Tuscan-style Italian choice with a patio for brick-oven pizza, craft cocktails & local draft beer.
4.3 – 379 reviews $$ • Italian restaurant
Menu
| Menu | |
| Starters | |
| Nonna’s Meatballs | $8.00 |
| Mozzarella Sticks | $10.00 |
| Garlic Bread Bruschetta toasted garlic bread, marinated chopped tomato & aged balsamic drizzle |
$8.00 |
| Chicken Tenders crispy tenders served with honey mustard sauce |
$10.00 |
| Buffalo Wings celery, carrots & blue cheese | Mild, Medium, or Hot |
$10.00 |
| Arancini risotto fritters – sweet peas & smoked mozzarella served with vodka sauce |
$9.00 |
| Eggplant Rollatini breaded eggplant stuffed with fresh ricotta & mozzarella – light tomato sauce |
$12.00 |
| Baked Clams | $12.00 |
| Mussels choice of: marinara, frá diavola, vino bianco |
$12.00 |
| Crispy Calamari golden crisp domestic calamari with a side of marinara sauce |
$13.00 |
| Cold Antipasti Italiani (for two) fresh mozzarella, roasted peppers, olives, prosciutto, sopressatta, sun-dried tomatoes, Grana Padana & artichoke hearts |
$14.00 |
| Homemade Soups | |
| Tortellini Brodo chicken broth, fresh spinach & cheese tortellini |
$6.00 |
| Minestrone fresh vegetable soup |
$6.00 |
| Pasta Fagioli bean soup with pancetta & broken pasta |
$6.00 |
| Chicken Brodo Soup fresh homemade chicken soup with carrots, celery, chunky white organic chicken meat & ditalini pasta |
$6.00 |
| Sides | |
| House-Made Coleslaw | $3.00 |
| Steak Fries | $4.00 |
| Garlic Bread | $4.00 |
| Garlic Bread Parmigiana | $5.00 |
| Sweet Potato Fries | $5.00 |
| Glazed Fresh Veggies | $6.00 |
| Italian Sausage | $8.00 |
| Sauteed Spinach | $8.00 |
| Sauteed Broccoli | $8.00 |
| Sauteed Broccoli Rabe | $10.00 |
| Signature Salads | |
| The Wedge iceberg wedge, warm bacon, red onions, grape tomato, gorgonzola, chipotle ranch dressing |
$11.00 |
| Harvest roasted walnuts, dried cranberries, freshly chopped orchard apples & ricotta salata over baby field greens, dressed in citrus essence vinaigrette |
$13.00 |
| Sunday Insalata chopped greens, shredded carrots, cucumbers, black olives, grape tomato, ceci beans, fresh mozzarella & reggiano in creamy house balsamic dressing |
$12.00 |
| Garden a blend of select lettuces with carrots, cucumbers & grape tomatoes |
$9.00 |
| Caesar hearts of Romaine, focaccia croutons & shaved pecorino |
$11.00 |
| Pomodoro Roma tomato, capers, Gorgonzola cheese, red onion, extra virgin olive oil & fresh lemon |
$12.00 |
| Arugula rocket arugula, red onions, grape tomatoes, shaved Parmigiana & lemon herb dressing |
$12.00 |
| Chappaqua fresh spinach, crispy pancetta, Gorgonzola cheese, sliced portobello mushrooms & chopped tomatoes |
$12.00 |
| Amore iceberg lettuce, red onions, cherry tomato, fresh mushrooms, house made croutons & house dressing |
$10.00 |
| The Armonk grilled chicken breast, feta cheese, bacon & tomatoes over mixed field greens |
$13.00 |
| Mark Anthony fresh mozzarella, Kalamata olives, artichoke hearts, roasted peppers, red onions, sun-dried tomatoes, bacon & fresh mushrooms over baby field greens |
$12.00 |
| Chopped Greek chick peas, cucumbers, sun-dried tomatoes, red onions, cherry tomatoes, artichoke hearts, Kalamata olives and feta cheese, tossed & dressed |
$12.00 |
| Insalata Caprese handmade fresh mozzarella, Roma tomatoes, fire-roasted red peppers & mixed olives |
$12.00 |
| Cobb chilled grilled chicken, tomatoes, olives, eggs, crispy bacon & American cheese over iceberg lettuce |
$13.00 |
| Salad Extras | |
| Smoked Applewood Bacon | $3.00 |
| Avocado | $3.00 |
| Grilled Portobello | $3.00 |
| Grilled Chicken | $5.00 |
| Grilled Shrimp | $8.00 |
| Grilled Salmon Fillet | $9.00 |
| Salad Cheeses | |
