Italian throwback with booth seating & a on-site bakery serving familiar fare in modest digs.
4.6 – 2 reviews $$ • Italian restaurant
Menu
Main Menu | |
Antipasta | |
Pane Bruschetta Fresh baked Italian bread topped with fresh mozzarella, tomato, garlic, basil, parsley & parmesan cheese |
$9.50 |
Buffalo Wings w/Celery & Bleu Cheese 10 delicious wings in our homemade buffalo sauce. Served mild, medium, hot or nuclear with bleu cheese & celery |
$9.95 |
Clams & Bacon 12 little neck clams sauteed in garlic & white wine, with a hint of lemon & diced bacon |
$11.95 |
Stuffed Mushrooms 4 jumbo button mushrooms stuffed with a cheesy crabmeat topped with caramelized mozzarella & parsley |
$8.95 |
Crispy Calamari A heaping bowl of marinated calamari freshly breaded & fried, served with fra diablo sauce |
$10.95 |
Spicy Buffalo Shrimp Special 5 jumbo breaded shrimp in either buffalo or fra diablo sauce |
$9.50 |
Red or White Mussels mussels steamed open in tomato or garlic butter sauce |
$10.95 |
Buffalo Calamari Calamari freshly breaded & fried, tossed in our buffalo sauce, served over a fresh bed of shredded lettuce (mild, med. or hot) |
$10.95 |
Shrimp Scampi 10 shrimp sauteed in a garlic butter, lemon & white wine sauce, topped with diced tomatoes. Served with baguette bread |
$12.95 |
Insalata | |
Antipasta Iceberg lettuce with salami, provolone & ham |
$10.95 |
Greek Salad Homemade potato salad in a nest of iceberg lettuce topped with calamata olives, feta cheese, red onion, diced tomato, cucumber & croutons |
$11.95 |
Chicken Caesar Romain lettuce, caesar dressing, grilled chicken & croutons |
$9.25 |
House Salad Iceberg lettuce, onions, tomato, black olives & hot peppers. Choice of dressing |
$4.50 |
Tomato Basil Fresh mozzarella on dressed tomato slices with garlic & basil |
$8.95 |
Pesce | |
Argento’s Zuppa Depesce Fresh mussels, clams, calamari & scallops sauteed in marinara served over linguini. (Red or White) |
$21.95 |
Sauteed Calamari Calamari sauteed in a garlic white wine sauce, or Marinara sauce, served over a bed of pasta |
$17.95 |
Shrimp Johnny 8 shrimp, mushrooms, artichoke hearts, sauteed in our signature veloute sauce. Try with Masi Masianico Pinot Grigio |
$18.95 |
Shrimp Scampi 8 shrimp sauteed in garlic butter, lemon & white wine sauce. Try with Caposaldo Pinot Grigio |
$17.95 |
Shrimp Fra Diablo 8 shrimp over pasta in a spicy red sauce. (Hot, Medium or Mild). Try with Trivento Malbec Reserve |
$17.95 |
Shrimp Parmesan 6 large breaded shrimp in marinara topped with mozzarella & your choice of pasta |
$17.95 |
Stuffed Flounder Flounder stuffed with cheesy crabmeat & broiled in a lemon butter sauce. Try with Cupcake Chardonnay |
$18.50 |
Salmon Tortellini Salmon sauteed in a blush sauce or Alfredo parmigiano, served over tortellini |
$18.95 |
Spaghetti with Clams Spaghetti pasta with little neck clams in red or white sauce. Red Sauce: Little Black Dress Pinot Noir; White Sauce: Caposaldo Pinot Grigio |
$16.95 |
Mussels over Pasta Your choice of pasta and served with mussels prepared. Red, white or fra diablo |
$17.95 |
Piatti Principalli | |
Tortellini Cheese stuffed tortellini pasta in a blush sauce. Try with Banfi Chianti Superior |
$14.95 |
The Argento’s Feast A trio of stuffed pastas; lasagna, shells & manicotti |
$18.50 |
Lasagna Prepared with traditional red meat sauce with ricotta & mozzarella. Perfect with the Caposaldo Chianti |
$13.95 |
Shells 4 jumbo shells with ricotta cheese stuffing with mozzarella melted over top |
$13.95 |
Old School Traditional spaghetti & meatballs with our traditional red sauce. Try with Old School Riunite Lambrusco |
$13.95 |
