Volcano Steak and Sushi Menu Prices

Hibachi chefs entertain guests at this sizable Japanese restaurant for teppanyaki & sushi.

  4.3 – 1 reviews  $$ • Restaurant

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Menu

Volcano Steak And Sushi menu
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Lunch 11.00 am -02.15 pm
Vegetable Hibachi (L)
Served with salad vegetables and steamed rice.
$11.99
Chicken Hibachi (6 Oz)(L) $13.99
NY Strip Steak (5 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Shrimp Hibachi (8 Pcs) (L) $16.99
Salmon Hibachi (5 Oz) (L) $16.99
Filet Mignon Hibachi (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk Of foodborne illness.
$19.99
Vegetable & Tofu (L) $14.99
Chicken (4 Oz) & Shrimp (5 Pcs) (L) $19.99
Chicken (4 0z) & Scallop (4 Oz) (L) $19.99
Chicken (4 Oz) & Salmon (4 Oz) (L) $19.99
NY Strip (4 Oz) & Chicken (5 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$19.99
NY Strip (4 Oz) & Shrimp (5 Pcs) (L) $20.99
Shrimp (5 Pcs) & Scallop (4 Oz) (L) $20.99
Filet Mignon (4 Oz) & Scallop (4 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$22.99
Filet Mignon (4 Oz) & Salmon (4 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$22.99
NY Strip (4 Oz) & Scallop (4 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Filet Mignon (4 Oz) & Chicken (4 Oz) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$22.99
Filet Mignon (4 Oz) & Shrimp (5 Pcs) (L)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$22.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Lunch Bowls 11.00 am-02.15 pm
Steak Bowl
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$13.99
Salmon Bowl
Served with spring roll
$14.99
Ribeye Bowl
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Chicken Bowl
Served with Spring Roll
$12.99
Shrimp Bowl
Served with Spring Roll
$13.99
Filet Mignon Bowl
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Bento Box Lunch 11.00 am-02.15pm
Chicken $14.99
Steak
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Shrimp $18.99
Salmon $18.99
Filet Mignon
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Sushi Lunch 11.00 am-02.15 pm
Sushi Lunch A
8 pcs California roll and 5 pcs chef choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$15.99
Sushi Lunch B
4 pcs California roll, 6 pcs tuna roll and 5 pcs chef choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Sashimi Lunch
9 slices of chef choice of assorted raw fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$19.99
Roll Combo A
California roll and shrimp tempura roll.
$16.99
Roll Combo B
Real California roll and teriyaki salmon roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Roll Combo Deluxe
Real California roll, tuna roll and shrimp tempura roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Side Orders
Side Tofu $6.99
Side Chicken (4 Oz)
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$9.99
Side NY Strip Steak (4 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$13.99
Side Shrimp (7 Pcs) $13.99
Side Scallop (4 Oz) $14.99
Side Salmon $14.99
Side Filet Mignon (4 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Side Lobster Tail $21.99
Side Ribeye (5 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Dinner – A La Carte
Side Vegetable $8.99
Teriyaki Noodles $6.99
Fried Rice $4.99
Brown Rice $5.99
Sushi Rice $4.99
Steamed Rice $3.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Appetizers – From the Kitchen
Haru Maki (Spring Rolls) (2)
Vegetable wrapped in thin rice paper and fried.
$6.99
Edamame (Japanese Soy Beans)
Japanese soy beans steamed than tossed with sea salt
$8.99
Garlic Edamame
Japanese soy beans steamed than tossed with fresh garlic bits!
$9.99
Gyoza (6)
Pork and vegetable dumplings. Served steamed or deep fried.
$9.99
Agedashi Tofu
Lightly battered and fried tofu served with tempura dipping sauce.
$8.99
Crab Rangoon (6)
Cream cheese and crabmeat fried wontons! Must Try! Comes with sweet chili dipping sauce.
$9.99
Crunchy Fish Sticks (8)
Just what the name says! Deep fried crunchy fish sticks.
$8.99
Yakitori (3 Skewers)
Your choice of chicken, steak or shrimp on skewers, glazed with teriyaki sauce and grilled to perfection.
