Basic Tex-Mex dishes, along with traditional Mexican fare, are the draw at this colorful taqueria.
4.4 – 2 reviews $$ • Mexican restaurant
Menu
Menu | |
LUNCH SPECIALS (MON-FRI) | |
#1 QUESADILLA LUNCH One Quesadilla, Beef or Chicken Fajita; served with Guacamole, Rice and Beans. |
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#2 FAJITA LUNCH Beef or Chicken with your choice of Guacamole, Pico de Gallo or Sour Cream;served with Rice and Beans. |
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#3 ENCHILADA LUNCH Two Cheese Enchiladas topped with Chili Sauce; Served with Rice and Beans. |
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#4 BURRITO LUNCH One Burrito, topped with Chili Sauce; Served with Rice and Beans. |
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#5 CHIMICHANGA LUNCH One Chimichanga, Beef or Chicken; Served with Sour Cream, Rice and Beans. |
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#6 FLAUTA LUNCH One Flauta, Beef or Chicken; served Sour Cream, Rice and Beans. |
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#7 THREE SOFT TACOS Three Soft Tacos filled with Lettuce, Tomatoes and Cheese and your choice of Carne Asada, Pastor or Chicken; served with Rice and Beans. |
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#8 ONE ENCHILADA ONE TAMALE Topped with Chili Meat; Served with Rice and Beans. |
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#9 TAMALE LUNCH One Tamale topped with Chili Sauce; Served with Rice and Beans. |
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#10 TWO CRISPY TACOS Two Crispy Tacos with Lettuce, Tomatoes, and Cheese; served with Rice and Beans. |
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#11 ONE CHEESE ENCHILADA ONE SOFT TACO Topped with Chili Sauce; Served with one Soft Carne Asada or Pastor Taco, Rice and Beans. |
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#12 TACO SALAD Beans, Beef or Chicken, Lettuce, Tomato and Cheese; Served with Sour Cream and Guacamole. |
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#13 ONE ENCHILADA ONE CRISPY TACO Served with Rice and Beans. |
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#14 THREE SHREDDED BEEF ENCHILADAS Topped with Chili Sauce and Cheese. |
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#15 CHILE RELLENO Your choice of Beef, Chicken or Cheese; served with Rice and Beans. |
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TAQUERIA MENU | |
TACOS CARNE ASADA, PASTOR, LENGUA, CARNITAS, BUCHE, BARBACOA, TRIPAS, & POLLO |
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BURRITOS & TORTAS CARNE ASADA, PASTOR, LENGUA, CARNITAS, BUCHE, BARBACOA, TRIPAS, POLLO, MILANESA, & JAMON. |
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QUESADILLA CARNE ASADA, PASTOR, & POLLO |
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PLATILLOS MEXICANOS | |
CARNE GUISADA Selected Chicken or Beef Tips cooked in its own juice; Served with Salsa Roja or Verde, Rice, Beans, and Pico de Gallo. |
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RAMOS PLATE Guiso with Shrimp, Beef and Chicken cooked in a Red Especial Salsa; served with Rice, Beans, and Pico de Gallo. |
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CHULETAS DE PUERCO Two Chuletas (Pork Chops) cooked in their own sauce with sliced Tomatoes, Onions and Jalapeños; served with Rice, Beans, and Pico de Gallo. |
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GUISADO DE PUERCO Diced Pork Loin Cooked with Green or Red Salsa; served with Rice, Beans, and Pico de Gallo. |
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PABLO SPECIAL Guiso with your Choice of Beef, Chicken, or Pork, cooked in a Roasted Arbol Pepper Salsa; Served with Rice, Beans, and Pico de Gallo. |
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POLLO MANGO HABANERO Chicken Breast Glazed with our Homemade Mango Habanero Sauce, Side of Avocado; Served with Rice and Beans. |
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PALO ALTO PLATE Mexican Beef Tips cooked with Tomatoes, Onions, Jalapeño Peppers, and Topped with Two Eggs; served with sliced Avocados, Pico de Gallo, Rice and Beans. |
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COSTILLAS DE PUERCO Sizzling generous Pork Ribs, piled high with grilled Peppers, Onions and Salsa Especial de la Casa; served with Rice, Beans, Guacamole, Sour Cream, and Pico de Gallo. |
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TACOS MEXICANOS Three Fajita Meat Tacos topped with Onions and Cilantro; served with Rice, Beans, and Pico de Gallo. |
