Soto Menu Prices

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Upscale Japanese restaurant that serves sushi, cocktails & more amid a sleek, grey & black space.

Soto Restaurant is a unique Japanese restaurant located in South Austin. Executive Sushi Chef Andy, has worked as the executive chef in some of the best Japanese restaurants in the world. He now brings his extensive talent to Austin! We offer traditional Japanese cuisine as well as creative spins on some classic Japanese fair. The team now is expanding its reach south. And you can expect huge things from Chef Andy and this excellent team!

  4.7 – 3 reviews  $$$ • Japanese restaurant

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Menu

Starters
Edamame
Boiled w/sea salt or spicy soy sauce		 $5.00
Black Pork Gyoza
Pan fried w/chili soy vinaigrette		 $6.00
Chicken Karaage
Deep fried chicken thigh		 $8.00
Shishito Peppers
W/sweet miso pepper		 $7.00
Vegetable Croquette
W/vegetable & fruit sauce		 $4.00
Fresh Kelp Salad
Fresh mixed seaweeds		 $4.00
Truffle Sashimi
Choice of hamachi or salmon		 $12.00
Lunch Entrees
Tonkotsu Shoyu Ramen
Homemade pork and chicken blend broth, charshu, kirurage mushroom, ajitama, tarana, benishoga, negi		 $12.00
Barachirashi
Assortment of sashimi over sushi rice		 $16.00
Shokado Lunch
Sushi & Sashimi $22.00
Choice Maki $18.00
Choice Maki Selection
Spicy Salmon Maki
Spicy Hamachi Maki
Spicy Tuna Maki
Alaskan Maki
California Maki
Fried Shiitake
Sushi/Sashimi A La Carte
Nigiri
Sashimi
Kumamoto Oyster (Sashimi Only) $15.00
Aji $4.00
Ikura $4.00
Shiitake Mushroo $3.00
Hokkaido Uni $12.00
Unagi $4.00
Zuwaigani-Snow Crab $6.00
Botan Ebi-Sweet Prawn $7.00
Foie Gras W/Truffle $10.00
Soup & Salad
Miso Soup
Wakame, nameko mushrooms & tofu		 $4.00
Chilean Sea Bass Soup
Sea bass wrapped w / napa cabbage, saffron & thai chilli served w / mint aromatics		 $12.00
Fresh Kelp Salad
A mix of four different seaweeds		 $6.00
Hot
Edamame
Salted, spicy or truffle
Brussel Sprouts
Fried & tossed w / goat cheese, walnuts & yuzu soy		 $8.00
Shrimp & Vegetable Tempura
Lightly battered served w / tentsuyu		 $10.00
Softshell Crab Tempura
Thai basil, mint, serrano & kimchi kabayaki topped w / pan fried egg		 $10.00
Lobster Tempura
Sweet mustard, microgreens & edible flowers		 $12.00
Pan Seared Ayu
Say beurre blanc, tomato, pickled veggies		 $18.00
Wagyu Gyoza
Pan seared served w / chili vinaigrette		 $16.00
Grilled Black Cod
Marinated 24-hours in sweet misco sauce & scallion		 $18.00
Truffle Risotto W / A5 Wagyu/O-Tara
A5 grade ribeye, truffle, shiitake risotto		 $30.00
Uni Pasta
Served w / a poached egg, truffle & truffle salt		 $20.00
Ishiyaki – Hot Cooking Stone
Tx Wagyu
2 oz of texas ribeye w/sake soy		 $32.00
A5 Wagyu
2 oz of a5 grade ribeye w / sake soy		 $78.00
Cold
Kumamoto Oyster (W)
Half-shell w / ponzu, momoji oroshi & ossetra caviar		 $10.00
Salmon Over Fire
