Relaxed Italian trattoria with an open kitchen & a menu of flatbreads, pasta, pizza & more.
4.3 – 883 reviews $$$ • Italian restaurant
Menu
Main Menu | |
Antipasti | |
Shishito Shishito Peppers, Blistered, Sweet Vinaigrette, Charred Lemon |
$10.00 |
Polpetta Pan-Seared Veal Meatballs, Whipped Ricotta Cheese |
$12.00 |
Formaggio Wood Roasted Brie & Prosecco Poached Grapes, Honey, Pistachio, Crusty Bread |
$15.00 |
Brussel Sprouts Flash Fried, Pancetta, Agrodolce Vinaigrette |
$10.00 |
Gamberi Jumbo Shrimp, Housemade Cocktail Sauce, Lemon |
$15.00 |
Caprese Heirloom Tomatoes, Fresh Mozzerella, Fresh Basil, EVOO, Balsamic Drizzle |
$13.00 |
Wood-Fired Pizza | |
The Classic Tomato Sauce, House Mozzarella, Pepperoni |
$15.00 |
Margherita Tomato Sauce, Basil, House Mozzarella, Sea Salt |
$14.00 |
Bianco Bechamel, Mascarpone, Grana, Pecorino, House Mozzarella, Ricotta, Honey, Pepper, Sea Salt |
$15.00 |
Carne Tomato Sauce, Fennel Sausage, Pepperoni, Pancetta, House Mozzarella |
$17.00 |
Zuppa | |
Minestrone Soup Vegetables, Cannellini Beans, Spinach, Pasta |
$6.00 |
Insalata | |
Della Casa Romaine, Gorgonzola, Bacon, Red Onion, Sweet Vinaigrette |
$10.00 |
Caesar Romaine, Grana Padano, Croutons, White Anchovies |
$11.00 |
Italian Chop Mixed Greens, Tomato, Italian Olives, Feta, Red Onion, Pinenuts, Chickpeas, Champagne Oregano Vinaigrette |
$13.00 |
Steak & Wedge 6oz Manhattan Sirloin Steak, Iceberg Lettuce, Tomato, Bacon, Pickled Red Onion, Creamy Gorgonzola Dressing |
$26.00 |
Homemade Pasta | |
Vesuvio Casarecce Pasta, Shrimp, Fennel Sausage, Fresno Pepper & Rapini, Garlic Cream |
$26.00 |
Pollo Alfredo Egg Fettuccine, Grilled Parmesan, Chicken Breast, Spinach, Cremini Mushroom, Grana, Cream |
$19.00 |
Polpetta di Vitello Spaghetti tossed with Pomodoro, Veal Meatballs |
$20.00 |
Bolognese Fresh Rigatoni Pasta, Traditional Meat Sauce, Grana |
$20.00 |
Lasagna Pinwheels Fresh Egg Pasta Sheets rolled with Meat Sauce, Italian Sausage, Ricotta, Mozzarella |
$20.00 |
Granchio Lump Crab Meat, Garganelli Pasta, Corn, Fava Bean, Jalapeno, Herb Bread Crumb |
$26.00 |
La Carne | |
Manzo e Pomodoro 6oz Sirloin Cut From the Strip Loin, Sliced on a Bed of Spaghetti Pomodoro, Green Beans |
$30.00 |
Boneless Short Rib 8oz Marsala Braised Short Rib, Roasted Corn Risotto, Fresh Black Summer Truffles |
$42.00 |
Iowa Premuim NY Strip Roasted Fingerling Potatoes, Green Beans |
$41.00 |
Pollo Picatta Radiatori Pasta, Grilled Chicken Breast, Wilted Spinach, Artichokes, Capers, Prosciutto, Lemon Butter |
$26.00 |
Veal Marsala Pan Seared Veal Scallopine, Mushroom Marsala Sauce, Garganelli Pasta Alfredo |
$34.00 |
Pollo Parmesan Crispy Chicken Paillard, Tomato Sauce, Mozzarella, Garganelli Pasta Pomodoro |
$26.00 |
Il Pesce | |
Salmon Cast Iron seared, Multi-Grains, Summer Succotash, Lemon Butter |