| Gorgonzola | $3.00 |
| Feta Cheese | $3.00 |
| Fresh Mozzarella | $3.00 |
| Vermont Cheddar | $3.00 |
| Shredded Mozzarella | $3.00 |
| Provolone | $3.00 |
| American Cheese | $3.00 |
| Hudson Valley Goat Cheese | $3.00 |
| Dressings | |
| Famous House | |
| Extra Virgin Olive Oil | |
| Red Wine Vinaigrette | |
| Ranch | |
| Lemon-Herb | |
| Creamy Caesar | |
| Honey Mustard | |
| Bleu Cheese | |
| Chipotle Ranch | |
| Antipasti | |
| Cold Charcuterie Board assorted cured meats, specialty imported cheeses & Italian delicacies |
$35.00 |
| Hot Platter calamari fritti, rice balls, eggplant rollantini & baked clams |
$35.00 |
| La Spaghetteria | |
| Select your favorite pasta cut with one of our classic sauces • Spaghetti • Linguine • Penne • Cappellini • Fettuccine • Rigatoni |
|
| – add 3.00 for – • Gnocchi • Tortellini • Cavatelli • Whole Wheat Penne • Gluten-Free |
$3.00 |
| Spaghetti with Tomato Sauce or Marinara Sauce | $12.00 |
| Linguine Aglio Olio Napa Valley extra virgin olive oil, sliced garlic & fresh parsley |
$12.00 |
| Spaghetti with Meatballs or Sausage choice of meatballs or sausage, tomato sauce |
$14.00 |
| Penne with Broccoli or Spinach Choice of sauteed broccoli or spinach in extra virgin olive oil & roasted garlic |
$14.00 |
| Fettuccine Alfredo classic Pecorino Romano cream sauce |
$15.00 |
| Cappellini Primavera farm fresh vegetables, garlic & extra virgin olive oil |
$17.00 |
| Spaghetti Amatriciana caramelized onion, guanciale, roasted garlic, plum tomato & pecorino |
$17.00 |
| Spaghetti Carbonara cream sauce with bacon, onion & Pecorino Romano |
$18.00 |
| Penne Alla Rosa pink cream sauce with chicken & broccoli florets |
$18.00 |
| Penne Alla Vodka classic pink cream sauce with a dash of vodka, shallots & pancetta |
$18.00 |
| Fettuccine Bolognese ground veal, pork & beef with tomato sauce & fresh herbs |
$19.00 |
| Spaghetti Toscana broccoli rabe, fresh garlic, sliced sweet Italian sausage & cannelini beans with Tuscan extra virgin olive oil |
$19.00 |
| Linguine Calamari marinara or fra’ diavolo |
$19.00 |
| Linguine White Clam Sauce freshly shucked little neck clams, roasted garlic & parsley |
$20.00 |
| Pasta Al Forno | |
| Baked Ziti | $14.00 |
| Baked Ziti Sorrentina | $14.00 |
| Baked Ziti Siciliana | $14.00 |
| Baked Ravioli | $14.00 |
| Baked Meat Lasagna | $16.00 |
| La Cucina | |
| all entrées are served with choice of spaghetti, ziti, or salad | |
| Chicken Parmigiana, Piccata, Francese, or Marsala | $18.00 |
| Eggplant Parmigiana or Eggplant Rollatini | $17.00 |
| Veal Parmigiana, Piccata, Francese, or Marsala | $26.00 |
| Tuscan Chicken chicken breast stuffed with spinach, provolone with bacon & onion with thyme cream sauce |
$23.00 |
| Chicken Scarpariello morsels of chicken sautéed with sausage, roasted peppers & hot cherry peppers, in a tangy rosemary wine sauce |
$22.00 |
| Chicken Valdostana boneless chicken breast layered with prosciutto & mozzarella in a mushroom port wine reduction |
$22.00 |
| Triple Parm Combo eggplant, chicken & veal parmigiana |
$25.00 |
| Pesce della Casa skillet roasted wild salmon filet over sautéed broccoli rabe, roasted garlic & evoo |
$26.00 |
| Jumbo American Shrimp choice of: frá diavola, francese, or scampi |
$24.00 |
| Veal bel Paese veal scallopini layered with eggplant, prosciutto & fresh mozzarella in a portobello-sherry demi-glace |
$27.00 |
| Zuppa de Pesce a medley of fresh calamari, little neck clams, bay scallops, mussels & shrimp-tomato brodetto |
$28.00 |
| Burgers | |
| served with steak fries & homemade coleslaw All burgers are 8oz 100% grass fed – unique blend: chuck, brisket & short rib flame broiled | add: American, Vermont Cheddar, Provolone, or Mozzarella Cheese |