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TACOS CALVILLO Five Steak Tacos topped with Onions and Cilantro; served with Lettuce, Grilled Peppers, and Onions. |
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SOPES PLATTER Three Corn Patties topped with Beans, your choice of Carne Asada, Pastor, or Chicken, Lettuce, Sour Cream, Queso Fresco, and Avocado; Served with our Homemade Tomatillo Salsa on the Side. |
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HAMBURGUESA MEXICANA The Mexican Burger. Ground Beef Patty Topped with a Blend of Cheddar and Monterrey Jack Cheese; Accompanied by Jalapeños, Grilled Onions, Tomato, Avocado, Bacon, Ham, Ketchup, Mayo and Mustard; Served with Fries. |
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FISH/SHRIMP TACOS Three Tacos; with your Choice of Grilled Catfish or Grilled Shrimp, topped with Mayo, Fresh lettuce, and Tomato; Served with Rice, Beans, and Pico de Gallo. |
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FAJITAS | |
SINGLE FAJITA Beef, Chicken, and/or Shrimp Fajitas Portioned for one person served with Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream and All the Tortillas You Can Eat |
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DOUBLE FAJITAS Beef, Chicken, and/or Shrimp Fajitas Portioned for two people served with Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream and All the Tortillas You Can Eat |
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HUEVOS | |
HUEVOS MEXICANOS Three scrambled Eggs cooked with Tomatoes, Onions & Jalapeño Peppers; served with Rice, Beans, and Pico de Gallo. |
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HUEVOS RANCHEROS A Fried Yellow Corn Tortilla smothered with Refried Beans topped with Three Eggs cooked to order; served with Rice, Beans, and Green Tomatillo Sauce. |
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HUEVOS CON JAMON Grilled Ham diced and cooked with scrambled eggs served with Rice, Beans, and Pico de Gallo. |
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CHILAQUILES Corn Tortilla Strips sautéed with three Eggs in your choice of Green or Red Tomatillo Sauce then topped with Queso Fresco; served with Diced Onions, Sour Cream, Rice, and Beans. |
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HUEVOS CON CHORIZO Three Scrambled Eggs with Chorizo; served with Rice, Beans, and Pico de Gallo. |
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STEAK & EGGS Three scrambled Eggs with chopped Steak cooked with Tomatoes, Onions, and Jalapeños; served with Pico de Gallo, Rice, and Beans. |
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DINNERS | |
ABEL’S FIESTA PLATTER Two Cheese, Chicken, or Beef Enchiladas, one Beef Tamale, and one Beef Crispy Taco; served with a side of Guacamole, Rice and Beans. |
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HOT BURRITO Filled with Shredded Beef, Beans, Rice, Lettuce, Tomato, Onion and Chili Sauce, then topped with Cilantro Sauce and Cheddar Cheese. |
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VEGETARIANO PLATE Two Enchiladas filled with Spinach and Mixed Vegetables, then topped with Sour Cream or Cheese Sauce; Served with Rice and Beans. |
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QUESADILLA MEXICANA Your choice of Spinach, Fajita Beef or Fajita Chicken with chopped Tomatoes, Onions and Bell Peppers inside; Served with Sour Cream, Guacamole and Rice. |
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SHRIMP QUESADILLA MEXICANA Filled with Shrimp, chopped Tomatoes, Onions and Bell Peppers; served with Sour Cream, Guacamole and Rice. |
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CHILE RELLENO DINNER One Chile Relleno with your choice of Fajita Beef, Fajita Chicken or Cheese and one Cheese Enchilada; Served with Rice and Beans. |
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CHIMICHANGA DINNER One fried Burrito filled with Chicken or Beef Fajita Meat, then topped with your choice of Salsa Chili, Sour Cream or Cheese Sauce; served with a Scoop of Sour Cream, Rice, and Beans. |
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SUPER GRANDE BURRITO Filled with Fajita Beef, Fajita chicken, or Al Pastor, Rice, Beans, Shredded Cheese, Lettuce, Tomato, Onions, and Cilantro, then topped with your choice of Salsa Chili, Sour Cream or Cheese Sauce; served with Guacamole and Pico de Gallo. |
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CALIFORNIA BURRITO Burrito Filled with your Choice of Fajita Beef or Fajita Chicken, Rice, Beans, Lettuce, Tomato, onions, Cilantro, Cheese, and Sour Cream; Topped with a Rich Red Enchilada Sauce; Served with Guacamole, and Pico de Gallo. |
