttermilk-blue cheese dressing
$34.00
Pan Roasted Arctic Char
Artichoke-romano bean ragout, chanterelle mushrooms, bonito, sour yellow curry
$32.00
Miyazaki A5 Wagyu Fried Rice
Matsutake+maitake mushrooms, shiso, egg pinenuts, yuzu, dashi
$78.00
Bone In Kurobuta Pork Chop
Confit sunchokes, whipped cranberry, brussels sprouts, chinese black vinegar
$38.00
Table Feasts
The Nauti Duck
Oven roasted breast, grilled confit, warm steamed buns, ginger scallion rice hoisin, smoked mayo, sriracha. herbs
$115.00
28oz Bone-In Prime Ribeye
Cast iron roasted, brown butter basted, black garlic steak sauce roasted mushrooms, scallion pancake, sushi rice, furikake
$125.00

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Nautilus Pier 4

Address: 300 Pier 4 Blvd., Boston, MA 02210

Phone: (857) 957-0998

Website: https://www.thenautilus.com/location/the-nautilus-boston/

Hours

Friday 5PM–12AM
Saturday 5PM–12AM
Sunday Closed
Monday 5:30PM–12AM
Tuesday 5:30PM–12AM
Wednesday 5:30PM–12AM
Thursday 5:30PM–12AM

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