ANGELO ELIA Menu Prices

Relaxed local chain serving pizza, pasta, Italian small plates & wine in a chic, modern space.

  4.5 – 678 reviews  $$ • Restaurant

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Menu

Menu 8 – Soft Drinks
San Pellegrino $6.00
Diet Coke $3.00
Ginger Ale $3.00
Iced Tea $3.00
Coca-Cola $3.00
Acqua Panna $6.00
Lemonade $3.00
Sprite $3.00
Menu 8 – Dolci Gelati
Tiramisu
Espresso dipped lady finger cookies, covered with a mixture of mascarpone, and dusted with cocoa powder.
$8.00
Sicilian Cannoli
Crispy cannoli shells filled with smooth ricotta, mixed with chocolate morsels.
$6.00
Ricotta Cheesecake
Fresh whole milk ricotta blended with vanilla and natural orange essence.
$8.00
Nutella Stromboli
Crispy pizza dough stuffed with Nutella, dusted with powdered sugar, and served with a scoop of gelato.
$14.00
Gelato
Choose your size and flavor.
$3.00
Affogato
Double espresso poured over a choice of gelato.
$8.00
Passion Fruit Layered Cake $10.00
Menu 8 – Sides
Fries $8.00
Escarole And Beans $9.00
Broccoli Rabe $9.00
Sautéed Spinach $10.00
Roasted Potoatoes $7.00
Roasted Vegetables $8.00
Menu 8 – Chef’s Selections
Bone-In Veal Chop
Prosciutto, smoked mozzarella, truffle porcini sauce, Cipollini onions, and sautéed asparagus.
$42.00
Menu 8 – Panini
Fioretto
Parma prosciutto, fresh mozzarella, fresh tomato, and arugula. Served with crispy fries.
$18.00
Goloso
Grilled chicken, sweet peppers, mozzarella, avocado, and spicy aioli. Served with crispy fries.
$18.00
Angelo Burger
Fontina cheese, truffle-arugula aioli, and fried egg. Served with crispy fries.
$19.00
Fresco Open Sandwich
Grilled salmon, Italian coleslaw, and caper aioli. Served with crispy fries.
$18.00
Menu 8 – Calzoni
Calabrese
Tomato sauce, smoked mozzarella, spicy salami.
$20.00
Classico
Tomato sauce, mozzarella, and fresh basil.
$19.00
Paolo
Fried calzone with ham and bufala mozzarella.
$19.00
Menu 8 – Pizze
Funghi
Caramelized wild mushrooms, four cheese blend, and truffle oil.
$20.00
Pepperoni Rustica
Tomato-basil sauce, pepperoni, and mozzarella.
$19.00
Classic Margherita
Tomato-basil sauce, fresh mozzarella, and chopped basil.
$16.00
Diavola
Spicy Calabrese salami, tomato-basil sauce, and smoked mozzarella.
$19.00
Primavera
Oak roasted vegetables, marinated tomatoes, and mozzarella.
$18.00
Contadina
Tomato-basil sauce, mild Italian sausage, ricotta, and mozzarella.
$19.00
Capricciosa
Tomato-basil sauce, artichokes, Mediterranean olives, spinach, goat cheese, and mozzarella.
$20.00
Angelo
Fresh mozzarella, prosciutto, arugula, parmesan, and olive oil.
$20.00
Cremona
Mozzarella, fresh pear, pancetta, gorgonzola, and sun-dried figs.
$18.00
Menu 8 – Salads
Roasted Beets
Arugula, gorgonzola, candied walnuts, and balsamic vinaigrette.
$18.00
Caesar
Hearts of romaine, focaccia croutons, house-made dressing.
$14.00
Greca
Romaine lettuce, feta cheese, pepperoncini, olives, tomatoes, cucumbers, bell peppers, onions, and lemon-oregano vinaigrette.
$18.00
Chopped Chef Salad
Romaine, ham, turkey, onion, eggs, tomatoes, bell peppers, avocado, fontina, and balsamic vinaigrette.
$20.00
Tuscan Salad
Organic greens, heirloom tomatoes, marinated artichokes, ceci, fresh mozzarella, pickled onions, and black olive-lemon vinaigrette.
$16.00
Menu 8 – Entrees
Linguine Vongole
Farm raised clams, garlic, olive oil, lemon, and crushed peppers.
$28.00
Frutti Di Mare
Shrimp, calamari, clams, mussels, scallops, and spaghetti.
$31.00
Lasagna Rustica
Bolognese sauce, sausage, mozzarella, and ricotta.
$26.00
Gnocchi Ala Vodka
House-made potato gnocchi, pancetta, tomato cream, and parmesan.
$26.00
Veal Milanese
Baby arugula, heirloom tomatoes, red onions, lemon, and parmesan cheese.
$28.00
Herb Roasted Salmon
Borlotti beans, marinated tomatoes, arugula, and herb oil.
$31.00
Chicken Parmigiana
Crispy chicken breast, linguine, Pomodoro, and mozzarella.
$27.00
Spaghetti And Meatballs
Veal or chicken meatballs, pomodoro sauce, ricotta, and fresh basil.
$25.00
Rigatoni Bolognese
Traditional ragu, parmesan, and herbs.
$28.00
Menu 8 – Tapas
Veal Meatballs
Pomodoro sauce, parmesan, and basil.
$17.00
Pasta Fagioli
Cannellini beans, sausage, ditalini, and parmesan.
$12.00
Caprese
Bufala mozzarella, arugula, beefsteak tomatoes, balsamico.
$18.00
Clams And Mussels
Angelo’s spicy marinara and basil.
$20.00
Italian Sausage
Choice of broccoli rapini or escarole and beans cooked with garlic and oil.
$17.00
Vegan Minestrone
Fresh market vegetables in a light tomato broth.
$13.00
Grilled Octopus
Ceci, pickled onions, organic greens, lemon, and herb oil.
$22.00
Chicken Meatballs
Escarole and cannellini beans. Served in a toasted garlic/parmesan broth.
$18.00
Fritto Misto
Calamari, shrimp, vegetables, spicy aioli, and Pomodoro.
$20.00
Zucchini Flowers
Tempura zucchini blossoms filled with fior di latte mozzarella.
$18.00
Baked Eggplant Parmigiana
Crispy eggplant layered with Pomodoro sauce and mozzarella.
$16.00
Charcuterie Board
Salumi, artisinal cheese, marinated vegetables, and olives.
$20.00
Burrata
Roasted peppers, prosciutto, and basil.
$20.00
Menu 8 – Popular Items
Baked Eggplant Parmigiana
Crispy eggplant layered with Pomodoro sauce and mozzarella.
$16.00
Veal Meatballs
Pomodoro sauce, parmesan, and basil.
$17.00
Pepperoni Rustica
Tomato-basil sauce, pepperoni, and mozzarella.
$19.00
Chicken Parmigiana
Crispy chicken breast, linguine, Pomodoro, and mozzarella.
$27.00
Classic Margherita Pizza
Tomato-basil sauce, fresh mozzarella, and chopped basil.
$14.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact ANGELO ELIA

Address: 4215 N Federal Hwy, Fort Lauderdale, FL 33308

Phone: (954) 561-7300

Website: http://angeloelia.com/

Hours

Thursday 11:30AM–10PM
Friday 11:30AM–11PM
Saturday 11:30AM–11PM
Sunday 11:30AM–10PM
Monday 11:30AM–10PM
Tuesday 11:30AM–10PM
Wednesday 11:30AM–10PM

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