3.8 – 182 reviews $$ • Chinese restaurant
Menu
| Soup | |
| Wonton Soup | $3.50 |
| Egg Drop Soup | $3.00 |
| Wonton Egg Drop Soup | $3.50 |
| Hot & Sour Soup | $3.50 |
| Chicken Corn Soup | $9.00 |
| Miso Soup | $3.50 |
| Chicken Noodle Soup | $3.50 |
| Chicken Rice Soup | $3.50 |
| House Special Soup | $10.00 |
| Seafood Hot And Sour (2ppl) | $12.00 |
| Veg Wonton Soup (2 Ppl) | $7.00 |
| Veg Hot & Sour Soup (2 Ppl) | $7.00 |
| Appetizer | |
| Pork Egg Roll | $2.25 |
| Veg Spring Roll | $2.25 |
| Crispy Scallion Pancakes | $7.00 |
| Boneless Spare-Ribs | $9.50 |
| Bone-In Spare-Ribs | $12.00 |
| Chicken Wings (6) | $9.00 |
| Crispy Tofu (4) | $6.00 |
| Fried Wontons | $6.50 |
| Cheese Wontons (6) | $8.00 |
| Cold Sesame Noodles | $7.00 |
| Steamed Pork Soup Dumplings | $10.00 |
| Pork Dumplings (6) | $6.50 |
| Chicken Dumplings (6) | $7.00 |
| Vegetarian Dumplings (6) | $6.50 |
| Vegetarian | |
| Sautéed Mixed Vegetables | $12.00 |
| Broccoli Florets In Garlic Sauce | $12.00 |
| Dried Sautéed String Beans | $12.00 |
| Sautéed Spinach | $12.00 |
| Sautéed Watercress | $12.00 |
| Eggplants In Garlic Sauce | $12.00 |
| Broccoli In Garlic Sauce | $12.00 |
| Green Jade Triple Delight | $12.00 |
| Mapo Tofu | $12.00 |
| Bean Curd Family Style | $12.00 |
| Poultry | |
| Sesame Chicken | $15.50 |
| Tangerine Chicken | $15.50 |
| Sliced Chicken W Broccoli | $13.50 |
| Sliced Chicken W Mushroom | $13.50 |
| Sliced Chicken W Asparagus | $13.50 |
| Sliced Chicken W Eggplant | $13.50 |
| Shredded Chicken In Garlic Sauce | $13.50 |
| Chicken W Cashews | $13.50 |
| Chicken W Walnuts | $13.50 |
| Sweet And Sour Chicken | $13.50 |
| Moo Shu Chicken | $13.50 |
| Spicy Basil Chicken | $13.50 |
| Boneless Crispy Teriyaki Duck | $25.00 |
| Pork | |
| Moo Shu Pork | $13.50 |
| Twice Cooked Pork | $13.50 |
| Shredded Pork In Garlic Sauce | $13.50 |
| Shredded Pork W Eggplants | $13.50 |
| Shredded Pork W String Beans | $13.50 |
| Beef | |
| Sesame Beef | $19.00 |
| Tangerine Beef | $19.00 |
| Pepper Steak W Onions | $16.00 |
| Sliced Beef W Broccoli | $16.00 |
| Shredded Beef In Garlic Sauce | $16.00 |
| Seafood | |
| Crispy Prawns W Walnuts | $20.00 |
| Prawns W Broccoli | $16.00 |
| Prawns W Snow Peas | $16.00 |
| Prawns W String Beans | $16.00 |
| Prawns W Lobster Sauce | $16.00 |
| Prawns W Mixed Vegetables | $16.00 |
| Prawns In Garlic Sauce | $16.00 |
| Scallops In Garlic Sauce | $20.00 |
| Scallops W Broccoli | $20.00 |
| Grains | |
| Fried Rice | $6.00 |
| Chow-Mein | $7.00 |
| Lo-Mein | $11.00 |
| Mei Fun | $12.00 |
| Chow-Fun (Thick Noodles) | $12.00 |
| Pad Thai | $12.00 |
| Drunken Noodle | $13.00 |
| Pineapple Coconut Fried Rice | $13.00 |
| Egg Foo Young | $13.00 |
| Crabmeat Fried Rice | $16.00 |
| Singapore Rice Noodles | $15.00 |
| EP Signature Dishes | |
| General Tso’s Chicken The bread and butter of EP. Deep fried, battered white meat chicken cubes, sauteed with spicy red peppers in our house special tangy sauce. Simply unparalleled. |
$15.50 |
| Pei-King Duck The iconic Beijing dish featuring a roasted duck, meticulously carved to individual elements of crispy skin and tender meat. The duck is served with hot buns, fresh spring onions and cucumber, and hoisin sauce. |