$29.00 |
Hallibut Blackened, Multi-Grains, Summer Succotash, Tarragon Butter |
$38.00 |
Diavolo Mafaldine Pasta, Lobster, Shrimp, Asparagus, Mushroom, Spicy Lobster Sauce |
$33.00 |
Dolci | |
Tiramisu Espresso & Rum Dipped Ladyfingers, Mascarpone Cream, Callebaut Chocolate Sauce |
$9.00 |
Limoncello Cheesecake Ricotta Cheesecake, Lemon Curd, Mixed Berry Coulis |
$10.00 |
Triple Chocolate Torte Chocolate Sponge Cake, Ganache, Dark Chocolate, Caramel Sauce |
$9.00 |
Dolci Trio All Three Desserts |
$26.00 |
After Dinner | |
Chocolate Martini Stoli Vanil, Godiva Chocolate, Bailey’s |
$10.00 |
Mancy Coffee Brandy, Bailey’s, Kahlua, Frangelico |
$10.00 |
Lunch Menu | |
Small Plates | |
Salsiccia Fennel Sausage, Roasted Red Pepper, Risotto, Balsamic Brown Butter |
$9.00 |
Gamberi Jumbo Shrimp, Housemade Cocktail Sauce, Lemon |
$14.00 |
Polpetta Pan Seared Veal Meatballs, Whipped Ricotta Cheese, Gremolata |
$10.00 |
Fritto Misto Fried Calamari, Zucchini, Tomato, Banana Pepper, Chili Agrodolce |
$14.00 |
Soup + Salads | |
Minestrone Vegetables, Cannellini Beans, Spinach, Pasta |
$5.00 |
Chicken Noodle Cream, Mirepoix, Chicken Stock, Fresh Egg Pasta |
$5.00 |
Della Casa Gorgonzola, Bacon, Red Onion, Sweet Vinaigrette |
$8.00 |
Caesar Romaine, Grana Padano, Garlic Croutons, White Anchovies |
$9.00 |
Italian Chop Mixed Greens, Tomato, Italian Olives, Feta, Red Onion, Pinenuts, Chickpeas, Red Wine Vinaigrette |
$12.00 |
Add Ons | |
Chicken Breast | $5.00 |
Tenderloin 4oz | $13.00 |
Roasted Salmon | $9.00 |
Sauteed Shrimp (4) | $10.00 |
Due – Pick Two | |
Spaghetti Red Sauce | |
Eggplant Fritti | |
Minestrone | |
Chicken Noodle | |
Della Casa | |
Caesar | |
Walnut Chicken Salad | |
Pepperoni Pizza | |
Margherita Pizza | |
Fettuccine Alfredo | |
Pastas | |
Bolognese (House Specialty) Traditional Meat Sauce, Rigatoni, Grana |
$12.00 |
Lasagna Involtini Fresh Egg Pasta Sheets rolled with Meat Sauce, Sausage, Ricotta & Mozzarella Cheese |
$10.00 |
Pollo Grilled Parmesan Crusted Chicken Breast, Spinach, Cremini Mushroom, Grana, Cream, Fettuccine |
$11.00 |
Agnolotti Hand Filled Five Cheese Pasta, Traditional Tomato Cream Sauce |
$12.00 |
Spaghetti Tomato Sauce, Choose Veal Meatballs or Fennel Sausage |
$11.00 |
Sandwich | |
Chicken Broiled Chicken Breast, Lettuce, Tomato, House Dill Pickle, Honeycup Mustard, Sesame Challah Bun |
$8.00 |
Hot Italian Assorted Cured Italian Meats, Fontina Cheese, Lettuce Tomato, Peperoncini, Red Wine Vinaigrette, Challah |
$9.00 |
Double Burger House Ground Angus Beef, Cheddar Blue Cheese, Lettuce, Tomato, House Dill Pickles, Golden Pepper Butter, Sesame Challah Bun |
$9.00 |
Wood Fired Pizza Pies | |
The Classic Tomato Sauce, House Mozzarella, Pepperoni, Parmesan |
$13.00 |
Margherita Tomato Sauce, House Mozzarella, Basil Leaves, Sea Salt |
$13.00 |