$10.99
Tempura Appetizer
Choice of shrimp or chicken accompanied with vegetables, lightly battered and fried. Served with tempura dipping sauce.
$12.99
Beef Negimaki
Broiled beef rolled with scallions and cream cheese.
$14.99
Yakitori Sampler
Grilled skewers of chicken, steak, shrimp, and glazed with teriyaki sauce.
$16.99
Pork Shumai (6)
Traditional steamed pork dumplings with a light wrapper.
$9.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Appetizers – From the Sushi Bar
Sushi Appetizer
5 pcs chef ’s choice of nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Sashimi Appetizer
9 Slices of chef ’s choice assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Ahi Poki Tuna
Fresh tuna chunks with avocado, scallions, masago and chili oil soy vinaigrette. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Tuna Tataki
Seared tuna with a ponzu vinaigrette. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Yellowtail Jalapeño
Generous slices of yellowtail topped with a slice of jalapeño chili pepper, and ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Tuna Tar Tar
Fresh tuna chunks with pine nut, masago and chef ’s special sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Spicy Mussels
Baked mussels with crab, spicy mayo and masago.
$14.99
Naruto
Tuna, salmon, avocado and Cream cheese wrapped with cucumber and ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Yuzu Salmon
Salmon slice with yuzu, sesame oil, and sesame seeds. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Fried Yuzu Tilapia $14.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Soup & Salad
Miso Soup $4.99
Hibachi Clear Soup $4.99
House Salad With Ginger Dressing $4.99
Seaweed Salad $8.99
Sunomono Salad (Cucumber Salad) $5.99
Calamari Salad $9.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Desserts
Banana Fritters
Lightly fried and topped with honey drizzle.
$6.99
Tempura Fried Ice Cream $10.99
Tempura Fried Cheese Cake $10.99
Mochi Ice Cream (2)
Strawberry, mango, green tea, chocolate. Please pick one!
$5.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – “I Don’t Like Carbohydrates” Roll
Kamikaze
Shrimp, crab, cucumber wrapped with layers of salmon. Served with spicy wasabi mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Shogun
Salmon, avocado, and crabmeat wrapped with layers of fresh tuna. Served with ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – “I Don’t Like Raw Stuff” Roll
California Roll
crab, cucumber and avocado
$8.99
Real California Roll
Crab, cucumber and avocado topped with masago **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Tempura California Roll
Deep fried california roll
$10.99
Salmon Skin Roll
Crispy salmon skin with cucumber topped with eel sauce
$10.99
Shrimp Tempura Roll
Tempura shrimp with cucumber and mayo
$10.99
Volcano Lava Roll
California roll topped with baked minced fish and spicy sauce.
$12.99
Ichiban Shrimp Roll
Shrimp tempura, asparagus, topped with spicy mayo and garlic sauce.
$11.99
Rock & Roll
Eel, avocado, cucumber and Cream cheese.
$11.99
Caterpillar Roll
Eel and cucumber with avocado on top.
$13.99
Spider Roll
Soft shell crab, mayo, cucumber, masago, crab, spicy mayo, and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Crunchy Yami Roll
Tempura flakes and spicy mayo with shrimp on top.
$10.99
Bagel Roll
Smoked salmon, Cream cheese and avocado.
$11.99
Crispy Crab Roll
Tempura crabstick with eel sauce and mayo on top.
$10.99
Yumi Roll
Deep fried spicy tuna roll with spicy mayo on top. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Maki Sushi
Cucumber Roll $6.99
Avocado Roll $6.99
Tuna Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Salmon Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Yellowtail Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Spicy Tuna Roll
Spicy tuna and crunch **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Spicy Salmon Roll
Spicy salmon and crunch **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Crunch Roll
Tempura crunch with your choice of tuna, salmon or yellowtail **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$11.99
Hand Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Deluxe Hand Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$11.99
Rainbow Roll
California roll topped with an assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Hawaiian Tuna Roll
Spicy tuna, spicy sauce, pine nut and soy paper. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
A.A.C Roll
Avocado, asparagus, and cucumber.
$8.99
Boston Roll
Cucumber, lettuce, shrimp, and mayo.
$9.99
Sweet Potato Roll
Tempura sweet potato with eel sauce.
