Socalo Menu Prices

Locally-sourced, often organic Mexican fare, a raw seafood bar & craft cocktails amid beachy vibes.

Located within Santa Monica’s Gateway Hotel, Socalo is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken.

Socalo serves conscientiously-sourced, seasonal SoCal Mexican fare with quick counter service at brunch and lunch while dinner shifts to full-service dining alongside cocktails featuring small-batch spirits, Mexican wines and craft beers on tap.

Socalo uses organic rice, beans, and corn tortillas; seasonal, local ingredients; antibiotic/hormone-free meats and poultry; and sustainable seafood.

  4.4 – 187 reviews  $$ • Restaurant

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Menu

Socalo menu
Socalo – Salad & Ceviche
Baby Gem TJ Caesar
roasted tomato, creamy garlic dressing, queso enchilada, pickled chile. Can be made gluten free. Vegetarian. Can be made Vegan.
$14.40
Shaved Fennel Salad
watercress, blood orange, radish, queso fresco, crispy shallots, oregano thyme vinaigrette
$14.40
Scallop Aguachile
passion fruit citrus marinade, fresno chile, cucumber, red onion, avocado. Gluten free.
$20.39
Socalo – Two Tacos
Vampiro Steak & Shrimp Tacos (2)
grilled steak, griddled cheese, blue corn tortilla, salsa macha. served with organic corn tortillas, organic red rice and beans, and farmers market vegetables.
$17.89
Pescado A La Plancha Tacos (2)
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado. served with organic corn tortillas, organic red rice and beans, and farmers market vegetables.
$16.70
Jackfruit Tinga Tacos (2)
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortilla. served with organic corn tortillas, organic red rice and beans, and farmers market vegetables. Vegetarian | Vegan
$15.60
Carne Asada Tacos (2)
grilled hanger steak, guacamole, fresca and quemada salsas. served with organic corn tortillas, organic red rice and beans, and farmers market vegetables.
$17.30
Chicken Tacos Dorados (2)
crispy corn tortilla, mexican cheeses, potato rajas, guacamole, fresca and arbol salsas. served with organic red rice and beans, and farmers market vegetables.
$16.10
Lamb Birria Tacos (2)
folded corn tortilla, slow braised lamb, mexican cheeses, consomé, onion, cilantro, avocado tomatillo, served with organic corn tortillas, organic red rice and beans, and farmers market vegetables.
$17.30
Socalo – Small Plates
Guacamole & Chips
with macha & quemada salsas. Vegetarian | Vegan | No Wheat
$0.00
Chips & Salsa
with macha & quemada salsas. Vegetarian | Vegan | No Wheat
$8.10
Chicken Fideo Soup
tomatillo broth, chayote, leeks, peas, crema, chili oil
$0.00
Corn Esquite
chipotle aioli, socalo spice mix, lime, cotija cheese. Vegetarian | Can Be Made Vegan | No Wheat
$11.00
Crispy Baja Shrimp
spicy aioli, tajin, lime, peanuts
$16.10
Chilitos Rellenos
cucumber, radish, spring onion vinaigrette, seeded crackers
$15.60
Organic Rice & Beans
Vegetarian | Vegan | No Wheat
$8.10
Smoky Roasted Cauliflower
chipotle garlic mojo, cotija cheese. Gluten free. Vegetarian. Can be made Vegan.
$12.70
Socalo – Bowls, Burritos & Plates
Santa Monica Street Bowl
farmers market vegetables, crunchy quinoa, roasted corn, farro salad, cherry tomato, salsa verde. Vegetarian. Can Be Made Vegan
$19.60
Socalo Burrito
refried beans, griddled cheese, coleslaw, avocado salsa, crispy potatoes, served with green salad. Can Be Made Vegan
$15.60
Grilled Steak Arrachera
garlicky citrus hanger steak, heirloom tomatoes, griddled cheese, charred onion, chimichurri, calabacitas, corn tortillas
$30.50
Chicken Poblano Enchiladas
organic free-range chicken, mexican cheeses, grilled corn, cremini mushrooms, handmade corn tortilla, poblano crema
$25.30
Socalo – Desserts