Carne Tomato Sauce, Fennel Sausage, Pepperoni, Pancetta, House Mozzarella |
$16.00 |
Bianco Bechamel, Mascarpone, Grana, Pecorino, House Mozzarella, Ricotta, Honey, Black Pepper, Sea Salt |
$14.00 |
Lunch Entrees | |
Parmigiana Hand Breaded Chicken, Tomato, Mozzarella, Choice of Side |
$12.00 |
Marsala Chicken, Pan Seared, Italian Mushroom, Choice of Side |
$12.00 |
Beef Stroganoff Beef Tenderloin Tips, Fettucine Egg Noodles, Mushroom Gravy, Sour Cream |
$12.00 |
Tenderloin Medallion 4 oz Filet, Choice of Side |
$15.00 |
Luncheon Sirloin Steak (10 Oz.) Cut from the end of our NY Strip Loin & trimmed off the Flank, Choice of Side |
$14.00 |
Salmone 5 oz. Filet. Broiled, Lemon Butter, Choice of Side |
$14.00 |
Pesce del Giorno Choice of Side |
|
Contorni / Sides | |
House Pasta Red or White | |
Wilted Spinach | |
Parmesan Fries | |
Haricot Verts | |
Crispy Brussel Sprouts | |
Private Dining and Banquet | |
Entrée | |
Baked Lasagna (Excludes Side) | $14.00 |
Chicken Marsala | $16.00 |
Chicken Parmesan | $16.00 |
Broiled Salmon | $18.00 |
Side Items | |
Chef House Vegetables | |
House Pasta Red or White Sauce |
|
Small Plate Menu | |
Sausage & Risotto | $8.00 |
Veal Meatballs | $8.00 |
Flashed Fried Calamari | $13.00 |
Shrimp Cocktail | $14.00 |
Eggplant Parmesan | $9.00 |
Assorted Wood Fire Pizza | $12.00 |
Entrée | |
Baked Lasagna (Excludes Side) | $21.00 |
Chicken Picatta | $19.00 |
Chicken Marsala | $18.00 |
Bolognese (Excludes Side) | $22.00 |
Broiled Salmon | $25.00 |
Vesuvio Pasta (Excludes Side) | $27.00 |
6oz Tenderloin Filet | $30.00 |
14oz Premium Strip Streak | $37.00 |
10oz Tenderloin Filet | $40.00 |
Fresh Catch of the Week | |
Side Items | |
Chef House Vegetables | |
House Pasta Red or White Sauce |
|
Brussel Sprouts $3pp extra |
|
Dessert Menu | |
Tiramisu | $7.00 |
Lemoncello Cheesecake | $8.00 |
Chocolate Torte | $8.00 |
Childrens’ Menu | |
Small Kids | |
Fettucini Alfredo | |
Fresh Rigatoni pasta tubes with butter |
|
Pepperoni Pizzette 6 inch |
|
Cheese Pizzette 6 inch |
|
Big Kids | |
Meat Sauce Fresh Rigatoni Pasta |
|
Meaty Lasagna | |
Panko Breaded Chicken Tenders side Spaghetti (Red or Butter Sauce) |
|
Happy Hour | |
Happy Hour | |
Thursday July 29th Bottle Shop opens at 12pm Monday thru Tuesday. All Wine Purchases on Tuesday and Thursday Double your Loyalty Points from 12pm to 4pm. Happy Hour from 4 to 6pm, Margherita and Classic Pepperoni pizzas are 1/2 off! |
|
Friday July 30th Start the Weekend right with $6 glass of Somm Select wines from the Bottle Shop, or stop in and do a wine tasting. Bottle Shop opens at 12pm |
|
Monday August 2nd ‘We have drink specials! Happy Hour 4 to 6pm. Try our Barrel Aged Manhattans $8, Dirty Stoli or Tanqueray Martinis $6, and Tito’s Moscow Mules $6 |
|
