Intimate Asian-fusion eatery offering modern takes on traditional dishes, plus wines & beers.
3.5 – 229 reviews $ • Asian fusion restaurant
Menu
| Appetizers | |
| Aiya Tasting Plate Appetizer selection including: (2 Cantonese Spring rolls, 2 Spiced Chicken Wings, 2 Crab Rangoons, 2 Filled Wontons, 2 Butterfly Jumbo Shrimp and 2 Char Sui Pork Spare Ribs). |
$15.00 |
| Cantonese Spring Roll Seasoned vegetables |
$1.75 |
| Char Sui Pork Spare Ribs Four (4) spare ribs, Chinese barbeque-style. |
$11.50 |
| Crab Rangoon Six (6) fried wonton skins with cream cheese blend. |
$7.75 |
| Edamame Steamed, seasoned. |
$5.25 |
| Filled Wontons Six (6) fried wonton skins with ground meat. |
$5.50 |
| Shrimp Dumplings Six (6) steamed housemade shrimp dumplings. |
$8.00 |
| Sesame Cold Noodles Sesame/peanut sauce, noodles, garnished with sliced chilies and beansprouts |
$7.75 |
| Butterfly Jumbo Shrimp six breaded jumbo shrimp |
$7.50 |
| Pork Potstickers Six (6) fried or steamed, house-blend soy. |
$8.75 |
| Spiced Chicken Wings Four (4) chicken wings, signature spice rub and marinating process. |
$8.75 |
| Skewered Beef 4 skewers of marinated and seared French Steak. |
$9.25 |
| Soups & Noodle Soups | |
| Aiya Consomme Consomme with seared prawn and chicken. |
$9.25 |
| Chicken And Vegetable Soup Stir fried chicken and vegetables, seasoned broth. |
$7.50 |
| Egg Drop Soup Shredded egg stewed in house-made broth. |
$2.25 |
| Fresh Harvest Soup Sauteed vegetable medley with a rich broth. |
$7.00 |
| Hot And Sour Soup Julienne pork tenderloin, wood ear mushroom, bamboo shoots, silk tofu, eggs. *Spicy dish. |
$2.25 |
| Prawn And Vegetable Soup Seared prawn and vegetables, seasoned broth. |
$8.75 |
| Wonton Soup Handmade pork wontons floating in a slow simmered chicken broth, topped with dried shallots and scallions |
$3.50 |
| Wonton Noodle Soup Handmade pork wontons floating in a slow simmered chicken broth, topped with dried shallots and scallions with fresh noodles. |
$10.25 |
| Beef Noodle Soup Taiwanese-style beef noodle soup with fresh steamed noodles |
$12.75 |
| House Veggie Soup | $6.50 |
| Lunch | |
| Imperial Dynasty | $10.25 |
| Moo Goo Gai Pan | $9.25 |
| Black Pepper Steak | $10.25 |
| Prawn With Lobster Sauce | $10.25 |
| Broccoli | $9.25 |
| Broken Chili | $9.25 |
| Cashew | $9.25 |
| Empress | $9.25 |
| Hunan | $9.25 |
| Kung Pao | $9.25 |
| Sweet & Sour | $9.25 |
| Vegetable Medley | $9.25 |
| Fried Rice | $11.00 |
| Wok Tossed Noodles | $11.00 |
| Asian Green Stir Fry | $9.25 |
| Mongolian Beef | $10.25 |
| Steamed | $12.50 |
| General Tso’s Chicken | $10.25 |
| Orange Chicken | $10.25 |
| Garlic House garlic soy sautéed with onion, bell pepper, water chestnuts, carrots |
$9.25 |
| Sesame Protein sautéed with sesame soy glazed |
$10.25 |
| Chef Signature Preparations | |
| Broccoli Marinated protein stir-fried with broccoli |
$12.50 |
| Broken Chili Szechuan-style preparation, broccoli, carrots, baby corn, mushroom |
$12.50 |
| Cashew Marinated protein served with snow peas, mushroom, carrots, baby corn, and zucchini, topped with house roasted cashew nuts |
$12.50 |
| Garlic House garlic soy sautéed with onion, bell pepper, waterchestnuts, carrots |
$12.50 |
| Hunan Mushrooms, baby corn, carrots, chili pepper, broccoli, napa cabbage, snow peas |
$12.50 |
| Kung Pao Peanut, mushroom, carrot, baby corn, snow peas, zucchini, dried Szechuan peppers, house chili oil |
$12.50 |
| Snow Peas Marinated protein tossed with house sauce, snow peas, waterchesnuts |
$12.50 |
| Vegetable Medley Broccoli, cabbage, mushroom, snow peas, carrot, baby corn, water chestnuts, zucchini |
$13.25 |
| Empress Stir-fried, garlic, baby corn, broccoli, carrot, mushroom |
$13.75 |
| Sweet & Sour Battered, housemade sweet & sour sauce |
$13.75 |