$9.99
Philly Roll
Fresh salmon, avocado, and Cream cheese. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Salmon Avocado Roll $9.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – “Best of the Best” Rolls
Jalapeño Roll
Jalapeño tempura, avocado, and cucumber topped with salmon, masago, spicy mayo, and garlic sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Ladybug Roll
Fresh tuna, yellowtail, and salmon, topped with red and black tobiko. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Filet Mignon Roll
King crab meat, avocado, asparagus. Topped with seared filet mignon, spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$19.99
Golden Gate Roll
Spicy tuna and cream cheese topped with eel, avocado, spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Mango Crunch Roll
Shrimp tempura, salmon, and fresh mango topped with avocado and tempura masago flakes and eel sauce on top. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness
$18.99
Lobster Tempura Roll
Lobster tempura, cucumber, asparagus topped with avocado, eel sauce, spicy mayo, and masago. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$24.99
Scorpion King Roll (16 Pcs)
Shrimp tempura roll and soft shell crab roll topped with shrimp and chef ’s special spicy sauce and eel sauce.
$26.99
Super Volcano Roll
Spicy tuna with Shrimp and avocado, deep fried and topped with baked king crab, assorted fish, scallion, tobiko and chef ’s special spicy sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Ak 47 Roll
Shrimp tempura, avocado, and crab topped with yellowtail, jalapeno, ponzu sauce and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Manhattan Roll
Shrimp tempura, cucumber inside with lobster salad, spicy tuna, avocado, tempura crunch on top, eel sauce and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Fuji Mountain Roll
Tempura crab, avocado inside with seared spicy tuna on top, garlic sauce, and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
U.N Roll
Spicy tuna, salmon, and yellowtail, topped with four kinds of tobiko. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Dynamite Roll
Cream cheese, eel and crab, deep fried and topped with eel sauce and spicy mayo.
$14.99
Pink Lady Roll
Cucumber, avocado, spicy crab, and crunch. Wrapped with soy paper topped with spicy mayo and eel sauce.
$17.99
Angry Dragon Roll
Spicy tuna, avocado, and shrimp tempura topped with spicy crab and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Yami 2014 Roll
Tempura soft shell crab, avocado, asparagus and crab topped with seared smoked salmon. Topped with spicy mayo and garlic sauce.
$18.99
Hurricane Roll
Inside masago, avocado, cream cheese, eel, asparagus, salmon (deep fried) topped with spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Dragon Roll
Three pcs shrimp tempura and cream cheese topped with shrimp, sweet shrimp, and black tobiko, topped with spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$26.99
Aloha Roll
White tuna, avocado, spicy crab salad on the inside, flash fried with spicy tuna, tempura crunch and masago on top, spicy mayo, eel sauce and ponzu. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Crazy Rainbow Roll
Spicy tuna and cucumber on the inside topped with tuna, salmon, and avocado on the outside with spicy wasabi mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Samurai Roll
Shrimp tempura and tuna inside, sliced avocado and spicy crab salad on top, spicy mayo and balsamic sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
B52 Roll
Flash-fried roll with yellowtail, tuna, salmon, asparagus and cream cheese, served with spicy mayo, and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Sweetheart Roll
Spicy tuna, tempura white fish, avocado wrapped with soy paper and topped with tuna. Spicy mayo and sweet chili sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Playboy Roll
Spicy tuna and avocado on the inside. Topped with salmon, white tuna, jalapeno and crunch. Garlic teriyaki sauce and spicy mayo! **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Nigiri or Sashimi
Tuna (Maguro)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Salmon (Sake)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Hawaiian Yellowtail (Kampachi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Snapper
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Stripped Bass (Suzuki)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Flounder (Hirame)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Yellowtail (Hamachi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
King Crab (Taraba Kani) $18.99
Sweet Shrimp (Ama Ebi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$13.99
Spicy Scallop
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Smoked Salmon (Kunsei Sake) $9.99
Escolar (Super White Tuna)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Mackerel (Saba) $6.99
Shrimp (Ebi) $6.99
Crabstick (Kani) $6.99
Octopus (Tako) $8.99
Squid (Ika)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$6.99
Scallop (Hokkaido)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Smelt Roe (Masago)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Flying Fish Egg (Tobiko)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Salmon Roe (Ikura)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Fresh Water Eel (Unagi) $9.99
Sweet Tofu Skin (Inari) $5.99
Sweet Egg (Tamago) $5.99
Baby Octopus (Idako) $8.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Sushi Dinner Combination
Sushi Mori A
California roll and seven pcs chef ’s choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$26.99
Sushi Mori B
California roll, tuna roll and ten pcs chef ’s choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$33.99
Maki Combo A
California roll, cucumber roll, shrimp tempura roll.
