Established outpost for familiar Chinese dishes plus sushi in a low-key setting with a bar.
4.3 – 348 reviews $$ • Chinese restaurant
Menu
| Soups | |
| Hot & Sour Soup | $3.50 |
| Wonton Soup | $3.50 |
| Egg Drop Soup | $3.25 |
| Vegetable With Bean Curd For 2 |
$6.95 |
| Creamy Corn Chicken Soup For 2 |
$8.95 |
| Oriental Seafood Soup For 2 |
$9.25 |
| Chicken Noodle Soup For 2 |
$8.95 |
| Udon Noodle Soup Choice of chicken, beef or shrimp |
$9.95 |
| Appetizers | |
| Shao-Mai Steamed dumplings stuffed with pork, shrimp and vegetables. Served with ginger sauce (6) |
$6.95 |
| Peking Ravioli Pan fried dumplings stuffed with lean ground pork and vegetables. Served with ginger sauce (6) |
$6.95 |
| Steamed Vegetarian Dumplings 6 |
$6.95 |
| Scallion Pancakes | $5.95 |
| Crab Rangoon Fried wontons stuffed with crabmeat, cream cheese and vegetables (8) |
$7.95 |
| Egg Rolls 2 |
$4.95 |
| Spring Rolls 2 |
$4.95 |
| Fried Chicken Wings | $9.95 |
| Golden Chicken Fingers | $8.95 |
| Golden Fried Shrimp 4 |
$7.95 |
| B-B-Q Spareribs 5 |
$12.95 |
| Boneless Spareribs | $8.95 |
| Teriyaki Beef 4 |
$7.95 |
| Chicken With Pine Nuts Served with hoisin sauce and wrapped in fresh and crisp lettuce leaves |
$10.50 |
| Pu-Pu Platter Including chicken wings, beer teriyaki, boneless ribs, chicken fingers, crab rangoon and egg rolls. (For 2) |
$16.95 |
| Moo-Shi Dishes | |
| Moo-Shi With a choice of chicken, beef pork or vegetables |
$9.95 |
| Moo-Shi Shrimp | $10.95 |
| Poultry | |
| Sweet & Sour Chicken | $12.50 |
| Chicken With Cashew Nuts | $12.50 |
| Chicken With Broccoli | $12.50 |
| Moo Goo Gai-Pan | $12.50 |
| Sauteed Chicken & Vegetables | $12.50 |
| Chicken In Garlic Sauce | $12.50 |
| Szechuan Spicy Chicken | $12.50 |
| Pineapple Chicken | $12.50 |
| Chicken With Chinese Eggplant | $12.95 |
| Ginger Chicken With String Beans | $12.95 |
| Salt & Pepper Chicken | $14.50 |
| Double Ding A combination of sauteed chicken and shrimp in brown sauce |
$13.50 |
| General Gau’s Chicken Try this dish and experience the difference!! |
$14.50 |
| Orange Flavored Chicken | $14.50 |
| Beef | |
| Beef Mushroom Chow Yoke Sauteed with pea pods, mushrooms and water chestnuts in a brown sauce. |
$13.95 |
| Pepper Steak With Onion | $13.95 |
| Beef With Broccoli | $13.95 |
| Beef With Pea Pods | $13.95 |
| Hunan Spicy Beef In Brown Sauce | $13.95 |
| Beef In Garlic Sauce | $13.95 |
| Szechuan Spicy Beef Sauteed with celery and carrots in a hot chili sauce. |
$13.95 |
| Beef With Chinese Eggplant | $14.25 |
| Crispy Beef With Sesame Top grad beef coated with thin crust and sauteed with orange flavor sauce. Take a full bile to experience the delicate tender meat wrapped within the crispy coating. |
$15.25 |
| Beef With Ginger & String Beans | $14.25 |
| Mongolian Spicy Beef | $13.95 |
| Lamb | |
| Mongolian Spicy Lamb Sliced tender lamb sauteed with scallions in spicy brown sauce. |
$15.95 |
| Hunan Lamb In brown sauce with assorted vegetables. |
$15.95 |
| Szechuan Lamb In hot pepper sauce with bamboo shoots and scallions. |
$15.95 |
| Seafood | |
| Shrimp With Cashew Nuts | $14.95 |
| Shrimp In Lobster Sauce | $14.95 |
| Shrimp With Pea Pods | $14.95 |
| Sauteed Shrimp With Vegetables | $14.95 |
| Shrimp In Garlic Sauce | $14.95 |
| Salt & Pepper Shrimp | $16.95 |
| Crispy Jumbo Shrimp Spocially selected fresh jumbo shrimp lightly coated with water chestnut powder, sauteed in our chel’s swoot tangy sauce |
