This charming gathering place draws a crowd for its pastries, light fare & coffee drinks.
4.5 – 1 reviews $$ • Bakery
Menu
Sweet Menu | |
From the Dry Case | |
Tea Cakes (Raspberry, Lemon & Almond) | $1.59 |
Bear claws | $3.89 |
Cinnamon Raisin Buns | $3.89 |
Honey Bun | $3.89 |
Pecan Sticky | $3.89 |
Cinnamon Sticks | $1.09 |
Coconut Macaroons | $1.59 |
Cream Cheese Croissant | $2.99 |
Chocolate Croissant | $2.99 |
Strawberry Cream Cheese Croissant | $2.99 |
Plain Croissant | $1.99 |
Twice Baked Croissant (Chocolate & Almond) | $3.99 |
Danish | $2.99 |
Fruit Danish | $3.99 |
Meringues | $0.49 |
Fruit Ties | $2.19 |
Lemon Cream Cheese Pocket | $2.99 |
Cream Cheese Puff | $2.99 |
Assorted & Seasonal Muffins | $3.49 |
Palmiers | $0.99 |
Turnovers (Apple, Cherry & Blueberry) | $1.99 |
From the Cold Case | |
Cream Puff | $2.09 |
Creme Brulee | $4.99 |
Eclairs | $2.99 |
Large Chocolate Mousse Cup | $5.69 |
Layered Tortes | $4.89 |
French Macaron | $2.29 |
Mini Mousse Cup | $1.59 |
Napoleon | $5.39 |
Opera Torte | $2.99 |
Petit Fours | $2.09 |
Petit Gateaux | $5.79 |
Salted Caramel Brownie | $2.29 |
Slice of Cake | $4.89 |
Mini Tarts | $2.49 |
Bread Pudding | $3.89 |
Tarts | |
Mini Tarts | $1.99 |
4″ Assorted Flavors | $4.89 |
8″ Assorted Flavors | $18.89 |
Basic Cakes | |
Chocolate Raspberry 3 layers of chocolate chiffon brushed with chambord simple syrup and layered with chocolate buttercream, raspberry preserves, covered in chocolate buttercream and decorated with chocolate curls and fresh raspberries. Also available with a ganache disk. |
$30.95 |
Lemon Raspberry 3 layers of lemon chiffon brushed with chambord simple syrup and layered with raspberry preserves or raspberry mousse, lemon buttercream and decorated with toasted candied almonds, candied lemon zest or fresh raspberries. |
$30.95 |
Fraise 3 layers of vanilla chiffon brushed with Grand Marnier simple syrup and layered with vanilla pastry cream or vanilla chiboust and sliced strawberries. Coated with traditional buttercream and topped with toasted candied almonds and glazed strawberries. |
$30.95 |
Hazelnut Chocolate or vanilla chiffon brushed with frangelico simple syrup, layered with hazelnut pastry cream, and coated with hazelnut or chocolate buttercream. Topped with candied toasted hazelnuts and chocolate. |
$30.95 |
Chocolate Chocolate chiffon with plain simple syrup, filled with chocolate mousse and coated in chocolate buttercream. Decorated with chocolate curls and a ganache disk. |
$30.95 |
Vanilla Vanilla chiffon with plain or vanilla simple syrup, vanilla pastry cream and topped with traditional buttercream. Decorated with feullitine on sides. |
$30.95 |
Chocolate Cinnamon 3 layers of chocolate chiffon brushed with plain simple syrup and filled with cinnamon chiboust. Coated in chocolate buttercream and decorated with chocolate curls on the side. Topped with a ganache disk and dusted with cinnamon. |
$30.95 |
Specialty Cakes | |
Sacher Torte 3 layers of almond sponge with rum simple syrup. Filled with apricot preserves and finished with chocolate ganache, chocolate glaze and chocolate curls. |
$30.95 |
Florentine Flourless almond cake with chocolate shavings, dried currants, candied orange zest, pecans and spices. Finished with chocolate ganache. |
$30.95 |
Chocolate Flourless Cake Available upon request. |
$30.95 |
Dobos Torte 7 layers of dobos sponge (lemon almond sponge) with Grand Marnier simple syrup, chocolate buttercream, caramel wedges and candied toasted almonds. |
$30.95 |
Charlottes Layers of sponge and mousse. Various flavors available. |
$30.95 |
Petit-Four Cake Almond sponge, crunchy peanut butter layer, creamy peanut butter layer, chocolate mousse and covered with chocolate ganache. |
$30.95 |
Roulades Vanilla roulade sponge brushed with Grand Marnier simple syrup, vanilla chiboust, traditional buttercream, candied toasted almonds and fresh raspberry. |
$30.95 |
Bûche de Noël (“Yule Log” – seasonal) Vanilla roulade sponge, Grand Marnier simple syrup, vanilla chiboust, chocolate buttercream, painted dark chocolate, assorted nuts, currants, chocolate leaf decor, meringue mushrooms. |
$30.95 |
St. Honoré Pâte sucrée bottom, ring of pâte à choux, cream puffs, caramel and vanilla diplomat cream. |
$30.95 |
Galette des Rois (Kings Cake) Puff pastry, almond cream with pastry cream, 1 whole almond, apricot glaze. Find the almond trinket (“la fève”) and be king for the day! But be careful! You must supply next years cake. Please note, this cake is not a New Orleans style king cake. |
$30.95 |
