4.7 – 271 reviews • Fine dining restaurant
Menu
Main Menu | |
APPETIZERS | |
AP Stuffed Meatball Veal, Beef, Pork Blend, Fresh Mozzarella, Marinara, Pesto, Grilled Crostini |
$11.00 |
Crispy Glazed Brussel Sprouts Honey Sriracha, Pancetta, Lemon Aioli |
$10.00 |
Calamari Misto – Point Judith Calamari, Sweetie Drop Peppers, Artichoke Hearts, Spicy Basil Aioli |
$14.00 |
Charcuterie Board Assorted Cured Charcuterie Meats, Artisan Cheeses, Fruit Jam, Seasonal Garnish |
$23.00 |
Harvest Board Tri-color carrots, Honey Turmeric Cauliflower, Pickled Veggies, Vegan Dip |
$13.00 |
Asiago Artichoke Hummus Creamy Asiago & Artichokes, Hummus, Seasonal Veggies, Crostini |
$11.00 |
Pemaquid Mussels Crisp Pancetta, Garlic, Herbs, Mixed Peppers, White Wine Butter, Grilled Focaccia |
$14.00 |
Bruschetta Flatbread Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto, Balsamic Reduction |
$13.00 |
Jumbo Shrimp Cocktail House Poached Jumbo Shrimp, Horseradish, Cocktail Sauce, Citrus |
$15.00 |
SALAD & SOUP | |
Local Greens Living Lettuce, Ohio Baby Tomatoes, Organic Rainbow Carrots, Croutons, Pickled Bermuda Onion, Feta Cheese Petite $6 Whole |
$9.00 |
Wedge Baby Tomatoes, Applewood Bacon, Egg, Bleu Cheese, Pickled Red Onion, House Made White French |
$12.00 |
Warm Bacon Spinach Salad Baby Spinach, Candied Pecans, Hot Maple Bacon Vinaigrette, Candied Bacon, Egg, Crispy Onion, Feta Cheese |
$13.00 |
Artisan Caesar Baby Romaine, Roasted Tomato, Garlic Croutons, Classic Caesar Dressing, Shaved Parmigiano, White Anchovy |
$12.00 |
AP French Vidalia Onion Soup Sweet onions, Bone broth, Ohio Swiss & Provolone, Crouton |
$9.00 |
Enhance Any Salad | |
3 Grilled Shrimp | $6.00 |
Grilled Chicken | $6.00 |
Prime Steak | $14.00 |
Grilled Salmon | $9.00 |
GRILL SELECTIONS | |
Prime Bone-In-Ribeye (22oz) |
$72.00 |
Prime Strip Steak (14oz) |
$57.00 |
Prime Filet Mignon (8oz) |
$62.00 |
Prime Sirloin (8oz) |
$33.00 |
Enhancers Horseradish Cream $3 | Peppercorn Demi-Glace $4 | Bleu Cheese Fondue $3 | Wild Mushrooms & Onions $5 |
|
Compliments 3 Grilled Jumbo Shrimp $6 / 1/2lb King Crab Legs $MP / Cold Water Lobster Tail (7oz) $MP |
|
Double Cut Pork Chop Prime Duroc Heritage- Bone-in-Pork Chop, Bourbon & Fig Glaze, Caramelized Carrots |
$38.00 |
Chicken Bruschetta Grilled Chicken Breast, Tomato Bruschetta, Fresh Mozzarella, Basil, Balsamic Glaze |
$25.00 |
SEAFOOD | |
Aukra Norwegian Salmon Fresh Salmon, Citrus Beurre Blanc, Wilted Spinach, Blistered Ohio Tomatoes |
$32.00 |
Alaskan King Crab Legs 1½ pounds Crab Legs, Warm Butter, Choice of side & Local Greens $MP |
|
Maine Lobster Petite 7oz. or Jumbo 16oz. Cold water Lobster Tail, Drawn Butter, Choice of side & Local Greens $MP |
|
George’s Bank Sea Scallops Lemon Ginger Turmeric Dusted Dayboat Scallops, Cauliflower Rice, Red Pepper Coulis, Basil Pesto |
$38.00 |
Sandwiches | |
AP Custom Blend Burger Brioche Bun, Local Lettuce, Pickle, Bermuda Onion & Tomato, Cheese. (Vegetarian Option upon request) |
$15.00 |
Salmon BLT Aukra Salmon, Grilled Flatbread, Applewood bacon, Local Lettuce, Tomato, Lemon Aioli |
$16.00 |
Crispy or Grilled Chicken Sandwich Ohio Chicken Breast, Buttermilk Fried, LTO, Drizzled White French & House Pickles |
$13.00 |
Handmade Pasta Bowls | |
Bolognese Tomato & Savory Meat Ragu, Fresh Bucatini, Ricotta, Herbs |
$18.00 |
Cavatelli Alla Vodka Fresh Cavatelli Pasta, Vodka Cream Sauce, Sweet Peppers, Artichoke, Wild Mushroom, Basil |
$17.00 |
Frutti di Mare – Jumbo Shrimp, Scallops, Mussels, Fresh Bucatini Pasta, Roasted Tomatoes, Garlic Wine Sauce, Fresh Herbs |
$29.00 |
Cavatelli Al Burro Fresh Cavatelli Noodles tossed in homemade White Wine Alfredo Sauce, Wild Mushrooms, Roasted Red Peppers, and Spinach |
$18.00 |
PASTA ENHANCERS | |
Grilled Chicken | $6.00 |
Grilled Shrimp | $6.00 |
Hand-Cut Truffle Fries | $8.00 |
Pasta Marinara | $8.00 |
Whipped Potatoes | $8.00 |
Sautéed Spinach & Garlic | $8.00 |
Crispy Brussels | $8.00 |
