Strip-mall stop for Vietnamese pho & Korean fusion fare plus beer & wine in simple surroundings.
4.4 – 924 reviews $ • Vietnamese restaurant
Menu
| Main Menu | |
| Appetizer | |
| Cha Gio(2)-spring Roll stuffed with minced pork, shrimp, taro, carrot, bean thread & spices then wrapped in rice paper & deep fried to a perfect crisp. served with homemade nuoc mam |
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| Goi Cuon(2)-summer Roll (choice of grilled beef, grilled pork, grilled chicken) steamed shrimp, lean sliced pork, lettuce, mints & vermicelli skillfully wrapped in soft rice paper. served with homemade peanut sauce |
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| Goi Cuon Chay-vegetarian Summer Roll (2) tofu, lettuce, mint & vermicelli skillfully wrapped in soft rice paper. served with homemade peanut sauce |
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| Bo La Nho(3)-beef Wrapped In Grape Leaves marinated tender beef wrapped in grape leaves then grilled to perfection, topped with peanuts & dry fried onion. served with homemade nuoc mam |
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| Grilled Beef (choice of beef, pork or chicken) marinated tender sliced meat grilled to perfection |
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| Shrimp Papaya Salad* healthy choice! shrimp, shredded papaya, carrots, peanuts, seaweed jelly, tomato, cilantro and baisel served over house special fish sauce |
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| Chim Cut(2)-roast Quail served with homemade nuoc mam. marinated quail roasted to golden brown |
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| Grilled Shrimp(6) large shrimp marinated with the chef’s special sauce then grilled to perfection |
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| An Loi Wrap choice of grilled chicken, lemon grass chicken or whiskey chicken with assorted vegetables served with pickeled redish and house special peanut sauce & fish sauce |
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| Combo Appetizer One spring roll (2), summer roll (2) & choice of grilled beef, grilled pork or grilled chicken |
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| Combo Appetizer Two grilled beef grape leaves with your choice of spring roll or summer roll & choice of grilled beef, grilled pork or grilled chicken |
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| Combo Appetizer Three spring, roll, summer roll, grilled beef grape leaves & choice of grilled beef, grilled pork or grilled chicken |
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| Pho | |
| Tai Nam Chin Gan Sach slices of eye round steak, well-done flank, brisket, soft tendon & bible tripe with rice noodles |
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| Chin Nam Gan Sach slices of well-done flank, brisket, soft tendon & bible tripe with rice noodles |
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| Tai Nam slices of eye round steak & well-done flank with rice noodles |
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| Tai Chin slices of eye round steak & welldone brisket with rice noodles |
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| Tai slices of eye round steak with rice noodles |
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| Bo Vien beef ball with rice noodles |
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| Pho Ga slices of chicken breast with rice noodles |
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| Pho Rau vegetable mix of broccoli, napa, carrot, baby corn, mushroom with rice noodles |
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| Pho An Loi slices of eye round steak, well-done flank, brisket, soft tendon, bible tripe & beef ball with rice noodles |
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| Cold Spicy Noodle* pho noodle & mixed vegetables with house special sauce |
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| Pho Kim Chi* sliced brisket & kim chi with rice noodles |
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| Cold Pho pho noodle, brisket & mixed vegetable served wtih ice cold house special soup |
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| Dinner Specials | |
| Bo Nuong Xa- Grilled Beef marinated tender sliced beef grilled to perfection |
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| Thit Heo Nuong- Grilled Por marinated tender sliced pork grilled to perfection |
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| Ga Nuong Chanh- Grilled Lemon Chicken marinated boneless chicken with lemon sauce then grilled to perfection |
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| Tom Nuong- Grilled Shrimp large shrimp marinated with then chef’s special sauce then grilled to perfection |
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| Bo La Nho- Beef Grape Leaves marinated tender beef wrapped in grape leaves then grilled to perfection |
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| Ga Xao Xa Ot- Lemon Grass Chicken* sliced chicken breast stir-fried with lemon grass & spiced chili |
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| Dau Hu Xa Ot- Lemon Grass Tofu* tofu stir-fried with lemon grass & spiced chili |
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| Ga Nuong- Chef’s Special bonless chicken marinated in whiskey sauce then grilled to perfection |
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| Rau Xao Thap Cam- Mixed Vegetables sauteed mixed vegetables including broccoli, carrots, baby corn, mushroom & napa |
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| Regional Select Noodle Dishes | |
| Hu Tieu Bo Ap Chao flat rice noodles tossed with egg, bean sprouts, dried fried onion & tender sliced beef |
