Torchio Pasta Bar Menu Prices at 738 N Wells St, Chicago, IL 60654

Housemade pastas at this intimate Italian eatery & bar with a patio.

4.9 – 198 reviews • Italian restaurant

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Salumi Board
Prosciutto Di San Daniele Italian dry-cured ham	$21.00
Spicy Capocollo Dry-cured pork salume from italy and corsica	$21.00
Mortadella Italian ground pork salume from bologna	$21.00
Genoa Salami Mild genoa salume seasoned with peppercoms	$21.00
Appetizers
Burrata & Roasted Cherry Tomatoes Burrata cheese served with roasted cherry tomatoes, olive oil and coarse salt	$13.00
Whipped Ricotta & Tomato Fig Jam Ricotta with honey and coarse black pepper plum tomato fig jam with thyme, topped with ricotta salata cheese	$10.00
Semolina Gnocchi Baked in mannara sauce and topped with mozzarella cheese	$14.00
Meatballs Beef and veal meatballs served in house-made tomato sauce	$12.00
Skillet Scampi Sauteed shrimp in garlic, shallots, white wine and lemon	$17.00
Sauteed Mussels Choice of red or white sauce with garlic, olive oil and white wine	$16.00
Cheese Platter
Burrata & Roasted Cherry Tomatoes Seasoned with basil and olive oil	$19.00
Pecorino Crotonese Southern italian hard cheese made from sheep’s milk	$19.00
Parmigiano-Reggiano Classic italian hard cheese	$19.00
Gorgonzola Picante Aged blue cheese, soft and sharp	$19.00
Salads
Arugula Salad Baby arugula, shaved mushrooms, pecorino romano cheese, dressed in lemon & olive oil	$10.00
Caesar Salad Half-heart of romaine, house-made caesar dressing, croutons and shaved parmesan cheese	$12.00
Torchio Salad Chopped salad, shrimp, crispy pancetta, mozzarella celery, chick peas, cherry tomatoes, red onion in a light red wine vinaigrette dressing	$15.00
Pasta
“Torchio” Pasta Torch-shaped pasta with sausage and cremini mushrooms in a brandy, thyme, cream sauce	$20.00
Spring Vegetable Pappardelle Asparagus, peas, zucchini & yellow squash in a lemon butter sauce sauce topped with pecorino romano (vegetarian, vegan upon request.)	$19.00
Orecchiette, Hot Sausage & Broccoli Rabe Italian sausage with basque paprika served in a garlic, tomato oil sauce	$19.00
“Guiseppe’s” Scallops & Fettuccine Fettuccine, pan-seared scallops with garlic, butter, white wine, lemon juice, chili flakes and parsley	$24.00
Bucatini Puttanesca San marzano plum tomato sauce, anchovies, capers, gaeta olives	$17.00
Pasta Primavera Spaghetti with broccoli, zucchini, mushrooms, peas, asparagus & sautéed tomatoes in a light parmesan cream sauce (vegetarian)	$21.00
Rigatoni With Plum Tomato Sauce Sauce made with plum tomatoes, parmesan cheese, topped with fresh basil (vegetarian, vegan upon request.)	$17.00
Giovanna’s Bolognese Tagliatelle with bolognese in a parmesan basket	$25.00
Seafood Fra Diavolo Spaghetti with mussels, shrimp and calaman in a spicy red tomato sauce	$27.00
Bucatini All’amatriciana Bucatini in a plum tomato sauce with guanciale, garlic, red onion,chili flakes and peconno romano	$21.00
Spaghetti Carbonara Spaghetti with pancetta, parmesan cheese, egg yolks	$21.00
Cacio E Pepe Spaghetti with pecorino romano cheese and coarse black pepper (vegetarian)	$17.00
Spaghetti With Garlic & Oil Spaghetti with garlic, olive oil, red pepper flakes, and parmesan cheese (vegetarian)	$16.00
Gemelli & Pesto Rustic italian ‘twin shaped pasta with pesto, string beans and sautéed potatoes (vegetarian)	$19.00
Entrees
Tuscan Chicken Seared and roasted boneless half chicken, lemon, garlic, white wine with sautéed broccoli rabe	$24.00
Sal’s Branzino (Friday & saturday),seared with tomatoes, scallions, green olives and capers	$32.00
Sides
Broccoli Rabe Sautéed with garlic oil and red pepper flakes
Asparagus Grilled with balsamic reduction
Desserts
Ligurian Olive Oil Cake Moist, not too sweet, with a hint of lemon	$9.00
Cookie Plate A selection of regional italian cookies	$7.00
Fabiola’s Seasonal Fruit Tart A rustic tart provided by fab cakes on n. Wells served with a scoop of geltao	$9.00
Affogato A scoop of premium vanilla gelato in hot espresso	$7.00
Tiramisu The classic “pick me up”	$10.00
Assorted Premium Gelato Vanilla and chocolate	$6.00
Torta Di Cioccolato Flourless chocolate cake dusted with cocoa powder	$9.00
Coffee	$4.00
Tea	$4.00
Wine By The Glass – Sparkling
Prosecco Nv fantinel prosecco doc italy	$12.00
Lambrusco 2018 cleto chiarli “vecchia modena” italy	$13.00
Sparkling Rose Nv ramon italy	$16.00
Wine By The Glass – White
Sauvignon Blanc 2018 allan scott sauvignon blanc marlborough new zealand	$12.00
Chardonnay 2017 hahn estate arroyo california	$14.00
Pinot Grigio 2018 alois lageder, dolomiti italy	$12.00
Grillo 2018 grillo colosi sicily	$11.00
Riesling 2017 selbach “incline”, mosel germany	$10.00
Wine By The Glass – Rosé
Grenache, Syrah 2018 domaine de la solitude, cote du rhône rosé france	$12.00
Wine By The Glass – Red
Syrah 2017 piedrasassi, santa barbara county california	$15.00
Pinot Noir 2016 calista coastal range california	$13.00
Cabernet 2016 in sheep’s clothing, columbia valley washington	$14.00
Sangiovese 2016 badia a coltibuono chianti classico italy	$13.00
Malbec 2016 decero, mendoza argentina	$12.00
Zinfandel 2017 leone di castris, “medaglione primotivo, puglia italy	$13.00

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Menu Photos

Order and Reservations

Reservations: torchiopastabar.com exploretock.com

Contact Torchio Pasta Bar

Address: 738 N Wells St, Chicago, IL 60654

Phone: (312) 643-0543

Website: http://torchiopastabar.com/

Hours

Friday	5–10PM
Saturday	5–10PM
Sunday	Closed
Monday	Closed
Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM

Related Web Results

Torchio Pasta Bar

At Torchio Pasta Bar, pasta lovers of all ages can enjoy well-prepared, flavorful dishes featuring authentic Italian recipes with seasonal ingredients.

Menus – Torchio Pasta Bar

… of all ages can enjoy well-prepared, flavorful dishes featuring authentic Italian recipes with seasonal ingredients. Come visit us in Chicago, IL.

Hours + Location – Torchio Pasta Bar