Vast, eclectic menu of all-day American eats presented in a modern setting with outdoor seating.
4.2 – 4 reviews $$ • Restaurant
Menu
| Soups & Salads | |
| Wild Mushroom Soup With a touch of white truffle olive oil & chopped chives. |
$10.25 |
| Minestrone classic vegetable medley |
$9.25 |
| Chinese Chicken Salad Napa Cabbage, red, green, yellow bell peppers, snow peas, scallions, Mandarin oranges, cilantro, sesame seeds, tossed with Asian dressing and wontons. |
$21.75 |
| Fresh Strawberry Salad Fresh strawberries, candied walnuts, and Goat cheese over mixed greens with poppyseed vinaigrette. |
$17.25 |
| Classic Cobb Salad rotisserie chicken, bacon, ham, tomato, bleu cheese crumbles, hardboiled egg, avocado, red onion, and ranch dressing |
$21.75 |
| Roasted Beet Salad With Goat cheese on spring mix with chickpeas/garbanzo beans, pine nuts & lemon vinaigrette. |
$17.25 |
| Quinoa Stuffed Acorn Squash acorn squash filled with quinoa ( a delicious source of protein), spinach, roasted peppers, corn, figs, almonds and orange fig sauce |
$17.25 |
| Caesar Salad Chopped Romaine lettuce with imported Parmesan. |
$16.00 |
| Chicken Caesar Salad Fresh grilled chicken breast on chopped Romaine lettuce with imported Parmesan. |
$21.75 |
| Shrimp Caesar Salad Grilled succulent shrimp on chopped Romaine lettuce with imported Parmesan. |
$26.25 |
| Salmon Caesar Salad Fresh grilled Atlantic salmon on chopped Romaine lettuce with imported Parmesan. |
$27.50 |
| Iceberg Wedge with hickory smoked bacon, tomatoes, onions, and Roquefort cheese dressing |
$17.25 |
| Sandwiches, Burgers & More | |
| Domestic Kobe Beef Burger American Kobe Beef, Thousand Island dressing, fresh sliced tomato & lettuce, served with french fries. |
$19.50 |
| “Impossible” (*Tm) Burger a delicious burger made from plants for people who love meat. Served with fresh sliced tomato, lettuce, and sweet potato fries |
$21.75 |
| Turkey Burger With light mayo, fresh sliced tomato, and lettuce, served with house-made coleslaw. |
$18.25 |
| Chicken Filet Sandwich Grilled chicken breast, avocado, Swiss cheese, and bacon, with a light mayonnaise spread, served with house-made coleslaw. |
$18.25 |
| Sante Fe Panini roasted pork loin, Monterey pepperjack cheese, avocado and onions, served with Chipotle aioli |
$18.25 |
| Russian Panini Sliced turkey, ham, Swiss cheese, coleslaw & Thousand Island dressing. |
$18.25 |
| Chicken Quesadilla With green chilies, blend of cheese, chopped cilantro, red onions,tomatoes in grilled flour tortillas served with sour cream & guacamole. |
$18.25 |
| Lobster Quesadilla With green chilies, blend of cheese, chopped cilantro, red onion, tomatoes in grilled tortillas served with sour cream & guacamole. |
$20.75 |
| LULU Chicken Wings A generous portion tossed in your choice of diablo, BBQ or Asian sauce. |
$19.50 |
| Pizza | |
| Classic Margherita Fresh Mozzarella, tomato & basil. |
$18.25 |
| Classic Pepperoni | $19.50 |
| BBQ Chicken Pizza With red onion and cilantro. |
$20.75 |
| Hawaiian Tomato sauce, cheese, ham and pineapple. |
$20.75 |
| Pasta | |
| Spaghetti Bolognese With traditional bolognese sauce. |
$21.75 |
| Linguine Checca With diced Roma tomatoes, fresh Mozzarella and basil. |
$20.75 |
| Spaghetti Primavera With extra virgin olive oil, chickpeas/garbanzo beans, garlic, and fresh seasonal vegetables. |
$19.50 |
| Linguine Alfredo With traditional alfredo sauce. |
$19.50 |
| Spaghetti Pomodoro In a tomato basil light garlic sauce. |
$19.50 |
| Signature Lasagna Bolognese Topped with our Italian sausage. |
$25.25 |
| Asian Shrimp Sauteed shrimp with garlic and onions, tossed with spaghetti in a sweet ginger soy Asian sauce, garnished with green onions and toasted sesame seeds. |
$27.50 |
| Linguine With Shrimp Served in a light marinara sauce and a sprinkle of Parmesan cheese. |
$27.50 |
| Entrees | |
| Chicken Piccata Chicken breast sauteed with lemon caper sauce served with red skin potatoes and fresh seasonal vegetables. |
$23.00 |
| Fresh Atlantic Salmon Grilled Atlantic salmon served with champagne Dijon beurre blanc, rice pilaf and fresh seasonal vegetables. |