$21.99
Maki Combo B
Tuna roll, hawaiian tuna roll, shrimp tempura roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$27.99
Sushi Combination
Eight pcs chef ’s choice of assortment nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Sashimi Combination
Sixteen slices chef ’s choice assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$37.99
Sushi & Sashimi Combo
Tuna roll, seven pcs nigiri and seven pcs sashimi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$36.99
The Land Of Salmon
Three pcs nigiri, Three pcs sashimi, salmon roll, teriyaki salmon roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$31.99
The Land Of Tuna
Three pcs nigiri, three pcs sashimi, tuna roll, spicy tuna roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$33.90
Chirashi Don
A variety of fresh fish on a bed of sushi rice. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$32.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Dinner Entrées – Bento Box
Chicken Bento (D) $21.99
Steak Bento (D)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$28.99
Salmon Bento (D) $28.99
Shrimp Bento (D) $28.99
Filet Mignon Bento (D)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$34.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Dinner Entrées – Tempura
Vegetable Tempura (D) $17.99
Chicken & Veg Tempura (D) $19.99
Shrimp & Veg Tempura (D) $21.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Dinner Entrées – Fried Rice or Noodle
Vegetable $13.99
Chicken
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$16.99
Steak
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Shrimp $17.99
Volcano Combo
Chicken, steak, and shrimp. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Dinner Entrées – Volcano Special
Sumo
NY strip, chicken, and shrimp. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$36.99
The Marina
Lobster tail, shrimp, and scallop.
$45.99
Harakiri
Filet mignon, shrimp, scallop and lobster tai. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$56.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – To Go Sauces/Condiments
Yum Yum Sauce $1.59
Spicy Mayo $1.59
Gluten Free Soy $2.05
Ginger Dressing $1.59
Eel Sauce
Two oz.
$1.25
Extra 2oz Soy Cup $1.59
Wasabi
Two oz.
$1.25
Ginger Slices $1.59
Ponzu
Two oz.
$1.59
Teriyaki Sauce $1.59
Sriracha
Two oz.
$1.59
Chili Paste
Two oz.
$1.59
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Dinner – Cooked on the Grill
Vegetable $17.99
Tofu
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$18.99
Chicken (8 Oz) $21.99
NY Strip Steak (8 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$28.99
Filet Mignon (8 Oz) $34.99
Ribeye (12 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$39.99
Tilapia (8 Oz) $26.99
Shrimp (10 Pcs) $28.99
Salmon (8 Oz) $28.99
Scallop (8 Oz) $31.99
Lobster Tail (10 Oz) $43.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – Hibachi Dinner – Combination
Chicken Combination
5 oz.
$12.99
Salmon Combination $14.99
New York Strip Steak Combination
4 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Ribeye Combination
6 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Filet Mignon Combination
4 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Tilapia Combination
5 oz.
$13.99
Shrimp Combination
Five pcs.
$14.99
Scallop Combination
4 oz.
$18.99
Lobster Tail Combination
5 oz.