Raspberry chill, kabayaki, edible flowers, shailots		 $14.00
Tuna Foie Gras
Tempura shiso topped w / bluefin tuna, foie gras & truffle		 $18.00
Shima Uni
Uni, yuzu shoyu, baby cilantro		 $18.00
Smoked Tuna Tataki
Bluefin tuna, smoked shoyu, negi oil & truffle		 $14.00
Salmon Crudo
Ginger, chives, sesame oil, soy & shallots		 $20.00
Seasonal Seafood Ceviche
Onion, cucumber, cherry tomato, micro cilantro & yuzu sorbet		 $23.00
Toro Tartare
Five varieties of condiments		 $38.00
Makimon – Rolls
Soto South Maki
Toro, asparagus, cucumber, serrano & ginger sauce		 $18.00
Truffle Maki W / Toro
Truffle, cucumber, shrimp tempura, spicy mayo, ossetra caviar		 $21.00
Wagyu Beef Maki
Shailots, arugula, menegi & fleur de sel		 $20.00
Dragon Maki
Shrimp tempura, unagi, tobiko, avocado & scallion		 $15.00
Crispy Salmon Maki
Tempura flakes, spicy mayo, tobiko, avocado & cucumber		 $14.00
White Tiger Maki W / Yuki Konbu
Bluefin tuna, avocado, cucumber, tobiko & lemon aioli		 $14.00
Real California Maki
Snow crab, cucumber, tobiko, avocado & kewpie		 $13.00
Hamachi Apple Maki
Mint, thai basil, micro greens & yuzu pepper		 $13.00
Nigiri 1pc / Sashimi 3pc
Madai – Red Sea Bream
Yuzu zest, shio konbu & shiso
Kinme Dai – Golden Eye Snapper
Yuzu zest, momiji oroshi, fleur de sel & shiso
Hamachi – Yellowtail
Jalapeno, chive & garlic chili ponzu
Kanpachi – Amberjack
Olive oil, shailots, basil & chili ponzu foam
Sake – King Salmon
Marinated bonito flakes, crispy shailot & chives
Seared Sake Toro – Salmon Belly
Ikura, momoji oroshi, shiso & kabayaki
Ivory King Salmon
Crispy shallot & scallions & truffle salt
Akami – Lean Blueefin Tuna
Pickled wasobi & chives
Chu Toro – Medium Fatty Bluefin Tuna
Pickled wasobi & chives
O-Toro – Fatty Bluefin Tuna
Grated fresh wasabi & chives
Hotate – Scallop
Yuzu butter, yuzu zest & shiso
A5 Wagyu – A5 Grade Ribeye
Chives, shallots & gold flakes
Tamago – Housemade Egg Omelette
Micro green
Moriawase
Cheif’s assorted sashimi platter		 $72.00
Nigiri 1 Pc
Unagi – Freshwater Eel
Kabayaki & thai basil		 $4.00
Anago – Conger Eel
Shiso, yuzu & fleur de sel		 $5.00
Zuwaigain – Snow Crab
Snow crab w / yuzu butter & shiso		 $6.00
Kuruma Ebi
Yuzu, shiso, fleur de sel		 $9.00
Botan Ebi – Spot Prawn
Spot prawn w/ ramp butter & yuzu tobiko		 $7.00
Ikura Gunkan
Salmon roe w / shiso		 $4.00
Spicy Toro Gunkan
Chopped &vtossed w / tempura flakes & spicy mayo		 $6.00
Negi Hama – Yellowtail
Ume paste, myoga, & scallion		 $5.00
Fried Kumamoto Oyster (Wa)
Squid ink foam, lemon aioli, chives & yuzu pepper		 $7.00
Shiitake Mushroom
Kabayaki, baby cilantro & chives		 $3.00
Housemade Potato Chip
Salmon belly, truffle, lemon aioli & chives		 $10.00
Uni Caviar – Sea Urchin
Uni & ossetra caviar		 $12.00
Truffle Uni – Sea Urchin
Uni, truffle, truffle salt & chives		 $12.00
Foie Gras
Truffle, ponzu & chives		 $10.00
Chocolate Forie Gras
Topped w/fine chocolate & kabayaki served w/aged sake		 $18.00
Japan Express 3/26 (Tues)