Croque-en-bouche Cream puffs filled with pastry cream, attached in a cone shape with caramel and covered in spun caramel. |
$30.95 |
Savory Menu | |
Breakfast Sandwiches | |
Breads croissant, baguette. |
|
Cheeses cheddar, asiago, mozzarella, gruyère (+$0.75), manchego (+$0.75). |
|
Mains bacon, sausage, ham, spinach, tomato. |
|
Soups | |
Soups | $3.59 |
Tartines | |
Spinach and Asiago | $3.99 |
Wild Mushroom Duxelle (vegan optional) | $3.99 |
Ham and Gruyère | $3.99 |
Tomato Pesto | $3.99 |
Sandwiches | |
Roast Beef with Manchego Thinly sliced roast beef with thinly sliced manchego on a freshly baked, buttered croissant. |
$5.29 |
Seeded Roast Beef Thinly sliced roast beef, horseradish, a combination of poppy, sesame and caraway seeds and melted mozzarella on our classic French baguette. |
$5.29 |
Paté de Campagne A thin slice of country paté with French cornichons on a buttered baguette. |
$5.59 |
Croque Monsieur Thinly sliced brioche, ham and gruyère and dijon mustard dipped in egg and grilled. |
$7.29 |
Turkey and Bacon Roasted turkey, sliced bacon and cheddar cheese on a croissant with Herb de Provence mayonnaise. |
$5.29 |
Chicken Salad Our house recipe dijon chicken salad on a croissant. |
$4.39 |
Turkey and Brie Roasted turkey and brie with a seasonal compote on baguette. |
$5.29 |
Whole Quiche Flavors | |
Classic Quiche Lorraine | $31.95 |
Asparagus & Asiago | $31.95 |
Leek & Sausage | $31.95 |
Ham & Cheddar | $31.95 |
Spinach, Mushroom & Thyme | $31.95 |
Tomato & Spinach | $31.95 |
Leek, Tomato & Basil | $31.95 |
Broccoli & Cheddar | $31.95 |
Chicken Florentine | $31.95 |
Sausage & Caramelized Onion | $31.95 |
Additional Items | |
Seasonal Salad Mixed spring greens with fresh fruit, toasted candied almonds and goat cheese. Served with a celery seed vinaigrette (a St. Laurent family recipe!) |
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Specialty of the House Cheese An assortment of locally crafted cheeses and spreads. Available in individual serving sizes or by the half quart and quart. |
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Baguettes Pickup a baguette or two or three on your way home from work. Ask for it par-baked and you can bake it at home (350 degrees for 10 minutes) and serve it to your family hot and fresh! |
|
Beverages | |
European Style Espresso | |
The Mini Amélies signature espresso drink. Hand-pulled espresso paired with velvety textured milk. Served in 4 oz cup. |
$2.25 |
The Standard Hand-pulled in the artisan tradition to yield unparalleled flavor. |
$2.00 |
The Regular Amélies hand-pulled standard espresso shot plus creamy textured milk in a 12 oz. cup. |
$3.25 |
The Short Amélies hand-pulled standard espresso shot plus creamy textured milk in an 8 oz. cup. |
$2.00 |
Cold Beverages | |
Bottled Water | $1.00 |
Canned Soda (Coca Cola Products) | $0.99 |
Iced Coffee | $2.49 |
Milk | $0.89 |
Iced Tea | $1.89 |
Perrier | $1.89 |
Tropicana OJ | $1.99 |
Squeezed | |
Orange-Ade | $2.89 |
Lemon-Ade | $2.89 |
Lime-Ade | $2.89 |
Additional Coffee Beverages | |
French Press Bolder than our brewed coffee, French Press coffee is steeped for 4 minutes and perfect for sipping with friends or savoring alone. |
$3.75 |
Café au Lait 1/2 coffee 1/2 steamed milk. |
$2.35 |
Americano Single | $2.00 |
Red Eye | $3.35 |
Black Eye | $4.10 |
Mocha Latte | $4.00 |
Carmel Latte | $4.00 |
Dirty Chai | $4.25 |
Brewed Coffee | $1.60 |
Iced Coffee | $1.89 |
Unique Sodas | |
Sprechers Sodas Root Beer, Orange Soda, Cream Soda, Cherry Cola. |
$2.19 |
Izze Sodas Pomegranate, Clementine, Blackberry. |
$2.19 |
Boylan’s Sodas Orange Soda, Ginger Ale, Black Cherry. |
$2.19 |
Signature Hot Beverages | |
Loose Leaf Tea | $2.25 |
Chai Latte Amelies special blend of chai spices in creamy steamed milk. Also available iced. |
$3.50 |
Hot Chocolate Amelies dark chocolate ganache with steamed milk. Topped with freshly whipped cream and a drizzle of our famous salted caramel. This isn’t your grandma’s hot chocolate! |
$3.25 |
Amélie’s Signature Sipping Chocolate Amelies dark chocolate ganache infused with a seasonal blend of flavors, paired with steamed milk. served in an 8 oz. ceramic. |
$3.75 |
… View more
Contact Amélie’s French Bakery & Café | Carmel Commons
Address: 7715 Pineville-Matthews Rd #34b, Charlotte, NC 28226
Phone: (704) 376-1782
Website: http://www.ameliesfrenchbakery.com/?utm_source=local&utm_medium=organic
Hours
Saturday | 7AM–9PM |
Sunday | 8AM–7PM |
Monday | 7AM–7PM |
Tuesday | 7AM–7PM |
Wednesday | 7AM–7PM |
Thursday | 7AM–6PM |
Friday | 7AM–9PM |
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