Upscale, enduring American eatery featuring steak & seafood dishes, plus a bar & Sunday brunch.
4.4 – 1 reviews $$ • Steak house
Menu
| Appetizers | |
| Baked French Onion Soup | $7.00 |
| Fried Shrimp (4) U-12 Hand-breaded Jumbo Shrimp served with house-made cocktail sauce. |
$17.00 |
| Fried Calamari Lightly breaded and served with cocktail sauce. |
$14.00 |
| Oysters Rockefeller Half Dozen Oysters topped with creamy spinach and Hollandaise sauce. |
$18.00 |
| Potato Skins Crispy potato skins topped with bacon, green onions and Cheddar cheese, served with sour cream. |
$10.50 |
| Onion Rings Hand-breaded, served with BBQ ranch dipping sauce. |
$9.00 |
| Chicken Wings Crispy fried wings served with Blue cheese or ranch dressing. |
$13.00 |
| Homemade Chicken Strips Served with honey mustard or barbecue sauce. |
$10.00 |
| Shrimp Cocktail (4) U-12 Jumbo Golf Shrimp with Cocktail Sauce |
$17.00 |
| Oysters On Half Shell Half Dozen Served with Cocktail Sauce |
$17.00 |
| Salads | |
| Al’s Steak Salad Black Angus steak 8 oz., Romaine hearts, tomatoes, cucumbers, red onions and Kalamata olives, hand tossed with Al’s signature dressing. |
$27.00 |
| Caesar Salad with Chicken 8 oz. Chicken breast grilled or blackened, Romaine, croutons, Parmesan cheese with Caesar dressing. |
$20.00 |
| Salmon Greek Salad Herbed salmon 6-7 oz., mixed lettuce, tomato, cucumber, red onion, Feta cheese, Kalamata olives and anchovies topped with Greek dressing. |
$21.00 |
| Sandwiches | |
| House Ground Steak Burger House Ground Steak Burger 10 oz. On a brioche bun. Served with soup of the day, French fries and coleslaw. American, Swiss, Cheddar or Mozzarella for $1. Add Blue Cheese $2. Add Bacon $1.75. |
$16.00 |
| Reuben Thousand Island dressing, sauerkraut and Swiss cheese on marble rye. Served with soup of the day, French fries and coleslaw. |
$17.00 |
| Chicken Sandwich Breaded or Cajun with mayo, lettuce, tomato, Mozzarella on a brioche bun. Served with soup of the day, French fries and coleslaw. |
$16.00 |
| Al’s Steak Sandwich Sliced Black Angus steak 8 oz. with caramelized onions, Parmesan, horseradish sauce served on garlic buttered French bread. Served with soup of the day, French fries and coleslaw. |
$27.00 |
| Entrees | |
| Filet Mignon 10 oz. Served with soup of the day or house salad and choice of potato. |
$53.00 |
| Petite Filet 8 oz. Served with soup of the day or house salad and choice of potato. |
$42.00 |
| New York Strip Steak 16 oz. Served with soup of the day or house salad and choice of potato. |
$49.00 |
| Ribeye Steak 12 oz. Served with soup of the day or house salad and choice of potato. |
$41.00 |
| Porterhouse 26-28 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato. |
$61.00 |
| Steak Dianne 8 oz. Filet medallions sauteed in burgundy wine with fresh mushrooms. Served with soup of the day or house salad and choice of potato. |
$29.00 |
| Lamb Loin Chops 16 oz. Colorado Lamb Loin Chops. Three lamb loin chops seasoned and grilled. Served with soup of the day or house salad and choice of potato. |
$47.00 |
| Broiled Pork Chops Served with soup of the day or house salad and choice of potato. |
$19.00 |
| Chicken De Jonghe Broiled chicken breast in homemade garlic butter, white wine and topped with bread crumbs. Served with soup of the day or house salad and choice of potato. |
$21.00 |
| Chicken Marsala Chicken breast sauteed in butter, mushrooms and Marsala wine. Served with soup of the day or house salad and choice of potato. |
$20.00 |
| Half Athenian Chicken Athenian-style, served with Greek potatoes. Served with soup of the day or house salad. |
$20.00 |
| Southern Fried Chicken House breaded. Al’s famous, no explanation needed. Served with soup of the day or house salad and choice of potato. |
$20.00 |
| Chicken Parmesan Chicken breast fried and baked with Sicilian sauce over spaghetti with choice of soup or house salad. |
$20.00 |
| Spaghetti with Meatballs Served with soup of the day or house salad. |
$21.00 |
| Fried Jumbo Shrimp (6) U-12 Hand-breaded Jumbo Shrimp served with our house-made cocktail sauce. Served with soup of the day or house salad and choice of potato. |
$30.00 |
| Shrimp Scampi (6) U-12 Jumbo shrimp sauteed with butter, garlic, white wine and scallions over linguini. Served with soup of the day or house salad. |
$31.00 |