| General Tso’s Protein tossed in the chef’s special house-made sauce, broccoli. |
$13.75 |
| Sesame Protein sautéed with sesame soy glazed, broccoli. |
$13.75 |
| Japanese-Style Curry Japanese-style curry with carrots, onions and bell peppers |
$13.25 |
| Yellow Curry Yellow curry with carrots, onions and bell peppers |
$13.25 |
| Egg Foo Young Chinese omelette made with sliced cabbage, bean sprouts and thinly sliced onions. |
$14.25 |
| Seafood | |
| Crispy Jumbo Shrimp Lightly battered shrimp, broccoli. |
$15.00 |
| Pineapple Shrimp Lightly breaded shrimp in a sweet cream sauce, pineapple. |
$16.00 |
| Seafood Medley Shrimp, fish, imitation crab, broccoli, carrot, mushroom, bamboo shoot, cabbage. |
$18.25 |
| Prawn With Lobster Sauce Prawns tossed with diced carrots, mushrooms, peas and eggs. |
$13.75 |
| Sha Cha Fish Sea bass with Taiwanese BBQ-style preparation, served with mushroom, sliced carrot, celery, snow peas and red bell pepper. |
$16.00 |
| Walnut Prawn Crispy shrimp, sweet cream sauce, glazed walnuts. |
$17.25 |
| Land & Sea | |
| Imperial Dynasty Stir-fried prawn, chicken, beef with vegetable medley. |
$15.00 |
| Three Treasures Trifecta of beef, chicken, prawn glazed with house garlic sauce. |
$18.25 |
| Chicken And Shrimp Stir Fry Marinated chicken and shrimp stir-fried with vegetable medley. |
$15.50 |
| Seared Prawns With Beef Seared prawns stir-fried with marinated beef. |
$19.50 |
| Poultry | |
| Moo Goo Gai Pan Julienned chicken, napa cabbage, snow peas, mushroom, sliced carrot, water chestnut |
$12.50 |
| Jade Chicken Twice cooked chicken: Slowly brasied and stir-fried, garlic, broccoli. *Spicy dish. |
$15.00 |
| Hawaiian Grilled Chicken Two grilled chicken breasts with our housemade teriyaki sauce and a side of steamed broccoli. |
$16.00 |
| Beef | |
| Black Pepper Steak Sliced, marinated flank sauteed with bell peppers and red peppers. |
$13.75 |
| Mongolian Beef Sliced beef sauteed with sweet onion and scallion. |
$13.75 |
| Tofu | |
| Ma Po Tofu Silk tofu, minced pork, simmered with chili oil, red chilies. *Spicy dish. |
$12.50 |
| Vegetables & Tofu | |
| Stir Fried Tofu With Vegetable Medley Tofu stir fried with cabbage, mushroom, snow peas, carrots and baby corn. Spicy* |
$13.75 |
| Asian Green Stir Fry Vegetable Medley Blend tossed with house soy. |
$11.50 |
| Broccoli Stir Fry Broccoli sauteed with house sauce. |
$11.50 |
| Wok Seared Broccoli Seared at high heat, tossed with garlic sauce. |
$11.50 |
| Steamed | |
| Chicken Slow-steamed entrees created to preserve the natural purity and nutritional richness of ingredients. |
$12.50 |
| Steamed Combination (Chicken And Shrimp) Slow-steamed entrees created to preserve the natural purity and nutritional richness of ingredients. |
$13.75 |
| Shrimp Slow-steamed entrees created to preserve the natural purity and nutritional richness of ingredients. |
$13.75 |
| Vegetable Medley Slow-steamed entrees created to preserve the natural purity and nutritional richness of ingredients. |
$11.50 |
| Steamed | $10.25 |
| Rice | |
| Fried Rice | $12.00 |
| Curry Fried Rice Choice of Protein |
$13.25 |
| Noodles | |
| Vegetable Lo Mein Broccoli, mushrooms, bean sprouts and sliced carrots. |
$12.00 |
| Wok Tossed Noodles Lo Mein noodles served with your choice of protein and tossed with bean sprouts, onions, scallions, cabbage, and carrot |
$12.00 |
| Wok Tossed Noodles (Shrimp Or Combination) | $13.25 |
| Curry Noodles Curry Lo Mein noodles served with your choice of protein and tossed with bean sprouts, onions, scallions, cabbage, and carrot |
$13.25 |
| Beverages | |
| Iced Tea | $2.50 |
| Soda | $1.75 |
| Passionfruit Green Tea Bottle of Passionfruit Green Tea imported from Taiwan |
$3.50 |
| Apple Sidra Can of Taiwanese Apple Soda |
$3.25 |
| Taiwanese Sarsaparilla Can of Taiwanese Root Beer |
$2.50 |
| Kid’s Menu | |