|
| Classic open flame grilled lettuce, tomato choice of cheese on a toasted bun |
$13.00 |
| Amore Pub Burger caramelized balsamic onions, heirloom tomato, cheddar chese on toasted bun |
$14.00 |
| Angus Road House topped with pancetta, onion relish, and soft provolone on toasted potato roll |
$15.00 |
| Turkey Burger 100% free range white meat turkey burger with fresh spinach, cranberry mayo, on focaccia |
$14.00 |
| Smoke Applewood Bacon beef burger with smoked Applewood bacon, double Vermont cheddar & special BBQ sauce |
$16.00 |
| Pizza | |
| Pizzetta personal pizza (10-inch) |
$11.00 |
| Gluten-Free Pizzetta personal pizza (10-inch) |
$16.00 |
| The Metro Roman style rectangle shape-thin crust (20 inch long) |
$15.00 |
| Nonna’s Best of Westchester “Best of Westchester” pan crust, hand crushed San Marzano, fresh mozzarella, fresh basil, sea salt & extra virgin olive oil |
$22.00 |
| Cauliflower Crust personal pizza |
$19.00 |
| Artisanal Pizza | |
| Pizetta | $17.00 |
| Large | $22.00 |
| Metro | $22.00 |
| Rosse (red sauce) | |
| Queen Regina D.O.P. hand crushed San Marzano, buffalo mozzarella, basil, extra virgin olive oil & Parmigiano Reggiano |
|
| Diavola Margherita, spicy sopressata & red chili flakes |
|
| Melazane eggplant, fresh ricotta & fresh mozzarella |
|
| Chicken Parmigiana chicken breast, tomato sauce & mozzarella |
|
| Primavera fresh seasonal vegetables |
|
| The All American meat lover’s for the hearty appetite |
|
| Bianche (no red sauce) | |
| Margherita fresh mozzarella, fresh basil & San Marzano plum tomatoes |
|
| Bianca ricotta, mozzarell & authentic Pecorino Romano |
|
| Buffalo Chicken morsels of chicken breast, barbecue-hot sauce & mozzarella |
|
| Arugula fresh mozzarella, market arugula & prosciutto ribbons |
|
| Pomodoro Caprese sliced tomato, fresh garlic, mozzarella & fresh oregano |
|
| Old Country roasted zucchini, mushrooms, black olives, cherry tomatoes, roasted garlic & mozzarella |
|
| Amore Special chicken breast morsels sauteed with mushrooms, mozzarella & Marsala wine sauce |
|
| Chicken Scarpariello morsels of chicken breast sauteed with hot & sweet peppers, & Italian sausage in a tangy garlic wine sauce |
|
| Fresh Pizza Toppings | |
| All of our toppings are freshly prepared in-house | |
| Whole Pie | $3.50 |
| Half Pie | $2.50 |
| Premium Toppings (*) | $4.25 |
| Cheese | |
| *Fresh Mozzarella | |
| *Goat Cheese | |
| *Gorgonzola | |
| Feta | |
| Provolone | |
| Ricotta | |
| Meat | |
| *Pancetta | |
| *Prosciutto di Parma | |
| Bacon Bits | |
| Chicken (fried breast) | |
| Chicken (grilled cutlet) | |
| Fennel Sausage | |
| Genoa Salami | |
| Ham | |
| Meatballs (homemade) | |
| Pepperoni | |
| Veggies | |
| *Broccoli Rabe | |
| Black Olive | |
| Broccoli | |
| Eggplant | |
| Mushrooms | |
| Onion (raw) | |
| Spinach | |
| Sweet Peppers | |
| Tomato (sliced/diced) | |
| Savory | |
| *Artichoke Hearts | |
| *Grilled Portobello Mushrooms | |
| *Kalamata Olives | |
| *Pesto Drizzle | |
| *Sun-dried Tomatoes | |
| Anchovies | |
| Caramelized Onions | |
| Cherry Peppers | |
| Pineapple | |
| Roasted Garlic | |
| Childrens’ Menu | |
| fountain soda included for children 12 or younger |
|
| Chicken Parmigiana with Spaghetti | $11.00 |
| Spaghetti with Meatballs | $11.00 |
| Cheese Ravioli with tomato or butter sauce |
$11.00 |
| Chicken Tenders with Fries |
$11.00 |
… View more
Contact Amore Pizzeria & Italian Kitchen
Address: 1 Kent Pl, Armonk, NY 10504
Phone: (914) 273-3535
Website: http://www.amorearmonk.com/
Hours
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 12–9PM |
| Monday | 11AM–10PM |
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