| Shrimp De Jonghe (6) U-12 Jumbo shrimp sauteed in garlic butter and white wine, topped with bread crumbs and baked. Served with soup of the day or house salad and choice of potato. |
$31.00 |
| Boston Baked Scrod 10 oz. Seasoned, lightly breaded and baked. Served with soup of the day or house salad and choice of potato. |
$21.00 |
| Broiled Salmon 10 oz. Atlantic Salmon. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato. |
$27.00 |
| Broiled Orange Roughy 10 oz. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato. |
$27.00 |
| Alaskan Halibut 8 oz. Pan seared Halibut with butter in white wine, on a bed of fresh sautéed spinach and garlic, topped with sautéed mushrooms, tomatoes and capers. Served with soup of the day or house salad and choice of potato. |
$40.00 |
| Snow Crab Legs 16 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato. |
$57.00 |
| Alaskan King Crab Legs 18-20 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato. |
$105.00 |
| Cold Water Lobster Tail 8-10 oz. Served with soup of the day or house salad and choice of potato. |
$77.00 |
| Petite Filet & Lobster Tail 8 oz. Petite filet and 8-10 oz. lobster tail. Served with soup of the day or house salad and choice of potato. |
$110.00 |
| Desserts | |
| Trio Mousse Rich chocolate cake, creamy dark chocolate mousse, milk chocolate mousse, and a final layer of white chocolate mousse |
$8.00 |
| Coconut Cake | $8.25 |
| Chocolate Cake Four layers of straight chocolate with a rich chocolate fudge frosting |
$8.50 |
| Tiramisu An elegant and rich layered Italian dessert made with delicate lady finger cookies, espresso, and mascarpone cheese |
$8.50 |
| Carrot Cake Freshly shredded carrots, walnuts and raisins with cream cheese frosting |
$8.50 |
| New York Cheesecake 100% real cream cheese filling with a graham cracker crust |
$8.00 |
| Appetizers | |
| Baked French Onion Soup | $7.00 |
| Chicken Wings Crispy fried wings served with Blue cheese or ranch dressing. |
$13.00 |
| Fried Calamari Lightly breaded and served with cocktail sauce. |
$14.00 |
| Fried Shrimp (4) U-12 Hand-breaded Jumbo Shrimp served with house-made cocktail sauce. |
$17.00 |
| Homemade Chicken Strips Served with honey mustard or barbecue sauce. |
$10.00 |
| Onion Rings Hand-breaded, served with BBQ ranch dipping sauce. |
$9.00 |
| Oysters Rockefeller Half Dozen Oysters topped with creamy spinach and Hollandaise sauce. |
$18.00 |
| Potato Skins Crispy potato skins topped with bacon, green onions and Cheddar cheese, served with sour cream. |
$10.50 |
| Shrimp Cocktail (4) U-12 Jumbo Golf Shrimp with Cocktail Sauce |
$17.00 |
| Oysters On Half Shell Half Dozen Served with Cocktail Sauce |
$17.00 |
| Desserts | |
| Carrot Cake Freshly shredded carrots, walnuts and raisins with cream cheese frosting |
$8.50 |
| New York Cheesecake 100% real cream cheese filling with a graham cracker crust |
$8.00 |
| Chocolate Cake Four layers of straight chocolate with a rich chocolate fudge frosting |
$8.50 |
| Coconut Cake | $8.25 |
| Tiramisu An elegant and rich layered Italian dessert made with delicate lady finger cookies, espresso, and mascarpone cheese |
$8.50 |
| Trio Mousse Rich chocolate cake, creamy dark chocolate mousse, milk chocolate mousse, and a final layer of white chocolate mousse |
$8.00 |
| Entrees | |
| Alaskan King Crab Legs 18-20 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato. |
$105.00 |
| Boston Baked Scrod 10 oz. Seasoned, lightly breaded and baked. Served with soup of the day or house salad and choice of potato. |
$21.00 |
| Broiled Orange Roughy 10 oz. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato. |
$27.00 |
| Broiled Pork Chops Served with soup of the day or house salad and choice of potato. |
$19.00 |
| Broiled Salmon 10 oz. Atlantic Salmon. Broiled with lemon and butter. Served with soup of the day or house salad and choice of potato. |
$27.00 |
| Chicken De Jonghe Broiled chicken breast in homemade garlic butter, white wine and topped with bread crumbs. Served with soup of the day or house salad and choice of potato. |
$21.00 |
| Chicken Marsala Chicken breast sauteed in butter, mushrooms and Marsala wine. Served with soup of the day or house salad and choice of potato. |
$20.00 |
| Chicken Parmesan Chicken breast fried and baked with Sicilian sauce over spaghetti with choice of soup or house salad. |
$20.00 |
| Cold Water Lobster Tail 8-10 oz. Served with soup of the day or house salad and choice of potato. |