$21.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – SOFT DRINKS
Sweet Tea $4.99
Unsweet Tea $4.99
SMART WATER BOTTLE $4.59
Lemonade $4.99
Fanta Orange $4.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – VOLCANO BOBA MILK TEA
COCONUT MILK TEA $6.99
STRAWBERRY MILK TEA $6.99
HOUSE MILK TEA $6.99
MANGO MILK TEA $6.99
TARO MILK TEA $6.99
LUNCH (11.00 am-02.15 pm) Dinner Monday-Friday 04.00 pm Dinner Saturday-Sunday 02.16 pm – VOLCANO SPECIAL TEA
LYCHEE ICE TEA $6.99
PASSION FRUIT ICE TEA $6.99
PEACH ICE TEA $6.99
MANGO ICE TEA $6.99
Volcano Steak & Sushi (Dinner) – Hibachi Side Orders
Side Tofu $6.99
Side Chicken (4 Oz)
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$9.99
Side NY Strip Steak (4 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$13.99
Side Shrimp (7 Pcs) $13.99
Side Scallop (4 Oz) $14.99
Side Salmon $14.99
Side Filet Mignon (4 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Side Lobster Tail $21.99
Side Ribeye (5 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$23.99
Volcano Steak & Sushi (Dinner) – Hibachi Dinner – A La Carte
Side Vegetable $8.99
Teriyaki Noodles $6.99
Brown Rice $5.99
Sushi Rice $4.99
Steamed Rice $3.99
Side Fried Rice
stir fired fried rice with eggs
$4.99
Volcano Steak & Sushi (Dinner) – Appetizers – From the Kitchen
Haru Maki (Spring Rolls) (2)
Vegetable wrapped in thin rice paper and fried.
$6.99
Edamame (Japanese Soy Beans)
Japanese soy beans steamed than tossed with sea salt
$8.99
Garlic Edamame
Japanese soy beans steamed than tossed with fresh garlic bits!
$9.99
Gyoza (6)
Pork and vegetable dumplings. Served steamed or deep fried.
$9.99
Agedashi Tofu
Lightly battered and fried tofu served with tempura dipping sauce.
$8.99
Crab Rangoon (6)
Cream cheese and crabmeat fried wontons! Must Try! Comes with sweet chili dipping sauce.
$9.99
Crunchy Fish Sticks (8)
Just what the name says! Deep fried crunchy fish sticks.
$8.99
Yakitori (3 Skewers)
Your choice of chicken, steak or shrimp on skewers, glazed with teriyaki sauce and grilled to perfection.
$10.59
Tempura Appetizer
Choice of shrimp or chicken accompanied with vegetables, lightly battered and fried. Served with tempura dipping sauce.
$12.99
Beef Negimaki
Broiled beef rolled with scallions and cream cheese.
$14.99
Yakitori Sampler
Grilled skewers of chicken, steak, shrimp, and glazed with teriyaki sauce.
$16.99
Pork Shumai (6)
Traditional steamed pork dumplings with a light wrapper.
$9.99
Volcano Steak & Sushi (Dinner) – Appetizers – From the Sushi Bar
Sushi Appetizer
5 pcs chef ’s choice of nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Sashimi Appetizer
9 Slices of chef ’s choice assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Ahi Poki Tuna
Fresh tuna chunks with avocado, scallions, masago and chili oil soy vinaigrette. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Tuna Tataki
Seared tuna with a ponzu vinaigrette. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Yellowtail Jalapeño
Generous slices of yellowtail topped with a slice of jalapeño chili pepper, and ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Tuna Tar Tar
Fresh tuna chunks with pine nut, masago and chef ’s special sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Spicy Mussels
Baked mussels with crab, spicy mayo and masago.
$14.99
Naruto
Tuna, salmon, avocado and Cream cheese wrapped with cucumber and ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Yuzu Salmon
Salmon slice with yuzu, sesame oil, and sesame seeds. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
FRIED YUZU TILAPIA $14.99
Volcano Steak & Sushi (Dinner) – Soup & Salad
Miso Soup $4.99
Hibachi Clear Soup $4.99
House Salad With Ginger Dressing $4.99
Seaweed Salad $8.99
Sunomono Salad (Cucumber Salad) $5.99
Calamari Salad $9.99
Volcano Steak & Sushi (Dinner) – Desserts
Banana Fritters
Lightly fried and topped with honey drizzle.
$6.99
Tempura Fried Ice Cream $10.99
Tempura Fried Cheese Cake $10.99
Mochi Ice Cream (2)
Strawberry, mango, green tea, chocolate. Please pick one!