| Kids French Fries Fried, thick-cut french fries |
$3.50 |
| Kids Sweet And Sour Chicken Fingers battered, fried chicken breast served with our housemade sweet and sour sauce and french fries |
$9.25 |
| Kids Fried Rice choice of chicken, beef, pork or vegetable |
$9.25 |
| Kids Lo Mein choice of chicken, beef, pork or vegetable |
$9.25 |
| Kids Sesame Chicken deep fried pieces of chicken sautéed with sesame soy glaze |
$9.25 |
| Dessert | |
| Cheesecake With Tea-Infused Seasonal Berries Glazed with black tea syrup. |
$7.00 |
| Signature Dishes | |
| Yellow Curry With carrots, onions, and Bell peppers |
$11.50 |
| Appetizers | |
| Cantonese Spring Roll Seasoned vegetables |
$1.75 |
| Crab Rangoon Six (6) fried wonton skins with cream cheese blend. |
$7.75 |
| Filled Wontons Six (6) fried wonton skins with ground meat. |
$5.50 |
| Char Sui Pork Spare Ribs Four (4) spare ribs, Chinese barbeque-style. |
$11.50 |
| Aiya Tasting Plate Appetizer selection including: (2 Cantonese Spring rolls, 2 Spiced Chicken Wings, 2 Crab Rangoons, 2 Filled Wontons, 2 Butterfly Jumbo Shrimp and 2 Char Sui Pork Spare Ribs). |
$15.00 |
| Edamame Steamed, seasoned. |
$5.25 |
| Shrimp Dumplings Six (6) steamed housemade shrimp dumplings. |
$8.00 |
| Sesame Cold Noodles Sesame/peanut sauce, noodles, garnished with sliced chilies and beansprouts |
$7.75 |
| Butterfly Jumbo Shrimp six breaded jumbo shrimp |
$7.50 |
| Pork Potstickers Six (6) fried or steamed, house-blend soy. |
$8.75 |
| Spiced Chicken Wings Four (4) chicken wings, signature spice rub and marinating process. |
$8.75 |
| Skewered Beef 4 skewers of marinated and seared French Steak. |
$9.25 |
| Soups & Noodle Soups | |
| Egg Drop Soup Shredded egg stewed in house-made broth. |
$2.25 |
| Hot And Sour Soup Julienne pork tenderloin, wood ear mushroom, bamboo shoots, silk tofu, eggs. *Spicy dish. |
$2.25 |
| Fresh Harvest Soup Sauteed vegetable medley with a rich broth. |
$7.00 |
| Chicken And Vegetable Soup Stir fried chicken and vegetables, seasoned broth. |
$7.50 |
| Prawn And Vegetable Soup Seared prawn and vegetables, seasoned broth. |
$8.75 |
| Aiya Consomme Consomme with seared prawn and chicken. |
$9.25 |
| Wonton Soup Handmade pork wontons floating in a slow simmered chicken broth, topped with dried shallots and scallions |
$3.50 |
| Wonton Noodle Soup Handmade pork wontons floating in a slow simmered chicken broth, topped with dried shallots and scallions with fresh noodles. |
$10.25 |
| Beef Noodle Soup Taiwanese-style beef noodle soup with fresh steamed noodles |
$12.75 |
| House Veggie Soup | $6.50 |
| Chef Signature Preparations | |
| Broccoli Marinated protein stir-fried with broccoli |
$12.50 |
| Broken Chili Szechuan-style preparation, broccoli, carrots, baby corn, mushroom |
$12.50 |
| Cashew Marinated protein served with snow peas, mushroom, carrots, baby corn, and zucchini, topped with house roasted cashew nuts |
$12.50 |
| Garlic House garlic soy sautéed with onion, bell pepper, waterchestnuts, carrots |
$12.50 |
| Hunan Mushrooms, baby corn, carrots, chili pepper, broccoli, napa cabbage, snow peas |
$12.50 |
| Kung Pao Peanut, mushroom, carrot, baby corn, snow peas, zucchini, dried Szechuan peppers, house chili oil |
$12.50 |
| Vegetable Medley Broccoli, cabbage, mushroom, snow peas, carrot, baby corn, water chestnuts, zucchini |
$13.25 |
| Empress Stir-fried, garlic, baby corn, broccoli, carrot, mushroom |
$13.75 |
| Sweet & Sour Battered, housemade sweet & sour sauce |
$13.75 |
| General Tso’s Protein tossed in the chef’s special house-made sauce, broccoli. |
$13.75 |
| Sesame Protein sautéed with sesame soy glazed, broccoli. |
$13.75 |
| Orange Protein tossed in a sweet and spicy sauce, garnished with chilies and dried orange peels, broccoli. |
$13.75 |