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FLAUTAS DINNER Two Chicken or Beef Flautas; served with Sour Cream, Guacamole, Rice and Beans. |
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QUESADILLA DINNER Two Quesadillas with Chicken or Beef Fajita Meat; served with Sour Cream, Guacamole, Rice and Beans. |
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BISTEK RANCHERO Tenderized Skirt Steak; served with Sliced Potatoes, Pico de Gallo, Guacamole, Rice and Beans. |
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ROSARIO’S PLATE A large grilled Chicken Breast, topped with Salsa Verde and melted Monterey Jack and Cheddar Cheese; Served with Lettuce, Tomatoes, sliced Avocados, and Rice. |
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ENCHILADA DINNER Two Cheese, Ground Beef or Chicken Enchiladas, topped with Chili and Cheese; served with Rice and Beans. |
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ENCHILADAS VERDES Two Chicken Enchiladas topped with Salsa Verde; served with Sour Cream, Rice and Beans. |
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ENCHILADAS ROJAS Two shredded Beef Enchiladas, topped with Salsa Roja; served with Guacamole,Rice and Beans. |
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ENCHILADAS W/ FAJITA MEAT Two Beef or Chicken Fajita Enchiladas, topped with Chili Sauce, Cheese Sauce or Sour Cream Sauce; Served with Rice and Beans. |
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TAMALE DINNER Two large Beef Tamales covered with your choice of Sour Cream Sauce, Cheese Sauce or Chili and served with Rice and Beans. |
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TORTILLA SOUP Vegetable and Chicken Broths cooked with Mixed Vegetables, Shredded Chicken, Spices and topped with grated Cheddar Cheese, Avocado and Tortilla Strips; served with Rice and a Lime Wedge. |
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STARTERS & NACHOS | |
WARR ACRES NACHOS Your choice of Chicken or Beef Fajita Meat, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapeños upon request. |
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SUPREME NACHOS Shredded Beef or Chicken, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapeños upon request. |
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SANDRA NACHOS Ground Beef, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapeños upon request. |
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BEAN NACHOS Refried Beans mixed Cheddar and Jack Cheese with sliced Jalapeños upon request. |
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CHEESE NACHOS Nachos with Cheddar, Jack Cheese, and Jalapeños upon request. |
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BOTANA Grilled Onions, Jalapeño Peppers and Tomatoes; Served with sliced Avocados and Potatoes. |
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BOTANA ESPECIAL Grilled Onions, Jalapeño Peppers and Tomatoes; Served with Sliced Avocados, Fried Potatoes, Two Flautas, 8 Grilled shrimp, and four pieces of Fajita Beef or Chicken. |
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SALSA ESPECIAL Fresh made chunky hot Salsa topped with diced Avocados; served with Flour Tortillas. |
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SALADS | |
SMALL GUACAMOLE SALAD Two scoops of Guacamole served with lettuce, tomato, and cheese. |
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LARGE GUACAMOLE SALAD Three scoops of Guacamole served with lettuce, tomato, and cheese. |
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FAJITA SALAD Flour Tortilla Shell topped with Refried Beans and slices of Chicken or Beef Fajita Meat with Lettuce, Tomatoes, Cheese, Sour Cream and Guacamole. |
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SHRIMP SALAD Large Flour Tortilla Shell filled with Beans, Lettuce, Tomato, and Cheese, topped with a dozen grilled shrimp; served with a side of Guacamole and Sour cream. |
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TACO SALAD Large Flour Tortilla Shell filled with Shredded Beef, Chicken or Ground Beef, Refried Beans, Lettuce, Tomatoes, Cheese and Guacamole. |
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VEGETARIAN TACO SALAD A large Flour Tortilla Shell filled with Beans, Spinach, Corn, cooked Onions, Tomatoes and Bell Peppers; served with Guacamole and Sour Cream. |
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AMIGUITOS PLATES (kids menu) | |
ENCHILADA Served with Rice and Beans |
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TACO Crispy or Soft. Served with Rice and Beans |
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BURRITO Served with Rice and Beans |