$5.99
Volcano Steak & Sushi (Dinner) – “I Don’t Like Carbohydrates” Roll
Kamikaze
Shrimp, crab, cucumber wrapped with layers of salmon. Served with spicy wasabi mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Shogun
Salmon, avocado, and crabmeat wrapped with layers of fresh tuna. Served with ponzu sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Volcano Steak & Sushi (Dinner) – “I Don’t Like Raw Stuff” Roll
California Roll
crab, cucumber and avocado
$8.99
Real California Roll
Crab, cucumber and avocado topped with masago **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Tempura California Roll
Deep fried california roll
$10.99
Salmon Skin Roll
Crispy salmon skin with cucumber topped with eel sauce
$10.99
Shrimp Tempura Roll
Tempura shrimp with cucumber and mayo
$10.99
Volcano Lava Roll
California roll topped with baked minced fish and spicy sauce.
$12.99
Ichiban Shrimp Roll
Shrimp tempura, asparagus, topped with spicy mayo and garlic sauce.
$11.99
Rock & Roll
Eel, avocado, cucumber and Cream cheese.
$11.99
Caterpillar Roll
Eel and cucumber with avocado on top.
$13.99
Spider Roll
Soft shell crab, mayo, cucumber, masago, crab, spicy mayo, and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Crunchy Yami Roll
Tempura flakes and spicy mayo with shrimp on top.
$10.99
Special Crunchy Roll
Shrimp tempura topped with eel and avocado.
$14.99
Bagel Roll
Smoked salmon, Cream cheese and avocado.
$11.99
Crispy Crab Roll
Tempura crabstick with eel sauce and mayo on top.
$10.99
Yumi Roll
Deep fried spicy tuna roll with spicy mayo on top. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Volcano Steak & Sushi (Dinner) – Maki Sushi
Cucumber Roll $6.99
Avocado Roll $6.99
Tuna Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Salmon Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Yellowtail Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Spicy Tuna Roll
Spicy tuna and crunch **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Spicy Salmon Roll
Spicy salmon and crunch **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Crunch Roll
Tempura crunch with your choice of tuna, salmon or yellowtail **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$11.99
Hand Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Deluxe Hand Roll
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$11.99
Rainbow Roll
California roll topped with an assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
Hawaiian Tuna Roll
Spicy tuna, spicy sauce, pine nut and soy paper. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$14.99
A.A.C Roll
Avocado, asparagus, and cucumber.
$8.99
Boston Roll
Cucumber, lettuce, shrimp, and mayo.
$9.99
Sweet Potato Roll
Tempura sweet potato with eel sauce.
$9.99
Philly Roll
Fresh salmon, avocado, and Cream cheese. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Kristie Roll
Avocado, pine nuts, and cream cheese
$10.99
Salmon Avocado Roll $9.99
Volcano Steak & Sushi (Dinner) – “Best of the Best” Rolls
Jalapeño Roll
Jalapeño tempura, avocado, and cucumber topped with salmon, masago, spicy mayo, and garlic sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Ladybug Roll
Fresh tuna, yellowtail, and salmon, topped with red and black tobiko. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Filet Mignon Roll
King crab meat, avocado, asparagus. Topped with seared filet mignon, spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$19.99
Golden Gate Roll
Spicy tuna and cream cheese topped with eel, avocado, spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Mango Crunch Roll
Shrimp tempura, salmon, and fresh mango topped with avocado and tempura masago flakes and eel sauce on top. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness
$18.99
Lobster Tempura Roll
Lobster tempura, cucumber, asparagus topped with avocado, eel sauce, spicy mayo, and masago. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$24.99
Scorpion King Roll (16 Pcs)
Shrimp tempura roll and soft shell crab roll topped with shrimp and chef ’s special spicy sauce and eel sauce.
$26.99
Super Volcano Roll
Spicy tuna with Shrimp and avocado, deep fried and topped with baked king crab, assorted fish, scallion, tobiko and chef ’s special spicy sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Ak 47 Roll
Shrimp tempura, avocado, and crab topped with yellowtail, jalapeno, ponzu sauce and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Manhattan Roll
Shrimp tempura, cucumber inside with lobster salad, spicy tuna, avocado, tempura crunch on top, eel sauce and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Fuji Mountain Roll
Tempura crab, avocado inside with seared spicy tuna on top, garlic sauce, and spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
U.N Roll
Spicy tuna, salmon, and yellowtail, topped with four kinds of tobiko. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Dynamite Roll
Cream cheese, eel and crab, deep fried and topped with eel sauce and spicy mayo.