$16.95 |
| Scallops In Garlic Sauce | $16.25 |
| Fish Fillet In Garlic Sauce | $14.95 |
| Fish Fillet In Szechuan Spicy Sauce | $14.95 |
| Sizzling Platters | |
| Sizzling Beef With Scallops | $15.75 |
| Sizzling Lamb | $15.50 |
| Sizzling Seafood Delight Carefully selected fresh seafood sauteed with vegetables in brown sauce |
$15.75 |
| House Specialties | |
| Paradise Chicken Sliced chicken breast marinated by our chef’s special method, setood with black mushrooms, snow poas and green/red peppers in a delicious special sauce. |
$14.95 |
| Jade Shrimp With Pecan Jumbo shrimp sauteed with snow peas, black mushrooms, carrots and baby corn in wine sauce. |
$16.95 |
| Pineapple Shrimp Large whole shrimp coated lightly with flour and sauteed in fruity flavored sauce |
$16.95 |
| Imperial Couple Jumbo shrimp and scallops sautood with assorted vegetables in spicy brown sauce. |
$16.95 |
| Yu-Hsiang Three Delights An aromatic spicy szechuan dish with bool, chicken, pork and mixed vegetabios. |
$15.95 |
| Surf & Turf Sliced chicken, beef, scallops shrimp and pork sauteed with mixed vegetables in brown sauce. |
$15.95 |
| Dragon & Phoenix Two wonderful choices in one plate: jumbo shrimp sauteed with vegetables on one side, general gau’s chicken on the other side. |
$17.95 |
| Ma-La Chicken Sliced chicken together with snow peas, red peppers, water chestnuts and baby corn sau teed in a robust spicy ma-la sauce. |
$14.95 |
| Ma-La Lamb Sliced lamb together with snow peas, red peppers, water chestnuts and baby corn sauteed in a robust spicy ma-la sauce. |
$16.95 |
| Seven Stars Around The Moon This fantastic entree is created by our chef, using our delicious scallion pancakes as the seven stars, served together with fresh seafood, moat and vegetables |
$16.75 |
| Frozen Drinks | |
| Pina Colada | $7.75 |
| Melon Colada | $7.75 |
| Strawberry Colada | $7.75 |
| Peach Colada | $7.75 |
| Kahlua Colada | $7.75 |
| Banana Daiquiri | $7.75 |
| Strawberry Daiquiri | $7.75 |
| Strawberry Margarita | $7.75 |
| Mudslide | $7.95 |
| Frozen Drinks – Non-Alcoholic | |
| Pina Colada | $4.95 |
| Strawberry Colada | $4.95 |
| Banana Daiquiri | $4.95 |
| Strawberry Daiquiri | $4.95 |
| Polynesian Drinks | |
| Mai-Tai (Original) |
$7.75 |
| Fog Cutter | $7.75 |
| Zombie | $7.75 |
| Pineapple Passion | $7.75 |
| Planter’s Punch | $7.75 |
| Navy Grog | $7.75 |
| Head Hunter | $7.75 |
| Blue Hawaii | $7.75 |
| Love Potion | $7.75 |
| Wines | |
| Plum Wine | $7.95 |
| Soft Drinks | |
| Soda Coke, diet coke, sprite, ginger ale |
$1.95 |
| Milk | $1.95 |
| Sparkling Water | $2.95 |
| Juice Orange, cranberry, pineapple, grapefruit |
$2.95 |
| Shirley Temple | $2.50 |
| Fruit Punch | $2.95 |
| Coconut Dream | $4.95 |
| Dessert & Coffee | |
| Fried Ice Cream | $3.75 |
| Pineapple Or Lichee | $2.50 |
| Regular Coffee | $2.50 |
| On The Lighter Side | |
| Steamed Chicken With Mixed Vegetables | $12.50 |
| Steamed Shrimp With Mixed Vegetables | $14.95 |
| Steamed Shrimp With Broccoli | $14.95 |
| Seafood Medley | $15.50 |
| Buddha’s Delight | $10.50 |
| Cantonese Favorites | |
| Subgum Chow-Mein | $9.95 |
| Lobster Sauce | $9.25 |
| Dry Noodles | $1.00 |
| Pork | |
| Pork With Scallion | $12.50 |
| Pork In Garlic Sauce Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$12.50 |