Eggplant Rollentini Ricotta & spinach stuffing wrapped in 2 large fried eggplant planks, with cheese & sauce. Try with Bolla Sangiovese |
$16.95 |
Eggplant Parmigiano Freshly breaded eggplant, topped with our homemade marinara & mozzarella cheese, baked to perfection. Try with Banfi Chianti Superiore |
$15.95 |
Penne Ala Vodka Penne pasta in a blush vodka cheese sauce. Try with Bolla Sangiovese |
$15.95 |
Chicken & Broccoli Your choice of pasta with sauteed chicken & broccoli in either garlic & oil or alfredo cheese sauce. Paired with J. Lohr “Los Osos” Merlot |
$16.95 |
Manicotti 3 cheese crepes filled with ricotta, covered with sauce, topped with mozzarella. Try with Riunite Lambrusco |
$13.95 |
Prima Vera Farfalle pasta with zucchini, tomato, yellow squash, carrots, mushrooms & broccoli in a light roasted garlic butter sauce. Try with Little Black Dress Pinot Noir |
$14.95 |
Baked Ziti Freshly cooked with our own special sauce mixed with ricotta, topped with sauce & covered with mozzarella |
$13.95 |
Ravioli & Meatball 6 cheese ravioli served with one meatball, covered with our red sauce & cheese |
$13.95 |
Pasta Carbonara Your choice of pasta, sauteed in bacon, peas, & our homemade Parmigiano Alfredo. Try with Little Black Dress Pinot Noir |
$16.95 |
Piatti Secondi | |
Chicken Saltimboca Breast of chicken with prosciutto & cheese with or without spinach. Try with Bolla Sangiovese |
$18.95 |
Chicken Sorrentino A combination of our chicken & eggplant parmigiano baked to perfection. Try with Bolla Sangiovese |
$18.95 |
Chicken Oscar Breast of chicken topped lightly breaded, grilled & topped with lump crab meat, hollandaise & asparagus. Try with Caposaldo Pinot Grigio |
$20.95 |
Chicken Cacciatore Medallions of chicken with fresh tomatoes, onion & green peppers |
$16.95 |
Veal Sorrentino A combination of our veal & eggplant parmigiano baked to perfection. Try with J Lohr Merot |
$19.95 |
Veal Oscar Fresh veal cutlet lightly breaded, grilled & topped with lump crab meat, hollandaise & asparagus. Try with Bolla Sangiovese |
$22.95 |
Veal Saltimboca Veal cutlet with prosciutto & cheese with or without or spinach. Try with Banfi Chianti Superiore |
$19.95 |
Veal Bruschetta Lightly breaded grilled veal with fire roasted tomato, fresh mozzarella & our signature bruschetta |
$20.95 |
Chicken Bruschetta Lightly breaded grilled chicken, topped with fire roasted tomato, fresh mozzarella & our signature bruschetta |
$18.95 |
Chicken Johnny Medallions of chicken, mushrooms, artichoke hearts, sauteed in our signature veloute sauce. Try with Masi Masianico Pinot Grigio |
$18.95 |
Chicken Piccatta Breast of chicken, sauteed with capers in a lemon butter sauce. Try with Cupcake Chardonnay |
$16.95 |
Chicken Francese Breast of chicken, sauteed in lemon butter & juice. Try with Caposaldo Pinot Grigio |
$18.95 |
Chicken Parmigiano Breaded breast of chicken, covered with red sauce, mozzarella & parmigiano cheese |
$16.95 |
Chicken Marsala A generous portion of chicken breast sauteed in marsala wine with mushrooms & onions. Try with Little Black Dress Pinot Noir |
$17.50 |
Veal Johnny Medallions of veal, artichoke hearts, sauteed in our signature veloute sauce. Try with Masi Masianico Pinot Grigio |
$20.25 |
Veal Piccatta Veal cutlet sauteed with capers in a lemon butter sauce. Try with Cupcake Chardonnay |
$19.95 |
Veal Ala Sal Fresh veal cutlet topped with spinach, provolone cheese & mushrooms in a veloute sauce. Try with Bolla Sangiovese |
$19.95 |
Veal Marsala A generous portion of veal cutlet sauteed in marsala wine with mushrooms & onions. Try with J Lohr Merlot |
$19.50 |
