Relaxed & cozy destination offering a variety of pasta, seafood & meat dishes along with wine.
4.7 – 165 reviews $$ • Italian restaurant
Menu
| Location 6186 Menu | |
| Full Menu – Antipasto | |
| Caprese Fresh buffalo mozzarella, ripe Roma tomatoes, and Kalamata olives. Topped with fresh, sweet basil, salt, pepper, and extra virgin olive oil. Served with hot French bread. |
$14.50 |
| Crab Cakes Appetizer Crabmeat, green onion, and goat cheese rolled into a wheat crust and deep-fried. Topped with seafood cream sauce. |
$15.50 |
| Croquettes Mashed potato stuffed with salami and mozzarella cheese. Breaded and deep-fried in Italian bread crumbs. |
$12.00 |
| Escargot Sautéed in a diced tomato and white wine sauce. Topped with a dash of red pepper flakes and served with bruschetta. |
$15.50 |
| Fried Artichoke Hearts Artichoke hearts lightly dusted with flour and deep-fried to a golden brown. Topped with pecorino Romano cheese. |
$13.50 |
| Fried Calamari Fresh squid lightly tossed in flour and deep-fried to a crispy, golden brown. Served with a side of homemade cocktail sauce. |
$15.25 |
| Fried Eggplant Sliced eggplant lightly dusted with flour and deep-fried to a golden brown. Topped with pecorino Romano cheese. |
$12.00 |
| Gnocchi Homemade potato pasta baked with three-cheese and marinara. Topped with baked mozzarella. |
$15.50 |
| Italian Combo A combination of fried eggplant, stuffed mushrooms, fried artichoke hearts, and croquettes. |
$15.50 |
| Shrimp Calabrese Shrimp sautéed in a white wine sauce, green onion, and a dash of red pepper flakes. Served with hot French bread. |
$14.95 |
| Stuffed Mushrooms Mushrooms stuffed with salami and mozzarella cheese. Breaded and deep-fried in Italian bread crumbs. |
$12.50 |
| Full Menu – Pollo | |
| Chicken Cacciatore Boneless chicken breast smothered in olive oil, onion, diced tomatoes, and sweet basil. Topped with Romano cheese. Served with penne pasta and side salad. |
$19.50 |
| Chicken Parmesan Breaded breast of chicken deep-fried and topped with marinara, mozzarella, and Parmesan. Served with a side of spaghetti and side salad. |
$21.95 |
| Chicken Al Prosciutto Grilled chicken topped with prosciutto, baked mozzarella, and a lemon cream sauce. Served with your choice of pasta and side salad. |
$21.95 |
| Full Menu – Porta | |
| Spaghetti Meatballs (2) Large ground beef meatballs over a bed of spaghetti. Served with your choice of side. |
$17.50 |
| Italian Sausage Parmesan Italian sausage topped with salami, ham, mozzarella, marinara, onions, peppers, and Parmesan. Served with a side salad and spaghetti. |
$21.95 |
| Lasagna Noodles layered with a three-cheese blend, ground chuck, ham, salami, and marinara. Served with your choice of side. |
$19.95 |
| Eggplant Parmesan Slices of eggplant layered with salami, ham, mozzarella, marinara, and Parmesan. Served with a side salad and spaghetti. |
$19.95 |
| Jumbo Stuffed Pasta Shells Stuffed with ground sirloin and mozzarella cheese. Topped with marinara. Served with your choice of side. |
$19.50 |
| Heather Shells Large pasta shell stuffed with ground filet, spinach and mushrooms. Topped with baked mozzarella and red sauce |
$20.95 |
| Full Menu – Vitello | |
| Panéed Veal Tender milk-fed veal lightly battered and fried to perfection. Served with a side of fettuccine and side salad. |
$28.95 |
| Sautéed Veal Tender milk-fed veal sautéed in a lemon, butter, and olive oil. Served with a side of fettuccine and a side salad. |
$28.95 |
| Veal Parmesan Tender milk-fed veal lightly battered and fried. Topped with mozzarella, marinara, and Parmesan. Served with a side of spaghetti. |
$28.95 |
| Veal Assunta Tender milk-fed veal lightly battered and deep-fried. Topped with shrimp besciamella and served with a side of fettuccine. |
$29.95 |
| Veal Piccata Tender veal lightly battered and covered in capers and white wine. Served with your choice of pasta and a side salad. |