| Chung-King Pork In Spicy Sauce Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$12.50 |
| Szechuan Spicy Pork In Hot Pepper Sauce Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$12.50 |
| Pork With String Beans | $13.25 |
| Rice & Noodles | |
| Shrimp Fried Rice | $9.25 |
| House Fried Rice | $9.25 |
| Shrimp Lo-Mein | $9.75 |
| House Lo-Mein | $10.95 |
| Shanghai Pan-Fried Noodles Pan-fried crispy noodles topped with shrimp, pork, chicken and assorted vegetables. |
$13.25 |
| House Rice Noodles | $10.95 |
| Steamed White Rice | $2.00 |
| Steamed Brown Rice | $2.00 |
| Vegetables | |
| Vegetarian’s Delight | $9.95 |
| Four Treasured Vegetables This dish is composed by four various vegetables: baby corn, water chestnuts, snow peas and straw mushrooms. |
$9.95 |
| Dry Cooked String Beans In szechuan style sauce. Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.50 |
| Sauteed Pea Pods | $10.95 |
| Chinese Eggplant In Garlic Sauce Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.95 |
| Broccoli In Garlic Sauce Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.50 |
| Family Style Bean Curd This dish includes fried bean curd and is sauteed with mixed vegetables. Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.95 |
| Szechuan Style Bean Curd Fresh bean curd sauteed with ground pork and hot pepper sauce. Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.95 |
| Sesame Bean Curd Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$10.95 |
| Vegetarian General Gau’s Chicken Items are hot & spicy. The level of spiciness of every entree is adjustable. Items are hot & spicy. The level of spiciness of every entree is adjustable. |
$12.50 |
| Luncheon Specials | |
| Sweet & Sour Chicken | $8.50 |
| Chicken With Cashew Nuts | $8.50 |
| Moo Goo Gai-Pan | $8.50 |
| Chicken With Broccoli | $8.50 |
| Pineapple Chicken | $8.50 |
| Szechuan Spicy Chicken | $8.50 |
| Sauteed Chicken With Moved Vegetables | $8.95 |
| Chicken With Chinese Eggplant | $8.95 |
| Double Ding | $8.95 |
| Beef With Broccoli | $8.95 |
| Pepper Steak With Onion | $8.95 |
| Szechuan Style Beef | $8.95 |
| Hunan Spicy Beef | $8.95 |
| Pork In Garlic Sauce | $8.50 |
| Chung-King Pork | $8.50 |
| Vegetarian Delight | $8.50 |
| Broccoli In Garlic Sauce | $8.50 |
| Sauteed Shrimp With Vegetables | $9.95 |
| Shrimp In Garlic Sauce | $9.95 |
| Scallops In Garlic Sauce | $9.95 |
| Combination Platters | |
| Combo 1 – Spring Rols, Boneless Spareribs, Chicken Fingers And Fried Rice | $8.96 |
| Combo 12 – Crab Rangoon, Teriyaki Beet, Fried Shrimp And Fried Rice | $8.95 |
| Chef’s Suggestions | |
| Ma-La Chicken | $9.75 |
| Jade Shrimp With Pecan | $9.95 |
| General Gau’s Chicken | $9.95 |
| Crispy Beer With Sesame | $9.95 |
| Others | |
| Peking Duck Tender duck marinated in honey-lemon sauce then expertly roasted and deboned. The meat is served separately from the skin, folded with shredded scallions, cucumber and hoisin sauce in steamed pancakes (advance one day need for preparation) |
$45.95 |
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Contact Imperial China
Address: 413 Worcester Rd, Framingham, MA 01701
Phone: (508) 872-3939
Website: http://www.imperialchinaframingham.com/
Hours
| Friday | 11:30AM–11PM |
| Saturday | 11:30AM–11PM |
| Sunday | 12–10PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
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