4.6 – 269 reviews $$ • Italian restaurant
Menu
Amalfi Coast Italian & Wine Bar menu | |
Dinner – Pasta Pairs | |
Pasta & Salad | $18.00 |
Dinner – Pizzette | |
Margherita pizza sauce, fresh mozzarella, basil, EVOO. |
$13.00 |
Bianca fresh mozzarella, basil, cherry tomatoes, arugula, prosciutto, shaved parmesan, balsamic glaze, EVOO. |
$14.00 |
Marcello zesty pizza sauce, fresh mozzarella, salami, sausage, bacon, ham. |
$15.00 |
Funghetti wild mushrooms, mozzarella, gorgonzola, speck, truffle oil. |
$16.00 |
Uvetta mozzarella, gorgonzola, grapes, prosciutto, balsamic glaze. |
$13.00 |
Dinner – Le Paste | |
Fettuccine Bolognese bolognese style meat ragu. |
$19.00 |
Paccheri Allo Scoglio gulf shrimp, scallops, calamari, mussels, clams, cherry tomatoes, roasted garlic, EVOO, white wine flambé. |
$28.00 |
Ravioli Con Astice house-made lobster ravioli, asparagus tips, ricotta, parmesan, mozzarella cheese, lobster meat, aurora sauce. |
$26.00 |
Pappardelle Con Ragu Di Cinghiale wild boar tomato ragu. |
$23.00 |
Paccheri All’amatriciana caramelized onions, bacon, pancetta, marinara sauce, fresh basil, parmesan. |
$19.00 |
Saccheti Con Pera & Gorgonzola petite pasta purses filled with pears & cheese, gorgonzola sauce, crushed walnuts. |
$20.00 |
Pappardelle Allo Zafferano gulf shrimp, scallops, lump crab meat, saffron cream sauce. |
$29.00 |
Linguine Con Vongole littleneck clams, organic cherry tomatoes, EVOO, roasted garlic, chili flakes, white wine flambé. |
$23.00 |
Penne Caprese marinara sauce, EVOO, fresh mozzarella, basil, parmesan. |
$17.00 |
Risotto Di Manzo mignon tips, caramelized onions, wild mushrooms, Gorgonzola. |
$25.00 |
Risotto Pescatore clams, mussels, calamari, shrimp, crab meat, organic cherry tomatoes, white wine flambé. |
$26.00 |
Gnocchi Gorgonzola Gorgonzola cream sauce, truffle oil, crushed walnuts. |
$20.00 |
Paccheri Pizzaiola mignon tips. capers, olives and cherry tomato sauce. |
$24.00 |
Dinner – Antipasti | |
Burrata & Pomodori fresh mozzarella with creamy center, heirloom tomatoes, fresh basil, EVOO, balsamic glaze. |
$13.00 |
Antipasto Misto serves 2-3. Italian meats & cheeses, grilled vegetables, olives. |
$19.00 |
Meatball & Polenta handcrafted meatballs, tomato sauce, creamy Parmesan polenta, basil EVOO. |
$10.00 |
Prosciutto & Melone Italian prosciutto, fresh arugula, cantaloupe melon, balsamic-fig reduction. |
$13.00 |
Torta Di Melanzane pan-fried eggplant, tomato sauce, mozzarella, garlic crostini. |
$13.00 |
Shrimp Gondola scampi sauce, grilled Italian bread. |
$12.00 |
Crispy Brussel Sprouts pancetta, Gorgonzola, local honey, lemon zest, balsamic glaze. |
$11.00 |
Calamari Fritti crispy fresh calamari, dipping sauce. |
$12.00 |
Bruschetta grilled Italian bread, marinated organic cherry tomatoes, fresh arugula, shaved Parmesan, balsamic glaze. |
$10.00 |
Carpaccio Di Manzo thinly sliced tenderloin, capers, micro greens, crushed peppercorns, mustard aioli sauce. |
$16.00 |
Carpaccio Di Tonno peppercorn-encrusted Ahi, spicy lemon aioli, micro greens. |
$17.00 |
Dinner – Insalate | |
Misticanza spring mix, cherry tomatoes, grilled vegetables, shaved parmesan, balsamic vinaigrette. |
$8.00 |
Caesar romaine lettuce, shaved parmesan, house-made garlic croutons, caesar dressing, parmesan cracker. |
$8.00 |
Caprese spring mix, fresh mozzarella, basil, heirloom tomatoes, olives, house-made roasted red peppers, balsamic vinaigrette. |
