Diamond’s Edge Restaurant and Marina Menu Prices

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Seasonal restaurant & bar serving American fare & locally sourced seafood, overlooking Diamond Cove.

With a brief and scenic boat ride from downtown Portland you are transported from the hustle and bustle of Portland’s Old Port district through the sparkling waters of Casco Bay to peaceful Great Diamond Island. Diamond’s Edge Restaurant is situated just steps from the marina, overlooking Diamond Cove

  4.5 – 136 reviews   • Restaurant

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Menu

Menu
Appetizers
Seafood Portobello
Shrimp, haddock, clam filling, fresh herbs, bread crumbs, drawn butter and spiced remoulade.		 $18.00
Pork Belly
Roasted pork belly, bacon slaw, maine maple sauce.		 $17.00
Salads
Blueberry Salad
Baby Spinach and greens, fresh blueberries, cashews, goat cheese and strawberry vinaigrette.		 $14.00
Romaine Salad
Baby Romaine, garlic crostini, shaved parmessan with lemon anchovy dressing.		 $13.00
Soups
Great Diamond Seafood Chowder $12.00
Seasonal Soup of the Land $10.00
Chilled & Hot Seafood
Oysters on the Half Shelf
Local oyster, sherry mignonette, charred lemon, fresh horseradish.		 $20.00
Lobster Cake
Pan seared, clam cream, bacon and corn crumb, tomato relish and chive oil.		 $18.00
Entress
Steak Frites
16oz..rib-eye served with house fries, garlic aioli, chimichurri sauce and chef’s vegetable. Choose a meat preparation: Rare, Medium rare, Medium, Medium Well, Well done.		 $44.00
Filet of Tenderloin
8oz. Filet seasoned & grilled to order, roasted garlic mashed potatoes, chef’s vegetable selection, wild mushroom rogout, rosemary demi glace.		 $42.00

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Order and Reservations

Reservations: resy.com

Contact Diamond’s Edge Restaurant and Marina

Address: Portland, ME 04109

Phone: (207) 766-5850

Website:

Hours

Friday 11:30AM–9PM
Saturday 11:30AM–9PM
Sunday 11:30AM–9PM
Monday Closed
Tuesday Closed
Wednesday Closed
Thursday Closed

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