Adelmo’s Ristorante Menu Prices

Cozy trattoria offering contemporary twists on Italian classics & a popular pre-theater menu.

Hailing from Florence, Italy, Adelmo Banchetti started his career in the food and beverage world at the tender age of 16. His work took him all over the world from ships to hotels, and finally, Dallas, Texas , where he worked at the legendary Fairmont Hotel’s Pyramid Room, the Mansion On Turtle Creek, and the Crescent Court Hotel. In 1989, he and his wife Eliza, who hails from the Mediterranean region, opened Adelmo’s Ristorante to rave reviews. Their love of family, friends, good food and wines is reflected, to this day, at Adelmo’s. We feature cuisine inspired by the Italian/ Mediterranean region as well as the herbs, spices and grains indigenous to its shores. Made with the freshest ingredients.

Check our website for current menu.

  4.5 – 182 reviews  $$$ • Italian restaurant

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Menu

Menu
Soup Du Jour
Minestrone
Vegetables, Beans, & Pasta
$8.00
Lobster Bisque
Sherry Based, Creamy Soup
$11.25
Salmon Appetizers
Smoked Norwegian Salmon
Capers, Red Onion, Green Onion, Cream Cheese, Hard Boiled Egg, Crostini
$16.25
Dinner Appetizers
Sautéed Mediterranean Calamari & Shrimp
Tomatoes, Capers, & Olives
$17.00
Stuffed Mushrooms
Jimmy’s Sausage, Melted Mozzarella, Marinara
$15.25
Parmigiano
Wedges of Parmesan Cheese
$9.50
Roasted Garlic
Olive Oil, Parsley, Salt, & Pepper
$5.00
Antipasto della Casa (To Share)
Chef’s Selection of Salami & Cheeses
$23.50
Prosciutto di Parma, Salami, Truffle Mousse Pate
Dijon Mustard, Fig Preserves, Cornichons, Toast
$19.00
Truffle Mousse Pate
Dijon Mustard, Fig Preserves, Cornichons, Toast
$14.00
Prosciutto di Parma
Dry Cured Ham From the Province of Parma, Italy
$15.00
Tagliere di Salumi
Sliced Salami Assortment
$15.00
Prosciutto di Parma & Tomatoes & BURRATA
Burrata is Made From Mozzarella & Filled with Cream, Served with Freshly Sliced Tomatoes & Dry Cured Ham From the Province of Parma, Italy
$23.00
Prosciutto di Parma & Tomatoes & Bufala Mozzarella
Bufala Mozzarella di Campagna with Freshly Sliced Tomatoes & Dry Cured Ham From the Province of Parma, Italy
$25.00
Bufala Mozzarella di Campagna & Tomatoes
Bufala Mozzarella, Freshly Sliced Tomatoes, Artichoke, Bell Peppers, Pesto, Olive Oil, & Herbs
$16.00
Burrata & Tomatoes
Made From Mozzarella & Filled with Cream, Freshly Sliced Tomatoes, Artichoke, Bell Peppers, Pesto, Olive Oil, & Herbs
$15.50
Salad & Vegetable Starters
Caesar Salad*
Traditional Recipe with Croutons. Small $4.50 ; Large $9. Add Anchovies +$2.50 , White Anchovies $4.95
Sides
Side of Gorgonzola Crumbles
Italian Cow’s Milk, Blue Veined
$3.50
Side of Feta Crumbles
Sheep’s Milk Feta
$3.00
Side of Fries
Shoestring French Fries
$5.00
Pasta Entrées, Served with Mixed Greens Salad
Capellini Marinara
Angel Hair Pasta with Housemade Marinara
$16.00
Eggplant Parmigiana
Served with Linguini Marinara
$21.00
Penne Mediterranean
Sauce of Tomatoes, Capers, & Olives
$18.00
Rigatoni Pink Sauce