Au Gratin | $8.00 |
Baked Potato | $8.00 |
Loaded: Italian blended cheese, applewood bacon, sour cream, butter and scallions | $2.00 |
Wine List | |
Sparkling | |
Prosecco, LaMarca, DOC ltaly | $11.00 |
Champagne, Moet & Chandon, Split, France | $25.00 |
Champagne, Moet & Chandon Rose, Split, France | $25.00 |
Cava, Segura Viudas Reserva Heredad, Spain | $45.00 |
Champagne, Veuve Clicquot “Yellow Label’ France | $69.00 |
Champagne, Veuve Clicquot Rosé, France | $76.00 |
Champagne, Dom Perignon, France | $239.00 |
Wine by the Glass | |
Moscato, 7 Daughters, Italy | $8.00 |
Riesling. J Lohr, CA | $9.00 |
Pinot Grigio, Cavalier D’ Oro, Italy | $8.00 |
Sauvignon Blanc, Whitehaven, NZ | $12.00 |
Chardonnay, Franciscan, CA | $10.00 |
Chardonnay, Revelry, Columbia Vly, WA | $13.00 |
Rosé, Prophecy, CA | $9.00 |
Pinot Noir, Whole Cluster, Willamette Vly, OR | $14.00 |
Pinot Noir, Diora, Monterey, CA | $15.00 |
Merlot, Estancia, CA | $9.00 |
Cabernet Sauvignon, Alexander Vly, CA | $12.00 |
Cabernet Sauvignon, “Intrinsic” Col Vly, WA | $14.00 |
Cabernet Sauvignon, Justin, CA | $16.00 |
Red Blend, Bruni Toscana, Italy | $10.00 |
Red Blend, Daou “Pessimist”, CA | $13.00 |
Red Blend, “The Prisoner Unshackled”, Napa, CA | $15.00 |
Zinfandel, The Specialyst, CA | $12.00 |
Malbec, Don Miguel Gascon, ARG | $10.00 |
Whites by the Bottle | |
Sauvignon Blanc, Se. Supery, CA | $42.00 |
Stags Leap Cellars “Karia Chardonnay, Napa, CA 2017 | $55.00 |
Gary Farell Chardonnay, Russian River, CA 2017 | $61.00 |
Far Niente, Chardonnay. Napa, CA 2018 | $105.00 |
Leflaive, Puligny-Montrachet, Chardonnay, FR | $99.00 |
Cabernet Sauvignon | |
Decero, ARG | $38.00 |
Freemark Abbey Napa, CA 2016 | $69.00 |
Forman “Chateau la Grande Roche Napa, CA 2018 | $71.00 |
Stags Leap Cellars Artemis” Napa, CA 2017 | $78.00 |
Chappellet “Signature” Napa, CA 2017 | $88.00 |
Caymus Vineyards, Napa, CA 2019 | $112.00 |
Andrew Geoffrey Diamond Mountain, CA 2014 | $99.00 |
Lancaster Estate, Alexander Valley, CA 2017 | $69.00 |
Jordan Winery, Alexander Valley, CA 2016 | $92.00 |
Anakoca “Hekna Mortars Vingyan” Knighes Valley CA 2016 | $129.00 |
Silver Oak Winery, Alexander Valley, CA 2016 | $131.00 |
Blends | |
Orin Swift “8 Years in Desert Napa, CA 2018 | $68.00 |
The Federalist “Ducling Pistols”, Dry Greek, CA 2016 | $62.00 |
Alexander Valley “Cyrus, Sonoma, CA 2014 | $81.00 |
Brown Estate “Chaos Theory” Napa, CA 2018 | $56.00 |
Orin Swift “Papillon Napa, CA 2018 | $105.00 |
Opus One Napa, CA 2016 | $365.00 |
Interesting Reds | |
Green and Red, Zinfandel, Napa, CA | $38.00 |
Orin Swift “Slander Pinot Noir Napa, CA 2019 | $72.00 |
Belle Glos “Las Alturas Pinot Noir Monterey. CA 2017 | $62.00 |
Cloudy Bay “Te Wahi Pinot Noir, NZ 2014 | $89.00 |
Meeker “Handprint” Merlot Sonoma, CA 2014 | $61.00 |
Destiny Ridge “Jet Black Syrah, Horse Heaven, WA 2017 | $59.00 |
Termes “Numanthia” Tempranillo, Spain 2016 | $42.00 |
Terrazas “De Las Andes”, Malbec, Argentina 2017 | $47.00 |
Carmigliano, Brunello di Montalcino, IT 2015 | $52.00 |
Monte Zovo, Amarone della Valpolicella, IT 2015 | $55.00 |
Valadorna di Arcanum, “Super Tuscan”, IT 2D13 | $85.00 |
Lassegue Saint Emilion Grand Cru Bordeaux, FR 2016 | $75.00 |
Barons de Rothschild Lafe Legende Pauillac Bondeaux FR 2015 | $85.00 |
Penfokls 389 “Baby Grange” Cab/Shiraz Blend Australia 2017 | $89.00 |
Large Format | |
Meeker “Handprint” Merlot Sonoma, CA 2014 | $110.00 |
Belle Glos “Las Alturas” Pinot Noir Monteray, CA 2017 | $110.00 |
… View more
Order and Reservations
Reservations: alexanderpiercerestaurant.comopentable.comexploretock.com
Contact Alexander Pierce Restaurant
Address: 797 E Market St, Akron, OH 44305
Phone: (330) 529-2003
Website: http://www.alexanderpiercerestaurant.com/
Hours
Saturday | 5–10PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 5–9PM |
Wednesday | 5–9PM |
Thursday | 5–9PM |
Friday | 5–10PM |
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