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TAMALE Served with Rice and Beans |
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QUESADILLA Served with Rice and Beans |
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MINI TAQUITOS Served with Rice and Beans or French Fries. |
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JR HAMBURGER Served with French Fries |
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CORN DOG Served with French Fries |
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CHICKEN NUGGETS Served with French Fries |
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MARISCOS | |
ESPECIALIDAD DE MARIA A grilled Catfish Fillet cooked in Maria’s Special Seasoned Butter; served with Rice, Beans, sliced Onions, Tomato, Lime and Avocado slices. |
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CALDO DE PESCADO Pieces of Catfish Fillet in a tasty Vegetable Broth with just the right spices and; served with Rice, and Lime. |
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CAMARONES AL CHIPOTLE Twelve Shrimp Cooked in a Rich and Creamy Chipotle Sauce, Garnished with Cilantro, Served with Rice, Beans, and Pico de Gallo. |
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CALDO DE CAMARON One dozen large Shrimp in a tasty Vegetable Broth with just the right spices; served with Rice, and Lime. |
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MAR Y TIERRA Six Garlic Cooked Shrimp, Half of a Hand Breaded Catfish Fillet, 4oz of Carne Asada Skirt Steak, and 4oz of Grilled Chicken breast, Served with Rice, Salad, and Avocado. |
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CALDO DE MARISCOS A wonderful combination of Fish and Shrimp soups in a tasty Vegetable BrothWith just the right spices; served with Rice, and Lime. |
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EFRAIN ESPECIAL One Catfish sliced and fried, 9 Large Shrimp cooked in Butter; served with Rice, Lettuce, sliced Tomatoes, Avocados, Onions and Efrain Especial Sauce. |
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COCKTAIL DE CAMARON Served with V-8 Juice, Avocados, Onion, Cilantro, Lime, Tomatoes and Large Shrimp. |
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PESCADO FRITO A whole fried Tilapia served with Mexican Potatoes, Rice, Beans, Avocado and Tomato slices and wedges of Lemon and Lime. |
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7 MARES Octopus, Crab Claws, Catfish, Shrimp, White Clams, Crab Meat and Mussels in a tasty Vegetable Broth with just the right spices; served with Rice, and a Lime. |
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STEAK & SHRIMP A tender Skirt Steak, 6 large Shrimp; served with Guacamole, Pico de Gallo, Rice and Beans. |
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GUISO DE CAMARON Twelve Camarones (12 Shrimp) cooked in Salsa Verde Mixed Vegetables; served with Pico de Gallo, Rice and Beans. |
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CHUMA PLATE Two Costillas de Puerco (Pork Ribs), Shrimp and a grilled Catfish Fillet cooked with Especial Seasoned Butter, Tomato, Onions and Jalapeño Peppers; served with Pico de Gallo, Rice and Beans. |
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TOSTADAS DE CAMARON Three Fresh Tostadas with chopped Shrimp, Tomato, Onions, Jalapeños, Lime, Cilantro and Avocados. |
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CAMARON A LA DIABLA Twelve Shrimp with Red Valentina Salsa cooked with Onions, Tomato and Jalapeño Peppers; Served with Pico de Gallo Rice and Beans. (Very Hot) |
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CAMARONES AL MOJO DE AJO (Garlic Shrimp) Twelve Shrimp sautéed to perfection in Garlic and Butter; served with Avocado, Rice and Beans. |
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Contact Abel’s Méxican Restaurant
Address: 5822 NW 50th St, Warr Acres, OK 73122
Phone: (405) 491-0911
Website: http://abelsmexicanrestaurant.com/
Hours
Sunday | 11AM–11PM |
Monday | 11AM–11PM |
Tuesday | 11AM–11PM |
Wednesday | 11AM–11PM |
Thursday | 11AM–11PM |
Friday | 11AM–11PM |
Saturday | 11AM–11PM |
Related Web Results
Abel’s Mexican Restaurant
Abel’s Mexican Restaurant is located in Warr Acres, OK which is on the northwest side of Oklahoma City. Our extensive menu offers something for everyone!
Mexican Restaurant Menu | OKC, OK
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Abel’s Mexican Restaurant – Warr Acres, Oklahoma – Facebook
5822 NW 50th St, Warr Acres, OK 73122. Get Directions · See Menu · Rating · 4.6. (398 reviews) · 11,964 people checked in here · (405) 491-0911 · http:// …