$36.50 |
| Fish & Chips Beer battered Alaskan cod lightly fried and served with French fries, coleslaw and tarter sauce. |
$26.25 |
| Chilean Sea Bass Miso glazed with jasmine rice and fresh seasonal vegetables. |
$44.50 |
| Our Signature Meatloaf Red-glazed Angus beef meatloaf, topped with a tangy tomato sauce served with mashed red skin potatoes & fresh seasonal vegetables. |
$27.50 |
| Braised Short Ribs Served with red wine tamarind sauce over red skin mashed potatoes & fresh seasonal vegetables. |
$35.50 |
| Filet Mignon Grilled filet mignon served with a lightly roasted garlic topping, sauteed mushrooms, mashed red skin potatoes, and fresh seasonal vegetables. |
$45.75 |
| Prime Center-Cut Sirloin Steak Served with mashed red skin potatoes, fresh seasonal vegetables & rosemary au jus. |
$37.75 |
| Premium Grilled Pork Chop Topped with maple syrup and baked apple glaze, served with mashed red skin potatoes and fresh seasonal vegetables. |
$34.25 |
| BBQ St. Louis Ribs Dry rubbed marinated ribs, brushed with house made BBQ sauce. Served with red skin potatoes & fresh seasonal vegetables. |
$33.25 |
| Side Dishes | |
| French Fries | $5.75 |
| Truffle Fries | $10.25 |
| Sweet Potato Fries | $9.25 |
| Desserts | |
| Our Signature Triple Chocolate Cake | $10.25 |
| Tiramisu | $10.25 |
| Gluten Free | |
| Gluten Free Baguette | $3.50 |
| Wild Mushroom Soup (GF) with a touch of white truffle oil |
$10.25 |
| Minestrone Soup (GF) classic vegetable medley |
$9.25 |
| Roasted Beet Salad (GF) on baby Arugula and mixed greens with chickpeas/garbanzo beans, pine nuts and lemon vinaigrette |
$17.25 |
| Fresh Strawberry Salad (GF) fresh strawberries, candied walnuts, goat cheese over mixed greens with Poppy seed dressing |
$17.25 |
| Classic Cobb Salad (GF) rotisserie chicken, bacon, ham, tomato, bleu cheese, hardboiled egg, avocado, red onion, and ranch dressing |
$21.75 |
| Quinoa Stuffed Acorn Squash (GF) warm acorn squash filled with quinoa ( a delicious source of protein), spinach, roasted peppers, corn, figs, almonds and orange fig sauce |
$17.25 |
| Iceberg Wedge (GF) with hickory smoked bacon, tomatoes, onions, and Roquefort cheese dressing |
$17.25 |
| Caesar Salad (GF) chopped Romaine lettuce with imported Parmesan |
$16.00 |
| Shrimp Caesar Salad (GF) grilled succulent shrimp on chopped Romaine lettuce with imported Parmesan |
$26.25 |
| Salmon Caesar Salad (GF) Fresh grilled Atlantic Salmon on chopped Romaine lettuce with imported Parmesan |
$27.50 |
| Classic Margherita Pizza (GF) fresh Mozzarella, tomato and basil |
$21.75 |
| Classic Pepperoni Pizza (GF) | $23.00 |
| Hawaiian Pizza (GF) tomato sauce, cheese, ham, and pineapple |
$23.00 |
| Penne Checca Pasta (GF) with diced tomatoes, fresh Mozzarella and basil |
$25.25 |
| Penne Pomodoro Pasta (GF) in a light tomato, basil and garlic sauce |
$24.00 |
| Penne Primavera Pasta (GF) with extra virgin olive oil, chickpeas/garbanzo beans, garlic and fresh seasonal vegetables |
$24.00 |
| Low Carb Impossible (*Tm) Burger (GF) a delicious burger made from plants for people who love meat served with house-made coleslaw |
$21.75 |
| Low Carb Domestic Kobe Beef Burger (GF) American Kobe beef served with house-made coleslaw |
$19.50 |
| Low Carb Turkey Burger (GF) served with house-made coleslaw |
$18.25 |
| Filet Of Fresh Atlantic Salmon (GF) served with champagne Dijon beurre blanc red skin mashed potatoes and fresh seasonal vegetables |
$36.50 |
| Prime Center-Cut Sirloin Steak (GF) served with red skin mashed potatoes, fresh seasonal vegetables and Rosemary au jus |
$37.75 |
| Premium Grilled Pork Chop (GF) topped with maple syrup and baked apple glaze, served with red skin mashed potatoes and fresh seasonal vegetables |
$34.25 |
| Filet Mignon (GF) grilled filet mignon, served with a light roasted garlic topping, sautéed mushrooms, mashed red skin potatoes, and fresh seasonal vegetables |
$45.75 |
| Vegetarian | |
| Minestrone (V) classic vegetable medley |
$9.25 |
| Fresh Strawberry Salad (V) fresh strawberries, candied walnuts, goat cheese over mixed greens with Poppy seed vinaigrette |