$28.95 |
| Veal Marsala Tender veal cooked in onion, mushrooms, and Marsala wine sauce. Served with your choice of pasta and a side salad. |
$28.95 |
| Ossobuco Veal shank braised in olive oil, onion, and diced tomato. Served over a bed of bowtie pasta with a side salad. |
$38.95 |
| Full Menu – Manzo | |
| Filet (6 oz.) Peppercorn encrusted filet. Served with flash-fried potatoes tossed in homemade vinaigrette. Topped with blue cheese crumbles and a red wine reduction. Served with a house salad and choice of pasta. |
$34.95 |
| Full Menu – Frutti di Mare | |
| Sea Scallops Plump sea scallops sautéed in white wine garlic sauce. Served over a bed of spaghetti and a side salad. |
$28.95 |
| Frutti Di Mare A combination of shrimp, oysters, mussels, clams, crawfish, calamari, and bay scallops in olive oil, garlic, and diced tomatoes. Served over a bed of linguine and a side salad. |
$29.95 |
| Eggplant Casserole Eggplant dressing stuffed with your choice of protein. Served with your choice of pasta and a side salad. |
$26.95 |
| Shrimp Vegetables A medley of zucchini, squash, broccoli, and shrimp sautéed in marinara, diced tomatoes, olive oil, and garlic. Served over fusilli pasta with a side salad. |
$24.95 |
| Shrimp Pasta Shrimp cooked in a white cream vermouth sauce. Served over fusilli with a side salad. |
$24.95 |
| Fish Grilled fish of the day topped with your choice of sauce. Served with your choice of pasta and a side salad. |
$28.95 |
| Walnut Encrusted Tilapia Tilapia breaded in a walnut batter. Topped with shrimp in a lemon cream sauce. Served with your choice of pasta and a side salad. |
$29.95 |
| Seafood Cannelloni Stuffed with crawfish, crabmeat, and shrimp. Topped with tomato basil sauce and mozzarella. Served with a side salad. |
$25.95 |
| Crab Cakes Entrée Crabmeat, green onion, and goat cheese rolled in a wheat crust and deep-fried. Topped with a seafood cream sauce and served with your choice of pasta and a side salad. |
$26.95 |
| Shrimp Parmesan Breaded and fried jumbo shrimp. Topped with marinara and baked mozzarella. Served with a side of spaghetti and a side salad. |
$24.95 |
| Full Menu – Kids Menu | |
| Kids Spaghetti Meatballs | $8.50 |
| Kids Veal Parmesan | $10.50 |
| Kids Chicken Parmesan | $9.50 |
| Kids Paneed Veal | $10.50 |
| Kids Chicken Tenders | $9.75 |
| Kids Lasagna | $8.25 |
| Kids Chicken Fettuccine | $8.50 |
| Kids Mac N Cheese | $6.50 |
| Kids Shrimp Pasta | $10.50 |
| Kids Chicken Al Prosciutto | $9.50 |
| Full Menu – Desserts | |
| Spumoni Ice Cream | $8.25 |
| Chocolate Confusion | $9.25 |
| Tira Mi Su | $9.25 |
| Homemade Cheesecake | $9.50 |
| Cannoli | $9.50 |
| Full Menu – Beverages | |
| Fountain Drink To- go cup. |
$3.95 |
| Full Menu – Popular Items | |
| Spaghetti Meatballs (2) Large ground beef meatballs over a bed of spaghetti. Served with your choice of side. |
$17.50 |
| Jumbo Stuffed Pasta Shells Stuffed with ground sirloin and mozzarella cheese. Topped with marinara. Served with your choice of side. |
$19.50 |
| Lasagna Noodles layered with a three-cheese blend, ground chuck, ham, salami, and marinara. Served with your choice of side. |
$19.95 |
| Chicken Parmesan Breaded breast of chicken deep-fried and topped with marinara, mozzarella, and Parmesan. Served with a side of spaghetti and side salad. |
$21.95 |
| Chicken Al Prosciutto Grilled chicken topped with prosciutto, baked mozzarella, and a lemon cream sauce. Served with your choice of pasta and side salad. |
$21.95 |
… View more
Contact Assunta’s
Address: 2631 U.S. Hwy 190, Slidell, LA 70460
Phone: (985) 649-9768
Website: http://www.assuntas.com/
Hours
| Friday | 5–9PM |
| Saturday | 5–9PM |
| Sunday | 4–8PM |
| Monday | Closed |
| Tuesday | 5–9PM |
| Wednesday | 5–9PM |
| Thursday | 5–9PM |
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