$9.00 |
Aruguletta arugula, shaved parmesan, cherry tomatoes, lemon vinaigrette. |
$9.00 |
Finochietta arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, olives, lemon vinaigrette. |
$9.00 |
Dinner – Secondi | |
Vitello Saltimbocca veal scallopini, Italian prosciutto, mozzarella, fresh sage, Marsala sauce, garlic mashed potatoes, fresh asparagus. |
$26.00 |
Veal Milanese veal scallopini lightly breaded topped with arugula, cherry tomato shaved Parmesan. |
$26.00 |
Pollo Ai Funghi pan-seared chicken breast, roasted garlic wild mushrooms, Cipollini onions, Marsala wine sauce, garlic mashed potatoes, broccolini. |
$22.00 |
Pollo Al Limone pan-seared chicken breast, in-house roasted red peppers, capers, roasted garlic, white wine lemon sauce, garlic mashed potatoes, broccolini. |
$22.00 |
Filleto Al Barolo 8 oz filet mignon, Barolo wine reduction, garlic mashed potatoes, asparagus. |
$38.00 |
Grilled Ribeye 14 oz grilled rib-eye, asparagus, garlic mashed potatoes, Gorgonzola compound butter. |
$38.00 |
Chianti Short Ribs braised boneless short ribs, Cipollini onions, Chianti wine reduction, roasted garlic mashed potatoes, asparagus. |
$29.00 |
Norwegian Salmon* Pan-seared, roasted vegetable caponata, lemon-butter sauce, creamy Parmesan polenta. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$27.00 |
Branzino pan-seared crispy skin, garlic-lemon sauce, asparagus, Rosemary potatoes. |
$30.00 |
Scallops pan-seared, saffron risotto, basil EVOO. |
$27.00 |
Cacciucco Tuscan seafood stew, Gulf shrimp, mussels, clams, calamari, sea scallops, catch of the day, white wine-tomato broth, grilled Italian bread. |
$29.00 |
Dinner – Sides | |
Baby Spinach | $6.00 |
Broccoli Rabe | $6.00 |
Garlic Mashed Potatoes | $6.00 |
Asparagus | $6.00 |
Rosemary Potatoes | $6.00 |
Wild Mushrooms | $6.00 |
Dinner – Dolce | |
Zabaglione Al Frutti Di Bosco | $10.00 |
Seasonal Cheesecake | $9.00 |
Tiramisu | $9.00 |
Chocolate Souffle | $9.00 |
Limoncello Cake | $9.00 |
Dinner – Kids Menu | |
Chicken Fingers Served with Fries |
$9.00 |
Kid Pasta Tell us your choice. Penne Linguine Fettuccini Marinara Aurora Alfredo |
$9.00 |
Cheese Pizza | $9.00 |
Lunch – Pizzette | |
Margherita pizza sauce, fresh mozzarella, basil, EVOO. |
$12.00 |
Bianca fresh mozzarella, basil, cherry tomatoes, arugula, prosciutto, shaved parmesan, balsamic glaze, EVOO. |
$13.00 |
Marcello zesty pizza sauce, fresh mozzarella, salami, sausage, bacon, ham. |
$14.00 |
Funghetti wild mushrooms, mozzarella, gorgonzola, speck, truffle oil. |
$15.00 |
Uvetta mozzarella, gorgonzola, grapes, prosciutto, balsamic glaze. |
$12.00 |
Lunch – Panini | |
Pollo Saltimbocca char-grilled chicken breast, Italian prosciutto, provolone, heirloom tomatoes, pesto mayo spread. |
$12.00 |
Steak Panini Thinly Sliced Ribeye, fresh mozzarella, arugula, tomato and balsamic glaze |
$16.00 |
Polpettone meatballs, tomato sauce, ricotta, basil-pesto spread. |
$12.00 |
Prosciutto & Mozzarella A Italian prosciutto, fresh mozzarella, basil, heirloom tomatoes, in-house roasted red peppers, EVOO, balsamic mayo spread. |
$12.00 |
Lunch – Antipasti | |
Burrata & Pomodori fresh mozzarella with creamy center, heirloom tomatoes, fresh basil, EVOO, balsamic glaze. |
$12.00 |
Antipasto Misto serves 2-3. Italian meats & cheeses, grilled vegetables, olives. |