Tuesday August 3rd Bottle Shop opens at 12pm Monday thru Tuesday. All Wine Purchases on Tuesday and Thursday Double your Loyalty Points from 12pm to 4pm. Happy Hour 4 to 6pm, Draft Beer just $5 a pint! Choose from Bell’s “Oberon,” Peroni, Earnest “Crunchy Hippie,” and more! |
|
Drinks | |
Draft | |
Bell’s “Two Hearted Ale” Abv: 7.%, American IPA, Pine & Grapefruit, Perfectly Balanced with a Malt Backbone |
$7.00 |
North High “Cover Crop” Abv: 4.5%, IBU: 14, Golden Ale, Easy Drinking Ale Brewed with All Ohio Malt & Hops |
$7.00 |
Bell’s Brewery “Official” Abv: 6.4%, Hazy IPA, Double Dry-Hopped, Complex Peach, Stone Fruit & Tropical Notes, Dry Finish |
$7.00 |
Stella Artois Abv: 5% IBU: 30, Euro Pale Lager, Belgium |
$7.00 |
Peroni Abv: 5.1%, Euro Pale Lager, Italy |
$7.00 |
Zaftig “Cart Path Kölsch” Abv: 4.5%, Kölsch, German Inspiration, American Style, Bright, Crisp, & Citrusy, Notes of Lemon & Grapefruit |
$7.00 |
Craft | |
Masthead, Tire Swing 5.5% Abv, Hazy IPA, Notes of Citrus & Stone Fruit, Well Balanced |
$5.00 |
Bell’s, Amber 5.8% Abv, Toasted & Sweet Caramel Notes, Balanced with Herbal & Citrus Hop Aroma |
$5.00 |
Earnest, Crunchy Hippie 6.2% Abv, Brown Ale, Brewed with Oats, Wheat, Brown Sugar, Honey, Hemp, Seeds |
$5.00 |
Flying Dog, Gonzo 10% Abv, Imperial Porter, Complex Layers of Roasted Chocolate, Coffee, Brown Sugar, Vanilla Malt |
$5.00 |
Bell’s, Oberon Abv: 5.8%, American Wheat Ale, Spicy Hop Character, Mildly Fruity Aromas, A Summer Classic! |
$5.00 |
Platform, Sun Surfer 4.9% Abv, Session IPA, Brewed with Pineapple & Guava, Bright & Crisp |
$5.00 |
Ace, Pineapple Cider 5% Abv, Instant Sweet Taste, Tart Finish |
$4.00 |
Masthead Brewery, Superior Wit 5.6% Abv, 20 IBU, 16oz Can, Belgian-Inspired, Spiced with Coriander, Lemon Peel, Curacao |
$5.00 |
Toppling Goliath, King Sue 8% Abv, 100+ IBU, 16oz Can, Hazy Double IPA, Citra-Hopped |
$6.00 |
Bell’s, Light Hearted IPA 3.7% Abv, Aromatic & Balanced, Citrus & Pine Aromas, Variety of Specialty Malts |
$4.00 |
High Noon, Vodka Sodas 4.5% Abv, Choose Peach, Mango, or Pineapple, Made with Real Vodka & Juice |
$4.00 |
Founders, All Day Vacay 4.6% Abv, Easy Drinking Wheat Ale, Slight Summery Sweetness & Notes of Citrus |
$4.00 |
Domestic and Imports | |
Budweiser | |
Bud Light | |
Michelob Ultra | |
Miller Lite | |
Yuengling | |
Coors Light | |
Modelo | |
Buckler (NA) | |
White & Pink Wines On Tap | |
Rosé of Pinot Noir, Pinot Project, France Floral & fruity bouquet of raspberries & rose petals, dry, crisp acidity |
$8.50 |
Pinot Grigio, Pinot Project, Italy White flowers, apricot, pear, dry, crisp with balanced acidity & good structure |
$8.50 |
Red Wines On Tap | |
Cabernet Sauvignon, Dante, California Rich with dark chocolate-covered cherries, freshly ground coffee, supple tannins |
$11.00 |
Merlot Blend, Hayes Meritage, California Medium-bodied, balanced acidity & tannins, baking spices, vanilla, blackberry |