| Japanese-Style Curry Japanese-style curry with carrots, onions and bell peppers |
$13.25 |
| Yellow Curry Yellow curry with carrots, onions and bell peppers |
$13.25 |
| Egg Foo Young Chinese omelette made with sliced cabbage, bean sprouts and thinly sliced onions. |
$14.25 |
| Poultry | |
| Moo Goo Gai Pan Julienned chicken, napa cabbage, snow peas, mushroom, sliced carrot, water chestnut |
$12.50 |
| Hawaiian Grilled Chicken Two grilled chicken breasts with our housemade teriyaki sauce and a side of steamed broccoli. |
$16.00 |
| Jade Chicken Twice cooked chicken: Slowly brasied and stir-fried, garlic, broccoli. *Spicy dish. |
$15.00 |
| Beef | |
| Black Pepper Steak Sliced, marinated flank sauteed with bell peppers and red peppers. |
$13.75 |
| Stir-Fried Beef With Snow Peas Thin-sliced beef, wok tossed with house soy, snow peas. |
$13.75 |
| Mongolian Beef Sliced beef sauteed with sweet onion and scallion. |
$13.75 |
| Seafood | |
| Walnut Prawn Crispy shrimp, sweet cream sauce, glazed walnuts. |
$17.25 |
| Prawn With Lobster Sauce Prawns tossed with diced carrots, mushrooms, peas and eggs. |
$13.75 |
| Sha Cha Fish Sea bass with Taiwanese BBQ-style preparation, served with mushroom, sliced carrot, celery, snow peas and red bell pepper. |
$16.00 |
| Crispy Jumbo Shrimp Lightly battered shrimp, broccoli. |
$15.00 |
| Pineapple Shrimp Lightly breaded shrimp in a sweet cream sauce, pineapple. |
$16.00 |
| Seafood Medley Shrimp, fish, imitation crab, broccoli, carrot, mushroom, bamboo shoot, cabbage. |
$18.25 |
| Land & Sea | |
| Chicken And Shrimp Stir Fry Marinated chicken and shrimp stir-fried with vegetable medley. |
$15.50 |
| Seared Prawns With Beef Seared prawns stir-fried with marinated beef. |
$19.50 |
| Imperial Dynasty Stir-fried prawn, chicken, beef with vegetable medley. |
$15.00 |
| Three Treasures Trifecta of beef, chicken, prawn glazed with house garlic sauce. |
$18.25 |
| Noodles | |
| Wok Tossed Noodles Lo Mein noodles served with your choice of protein and tossed with bean sprouts, onions, scallions, cabbage, and carrot |
$12.00 |
| Curry Noodles Curry Lo Mein noodles served with your choice of protein and tossed with bean sprouts, onions, scallions, cabbage, and carrot |
$13.25 |
| Rice | |
| Fried Rice | $12.00 |
| Curry Fried Rice Choice of Protein |
$13.25 |
| Vegetables & Tofu | |
| Asian Green Stir Fry Vegetable Medley Blend tossed with house soy. |
$11.50 |
| Broccoli Stir Fry Broccoli sauteed with house sauce. |
$11.50 |
| Wok Seared Broccoli Seared at high heat, tossed with garlic sauce. |
$11.50 |
| Stir Fried Tofu With Vegetable Medley Tofu stir fried with cabbage, mushroom, snow peas, carrots and baby corn. Spicy* |
$13.75 |
| Steamed | |
| Steamed | $10.25 |
| Beverages | |
| Iced Tea | $2.50 |
| Soda | $1.75 |
| Apple Sidra Can of Taiwanese Apple Soda |
$3.25 |
| Taiwanese Sarsaparilla Can of Taiwanese Root Beer |
$2.50 |
| Kid’s Menu | |
| Kids French Fries Fried, thick-cut french fries |
$3.50 |
| Kids Sweet And Sour Chicken Fingers battered, fried chicken breast served with our housemade sweet and sour sauce and french fries |
$9.25 |
| Kids Fried Rice choice of chicken, beef, pork or vegetable |
$9.25 |
| Kids Lo Mein choice of chicken, beef, pork or vegetable |
$9.25 |
| Kids Sesame Chicken deep fried pieces of chicken sautéed with sesame soy glaze |
$9.25 |
| Dessert | |
| Cheesecake With Tea-Infused Seasonal Berries Glazed with black tea syrup. |
$7.00 |
| Signature Dishes | |
| Yellow Curry With carrots, onions, and Bell peppers |
$11.50 |
… View more
Contact Aiya
Address: 9101 Preston Rd, Frisco, TX 75033
Phone: (214) 705-6688
Website: http://www.aiyarestaurant.com/about/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | Closed |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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