Veal Francese Fresh veal cutlet sauteed in lemon butter & juice |
$19.50 |
Veal Parmigiano Fresh veal cutlet breaded, topped with sauce & covered with mozzarella. Baked to perfection. Try with Banfi Centine Rosso |
$19.00 |
Chicken Ala Sal Breast of chicken topped with spinach, provolone cheese & mushrooms in a veloute sauce. Try with Banfi Chianti Superiore |
$17.50 |
Steaks & Chops | |
Sicilian Ribeye Lightly breaded Ribeye, grilled to perfection, topped with sauteed mushrooms, and onion. Served with a side of pasta or vegetable. Try with Banfi Centine Rosso |
$22.95 |
Steak Pizzaiola Ribeye Steak grilled to perfection, topped with peppers and onions, sauteed in marinara. Try with J Lohr “7 Oaks” Cabernet Sauvignon |
$22.95 |
Pork Chop Marsala Two chops lightly breaded and grilled, topped with our mushroom Marsala sauce. Try with Banfi Chianti Superiore |
$18.95 |
Kids Menu | |
Chicken Fingers w/Fries | $5.99 |
9″ Personal Pizza | $5.99 |
Ravioli | $5.99 |
Spaghetti & Meatball | $5.99 |
Specialties | |
Stromboli With ham, salami, green peppers & cheese. Toppings: extra sausage, pepperoni, mushrooms, onions |
$13.95 |
Steak Stromboli with steak, green peppers & mozzarella cheese |
$14.95 |
Calzone with ham, salami, ricotta & mozzarella cheese |
$13.95 |
Gourmet Pizza | |
Cheese Additional Toppings: Whole Pizza (14″) $1.50, (16″) $2.00; Half Pizza (14″) $0.75, (16″) $1.00. Choose from Pepperoni, Extra Cheese, Mushrooms, Sausage, Green Peppers, Meatball, Garlic, Anchovies or Onions |
$10.95 |
Stuffed Pizza Salami, Ham, Sausage, Mushrooms, Pepperoni, Meatballs, Green Peppers, Onions & Cheese. Sauce Available on the Side |
$19.50 |
The Works Toppings: extra cheese, green peppers, sausage, mushrooms, meatballs, pepperoni |
$16.95 |
BLT Pizza | $14.95 |
White Garlic | $14.95 |
Pizza Primavera Tomato, Fresh Garlic, Basil, Spinach, Broccoli, Oregano, Mozzarella |
$16.95 |
Pizza Capri Tomato, Fresh Garlic, Basil, Oregano, Mozzarella |
$14.95 |
Shrimp Scampi Shrimp Sauteed in Lemon Butter Sauce |
$17.95 |
Drinks | |
Coffee | $2.50 |
Cappuccino | $3.75 |
Espresso | $3.00 |
Latte | $3.00 |
Coke Products | |
Root Beer | |
Coke | |
Diet Coke | |
Sprite | |
Cherry Coke | |
Iced Tea | |
Raspberry Tea | |
Lemonade | |
Domestic Draft | |
Bud | |
Bud Light | |
AmberBock | |
Domestic Bottle | |
Bud | |
Bud Light | |
Miller Lite | |
Michelob Light | |
Michelob Ultra | |
Coors Light | |
O’Doul’s | |
Import | |
Peroni | |
Heineken | |
Moretti | |
Corona | |
Stella Draft | $4.50 |
Catering | |
Main | |
Chicken Francese | $95.00 |
Veal Parmigiana | $120.00 |
Veal Marsala | $110.00 |
Veal Piccata | $110.00 |
Veal Francese | $120.00 |
Mussels Marinara or Biancai | $65.00 |
Meatballs | $70.00 |
Sausage | $50.00 |
Sausage & Peppers | $70.00 |
Wings | |
Wings Hot, Medium, Mild, Honey, BBQ |
$60.00 |
Garlic Knots | $25.00 |
Pesce | |
Fried Calamari | $60.00 |
Pasta with Red Sauce | $30.00 |
Spaghetti, Penne, Linguini, Meat Sauce | $50.00 |
Stuffed Shells | $65.00 |
Manicotti | $65.00 |
Lasagna | $90.00 |
Baked Ziti | $60.00 |
Penne Alla Vodka | $60.00 |
Calamari Marinara | $85.00 |
Eggplant Parmigiana | $60.00 |
Eggplant Rollatini | $90.00 |
Chicken Parmigiana | $90.00 |
Chicken Marsala | $100.00 |
Salad | |
Antipasto, Greek or Chef Salads | |
Tossed Salad choice of Dressing |
… View more
Contact Argento’s Italian Bistro
Address: 10042 US-19, Port Richey, FL 34668
Phone: (727) 862-3205
Website: http://www.argentosbistro.com/
Hours
Thursday | 11AM–8PM |
Friday | 11AM–9PM |
Saturday | 11AM–9PM |
Sunday | 11AM–8PM |
Monday | Closed |
Tuesday | Closed |
Wednesday | 11AM–8PM |
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