Bruno's Little Italy Menu Prices at 310 Main St #101, Little Rock, AR 72201

Family-owned Italian restaurant offering traditional dishes in comfy digs with outside seating.

4.6 – 781 reviews $$ • Italian restaurant

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Main Menu
Appetizers
Assorted Antipasto ala Vincenzo cured meats, aged cheeses, olives, peppers, sun-dried tomatoes, grilled artichoke hearts & marinated mushrooms	$19.00
Toasted Ravioli with meat or marinara sauce for dipping (a favorite of Lauren Weintraub)	$9.00
Mushroom Butter Crisp large button mushrooms baked in butter, seasonings, cheese and breadcrumbs	$9.00
Fresh Muzzarella, Prosciutto di Parma & Roma Tomatoes	$12.00
Steamed Clams ala Dominic pancetta, sun-dried tomatoes, garlic butter, & italian hot peppers	$17.00
Minestrone Soup	$3.50
Soup Of The Day	$4.00
Garlic Bread	$4.00
Spaghetti Dishes
Spaghetti Shrimp Marinara with mushrooms	$21.00
Spaghetti ala Caruso breaded chicken livers, marinara sauce, & mushrooms	$18.00
Spaghetti Carbonara homemade Italian sausage, Prosciutto, house-cured pancetta in butter, cream, & egg sauce	$19.00
Spaghetti Marinara Mushroom Sauce	$11.50
Spaghetti Garlic Butter Sauce with Romano cheese	$10.00
Spaghetti Bordelese ala Sol Alman (Bruno’s first patron) garlic, oil, spices, & Romano cheese	$9.00
Spaghetti ala Reggio red onion, oil, spices, & Romano cheese	$9.00
Ala Sorrento topped with muzzarella and baked	$2.00
Chef Bruno’s Own Specialties
Lasagna Imbotito layered with ricotta, muzzarella & Romano cheeses, Italian sausage, meat balls & cured meats	$18.00
Manicotti Nel Forno (lady’s glove) a filling of ricotta, muzzarella & Romano cheeses, Italian sausage, meat balls & cured meats, wrapped in pasta, with meat sauce, baked ala Sorrento	$17.00
Vegetable Manicotti a blend of cheeses with fresh spinach, mushrooms, broccoli, eggplant, red onion, sun-dried tomatoes & squash, wrapped in pasta, baked ala Sorrento in marinara sauce	$17.00
Cannelloni Stufato seasoned beef wrapped in pasta, covered in meat or alfredo sauce, baked ala Sorrento	$17.00
Fettuccini ala Giovanni butter & Romano cheese	$10.00
Fettuccini Shrimp Zucchini Pomodoro house-cured pancetta, sun-dried tomatoes & fresh basil in lemon-butter sauce	$23.00
Fettuccini ala Jack East butter, garlic, mushrooms & seasoned beef	$17.00
Linguini Clam Sauce red or white sauce	$18.00
Linguini Shrimp Garlic Butter with mushrooms (a favorite of Fe Cox)	$21.00
Mostacciolli con Ragou tossed with meat sauce, ricotta & Romano cheeses	$14.00
Half Ravioli & Half Spaghetti Meat or Marinara Sauce	$14.00
Veal Cutlet ala Parmigiano	$16.00
Veal Scallopine with marinara & mushrooms	$23.00
Veal Limone in a fresh lemon & mushroom gravy, served over fettuccini	$24.00
Veal and Peppers Spezadini with marinara	$23.00
Saltimbocca ala Nanninella top-round veal slices, prosciutto, & roasted mushrooms in a marsala wine sauce	$26.00
Italian Sausage ala Parmigiano*	$16.00
Italian Sausage and Peppers tossed with marinara & mostacciolli	$17.00
Chicken ala Parmigiano	$18.00
Chicken Cacciatore* pulled chicken with marinara, mushrooms & rosemary	$20.00
Chicken Tettrazini* pulled chicken with mushrooms, cream, & fresh oregano	$20.00
Chicken Vincenzo garlic cream sauce with mushrooms, tomatoes & fresh tarragon, served over fettuccini	$22.00
Chicken Marsala prosciutto & roasted mushrooms	$23.00
Chicken Livers ala Ernestina breaded livers, mushrooms, & Romano cheese in pan gravy over spaghetti	$18.00
Seafood Fettuccini shrimp, sea scallops, fresh clams, & mushrooms in a cream pesto sauce	$26.00
Cream Scallops With Mushrooms* in egg-cream sauce	$25.00
Eggplant ala Parmigiano Meat or Marinara Sauce	$16.00
Tri-Colored Tortellini with choice of red, white or pink sauce	$12.00
Pizza
Cheese	$12.50
Marinara The original pizza with tomato sauce, spices, fresh garlic & Romano cheese, no muzzerella	$12.50
Anchovy no cheese	$12.50
Our Own Creation
Around The World a fourth each of cheese, sausage, anchovy & mushroom (no substitutions)	$16.00
Pizza Mista sausage, mushroom, pepperoni, beef, red onion & black olive (no substitutions, no additions, no subtractions, no halves) (a favorite of Larry Jegley)	$19.00
Giardiniera (Veggie) mushroom, black olive, bell pepper, red onion & zucchini (no substitutions, no additions, no halves)	$18.00
“Build Your Own” with Cheese as Base
Standard Topping Extra Cheese, Anchovy, Canadian Bacon, Seasoned Beef, Black Olive, Green Olive, Zucchini, Mushroom, Red Onion, Garlic, Pepperoncini (mild)	$2.00
Premium Topping White Anchovy, Soppressata, Italian Sausage, Bacon, Prosciutto Di Parma, Pepperoni, Roasted Bell Peppers, Italian Hot Peppers, Fresh Spinach	$2.75
Calzone
Calzone Baked filled pizza crust with spiced ricotta, muzzarella, Romano, & Prosciutto, served with marinara sauce for dipping (NOT a stuffed pizza) (maximum 1 added ingredient)	$18.00
Desserts
Cannoli Siciliano Italian pastry; housemade	$8.00
Brocato’s Spumoni Italian tri-flavored ice cream	$5.00
Brocato’s Cassata Italian tri-flavored ice cream with cake layer	$5.00
Brocato’s Torrincino Italian cinnamon-almond ice cream	$5.00
Zabaglione a light, sweet whipped custard with Marsala or Amaretto served with lady fingers; housemade	$6.00
Torta di Ricotta cheese cake; housemade	$7.00
Matcha’s Tiramisu	$7.00
Beverages
Iced Tea free refills	$2.50
Coffee free refills	$2.50
Coca-Cola free refills	$2.50
Diet Coke free refills	$2.50
Dr. Pepper free refills	$2.50
Sprite free refills	$2.50
Mountain Valley bottled water or sparkling water	$2.00
Espresso (Demi-Tasse)	$3.00
Side Orders
Meat Balls	$5.00
Italian Sausage	$6.00

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Menu Photos

Contact Bruno’s Little Italy

Address: 310 Main St #101, Little Rock, AR 72201

Phone: (501) 372-7866

Website: http://www.brunoslittleitaly.com/

Hours

Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	Closed
Monday	Closed
Tuesday	5–9PM

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Bruno’s Little Italy Menu Prices