$14.99
Pink Lady Roll
Cucumber, avocado, spicy crab, and crunch. Wrapped with soy paper topped with spicy mayo and eel sauce.
$17.99
Angry Dragon Roll
Spicy tuna, avocado, and shrimp tempura topped with spicy crab and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Yami 2014 Roll
Tempura soft shell crab, avocado, asparagus and crab topped with seared smoked salmon. Topped with spicy mayo and garlic sauce.
$18.99
Hurricane Roll
Inside masago, avocado, cream cheese, eel, asparagus, salmon (deep fried) topped with spicy mayo and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Dragon Roll
Three pcs shrimp tempura and cream cheese topped with shrimp, sweet shrimp, and black tobiko, topped with spicy mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$26.99
Aloha Roll
White tuna, avocado, spicy crab salad on the inside, flash fried with spicy tuna, tempura crunch and masago on top, spicy mayo, eel sauce and ponzu. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Crazy Rainbow Roll
Spicy tuna and cucumber on the inside topped with tuna, salmon, and avocado on the outside with spicy wasabi mayo. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Samurai Roll
Shrimp tempura and tuna inside, sliced avocado and spicy crab salad on top, spicy mayo and balsamic sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
B52 Roll
Flash-fried roll with yellowtail, tuna, salmon, asparagus and cream cheese, served with spicy mayo, and eel sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Sweetheart Roll
Spicy tuna, tempura white fish, avocado wrapped with soy paper and topped with tuna. Spicy mayo and sweet chili sauce. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Playboy Roll
Spicy tuna and avocado on the inside. Topped with salmon, white tuna, jalapeno and crunch. Garlic teriyaki sauce and spicy mayo! **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Volcano Steak & Sushi (Dinner) – Nigiri or Sashimi
Tuna (Maguro)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Salmon (Sake)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Hawaiian Yellowtail (Kampachi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$10.99
Snapper (MADAI)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Stripped Bass (Suzuki)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Flounder (Hirame)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Yellowtail (Hamachi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
King Crab (Taraba Kani) $18.99
Sweet Shrimp (Ama Ebi)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$13.99
Spicy Scallop
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Smoked Salmon (Kunsei Sake) $9.99
Escolar (Super White Tuna)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Mackerel (Saba) $6.99
Shrimp (Ebi) $6.99
Crabstick (Kani) $6.99
Octopus (Tako) $8.99
Squid (Ika)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$6.99
Scallop (Hokkaido)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Smelt Roe (Masago)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$8.99
Flying Fish Egg (Tobiko)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Salmon Roe (Ikura)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$9.99
Fresh Water Eel (Unagi) $9.99
Sweet Tofu Skin (Inari) $5.99
Sweet Egg (Tamago) $5.99
Baby Octopus (Idako) $8.99
Volcano Steak & Sushi (Dinner) – Sushi Dinner Combination
Sushi Mori A
California roll and seven pcs chef ’s choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$26.99
Sushi Mori B
California roll, tuna roll and ten pcs chef ’s choice nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$33.99
Maki Combo A
California roll, cucumber roll, shrimp tempura roll.
