Asena Menu Prices

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Cozy gray-walled eatery decked with paintings serving Mediterranean cuisine with a Cali twist.

Our menu features seasonal cuisine informed by our Mediterranean roots. We grew up in kitchens where our mothers cured their own olives, baked their own breads, and made food fresh from seasonal ingredients. We carry on this tradition each and every day by baking our own bread, rolling our own fresh pasta, curing salmon, preserving lemon, whatever we can do to replicate the delicate flavors of the tables we grew up around. In addition, we feature a comprehensive wine list with many small labels and hidden gems, as well as a boutique bar with specialty cocktails. We are fortunate to enjoy the benefits of the many sustainable agricultural businesses in the area, and feature fresh, seasonal and local ingredients, and organic whenever possible.

  4.6 – 277 reviews  $$ • Mediterranean restaurant

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Menu

Menu
Mezzes
Roasted sweet yams, caramelized walnuts, Danish Bleu, local honey drizzle $11.00
Warm burrata in plum tomato sauce, fresh basil $14.00
Roasted red and yellow beets, fresh mint, Turkish Feta, lemon aioli $11.00
Crispy breaded artichoke hearts, lime aioli $10.00
Oven-roasted garlic over onion-turmeric bread with Gorgonzola $10.00
House-made hummus with linguica, Asena’s flatbread $12.00
Steamed mussels with fresh spinach in sun-dried tomato cream sauce $18.00
Salads/Soup
House salad of red leaf lettuce, pecans, kalamata olive, Gorgonzola, balsamic vinaigrette $10.00
Cesar salad, fresh herbed croutons $13.00
add grilled Petaluma chicken breast $8.00
Mixed greens, warm Chèvre, toasted walnuts, fresh pear, sherry vinaigrette $13.00
Belgian endive, Danish Blue cheese, pistachios, fresh apple, citrus vinaigrette $14.00
Caramelized Fuyu persimmon, arugula, bacon, Turkish Feta, champagne vinaigrette $14.00
Today’s soup by the cup $7.00
Today’s soup by the bowl $10.00
Entrées
Pizza with fresh apple, caramelized onion, Mozzarella and Gorgonzola $16.00
House-made gnocchi with roasted yams, crispy kale, Ricotta Salata, sweet butter $20.00
Crispy polenta ‘napoleon’ with eggplant, house made pesto, Fontina, Pequillo cream $21.00
Kabocha squash ravioli, sage butter $21.00
Petaluma chicken breast stuffed with mushrooms, shallots, Parmesan, Port wine sauce $24.00
Whole stuffed Italian eggplant with loose lamb, Gruyère, Marsala wine reduction $24.00
Gulf prawns over house-made Meyer lemon fettuccine, lemon béchamel $26.00
Paella with chicken, linguica, Mediterranean mussels, prawns, leeks, peppers, saffron, rice $30.00
Fresh seafood of the day / market price
Red meat of the day / market price

… View more

Order and Reservations

Reservations: asenarestaurant.com

Contact Asena

Address: 2508 Santa Clara Ave, Alameda, CA 94501

Phone: (510) 521-4100

Website: http://asenarestaurant.com/

Hours

Wednesday 5–8PM
Thursday 5–8PM
Friday 5–9PM
Saturday 5–9PM
Sunday Closed
Monday 5–8PM
Tuesday 5–8PM

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