Traditional Italian eatery for pasta, seafood & meat amid a makeshift wooden hut facade & ivy vines.
4.5 – 841 reviews $$ • Italian restaurant
Menu
| Main Menu | |
| Hot Appetizers and Soups | |
| Calamari Lightly breaded and fried, served with marinara and horseradish cream sauce |
$10.95 |
| Vongole Al Forno Baked clams |
$5.95 |
| Funghi Farciti Baked sausage and vegetable stuffed mushrooms |
$5.95 |
| Funghi Fritti Breaded fried whole mushrooms, served with horseradish cream sauce |
$6.95 |
| Carciofini Fritti Fried artichoke hearts |
$7.95 |
| Formaggio Cotto Fried mozzarella cheese |
$5.95 |
| Pasta e Fagioli Bean and ditalini pasta soup |
$5.95 |
| La Zuppa di Salsiccia Tri colored tortellini and Italian sausage soup |
$5.95 |
| Tortellini Tre Colori Cheese filled regular, tomato, and spinach tortellini, lightly breaded and fried; served with marinara sauce |
$7.95 |
| Antonio’s Sampler A combination of fried artichoke hearts, mozzarella cheese and tortellini; served with marinara sauce |
$10.95 |
| Cold Appetizers | |
| Anitpasto Mistro Classic array of salami, ham, tuna, artichoke, egg, cheese, and vegetables |
$11.95 |
| Insalata Della Casa Altruda’s salad, served with homemade garlic rolls |
$7.95 |
| Pasta Entrees | |
| Lasagna Napoletane Alternate layers of wide flat noodles, stuffed with fresh ground beef, Italian cheese, and meat sauce |
$14.95 |
| Ravioli Stuffed and ricotta cheese, topped with meat sauce and mozzarella cheese |
$14.95 |
| Manicotti alla Romana Large round pasta filled with ricotta cheese, topped with meat sauce and mozzarella cheese |
$14.95 |
| Ziti Al Forno Large tube noodles baked with diced meatballs, sausage, ricotta, meat sauce, and mozzarella cheese |
$15.95 |
| Eggplant Nicole A casserole of breaded eggplant, ricotta, meat sauce, white sauce, topped with mozzarella cheese |
$14.95 |
| Cannelloni Pasta crepes stuffed with cheese, in a white sauce, with mushrooms and mozzarella cheese |
$14.95 |
| Rigatoni Anthony A large hollow, ribbed pasta sauced with sauteed fresh tomatoes, ham, basil, and parmesan cheese |
$18.95 |
| Rigatoni alla Carbonara A large hollow, ribbed pasta served in a cream and egg sauce with ham, bacon, and parmesan cheese |
$19.95 |
| Linguine alle Vongole In a clam sauce, your choice, red or white |
$19.95 |
| Spaghetti | |
| Sugo Di Carne meat Sauce |
$12.50 |
| Salsa Marinara tomato sauce |
$11.95 |
| Salsiccia Italian sausage |
$14.50 |
| Spaghetti con Polpettine meatballs |
$14.50 |
| Ricotta crema ricotta cheese topping |
$13.95 |
| Spaghetti con Funghi sauteed mushrooms |
$14.95 |
| Spaghetti La Grande combination of above |
$16.95 |
| Veal | |
| Vitello Parmigiana Breaded veal cutlet baked with meat sauce and mozzarella cheese |
$20.50 |
| Vitello Melanzane Layers of veal cutlet, eggplant, ricotta cheese, meat sauce, white sauce, and melted mozzarella |
$20.95 |
| Vitello Marsala Scallopine of veal sauteed with fresh mushrooms and marsala wine sauce |
$20.95 |
| Vitello Canzanese Breaded veal cutlet, ham, cheese, fresh mushrooms and red wine sauce |
$20.95 |
| Scaloppine al Limone Medallions of veal dipped in egg batter and sauteed in butter, lemon, and white wine |
$20.95 |
| Chicken | |
| Pollo Parmigiana Breaded boneless chicken breast, topped with meat sauce and mozzarella cheese |
$18.95 |
| Pollo ala Melanzane Layers of breaded chicken breast, eggplant, ricotta cheese, meat sauce, and white sauce, topped with mozzarella cheese |
$19.95 |
| Pollo Canzanese Breaded chicken breast, with ham, mozzarella cheese, fresh mushrooms, and red wine sauce |
$19.95 |
| Pollo Amanda Boneless chicken breast, marinated in Italian herbs, baked, and served with choice of Spaghetti or Fettucini Alfredo |
