Adega Gaucha Brazilian Steakhouse Menu

At Adega Gaucha, we are proud to serve the best Brazilian steakhouse in Orlando, Florida. Our churrasco is prepared by our skilled gauchos using authentic techniques passed down from generations of Brazilians. Visit us today! Our restaurant has all you need for an unforgettable meal with friends and family!

  4.9 – 812 reviews  $ • Brazilian restaurant

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Menu

Menú
Appetizers
Jumbo Shrimp Cocktail
A classic steakhouse appetizer. This elegant nibble everybody wants, an extraordinary flavor explosion of jumbo shrimp, cooked prawns in a cocktail sauce, served in a glass with a cocktail sauce or garlic sautéed.
Colossal Crab Meat
Don’t lose the opportunity to taste our colossal crab meat served in a cilantro sauce. Crabmeat is very appreciated in many cuisines across the world for its sweet taste.
Grilled Slab Bacon
Taste a delicious grilled slab of bacon accompanied with peanut butter and jalapeno.
Full Churrasco Experience
Full Churrasco Experience (Lunch)
Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table and choice of 3 side dishes.
Churrasco Experience (Dinner)
Continuous tableside services of cuts fire-roasted meat served by our gaucho chefs. Includes 2 side dishes (Mashed potatoes and caramelize bananas).
Full Churrasco Experience (Dinner)
Continuous tableside service of signature cuts of fire-roasted meat served by our gaucho chefs. Includes Gourmet Table and choice of 3 sidedishes.
Filet Mignon (Tenderloin)
Enjoy this steak preferred by many for its tender texture and mild flavor, which you can accompany a glass of Pinot Noir.
Alcatra (Top Sirloin)
This is premium meat, very popular in Brazil, prepared properly by our gauchos to bring you a unique flavor experience of the top sirloin steak.
Fraldinha (Bravette)
A trendy cut of meat in Brazilian steakhouses. We offer you a fantastic experience with a lot of flavor in a unique texture.
Picanha (Prime part of the Sirloin)
This cut of meat holds a very high amount of flavor and a good texture, similar to Sirloin, tender and juicy, which you can accompany with a glass of Bordeaux.
Beef Ancho (Ribeye)
A cut that you cannot miss, it has an intense flavor and meaty texture.
Costela de Porco (Pork ribs)
Slow-cooked, seasoned, and fire-grilled pork ribs, preserving the distinctive meaty and fatty pork flavor, which you can accompany with a Cabernet Sauvignon.
Frango (Chicken)
Chicken marinated in a combination of olive oil, seasonings, and crushed peppers. Taste it! You will not regret it
Medalhões com Bacon
A simple dish with a crunchy but very juicy texture, ideal with a Sauvignon Blanc.
Lombinho com Queijo (Parmesan Pork)
Tender pork loin seasoned and marinated with wine and sprinkled with Parmesan cheese. This is an explosion of flavors that you can accompany with a glass of cabernet sauvignon.
Linguiça (Pork Sausage)
Don’t lose the opportunity to taste a smoke-cured pork sausage seasoned with garlic and paprika at the best gaucho style of Adega.
Costela (Beef ribs)
Our beef ribs have a beefy flavor supplemented with rich marbling, perfect to accompany a Cabernet Sauvignon.
Cordeiro (Lamb T-Bone)
Our lamb T-Bone is tender and has evenly textured. You can accompany it with a Cabernet Sauvignon.
Full Churrasco Experience for children
3-6 years old
Full Churrasco Experience for children
7-11 years old
Executive Menu
Gourmet Table
Fresh signature salads, charcuterie and hot dishes station, including special of the day, fresh fruits vegetables and more
Pan-Seared Salmon
Passion fruit sauce, served with rice and asparagus
Picanha
10 oz Picanha served with yucca, rice and beans
Filet Mignon
10 oz Central Cut Filt Mignon served with rice and sautéed mushrooms
Lamb T-Bone
4 Lamb T-Bone served with Provence fries and garlic sautéed spinach
Chicken Breast
10 oz Chicken breast served with piccata sauce, rice and broccolini
Pan-seared Fish of the day
10 oz Fish served with lemon butter sauce, rice and broccoli
Add the Gourmet Table to any of à la carte options

… View more

Menu Photos

Order and Reservations

Reservations: adegagaucha.comopentable.com

Contact Adega Gaucha Brazilian Steakhouse

Address: 8204 Crystal Clear Ln #1700, Orlando, FL 32809

Phone: (407) 250-4455

Website: http://adegagaucha.com/

Hours

Thursday 11:30AM–10PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 11:30AM–9PM
Monday 11:30AM–9PM
Tuesday 11:30AM–10PM
Wednesday 11:30AM–10PM

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