$77.00 |
| Filet Mignon 10 oz. Served with soup of the day or house salad and choice of potato. |
$53.00 |
| Fried Jumbo Shrimp (6) U-12 Hand-breaded Jumbo Shrimp served with our house-made cocktail sauce. Served with soup of the day or house salad and choice of potato. |
$30.00 |
| Half Athenian Chicken Athenian-style, served with Greek potatoes. Served with soup of the day or house salad. |
$20.00 |
| Alaskan Halibut 8 oz. Pan seared Halibut with butter in white wine, on a bed of fresh sautéed spinach and garlic, topped with sautéed mushrooms, tomatoes and capers. Served with soup of the day or house salad and choice of potato. |
$40.00 |
| Lamb Loin Chops 16 oz. Colorado Lamb Loin Chops. Three lamb loin chops seasoned and grilled. Served with soup of the day or house salad and choice of potato. |
$47.00 |
| New York Strip Steak 16 oz. Served with soup of the day or house salad and choice of potato. |
$49.00 |
| Petite Filet 8 oz. Served with soup of the day or house salad and choice of potato. |
$42.00 |
| Petite Filet & Lobster Tail 8 oz. Petite filet and 8-10 oz. lobster tail. Served with soup of the day or house salad and choice of potato. |
$110.00 |
| Porterhouse 26-28 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato. |
$61.00 |
| Ribeye Steak 12 oz. Served with soup of the day or house salad and choice of potato. |
$41.00 |
| Shrimp De Jonghe (6) U-12 Jumbo shrimp sauteed in garlic butter and white wine, topped with bread crumbs and baked. Served with soup of the day or house salad and choice of potato. |
$31.00 |
| Shrimp Scampi (6) U-12 Jumbo shrimp sauteed with butter, garlic, white wine and scallions over linguini. Served with soup of the day or house salad. |
$31.00 |
| Snow Crab Legs 16 oz. Served with drawn butter. Served with soup of the day or house salad and choice of potato. |
$57.00 |
| Southern Fried Chicken House breaded. Al’s famous, no explanation needed. Served with soup of the day or house salad and choice of potato. |
$20.00 |
| Spaghetti with Meatballs Served with soup of the day or house salad. |
$21.00 |
| Steak Dianne 8 oz. Filet medallions sauteed in burgundy wine with fresh mushrooms. Served with soup of the day or house salad and choice of potato. |
$29.00 |
| Prime Rib 14 oz Seasoned and Slowly Roasted. Limited quantity. Served with soup or house salad and choice of potato. |
$42.00 |
| Pepper Steak Braised cubed filet slowly cooked with onions, green peppers, tomato and mushrooms in a wine sauce. Served over rice |
$28.00 |
| T-Bone 24 oz. The best of 2 steaks in one. All the flavor of a strip, with the tenderness of a center cut filet. Served with soup of the day or house salad and choice of potato. |
$53.00 |
| KC Strip 24 oz Bone-In Strip, Served with Soup or Salad and Choice of Potato |
$53.00 |
| Salads | |
| Al’s Steak Salad Black Angus steak 8 oz., Romaine hearts, tomatoes, cucumbers, red onions and Kalamata olives, hand tossed with Al’s signature dressing. |
$27.00 |
| Caesar Salad with Chicken 8 oz. Chicken breast grilled or blackened, Romaine, croutons, Parmesan cheese with Caesar dressing. |
$20.00 |
| Salmon Greek Salad Herbed salmon 6-7 oz., mixed lettuce, tomato, cucumber, red onion, Feta cheese, Kalamata olives and anchovies topped with Greek dressing. |
$21.00 |
| Sandwiches | |
| Al’s Steak Sandwich Sliced Black Angus steak 8 oz. with caramelized onions, Parmesan, horseradish sauce served on garlic buttered French bread. Served with soup of the day, French fries and coleslaw. |
$27.00 |
| Chicken Sandwich Breaded or Cajun with mayo, lettuce, tomato, Mozzarella on a brioche bun. Served with soup of the day, French fries and coleslaw. |
$16.00 |
| House Ground Steak Burger House Ground Steak Burger 10 oz. On a brioche bun. Served with soup of the day, French fries and coleslaw. American, Swiss, Cheddar or Mozzarella for $1. Add Blue Cheese $2. Add Bacon $1.75. |
$16.00 |
| Reuben Thousand Island dressing, sauerkraut and Swiss cheese on marble rye. Served with soup of the day, French fries and coleslaw. |
$17.00 |
… View more
Contact Al’s Steak House Restaurant
Address: 1990 W Jefferson St, Joliet, IL 60435
Phone: (815) 725-2388
Website: http://www.alssteaks.com/
Hours
| Friday | 4–10PM |
| Saturday | 4–10PM |
| Sunday | 4–9PM |
| Monday | 4–9PM |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
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