Warm Brownie Sundae
mexican chocolate sauce, nuts, ice cream
$12.10
Vanilla Flan
caramel sauce, cinnamon sugar buñuelo. Can be made gluten free.
$12.70
Warm Guava Empanada
guava and cheese filled empanada plus seasonal sorbet
$10.40
A La Carte Empanada
guava and cheese filled empanada
$4.59
Socalo – Drinks
Agua Fresca Del Día – Cantaloupe $5.80
Whalebird Kombucha – Mango $6.90
Mexican Coke $5.80
Topo Chico Mineral Water $4.59
Arnold Palmer $5.80
Iced Black Tea $5.20
Iced Green Tea $5.20
Fountain Soda $4.09
Drip Coffee $3.50
Socalo – Two Tacos
Vampiro Steak & Shrimp Tacos (2)
grilled steak, griddled cheese, blue corn tortilla, salsa macha. served with organic corn tortillas.
$15.00
Pescado A La Plancha Tacos (2)
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado. served with organic corn tortillas.
$14.40
Jackfruit Tinga Tacos (2)
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortillas.
$12.70
Carne Asada Tacos (2)
grilled hanger steak, guacamole, fresca and quemada salsas. served with organic corn tortillas.
$13.80
Chicken Tacos Dorados (2)
crispy corn tortilla, guacamole, fresca and arbol salsas, mexican cheeses
$13.80
Lamb Birria Tacos (2)
folded corn tortilla, slow braised lamb, mexican cheeses, consomé, onion, cilantro, avocado tomatillo.
$15.00
Socalo – Large Plates
Santa Monica Street Bowl
farmers market vegetables, crunchy quinoa, roasted corn, farro salad, cherry tomato, salsa verde. Vegetarian. Can Be Made Vegan
$19.60
Grilled Steak Arrachera
garlicky citrus hanger steak, heirloom tomatoes, griddled cheese, charred onion, chimichurri, calabacitas, corn tortillas
$38.40
Tomahawk Pork Carnitas
smashed fingerling potatoes, peaches, herb salad, chimichurri, roasted garlic mojo sauce
$44.90
Chicken Poblano Enchiladas
organic free-range chicken, mexican cheeses, grilled corn, cremini mushrooms, handmade corn tortilla, poblano crema
$33.40
Baja Seabass
arborio rice, herb pesto, heirloom tomato gazpacho, crispy quinoa. Gluten free.
$39.10
Socalo – Brunch
Shrimp Benedict
poached eggs, hollandaise, corn masa sope, frisée, shaved asparagus and carrots, fish roe, lemon vinaigrette
$21.90
Salmon Bowl
farmers market vegetables, farro salad, cherry tomato, cucumber, salsa verde
$26.50
Enchilada & Eggs
chicken enchiladas, guajillo sauce, fried egg, guacamole, queso fresco, crema
$25.30
Breakfast Sandwich
avocado, applewood smoked bacon, scrambled egg, griddled mexican cheeses, chipotle aioli
$18.39
Breakfast Quesadilla
scrambled egg, oaxacan cheese, crispy potatoes, arbol salsa, served with fruit salad
$16.70
Hanger Steak & Eggs
crispy fingerling potato, chimichurri, hoja santa bearnaise
$24.20
Fried Chicken & Churro Waffle
coffee syrup, fresh fruit, cornichons and olives
$19.60
Machaca Hash
shredded brisket, socalo potatoes, roasted peppers, slow-cooked egg, chimichurri, corn tortillas
$20.20
Market Vegetable Chilaquiles
red or green sauce, farmers market vegetables, scrambled eggs, corn tortillas, tomato salsa, queso fresco
$13.20
Huevos Rancheros
roasted poblano tomato salsa, baked egg, red beans, avocado, queso fresco, toast
$14.40
El Mañanero Burrito
scrambled eggs, refried beans, oaxacan cheese, crispy potatoes, served with fruit salad
$12.70
Dogtown Breakfast Plate
eggs your way, slow cooked tomato, spinach, smashed fingerling potato, toast
$15.00

… View more

Menu Photos

Order and Reservations

Reservations: socalo.com

Contact Socalo

Address: 1920 Santa Monica Blvd, Santa Monica, CA 90404

Phone: (310) 451-1655

Website: http://www.socalo.com/

Hours

Wednesday 11:30AM–8:30PM
Thursday 11:30AM–8:30PM
Friday 11:30AM–9PM
Saturday 9:30AM–9PM
Sunday 9:30AM–7:30PM
Monday Closed
Tuesday 11:30AM–8:30PM

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