$60.00 |
| Beef, Chicken, Shrimp Manchurian Style Sliced beef, chicken, and prawns sautéed in a spicy, house Manchurian-inspired sauce. |
$18.00 |
| Steamed Flounder Cantonese-inspired, simple dish that is a staple in any Asian recipe book. Steamed flounder fillet topped with ginger and scallion, finished with soy sauce, and scarred with hot oil. |
$20.00 |
| L & O* Land and Ocean – 8oz steak & 6oz lobster tail tempura sushi roll with teriyaki sauce. |
$35.00 |
| Chicken And Beef Hunan Style White meat chicken and tender beef, first marinated, then sautéed with vegetables in a spicy Hunan sauce. |
$17.00 |
| Chinese Eggplants Stuffed W Shrimp Chinese eggplants stuffed with grounded prawns with broccoli, carrots, and green peas in a brown sauce |
$20.00 |
| Three Delicacy Delight Marinated prawns, scallops and white meat chicken, sautéed with snow peas & mushroom in egg white sauce. |
$20.00 |
| Happy Family Nest Chicken, shrimp, beef, and pork sautéed with mixed vegetables served in a crispy taro nest. |
$19.00 |
| Seafood Lovers Nest Lobster meat, prawns, and scallop stir fried with vegetables and served in a crispy taro nest. |
$25.00 |
| Seafood Deluxe Lobster meat, prawns, and scallops with seasonal vegetables. |
$25.00 |
| Eastern Filet Mignon Marinated Filet Mignon. Sautéed with mushrooms in a spicy brown sauce on a bed of fresh spinach |
$30.00 |
| Chicken W Mango White meat chicken or prawns with mango or pineapple sautéed in a fruit inspired sauce. |
$18.00 |
| Chicken W Pineapple White meat chicken or prawns with mango or pineapple sautéed in a fruit inspired sauce. |
$18.00 |
| Shrimp W Mango White meat chicken or prawns with mango or pineapple sautéed in a fruit inspired sauce. |
$18.00 |
| Shrimp W Pineapple White meat chicken or prawns with mango or pineapple sautéed in a fruit inspired sauce. |
$18.00 |
| EP Signature Rolls | |
| Supreme Roll Shrimp tempura w.avocado,spicy tuna,avocado eel sauce on top |
$15.00 |
| Spicy Tuna Volcano Tuna,avocado,asparagus lightly fried w.tempura kani,scallops w.mayo sauce on top |
$15.00 |
| James* Our trademark sushi roll. Shrimp tempura and avocado on the inside. Topped with sliced blue fin tuna, eel sauce and spicy mayo. |
$15.00 |
| Kaizen* Blue fin tuna and cucumber on the inside. Topped with crabmeat salad and salmon. Finished with wasabi mayo sauce. |
$15.00 |
| ‘Xtremely Wonderful Shrimp tempura, and avocado on the inside. Topped with spicy, crunchy crabmeat salad. |
$13.00 |
| Eastern Pavilion* Blue fin tuna, salmon, sea bass, crabmeat, and masago on the inside. Roll is lightly fried with tempura batter and finished with eel sauce. |
$13.00 |
| Ocean King* Lobster tail tempura, cucumber, and avocado on the inside. Topped with seared peppered tuna, and EP signature sauce |
$18.00 |
| Setauket* Blue fin tuna, salmon, and avocado on the inside. Topped with spicy tuna, avocado, scallions, tempura flakes, and masago. |
$13.00 |
| Amazing Tuna* Spicy blue fin tuna, and avocado on the inside. Topped with seared pepper tuna. Finished with house salad on the side. |