$17.25 |
| Veggie Chinese Salad Napa cabbage, red, green, yellow bell peppers, snow peas, scallions, mandarin oranges, cilantro, sesame seeds with Asian dressing and wontons |
$19.50 |
| Veggie Iceberg Wedge tomatoes, onions, and Roquefort cheese dressing |
$16.00 |
| Roasted Beet Salad (V) on baby Arugula and mixed greens with goat cheese, chickpeas/garbanzo beans, pine nuts & lemon vinaigrette |
$17.25 |
| Quinoa Stuffed Acorn Squash (V) acorn squash filled with quinoa ( a delicious source of protein), spinach, roasted peppers, corn, figs, almonds, and orange fig sauce |
$17.25 |
| Classic Margherita Pizza (V) fresh Mozzarella, tomato & basil |
$18.25 |
| Hawaiian Veggie (V) tomato sauce, cheese, and pineapple |
$19.50 |
| Linguine Checca Pasta (V) with diced tomatoes, fresh mozzarella & basil |
$20.75 |
| Spaghetti Pomodoro (V) in a light tomato, basil, and garlic sauce |
$19.50 |
| Spaghetti Primavera (V) with extra virgin olive oil, chickpeas/garbanzo beans, garlic, and fresh seasonal vegetables |
$18.25 |
| Impossible (*Tm) Burger (V) a delicious burger made from plants for people who love meat served with fresh sliced tomato, lettuce, and sweet potato fries |
$21.75 |
| Sweet Potato Fries (V) | $9.25 |
| Truffle Fries (V) | $10.25 |
| Vegan | |
| Minestrone Soup (VG) classic vegetable medley |
$9.25 |
| Roasted Beet Salad (VG) on baby Arugula and mixed greens with chickpeas/garbanzo beans pine nuts & lemon vinaigrette |
$17.25 |
| Quinoa Stuffed Acorn Squash (VG) warm acorn squash filled with quinoa (a delicious source of protein), spinach, roasted peppers, corn, figs, almonds and orange fig sauce |
$17.25 |
| Impossible (*Tm) Burger (VG) a delicious burger made from plants for people who love meat served with fresh sliced tomato, lettuce, and sweet potato fries |
$21.75 |
| Low Carb Impossible (*Tm) Burger (VG) a delicious burger made from plants for people who love meat served with fresh sliced tomato, lettuce, and sweet potato fries |
$21.75 |
| Linguine Checca (VG) with diced Roma tomatoes and basil (no cheese) |
$20.75 |
| Spaghetti Pomodoro (VG) in a tomato basil light garlic sauce (no cheese) |
$19.50 |
| Spaghetti Primavera (VG) with extra virgin olive oil, chickpeas/garbanzo beans, garlic, and fresh seasonal vegetables |
$19.50 |
| Drink Menu | |
| Coffee | $4.00 |
| Soft Drinks | $4.00 |
| Evian Spring Bottled Water | $5.75 |
| Ferrarelle Sparkling Mineral Water | $5.75 |
| From The Bar | |
| 6 Pack Bud Light DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$25.25 |
| 6 Pack Budweiser DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$25.25 |
| 6 Pack Coors Light DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$25.25 |
| 6 Pack Corona Extra DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$25.25 |
| 6 Pack Modelo Especial DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$25.25 |
| Chateau St. Michelle Riesling DISCLOSURE: Must be over the age of 21. Must order meals for pick-up to be eligible for bar service. NOTICE FROM THE CALIFORNIA DEPARTMENT OF ALCOHOLIC BEVERAGE CONTROL: Alcoholic beverages that are packaged by this establishment are open containers and may not be transported in a motor vehicle except in the vehicle’s trunk; or, if there is no trunk, the container may be kept in some other area of the vehicle that is not normally occupied by the driver or passengers (which does not include a utility compartment or glove compartment (Vehicle Code Section 23225)). Further, such beverages may not be consumed in public or in any other area where open containers are prohibited by law. |
$34.25 |
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Order and Reservations
Reservations: opentable.com
Contact Lulu California Bistro
Address: 200 S Palm Canyon Dr, Palm Springs, CA 92262
Phone: (760) 327-5858
Website: http://lulupalmsprings.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 9AM–10PM |
| Sunday | 9AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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