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| Mi Xao Don Hoac Mem Thap Cam choice of soft egg noodles or chow crispy pan-fried egg noodles with egg, combo meat, vegetables |
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| Hu Tieu Xao Do Bien pan-fried flat noodles with egg, mixed seafood & vegetables |
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| Hu Tieu Xao Thai (pad Thai) stir-fried rice noodles with egg, shrimp, sliced fish cake, bean sprouts in light sweet & sour spicy delicious sauce & topped with peanuts |
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| Hu Tieu Xao Cho Lon stir-fried rice noodles with egg, shrimp, chicken, fish cake & bean sprout, sweet leek |
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| Bun Xao Cari* (singapore noodles) stir-fried thin vermicelli noodles with egg, chicken, shrimp & bean sprout in light curry sauce |
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| Mien Xao wok-tossed clear bean thread noodles with egg, bean sprouts, sliced chicken, egg & mushrooms |
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| Banh Lot Xao An Loi assorted rice noodles with egg, sliced chicken, shrimp, bean sprout & onions |
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| Bun Vermicelli | |
| Bun Bo Nuong Sa (grilled Beef) grilled beef |
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| Bun Thit Heo Nuong grilled pork |
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| Bun Ga Nuong Chanh grilled lemon chicken |
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| Bun Tom Nuong grilled shrimp |
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| Bun Cha Gio spring rolls |
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| Bun Ga Sa Ot* lemon grass chicken breast |
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| Bun Dau Hu Xa Ot* lemon grass tofu |
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| Bun Ba Mon combo choice of any 3 toppings from b1 to b7 |
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| Regional Select Noodle Soups | |
| Hu Tieu Hoac Mi Nam Vang cambodia rice noodles or egg noodles, sliced pork, minced pork, shrimp, squid, fish cake & fish balls topped with minced garlic, cilantro & scallions in a clear rich broth |
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| Hu Tieu Ga Nam Vang rice noodles with sliced white meat chicken topped with minced garlic seasoning, cilantro & scallions in a clear rich broth |
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| Hu Tieu Hoac Mi Ga Xoi Mo rice noodles or egg noodles with minced pork topped with minced garlic, cilantro & scallions in a rich chicken broth. crispy fried chicken & ginger sauce on the side |
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| Banh Canh Tom Thit udon noodles with shrimp & lean sliced pork topped with fried shallots, cilantro & scallions in a light clear broth |
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| Hu Tieu Bo Kho rice noodles with vietnamese stewed beef, topped with cilantro & scallions in delicious enriched beef stock |
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| Mi Bo Sate* egg noodles with sliced eye round steak in a light condensed sate soup topped with peanuts, tomatoes, lettuce, cilantro & scallions |
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| Bun Bo Hue* vermicelli noodles with slices of brisket in a hot spicy lemon grass broth |
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| Bun Ga Cari* vermicelli noodles with bones chicken, onion and bean sprout in a hot creamy curry |
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| Mi Chim Cut (one Quail) egg noodles with roasted quail in light flavorful broth topped with minced garlic seasoning, cilantro & scallions |
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| Seasoned Premium Rice | |
| Com Do Ga Xoi Mo Maryland Chicken crispy fried quarter chicken leg served with seasoned tomato rice (or steamed rice) & a side dish of ginger sauce |
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| Com Ga Cari-curry Chicken* hot curry chicken with bone served with jasmine rice |
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| Com Suon (grilled Pork Chop) two pork chops served with steamed rice & vegetables |
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| Com Bi Suon Cha-tri-color Rice grilled pork chop, shredded pork, meat loaf served with steamed rice & nuoc mam |
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| Seasoned Fried Rice choice of beef, pork, chicken, vegetables |
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| Shrimp Fried Rice shrimp, bean sprout and green onion |
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| Seasoned Combination Fried Rice mixed shrimp, chicken, beef, pork, bean sprouts & green onions |
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| Crispy Beef deep fried beef, pineapple and mixed vegetables pan fried with sweet & sour sauce & served with rice |
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| Spicy Combo Skewer* chicken, pork and assorted vegetables on a skewer, grilled & served with rice & house special spicy sauce |
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| Dessert | |
| Tri-color Bean Dessert red bean, yellow bean, jell-o & coconut cream served with shaved ice |
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| Tapioca Frutti Dessert exceptional taste! tapioca, banana, strawberry, blueberry & kiwi served with ice cream |
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… View more
Contact An Loi
Address: 7104 Minstrel Way #9, Columbia, MD 21045
Phone: (410) 381-3188
Website: http://www.anloirestaurant.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9:30PM |
| Saturday | 11AM–9:30PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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