Marinara with Cream
$17.00
Tagliatelle Bolognese
Wide Egg Noodle with House Made Beef Sauce
$27.00
Lasagna della Casa
Layered with Beef Bolognese, Ricotta, Parmesan in a Pink Sauce
$27.00
Tortellini Boscaiola
Cheese Tortellini with Prosciutto di Parma, Mushroom, Cream Sauce
$28.00
Spicy Shrimp Capellini
Spicy Marinara, Angel Hair Pasta
$28.00
Lobster Ravioli Pink
Pink Sauce with Basil & Parmigiano
$29.00
Seafood Entrées , Served with Mixed Greens Salad
Pacific Sole
Sautéed with Lemon, Capers, & Butter; Seasonal Vegetable & Roasted Potatoes
$29.00
Atlantic Salmon
Grilled with Mediterranean Sauce of Tomatoes, Capers, & Olives
$28.00
Chicken & Beef Entrees, Served with Mixed Greens Salad
Tim’s Chicken Milanese
Chopped Tomatoes, Capers, Lemon, Butter Sauce with Whole Wheat Spaghettini Spicy Marinara
$27.00
Chicken Parmigiana
Served with Linguini Marinara
$27.00
Chicken Scaloppini al Limone
Thinly Pounded, Sauce of Lemon, Capers, & Butter; Seasonal Vegetable & Roasted Potatoes
$25.00
Chicken Scalloppini Marsala & Mushrooms
Thinly Pounded, Sauce of Marsala & Mushrooms; Seasonal Vegetable & Roasted Potatoes
$25.00
Veal Entrées : We Proudly Serve Provimi Foods’ Veal , Served with Mixed Greens Salad
Veal Filet Scaloppini al Limone
Thinly Pounded, Sauce of Lemon, Capers, & Butter; Seasonal Vegetable & Roasted Potatoes
$39.00
Veal Filet Scaloppini Marsala & Mushrooms
Thinly Pounded, Sauce of Marsala & Mushrooms; Seasonal Vegetable & Roasted Potatoes
$39.00
Veal Filet Scaloppini al Parmigiana
Served with Tortellini Marinara
$39.00
Veal Osso Buco & Gnocchi
Longtime Favorite; Red Wine Reduction with Gnocchi
$42.00
Veal Chop
Choice of Sauce: (1) Port Wine Reduction (2) Roasted Garlic Rosemary Butter (3) Creamy Brandy Dijon Green Peppercorn (4) Marsala Mushrooms (5) Prosciutto Mushrooms Gorgonzola Green Peppercorn ; Seasonal Vegetable & Roasted Potatoes
$51.99
*
*
Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness.
Desserts
Cheesecake with Amarena Cherries
Graham Cracker Crust, Amarena Cherries from Bologna
$12.00
Adelmo’s Vanilla Bean Crème Brûlée $11.50
Flourless Chocolate Cake
Vanilla Ice Cream
$12.50
Warm Bread Pudding
Raisins, Brandy Caramel Sauce, Vanilla Ice Cream, Fresh Strawberries
$12.00
Tiramisu $11.00
Cannoli
Whipped Ricotta with Chocolate Chips, Chocolate Drizzles, Fresh Strawberries
$11.95
Cappuccino Ice Cream Pie
Cookie Crumble Crust, Cappuccino Ice Cream, Chocolate Sauce on Top
$8.95
Ice Cream
Vanilla or Cookie Crumble Chocolate
$8.50
Gelato
Pistachio
$10.50
Sorbet
Lemon or Raspberry or Mango
$8.50
Fresh Strawberries with Liquor
Godiva White Chocolate Liqueur
$11.95
Fresh Strawberries
Plain with Whipped Cream
$8.95

… View more

Order and Reservations

Reservations: adelmos.comopentable.com

Contact Adelmo’s Ristorante

Address: 5450 W Lovers Ln #225, Dallas, TX 75209

Phone: (214) 559-0325

Website: https://www.adelmos.com/

Hours

Thursday 5–9:30PM
Friday 5–10PM
Saturday 5–10PM
Sunday 5–9PM
Monday Closed
Tuesday 5–9:30PM
Wednesday 5–9:30PM

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