$17.95 |
| Pollo al Limone Sliced chicken breast, dipped in egg batter and sauteed in butter, lemon, and white wine |
$19.50 |
| Pollo Florentine Boneless breast of chicken, sauteed in garlic butter, spinach, and white wine sauce baked with parmesan cheese |
$19.95 |
| Pollo Dill Boneless breast of chicken, sauteed in a parmesan cream sauce with fresh dill and plum tomatoes, tossed with rigatoni noodles |
$22.95 |
| Sausage | |
| Salsiccia Melanzane Sausage and eggplant, meat sauce, white sauce and ricotta cheese, baked with melted mozzarella |
$18.50 |
| Salsiccia con Pepe Sausage with peppers in marinara and garlic sauce served with pasta |
$18.50 |
| Seafood | |
| Scallops Florentine Sea scallops sauteed in garlic butter, spinach, and white sauce baked with parmesan cheese |
$24.95 |
| Shrimp Parmigiana Five large shrimp breaded and fried, topped with marinara and baked with mozzarella cheese |
$21.95 |
| Shrimp al Limone Seven large shrimp, dipped in egg batter and sauteed in butter, lemon, and white wine |
$21.95 |
| Scampi Pellino Seven large shrimp topped with seasoned bread crumbs, simmered in lemon butter with a touch of garlic |
$21.95 |
| Shrimp Altruda Seven large shrimp sauteed, in white cream sauce with herbs and crushed red pepper, served over linguine noodles |
$22.95 |
| Shrimp Pomodori Seven large shrimp, sauteed in a spicy marinara sauce, served over linguine noodles |
$22.95 |
| Shrimp Dill Seven large shrimp,sauteed in a parmesan cream sauce with fresh dill and plum tomatoes, tossed with rigatoni noodles |
$24.95 |
| Snapper Parmigiana Breaded red snapper filet baked with marinara and mozzarella cheese |
$20.95 |
| Snapper al Limone Red snapper filet dipped in egg batter and sauteed in butter, lemon, and white wine |
$20.95 |
| The Sweet End | |
| Tartufi Frozen Italian chocolate mousse |
$5.50 |
| Cannoli alla Romana Pastry shell filled with ricotta, cream cheese and chocolate chips |
$6.50 |
| Spumoni Italian chocolate, cherry, and pistachio ice cream, served with a cookie |
$3.95 |
| Torta di Formaggio – Cheesecakes New York Style Cheesecake – thick and rich, baked to perfection |
$6.50 |
| Peanut Butter Pie Layered with Reese’s peanut butter and chocolate |
$6.50 |
| Chocolate Ice Cream Served with a cookie |
$3.95 |
| Tiramisu Layers of Ladyfingers dipped in espresso, creamy mascarpone cheese, sugar, and egg, topped with cocoa |
$6.50 |
| Drinks | |
| Keoke Coffee Brandy, Dark Creme de Cacao, Kahula |
|
| Cafe’ Laura Bailey, Frangelico, Kahula |
|
| Cafe’ Gates Dark Creme de Cacao, Tia Maria, Grand Marnier |
|
| Cafe’ Amanda Grand Marnier |
|
| Cafe’ Nicole Amaretto, Kahula |
|
| Irish Coffee | |
| Irish Whiskey | |
| Espresso | |
| Cappuccinos | |
| Caffe Latte | |
| Liqueurs | |
… View more
Contact Altruda’s
Address: 125 N Peters Rd, Knoxville, TN 37923
Phone: (865) 690-6144
Website: http://www.altrudas.com/
Hours
| Sunday | 5–9PM |
| Monday | Closed |
| Tuesday | 5–9PM |
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
| Friday | 5–10PM |
| Saturday | 5–10PM |
Related Web Results
Altruda’s
For 28 years Altruda’s has been serving up the best Italian food in Knoxville. Please join us for our warm atmosphere, friendly staff and great food.
Hours + Location – Altruda’s
For 28 years Altruda’s has been serving up the best Italian food in Knoxville. Please join us for our warm atmosphere, friendly staff and great food.
Altruda’s Italian Restaurant – Knoxville, Tennessee – Facebook
For 33 years Altruda’s has been serving up the best Italian food in Knoxville. Please join us for… 125 N Peters Rd, Knoxville, TN 37923.