$8.50 |
Sparkling, Rose & White Wines | |
Sparkling Moscato, Risata Moscato d’Asti Docg 2018, Italy Sweet, frizzante, ripe peaches |
$10.00 |
Sparkling Prosecco, Lamarca, NV Italy Dry, Clean, Sparkling, notes of green apple, juicy peach, ripe lemon |
$10.00 |
Riesling, Henry of Pelham 2018, Niagra, Canada Light-bodied, delicate sweetness balanced with vibrant acidity from citrus notes |
$10.00 |
Sauvignon Blanc, Round Pound, 2020, Napa, California Mancy’s 100th Anniversary Edition |
$10.00 |
Sauvignon Blanc, Vette di San Leonardo IGT 2018, Italy Dry, full-bodied, bright acidity, with notes of fresh-cut grass and minerality |
$14.00 |
Chardonnay, Freelander “District One” 2019, Central Valley Ripe pineapple, pear, & passionfruit flavors, good acidity, soft vanilla oak |
$9.00 |
Chardonnay, Lake Sonoma 2018, Russian River Valley Flavors of white peach, melon, crème Brulee, lengthy orange citrus & vanilla |
$14.00 |
Red Wines | |
Dolcetto Blend, Montaribaldi “Langhe Ternus” 2017, Piedmont, Italy Full, good structure with soft tannins, pleasant & warm persistence |
$11.00 |
Sangiovese, Cappone Chianti Classico 2017, Italy Smooth, medium-bodied, dry with vibrant red fruit flavors & soft tannins |
$10.00 |
Super Tuscan, Ciacci Piccolomini d’Aragona “Ateo” 2018, Italy Medium-to-full-bodied with black cherry, cassis, & plum |
$16.00 |
Nebbiolo, Serio & Battista Barolo 2016 Piemonte, Italy Full-bodied with firm tannins & notes of dark red berries & cherry |
$18.00 |
Pinot Noir, Arius 2019, California Nuances of black cherry, currant, with a long smooth finish |
$14.00 |
Pinot Noir, Louis Latour Bourgone 2019, Burgandy, France Scents of violet, aromas of ripe black cherries & spices, complex, well structured |
$16.00 |
Cabernet Sauvignon, Quilt 2017, Napa, California Full-bodied, lightly grippy tannins, dark fruit, cocoa, & spices |
$17.00 |
Aperitivo | |
Spritz Aperol, Prosecco, Soda |
$8.50 |
Negroni Bombay Sapphire, Campari, House Sweet Vermouth |
$9.50 |
Americano Campari, Sweet Vermouth, Soda |
$7.00 |
Cocktails on Tap | |
Barrel Aged Manhattan Mancy’s Signature Rye Whiskey Manhattan Aged In Our Own Oak Barrel! |
$11.00 |
Tito’s Mule Tito’s Handmade Vodka, Goslings Ginger Beer, Fresh Lime Juice |
$8.50 |
Blood Orange Old Fashioned Wild Turkey 101, Solerno Blood Orange, Velvet Falernum, House Orange Bitters |
$10.00 |
Martinis | |
“Z” Martini Ketel One Vodka, Peach Schnapps, Cranberry Juice, Mango Puree |
$10.00 |
Berries & Bubbles Stoli Razberi Vodka, Grand Marnier, Cranberry, Prosecco, Fresh Blueberries |
$10.00 |
Pomegranate Ketel One Vodka, Pama Pomegranate Liqueur, O3 Orange Liqueur |
$10.00 |
Cucumber & Mint Ketal One Cucumber & Mint Vodka, St Germain, Elderflower Liqueur, Fresh Lime Juice |
$11.00 |
Lemon Raspberry Stoli Citros, Chambord, Housemade Sour Mix |