$21.99
Maki Combo B
Tuna roll, hawaiian tuna roll, shrimp tempura roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$27.99
Sushi Combination
Eight pcs chef ’s choice of assortment nigiri sushi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$21.99
Sashimi Combination
Sixteen slices chef ’s choice assortment of fresh fish. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$37.99
Sushi & Sashimi Combo
Tuna roll, seven pcs nigiri and seven pcs sashimi. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$36.99
The Land Of Salmon
Three pcs nigiri, Three pcs sashimi, salmon roll, teriyaki salmon roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$31.99
The Land Of Tuna
Three pcs nigiri, three pcs sashimi, tuna roll, spicy tuna roll. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$33.99
Chirashi Don
A variety of fresh fish on a bed of sushi rice. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$32.99
Volcano Steak & Sushi (Dinner) – Dinner Entrées – Bento Box
Chicken Bento (D) $21.99
Steak Bento (D)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$28.99
Salmon Bento (D) $28.99
Shrimp Bento (D) $28.99
Filet Mignon Bento (D)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$34.99
Volcano Steak & Sushi (Dinner) – Dinner Entrées – Tempura
Vegetable Tempura (D) $17.99
Chicken & Veg Tempura (D) $19.99
Shrimp & Veg Tempura (D) $21.99
Volcano Steak & Sushi (Dinner) – Dinner Entrées – Fried Rice or Noodle
Vegetable $13.99
Chicken
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$16.99
Steak
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$17.99
Shrimp $17.99
Volcano Combo
Chicken, steak, and shrimp. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$18.99
Volcano Steak & Sushi (Dinner) – Dinner Entrées – Volcano Special
Sumo
NY strip, chicken, and shrimp. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$36.99
The Marina
Lobster tail, shrimp, and scallop.
$45.99
Harakiri
Filet mignon, shrimp, scallop and lobster tai. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$56.99
Volcano Steak & Sushi (Dinner) – To Go Sauces/Condiments
Yum Yum Sauce $1.59
Spicy Mayo $1.59
Ginger Slices $1.59
Ginger Dressing $1.59
Extra 2oz Soy Cup $1.59
Teriyaki Sauce $1.59
Eel Sauce $1.59
Wasabi $1.59
Gluten Free Soy $2.59
Sriracha $1.59
Chili Paste $1.59
Ponzu $1.59
Volcano Steak & Sushi (Dinner) – Hibachi Dinner – Cooked on the Grill
Vegetable $17.99
Tofu
The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish and eggs may contain harmful bacteria that can increase your risk of foodborne illness. especially if you have a pre-existing condition.
$18.99
Chicken (8 Oz) $21.99
NY Strip Steak (8 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$28.99
Filet Mignon (8 Oz) $34.99
Ribeye (12 Oz)
**The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$39.99
Tilapia (8 Oz) $26.99
Shrimp (10 Pcs) $28.99
Salmon (8 Oz) $28.99
Scallop (8 Oz) $31.99
Lobster Tail (10 Oz) $43.99
Volcano Steak & Sushi (Dinner) – Hibachi Dinner – Combination
Chicken Combination
5 oz.
$12.99
Salmon Combination $14.99
New York Strip Steak Combination
4 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$16.99
Ribeye Combination
6 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Filet Mignon Combination
4 oz. **The consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may contain harmful bacteria that can increase your risk of foodborne illness.
$20.99
Tilapia Combination
5 oz.
$13.99
Shrimp Combination
Five pcs.
$14.99
Scallop Combination
4 oz.
$18.99
Lobster Tail Combination
5 oz.
$21.99
Volcano Steak & Sushi (Dinner) – SOFT DRINKS
Dasani Water Bottle $3.99
Sweet Tea $4.99
Fanta Orange $4.99
Unsweet Tea $4.99
Lemonade $4.99
Volcano Steak & Sushi (Dinner) – VOLCANO BOBA MILK TEA
HOUSE MILK TEA $6.99
MANGO MILK TEA $6.99
COCONUT MILK TEA $6.99
TARO MILK TEA $6.99
STRAWBERRY MILK TEA $6.99
Volcano Steak & Sushi (Dinner) – VOLCANO SPECIAL TEA
LYCHEE ICE TEA $6.99
PEACH ICE TEA $6.99
PASSION FRUIT ICE TEA $6.99
MANGO ICE TEA $6.99

… View more

Contact Volcano Steak and Sushi

Address: 2990 Eagle Dr suite 100 & 101, Woodstock, GA 30189

Phone: (678) 498-7888

Website: http://www.volcanoatl.com/

Hours

Wednesday 11AM–2:30PM, 4:30–10PM
Thursday 11AM–2:30PM, 4:30–10PM
Friday 11AM–2:30PM, 4:30–10:30PM
Saturday 11AM–10:30PM
Sunday 11AM–10PM
Monday 11AM–2:30PM, 4:30–10PM
Tuesday 11AM–2:30PM, 4:30–10PM

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