$14.00 |
| Manhattan* Blue fin tuna, salmon, yellowtail, masago, tempura flakes, and spicy mayo on the inside. Topped with sliced avocado and eel sauce. |
$13.00 |
| Feelin’ Sexy* Spicy salmon, avocado, and tempura flakes on the inside. Topped with spicy, crunchy crabmeat salad. |
$13.00 |
| Geisha Smile* Shrimp tempura, spicy blue fin tuna, crabmeat, and avocado wrapped with soy paper. |
$15.00 |
| Hawaii Shrimp tempura and mango on the inside. Topped with yellowtail, blue fin tuna, and salmon. |
$14.00 |
| Japanese Appetizer | |
| Gyoza (6) | $6.50 |
| Age-Shumai (6) | $7.00 |
| Beef Negimaki | $9.00 |
| Shrimp Tempura-App | $9.00 |
| Vegetable Tempura-App | $9.00 |
| Sushi Appetizer | |
| Sushi Appetizer* | $12.00 |
| Sashimi Appetizer* | $12.00 |
| Trio Poke | $12.00 |
| Salmon Explosions* | $12.00 |
| Blue Fin Tuna Tartare* | $12.00 |
| Salmon Canape* | $12.00 |
| Crunchy Salmon Crab Bites* | $12.00 |
| Seared Tuna W Mango Salsa* | $12.00 |
| Yellowtail Carpaccio* | $12.00 |
| Scallop Ceviche* | $12.00 |
| Tuna Dumpling (2) | $12.00 |
| Salad | |
| Tossed Green Salad | $4.50 |
| Avocado Salad | $5.50 |
| Seaweed Salad | $5.50 |
| Kani Salad | $7.00 |
| Tuna Avocado Salad* | $12.00 |
| Ahi Tuna Salad* | $12.00 |
| Chef Tang’s House Salad* | $13.00 |
| Sushi Sashimi | |
| Scallop | $5.00 |
| Blue Fin Tuna | $4.50 |
| King Salmon* | $5.00 |
| Salmon* | $3.00 |
| Seabream* | $4.00 |
| Yellowtail* | $3.00 |
| Stripe Bass | $3.00 |
| Sea Bass* | $4.00 |
| Mackerel* | $4.00 |
| Shrimp | $2.50 |
| Jumbo Sweet Shrimp* | $5.50 |
| Kani | $2.50 |
| Masago* | $3.00 |
| Ikura* | $4.50 |
| Eel | $3.00 |
| Tamago | $3.00 |
| Teriyaki and Tempura | |
| Teriyaki Chicken | $16.00 |
| Teriyaki Shrimp | $18.00 |
| Teriyaki Beef | $19.00 |
| Teriyaki Beef Negimaki | $19.00 |
| Teriyaki Salmon | $19.00 |
| Teriyaki Scallop | $22.00 |
| Vegetable Tempura | $13.00 |
| Chicken Tempura | $15.00 |
| Shrimp Tempura | $16.00 |
| Sushi Sashimi Dinner | |
| Sushi & Sashimi* (For 2) 10 pieces of sushi, 15 pieces of sashimi, and 2 house rolls. |
$58.00 |
| Sushi & Sashimi Combination* 4 pieces of sushi, 12 pieces of sashimi, and blue fin tuna roll. |
$26.00 |
| Sushi Dinner* 9 pieces of sushi and California roll. |
$23.00 |
| Sashimi Dinner* 15 pieces of sashimi. |
$25.00 |
| Chirashi* 12 pieces of assorted fish |
$20.00 |
| Don | $18.00 |
| Tuna Lover 6 sashimi,3 sushi and tuna roll |
$23.00 |
| Salmon Lover 6 sashimi,3 sushi and salmon roll |
$23.00 |
| Sushi Rolls | |
| New York Roll* | $6.00 |
| California Roll | $6.00 |
| Boston Roll | $6.00 |
| Philadelphia* | $6.00 |
| Alaska Roll | $6.00 |
| Blue Fin Tuna Roll* | $6.00 |
| Salmon Roll* | $6.00 |
| Yellowtail Roll* | $6.00 |
| Shiitake Mushroom Roll | $5.50 |
| Cucumber Roll | $5.50 |
| Avocado Roll | $5.50 |
| Avocado And Cucumber Roll | $5.50 |
| Eel Avocado Roll* | $6.50 |
| Eel Cucumber Roll* | $6.50 |
| Blue Fin Tuna Avocado Roll* | $7.00 |
| Blue Fin Tuna Cucumber Roll* | $7.00 |
| Salmon Skin Roll* | $5.50 |
| Spicy Salmon Roll* | $6.50 |
| Spicy Blue Fin Tuna Roll* | $7.50 |
| Spicy Yellowtail Roll* | $6.50 |