$18.00 |
Meatball & Polenta handcrafted meatballs, tomato sauce, creamy Parmesan polenta, basil EVOO. |
$9.00 |
Prosciutto & Melone Italian prosciutto, fresh arugula, cantaloupe melon, balsamic-fig reduction. |
$12.00 |
Torta Di Melanzane pan-fried eggplant, tomato sauce, mozzarella, garlic crostini. |
$12.00 |
Shrimp Gondola scampi sauce, grilled Italian bread. |
$12.00 |
Crispy Brussel Sprouts pancetta, Gorgonzola, local honey, lemon zest, balsamic glaze. |
$10.00 |
Calamari Fritti crispy fresh calamari, dipping sauce. |
$12.00 |
Bruschetta grilled Italian bread, marinated organic cherry tomatoes, fresh arugula, shaved Parmesan, balsamic glaze. |
$9.00 |
Carpaccio Di Manzo thinly sliced tenderloin, capers, micro greens, crushed peppercorns, mustard aioli sauce. |
$15.00 |
Carpaccio Di Tonno peppercorn-encrusted Ahi, spicy lemon aioli, micro greens. |
$17.00 |
Lunch – Insalate | |
Misticanza spring mix, cherry tomatoes, grilled vegetables, shaved parmesan, balsamic vinaigrette. |
$8.00 |
Caesar romaine lettuce, shaved parmesan, house-made garlic croutons, caesar dressing, parmesan cracker. |
$8.00 |
Caprese spring mix, fresh mozzarella, basil, heirloom tomatoes, olives, house-made roasted red peppers, balsamic vinaigrette. |
$9.00 |
Aruguletta arugula, shaved parmesan, cherry tomatoes, lemon vinaigrette. |
$8.00 |
Finochietta arugula, blood orange, fennel, pomegranate seeds, toasted pistachios, olives, lemon vinaigrette. |
$9.00 |
Lunch – Le Paste | |
Fettuccine Bolognese bolognese style meat ragu. |
$13.00 |
Paccheri Allo Scoglio gulf shrimp, scallops, calamari, mussels, clams, cherry tomatoes, roasted garlic, EVOO, white wine flambé. |
$18.00 |
Ravioli Con Astice house-made lobster ravioli, asparagus tips, ricotta, parmesan, mozzarella cheese, lobster meat, aurora sauce. |
$17.00 |
Pappardelle Con Ragu Di Cinghiale wild boar tomato ragu. |
$15.00 |
Paccheri All’amatriciana caramelized onions, bacon, pancetta, marinara sauce, fresh basil, parmesan. |
$13.00 |
Saccheti Con Pera & Gorgonzola petite pasta purses filled with pears & cheese, gorgonzola sauce, crushed walnuts. |
$14.00 |
Pappardelle Allo Zafferano gulf shrimp, scallops, lump crab meat, saffron cream sauce. |
$18.00 |
Linguine Con Vongole littleneck clams, organic cherry tomatoes, EVOO, roasted garlic, chili flakes, white wine flambé. |
$14.00 |
Penne Caprese marinara sauce, EVOO, fresh mozzarella, basil, parmesan. |
$13.00 |
Risotto Di Manzo mignon tips, caramelized onions, wild mushrooms, Gorgonzola. |
$17.00 |
Risotto Pescatore clams, mussels, calamari, shrimp, crab meat, organic cherry tomatoes, white wine flambé. |
$18.00 |
Gnocchi Gorgonzola Gorgonzola cream sauce, truffle oil, crushed walnuts. |
$15.00 |
Paccheri Pizziaola Mignon tips. capers olives and cherry tomato sauce. |
$16.00 |
Lunch – Sides | |
Baby Spinach | $6.00 |
Broccoli Rabe | $6.00 |
Garlic Mashed Potatoes | $6.00 |
Asparagus | $6.00 |
Rosemary Potatoes | $6.00 |
Wild Mushrooms | $6.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Amalfi Coast Italian + Wine Bar
Address: 401 Love Point Rd, Stevensville, MD 21666
Phone: (443) 249-3426
Website: http://amalficoastki.com/
Hours
Friday | 11AM–11PM |
Saturday | 11AM–11PM |
Sunday | 10AM–10PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
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