Shima-Aji Striped Jack
Kohada Gizzard Shad $5.00
Hotate Scallop
Kinmadai Golden Eye Snapper
Aji Horse Mackerel (6pc)
Kama Toro Premium Bluefin Tuna O-Toro
Daily Specials
Shishito Peppers W/ Sweet Pepper Miso $7.00
1/2 Dozen Kusshi Oysters (Vancouver, Ca) $26.00
Miso Marinated Foie Gras
W/ candied walnuts		 $14.00
Pepper Seared Chu-Toro
W/ jalapeno emulsion (4pc)		 $24.00
Kampachi Carpaccio
Navel oranges, citrus ponzu, thai basil		 $26.00
Crispy Sushi Rice W/ Spicy Toro $24.00
Kussi Oyster Shooter
W/ quail egg, ikura, sake ponzu		 $12.00
Hokkaido Uni Shooter
W/ quail egg, ikura, sake ponzu		 $12.00
Tuna Marrow Shot
W/ fresh wasabi, sweet sake soy		 $6.00
Japan Express 3/2 Sat
Medai Sliver Eye Snapper
Shima – Aji Striped Jack
Masaba Japanese Mackerel
Kohada Shad Gizzard
Mirugai Giant Clam
Kama Toro Premium Bluefin Tuna O-Toro
Bottled Beer
Asahi Super Dry 12oz
Kirin Light 12oz
Hitachino Nipponia Pilsner 12oz
Sapporo Black 220z
White Wine
Ulacia Txkoline
Maison Trimbach Riesling
Jermann Pinot Grigio
Huber Gruner Veltliner
Vavasour Sauv Blanc
Pascal Jolivet Sancerre
Ceretto Arneis Blange
Treana Chardonnay
Neyers Chardonnay
Chantemerle Chablis
Enroute Brumaire Chardonnay
Bergstrom Sigeid Chadonnay
Red Wine
North Valley Piont Noir
Delarche Pernand 1¨ Cru Piont Noir
Evening Land La Source Pinot Noir
Jean – Francois Merieau Gamay
Gry Creek Cabernet
Faust Cabernet
Marchesi Di Gresy Martinenga Nebbiolo
Para Maria Red Blend
Quintessa Red Blend
Rose
Domaine Lafage Miraflors
Sparkling
Bisol Jeio Prosecco
Lucien Albrech Cremant Brut Rose
Von Buhi Riesling Brut
Michel Gonet Grand Cru Blanc De Blanca
Pol Roger Brut
Louis Roederer Cristal
Dessert Offerings
– Sapporo Stout Cheesecake
House-made sapporo cheesecake, shiner bock black ice cream, whipped cream		 $8.00
– Passion Fruit Tart
House-made passion fruit tart, passion fruit bobas		 $8.00
– Molten Chocolate Cake
*Baked to order, please allow 10 min. bake time. Served w/ a side of vanilla ice cream		 $8.00
– Green Tea Tiramisu
Rum soaked lady fingers, matcha, cream cheese, topped with chocolate and berries		 $8.00
– Creme Brulee (Red Bean Or Green Tea)
Choose between red bean or green tea custard topped with torched sugar. Served w / a side of ice cream		 $8.00
– Yuzu Balls
House – made yuzu sorbet in a white chocolate butter coating		 $6.00
– Shiso Sorbet
House – made		 $6.00
Doburoku Ice Cream $6.00

… View more

Menu Photos

Order and Reservations

Reservations: sotosouthlamar.comopentable.com

Contact Soto

Address: 1100 S Lamar Blvd Ste 2115, Austin, TX 78704

Phone: (512) 531-9142

Website: https://sotosouthlamar.com/?y_source=1_MTYxMDkxMDQtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Hours

Wednesday 11AM–3PM, 5–10PM
Thursday 11AM–3PM, 5–10PM
Friday 11AM–3PM, 5–11PM
Saturday 11AM–3PM, 5–11PM
Sunday 11AM–3PM, 5–10PM
Monday 11AM–3PM, 5–10PM
Tuesday 11AM–3PM, 5–10PM

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