$10.00 |
Mancy’s Cosmopolitan Stoli Citros, O3 Orange Liqueur, Cranberry Juice |
$10.00 |
Espresso Martini Stoli Vanil, Fresh Espresso, Kahlua |
$11.00 |
Bay Breeze Bacardi Coconut, Pineapple Juice, Mango Puree |
$10.00 |
Wine Cocktails | |
Red Sangria House Made with Brandy, Fresh Fruit |
$9.00 |
Bellini Giuseppe Cipriani’s Original Recipe from Harry’s Bar in Venice |
$9.00 |
Peach & Orange Blossom Spritz Ketal One Peach & Orange Blossom Vodka, O3 Orange Liqueur, Moscato |
$9.00 |
House Cocktails | |
Banana Old Fashioned Evan Williams BiB, Bulleit Rye, Giffard Banane Du Brasil, Angostura Bitters |
$10.00 |
Classic Cocktails | |
St. Germain Cocktail St. Germain, Prosecco, Soda Water, Fresh Lemon Twist |
$8.50 |
New York Sour Bulleit Rye, House Sour, O3, Red Wine Float |
$7.50 |
French 75 Bombay Sapphire Gin, Prosecco, Simple Syrup, Fresh Lemon Juice |
$9.00 |
Paloma El Jimador Blanco Tequila, Q Grapefruit Soda, Fresh Lime Juice, Salted Rim |
$8.00 |
Paper Plane Wild Turkey 101, Amaro Nonio, Aperol, Fresh Lemon Juice |
$10.00 |
Bee’s Knees Bombay Sapphire Gin, Honey Syrup, Fresh Lemon Juice |
$10.00 |
Boulevardier Wild Turkey 101, Campari, House Sweet Vermouth |
$11.00 |
Rye Whiskey | |
Whistlepig 12 Year Rye Spice, Apricots, Plums, Raisins, Dates, & Honey Aged in Port (7%), French Sauternes (30%), Madeira (63%), 86º |
$27.00 |
Single Malt Scotch | |
Oban 14 Malt, Orange Candy, Spice, Apples, Toffee, Smoke West Highlands, 94º |
$20.00 |
Macallan 12 Rich Dried Fruits, Sherry, Wood Smoke & Spice Speyside, 86º |
$18.00 |
Glenfiddich 12 Pears, Red Apples, Malt, Sherry, Honey, Spice Speyside, 80º |
$12.00 |
Glenlivet 12 Fruity, Green Floral, Light Vanilla & Oak Speyside, 80º |
$12.00 |
Laphroaig 10 Seaweedy, Salty, Oily, Iodine-like, Medicinal Islay, 86º |
$12.00 |
Talisker 10 Sweet, Malty, Honey, Dark Fruits, Smokey, Char Isle of Skye, 90º |
$16.00 |
… View more
Order and Reservations
Reservations: mancysitalian.comopentable.com
Contact Mancy’s Italian Grill
Address: 5453 Monroe St, Toledo, OH 43623
Phone: (419) 882-9229
Website: https://mancysitalian.com/
Hours
Saturday | 4–10PM |
Sunday | Closed |
Monday | 4–9:30PM |
Tuesday | 4–9:30PM |
Wednesday | 4–9:30PM |
Thursday | 4–9:30PM |
Friday | 4–10PM |
Related Web Results
Mancy’s Italian Grill – Toledo , OH
Restaurant founder Gus Mancy was born and raised on the Isle of Crete, and moved to Toledo in 1916, bringing with him the tradition of cooking with only the …
Mancy’s Restaurant Group – Toledo , OH
mancys italian restaurant logo … MANCY’S RESTAURANTS ARE SO MUCH MORE THAN GOOD FOOD. … For the descendants of Gus Mancy, food was a way of life.
Mancy’s Italian Grill – Monroe, MI 43623 – RestaurantJump
mancys italian restaurant logo · mancys logo … MANCY’S RESTAURANTS ARE SO MUCH MORE THAN GOOD FOOD. THEY ARE A TOLEDO LEGACY.