Andes Cafe Menu Prices

South American cafe serving homestyle fare, ceviche & organic coffee in a casual, art-filled space.

  4.2 – 747 reviews  $$ • South American restaurant

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Menu

Menu
CEVICHE BAR
conchas asadas
half dozen grilled black clams, smashed green plantains, chalaquita
$19.00
causitas acevichada (3 pcs)
seasoned potato terrine, stripped bass, rocoto acevichada sauce, sarza criolla, crispy calamari
$18.00
octopus parrillero
grilled octopus, aguachile negro, roasted leche de tigre, botija olives pure, cucumber, pickled carrots
$19.00
salmon tartare
sixty south salmon, avocado mousse, quinoa caviar, ikura, lemongrass oil
$16.00
ceviche embrujado “haunted”
mahi-mahi, razor clams, black clams, sea urchin, lupini beans, okinawa potato, aji limo, panther’s milk
$25.00
ceviche mixto
striped bass, shrimp, octopus, crispy calamari, glazed sweet potato, yuyo, aji rocoto tiger’s milk
$23.00
ceviche tataki
cured kampachi, black clams vinaigrette, lupini beans, avocado, red onions
$23.00
salmon sashimi
antarctic salmon sixty south, torched avocado, chimichurri, aji amarillo + chef special tiger’s milk shot
$19.00
tiradito nikkei
hamachi, crispy striped bass, chalaquita, aji amarillo, yuzu tiger’s milk
$19.00
APPETIZERS
Andes Loaded Fries (Pique Macho) | BOLIVIA
a shared plate of bite-sized pieces of beef tenderloin, sausage and french fries. topped with sliced boiled egg and spicy creole sauce.
$13.00
Sweet & Savory Corn Pancake (Cachapa) | VENEZUELA
sweet and savory corn pancake stuffed with venezuelan handcrafted cheese. served with nata.
$12.00
Beef & Potato Empanadas (Empanadas) | COLOMBIA
deep fried crunchy cornmeal dough, filled with beef and potato. served with spicy creole sauce.
$11.00
Cheese Sticks (Tequeños) | VENEZUELA
venezuelan style cheese sticks. served with guasacaca (avocado relish) or spicy guava.
$9.00
MAIN DISHES
Steak & Fries (Churrasco al Plato) | ARGENTINA
grilled outised skirt steak. served with fries, house salad and chimichurri sauce.
$22.00
Stir-fry Beef (Lomo Saltado) | PERU
stir fried beef tenderloin with Peruvian yellow chili, red onions, tomatoes and fries. served with white rice.
$18.00
Roasted Pork Leg (Hornado) | ECUADOR
marinated roasted pork leg. served with llapingacho (potato cheese cake), sautéed hominy, lettuce, avocado, tangy vinaigrette sauce and peanut sauce.
$17.00
Rotisserie Chicken (Pollo a la Brasa) | PERU
1/4 homemade rotisserie chicken. served with house salad and aji verde (jalapeños sauce). choice of white rice or fries.
$15.00
Coconut Shirmp Curry (Camarones Encocados) | ECUADOR
seasoned fresh shrimp cooked in a coconut milk sauce. served with sweet plantains, pickled onions & tomatoes salad and white rice.
$18.00
LUNCH
Stir-fry Beef (Lomo Saltado) | PERU
stir fried beef tenderloin with peruvian yellow chili, red onions, tomatoes and fries. served with white rice.
$16.00
Coconut Shirmp Curry (Camarones Encocados) | ECUADOR
fresh shrimp cooked in a coconut milk sauce. served with sweet plantains, pickled onions & tomatoes salad and white rice.
$16.00
Rotisserie Chicken (Pollo a la Brasa) | PERU
1/4 homemade rotisserie chicken. Served with house salad and aji verde (jalapeños sauce). choice of white rice or fries.
$15.00
Churrasco Steak Sandwich (Churrasquito) | ARGENTINA
thinly sliced lomo steak, tomatoes, onions, lettuce, mayonnaise, chimichurri sauce, ham, cheese and a fried egg.
$15.00
Pork Belly Sandwich (Pan con Chicharron) | PERU
deep fried pork belly accompanied with crispy sweet potatoes, creole sauce and spicy rocoto mayonnaise.
$13.00
Sausage Sandwich (Choripan) | ARGENTINA
argentinian style homemade sausage accompanied by mayonnaise and chimichurri sauce.
$12.00
BRUNCH
Tacu Tacu (Tacu Tacu al Lomito Saltado) | PERU
canary beans & rice cake. served with stir fried beef tenderloin with Peruvian yellow chili, red onions, tomatoes and fried egg.
$18.00
Colombian Style Breakfast (Calentado con Huevos)
mixed beans & rice with green onions and tomatoes. served with homemade sausage, pork belly, corn patty and fried eggs.
$17.00
Scrambled Eggs (Huevos Pericos) | VENEZUELA
three scrambled eggs cooked with green onions and tomatoes. served with beans, avocado, corn patty and queso fresco.
$15.00
Steak & Fried Eggs (Bistec a lo Pobre) | CHILE
grilled outside skirt steak topped with caramelized onions and fried eggs. Served with fries, warm bread and pebre sauce.
$22.00
Sausage & Potato Cake (Llapingachos)| ECUADOR
traditional Ecuadorian potato cheese cakes. served with pork sausage, avocado, fried eggs and tangy vinaigrette sauce.
$15.00
Hangover Soup (Encebollado Mixto) | ECUADOR
albacore tuna and shrimp stew. served with boiled yucca, pickled red onions and sliced green plantains.
$18.00
SIDES
Corn Patties w/ Cheese (Arepitas con Queso)
three round cornmeal cakes topped with cheese.
$6.00
Sweet Plantains (Maduros) $5.00
Yucca Sticks (Yuca Frita) $5.00
Smashed Green Plantains (Tostones) $5.00
Sliced Green Plantains (Chifles)
Homemade sliced green plantain chips with aji verde sauce.
$5.00
French Fries (Papas Fritas) $7.00
White Rice (Arroz Blanco) $4.00
Extra Sauce (Salsa Extra) $0.50
SWEETS
Passion Fruit Cheesecake (Cheesecake de Maracuya) $8.00
Dulce de Leche Cookies (Alfajores) 2pcs $8.00
BEVERAGES
Peruvian Drink (Chicha Morada)
Made from purple corn, along with fruit and spices.
$6.00
Ecuadorian Oatmeal Drink (Quaker) $6.00
Inca Kola $4.00
Bottled Water $3.00
Fountain Drinks $3.00

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Menu Photos

Order and Reservations

Reservations: resy.com

Contact Andes Cafe

Address: 401 Franklin St Ste 1275, Houston, TX 77002

Phone: (832) 290-8823

Website: http://www.andescafe.com/

Hours

Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–9PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM

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