alley & vine Menu Prices

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Country-chic restaurant offering cocktails & dishes using seasonal, locally sourced ingredients.

  4.5 – 122 reviews   • Restaurant

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Menu

Mains
Seared Cauliflower Quinoa, Braised Chanterelle Mushrooms, Muhammara $35.00
Coconut Poached Sturgeon Yams, Basmati Rice, Peanut, Massaman Curry $39.00
Duck ‘À L’orange’ Winter Root Vegetables, Chicories, Bergamot, Orange Blossom $39.00
Braised Beef Short Rib ‘Bourguignon’ Marble Potatoes, Bacon, Onions, Mushrooms $39.00
Last
Phyllo-Wrapped ‘Locarno’ Brie Honeycomb, Pistachio, Poached Pear $11.00
Joe’s Meyer Lemon Bar Candied Ginger, Jasmine Ice Cream $10.00
Baba Au Rhum Persimmon Compote, Kashmiri Chai, Hoshigaki $10.00
Ivoire White Chocolate Pot De Crème Chest-Nutella, Huckleberry $10.00
A&V Caviar
One Ounce Caviar Preserved Onion, Chive Crème Fraîche, Croissant Toast, Lightly Pickled Cucumbers California White Sturgeon Caviar
(Made by the chef team}		 $95.00
Russian Golden Imperial Osetra Caviar
(Made by deborah keane, caviar queen}		 $185.00
Chef’s Holiday Tasting Menu
A Presentation Of The Chefs’ Favorite Dishes $185.00
Sommelier Beverage Pairing
20% service charge will be added to all checks		 $95.00
Bites
Toasted Firebrand Bakery Bread House Cultured Butter, Sea Salt $5.00
Hunt Family Farm Olives Roasted Garlic Oil, Chiles, Caper Berries, White Anchovies $7.00
Kusshi Oyster On The Half Shell Sudachi, Fresh Half Moon Bay Wasabi, Basil $5.00
Cream Of Périgord Truffle Soup Shot $11.00
Porchetta Di Testa Fermented Giardiniera $6.00
A5 Wagyu Striploin Shiso, Nikiri, Yuzu Kosho $15.00
Taste Of A&Y White Sturgeon Caviar Buttermilk Biscuit, Chives $13.00
Apps
Baby Kale Salad Burrata, Fennel, Thin Croutons, Buddha’s Hand, Smoked Trout Roe $14.00
Lightly Smoked Sablefish Beets, Yogurt, Sesame, Mint, Sumac $17.00
Scallop Aguachile Passionfruit, Serrano, Radish, Cilantro $17.00
Black Handkerchief Pasta Dungeness Crab, Guanciale, Vodka Sauce, Bottarga $35.00
Wild Mushroom Soup Garlic Toast, Gruyere, Chives $14.00
Seared Duck Liver French Toast, Chestnuts, Leeks, Quince-Maple Compote $25.00
Dessert Cocktails
Espresso Martini
Grey goose vodka, kahlúa, espresso		 $14.00
Grasshopper
Crème de menthe, crème de cacao blanc, cream		 $14.00
Chocolate Martini
Vanilla infused belvedere vodka, crème de cacao		 $14.00
Affogato
Mr. espresso, tucker’s vanilla ice cream, frangelico		 $16.00
Hot Apple Pie
Tuaca, mulled cider, nutmeg chantilly		 $15.00
Coffee & Cream
Buffalo trace bourbon cream, mr. espresso coffee		 $14.00
Dessert Wine | Port | Madeira
Château Climens
2019, sauternes		 $14.00
Vietti
2020 moscato d’asti		 $9.00
Castellare Di Castellina
2014 s. Niccolo vin santo		 $15.00
Inniskillin
2018 vidal ice wine, niagara peninsula-canada		 $21.00
Graham’s
20 year tawny port		 $19.00
Warre’s
2008 late bottled vintage port		 $13.00
Cossart Gordon
10 year malmsey madeira		 $14.00
Bottles
Warre’s Vintage 1985 Port $175.00
Warre’s Vintage 2000 Port $185.00
Warre’s Vintage 2003 Port $195.00

… View more

Order and Reservations

Reservations: alleyandvine.comopentable.com

Contact alley & vine

Address: 1332 Park St Unit D, Alameda, CA 94501

Phone: (510) 227-5006

Website: https://www.alleyandvine.com/

Hours

Wednesday 5–8PM
Thursday 5–8PM
Friday 5–9PM
Saturday 11AM–2:30PM, 5–9PM
Sunday 11AM–2:30PM, 5–8PM
Monday 5–8PM
Tuesday 5–8PM

Related Web Results

alley & vine

Creative California cuisine & innovative cocktails. … At alley & vine, we showcase the bounty that California has to offer – … Alameda, CA 94501.

alley & vine | Alameda CA – Facebook

alley & vine, Alameda, California. 514 likes · 19 talking about this · 963 were here. Alley & Vine is a farm-to-table California restaurant in Alameda,…

Menus – alley & vine

Email Address. Sign Up. Thank you! alley & vine. 1332 Park Street, Suite D Alameda, CA 94501. 510-227-5006. [email protected].

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