Waypoint Seafood & Grill Menu Prices

Elegant eatery providing locally sourced seafood, meat dishes & diverse wines in modern surrounds.

Waypoint Seafood and Grill Restaurant marks Williamsburg’s latest culinary destination from Chef Brian Hines. The Waypoint menu is a celebration of Chesapeake ingredients and includes items grown at local farms and caught in regional waters. The pure flavors and rich ingredients presented in the seasonally changing entrees represent a variety of Mediterranean cuisine with classic culinary heritage.

​But by far, it’s the people of Waypoint that bring it alive, serving as our key ingredient.

  4.7 – 499 reviews  $$$ • Seafood restaurant

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Menu

Menu
First Taste
Calamari
Crispy Vegetables | Tomato Vodka Vinaigrette
$18.00
Virginia Oysters
Daily Selection | Fresh Horseradish Zinfandel Vinegar | MKT
Meatballs & Goat Cheese
Veal | Lamb | Pork | Nona’s Pomodoro | Chive Oil 18
$18.00
House Ceviche
Smoked Sea Salt – White Corn Chips
$17.00
Fried Oyster Rock
Baby Spinach | Gruyere | Crispy Serrano
$18.00
Croquettes
Jam’on Serrano | Manchego-Fontina Blend | Golden Focaccia Crumb
$16.00
Olives
Herb & Citrus Spanish Olives | Lebni | Za’atar Flatbread
$14.00
Lamb Ribs
Mezcal Chili Glaze | Honey Aioli
$22.00
PEI Mussels
Spicy Red or White Wine & Garlic
$18.00
Sandwiches
Strami-Reuben
House Made Pastrami | Horseradish Slaw Gruyere | Rye Bread | Sauce
$18.00
Jambon Beurre
Paris Ham | Toasted French Baguette | Golden Butter | Add Gruyere +2
$16.00
Ribeye Burger
Double Patty | Field Greens | House Pickle | Heirloom Tomato | Onion | Blended French & American Cheese | Add Smoked Bacon +3
$19.00
Chicken & Burrata
Grilled Chicken | Mozzarella | Red Onion | Arugula | Spicy Sun-Dried Tomato Aioli
$14.00
Vegetarian
Smoked Almond Hummus | Heirloom Tomato | Cucumber Ribbon | Olive | Goat Cheese | Basil Leaves | Crisp Field Greens
$12.00
Flatbread
Charred Eggplant Pide
Kasseri Cheese | Onions | Peppers | Pomegranate Molasses
$14.00
Spinach & Lamb Pide
Baby Spinach | Lamb Meatballs | Tomato | Feta
$18.00
Pepper & Pastrami Pide
Turkish Tomato Sauce | Piquillo | Roasted Brisket
$17.00
Za’atar Pide
Aromatic Blend of dried Za’atar | Sesame Seeds | Sumac | Kasseri Cheese
$13.00
Cheese Pide
Turkish Tomato Sauce | Mozzarella | Greek Oregano
$12.00
Seasonal Favorites
Lobster Crabcake
Golden Potato Puree | Green Onion Vinaigrette | Crispy Vegetables MKT
Bouillabaisse
Scallop | Fish Fillet | Shrimp | PEI Mussels | Classic Herb Nage | Crouton Rouille | Olive Oil
$39.00
Pan Seared Scallops
Polenta with Crispy Top | Burnt Cucumber | Dried Tomato | Grapefruit Beurre Blanc
$45.00
Faroe Island Salmon
Pistachio Crumb | Grilled Endive | Herbed Goat Cheese | Pomegranate Molasses
$34.00
Veal Alla Milanese
Baby Arugula | Heirloom Tomato | Parmigiano Reggiano | Confit Lemon Vinaigrette
$39.00
Butter Basted Ribeye Steak
Creamed Spinach | Golden Potato Puree | Charred Beet
$48.00
Maccheroni Al Ortolana
Fresh Pasta | Eggplant | Zucchini | Roasted Peppers | Tomato | Parmigiano Reggiano
$26.00
Pan Roasted Cornish hen
Lemon & Honey Marinated | Crispy Skin | Turmeric | Vegetable Melange | Toum Sauce
$28.00

… View more

Order and Reservations

Reservations: resy.com

Contact Waypoint Seafood & Grill

Address: 1480 Quarterpath Rd, Williamsburg, VA 23185

Phone: (757) 220-2228

Website: http://www.waypointgrill.com/

Hours

Sunday 11AM–8PM
Monday Closed
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM

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