| Spicy Crab Roll | $6.00 |
| Shrimp Tempura Roll | $7.00 |
| Chicken Tempura Roll | $7.00 |
| Spider Roll | $9.00 |
| Dragon Roll | $12.00 |
| Rainbow Roll* | $13.00 |
| Double Eel Roll | $13.00 |
| Szechuan Starters | |
| Beef Tripe W Hot Chili Pepper Sauce | $12.00 |
| Dan-Dan Noodles | $8.00 |
| Boiled Chicken In Chili Sauce | $10.00 |
| Spicy Cold Noodle | $8.00 |
| Smashed Cucumber Salad | $8.00 |
| Spicy Mung Bean Jello | $9.00 |
| Wonton W Chili Oil | $9.00 |
| Pork W Fresh Garlic Sauce | $10.00 |
| Hot Spicy Blade Mushroom | $8.00 |
| Beef Roll W Pancake | $11.00 |
| Szechuan Soups/Noodle Soups | |
| West Lake Beef Soup | $11.00 |
| Fish Fillet & Pickled Veg Soup | $14.00 |
| Seafood Tofu Soup | $11.00 |
| Beef Noodle Soup | $12.00 |
| Pei-King Style Noodle | $8.00 |
| Szechuan Vegetable | |
| Ma-Po Tofu | $12.00 |
| Eggplant W Garlic Sauce | $12.00 |
| Cauliflower In Chili Sauce | $12.00 |
| Stir-Fried Cabbage | $11.00 |
| Stir-Fried String Beans | $11.00 |
| Stir-Fried Garlic Bok Choy | $12.00 |
| Stir-Fried Garlic Spinach | $12.00 |
| Sauteed Potato Green Pepper And Eggplant In Sauce | $11.00 |
| Shredded Potato | $11.00 |
| Szechuan Dry Pot | |
| Szechuan Dry Pot (Included)Woodear | Bok Choy | seaweed | Potato | Button Mushroom | Celery | Broccoli木耳 / 白菜 / 海带 / 土豆 / 磨菇 / 芹菜 / 西兰花 |
$12.00 |
| Szechuan Signatures | |
| EP Grilled Fish | $40.00 |
| Beef Sour Soup | $18.00 |
| Spicy Boiled Fish | $17.00 |
| Spicy Boiled Beef | $17.00 |
| Chicken W Aged Ginger | $25.00 |
| Duck’s Blood, Beef Tripe Soup | $24.00 |
| Beef W Dry Bean Curd | $18.00 |
| Brasied Pork Belly | $16.00 |
| Sizzling Chicken | $17.00 |
| Sizzling Beef | $17.00 |
| Ma-La Xiang Guo | $27.00 |
| Golden Corn (Salted Egg Yolk) | $16.00 |
| Whole Braised Fish W Peppercorn | $30.00 |
| Whole Fish With Pickled Vegetables | $30.00 |
| Tofu And Beef In Stone Pot | $25.00 |
| Tofu And Fish In Stone Pot | $25.00 |
| Sautéed Crispy Pig Trotters | $19.00 |
| Spicy Sautéed Pig Intestines | $19.00 |
| Fish Fillet W Pickled Vegetables | $18.00 |
| Sweet And Sour Spare-Ribs | $19.00 |
| Prawns Szechwan Style | $18.00 |
| Twice Cooked Pork | $17.00 |
| Spicy Diced Szechwan Chicken | $15.00 |
| House Special Stirred Pork | $15.00 |
| Stir-Fried Beef Louver | $16.00 |
| Sizzling Steak In Black Pepper Sauce | $17.00 |
| Seafood W Egg And Tofu In Chili Sauce | $19.00 |
| Spicy Family Pot | $25.00 |
| Kung Pao Chicken | $15.00 |
| Mala Lamb | $19.00 |
| Pork Intestine Dry Pot Style | $19.00 |
| Lamb W Cumin | $18.00 |
| Beef W Cumin | $18.00 |
| Diced Chicken W 3 Pepper | $15.00 |
| Pickled Pepper Frog | $39.00 |
| Green Pepper Frog | $39.00 |
… View more
Order and Reservations
Reservations: mealkeyway.com
Contact Eastern Pavilion
Address: 750 NY-25A, Setauket- East Setauket, NY 11733
Phone: (631) 751-1888
Website: http://www.eprestaurant.com/
Hours
| Tuesday | 11:30AM–10:30PM |
| Wednesday | 11:30AM–10:30PM |
| Thursday | 11:30AM–10:30PM |
| Friday | 11:30AM–11:30PM |
| Saturday | 11:30AM–11:30PM |
| Sunday | 11:30AM–10:30PM |
| Monday | 11:30AM–10:30PM |
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