Traditional Thai cuisine is dished up in this relaxed restaurant that has a bar.
4.6 – 414 reviews • Thai restaurant
Menu
| Frozen Cocktails | |
| Frozen Lychee Lychee purée, vodka, more vodka, lychee liquor, lime juice, club soda |
$12.00 |
| White Lotus Soju, sake, yuzu juice, calpico, lime juice, sprite |
$12.00 |
| Cocktails | |
| Banana Blossom Banana and honey infused rye whiskey, lemon juice, simple syrup |
$12.00 |
| Cheshire Grin Amontillado sherry, blackberry syrup, orange bitters, lemon peel |
$12.00 |
| Chiang Mai Gold Mekhong whiskey, ginger liquor, ginger syrup, lime juice, club soda |
$12.00 |
| Civic Duty Yellow chartreuse liqueur, coconut milk, pineapple juice, lime juice |
$12.00 |
| Lychee Martini Absolut vodka, lychee purée, lychee liquor, lime juice |
$12.00 |
| Starting Trouble Silver tequila, lychee liquor, triple sec, lime juice |
$12.00 |
| Sake | |
| Hakushika Extra dry |
$18.00 |
| Hakushika Nigori snow beauty |
$18.00 |
| Hakushika Premium gold |
$20.00 |
| Chilled Soju | $10.00 |
| Hot Sake | $10.00 |
| Sparkling Wines | |
| Blanc De Bleu Cuvée Mousseux Rosé Per glass |
$12.00 |
| Avissi Prosecco Per glass |
$12.00 |
| Blaufränkisch Brut Rosé – Kobal Per bottle štajerska, slovenia, 2019 made with 100% blaufränkisch grapes, this rose has a bouquet reminiscent of fresh raspberries and strawberries. Pleasant acidity and minerality on the palate are highlighted by the tiny playful bubbles. |
$48.00 |
| Vignoble Des 2 Lunes – Cremant D’alsace Comet Per bottle alsace, france, 2015 made with 100% pinot blanc grapes, biodynamic and hand harvested. Dry with modest acid notes of pineapple and salted pear. |
$48.00 |
| White & Rosé Wines | |
| Chardonnay Domaine la croix belle côtes de thongue, france, 2018 a bright and intense wine with notes of citrus, hazelnut, and almonds with a long finish with plenty of finesse and minerality |
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| Sauvignon Blanc Pullus štajerska, slovenia, 2019 notes of gooseberry, currant leaves, grapefruit, and gentle aromatic of passion fruit, nettle, grapefruit and elderflower |
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| Pinot Gris Airlie willamette valley, oregon, usa, 2020 velvety mid-palate with flavors of grapefruit and pear and citrus on the nose. |
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| Zalema Édalo blanco huelva, spain, 2018 with biodynamic and organic production, this wine has notes of tropical fruit, apple, and unripe pear. |
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| Riesling Réserve Willm alsace, france, 2019 a mere hint of green apple appears on the nose of this wine. Zesty, bright and invigorating, with a clean, dry finish. |
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| J. Mourat Collection Rosé Loire valley, france, 2020 made from pinot noir, cabernet franc, negrette and gamay, an irresistible rosé with nice acidity, and flavors of cherries, raspberries and strawberries. |
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| Our Wine Rkatsiteli kakheti, georgia, 2019 rustic, unfiltered georgian amber wine, aged in clay amphoras and allowed to oxidize. High acidity with notes of bread and minerals. |
$48.00 |
| Grüner Veltliner Schloss gobelsburg kamptal, austria, 2017 yeast, miso, and green pear make for an appetizing nose. An evident spritz on the palate makes these flavors pop even more as lemon freshness and white pepper frame the pear fruit. Slender and dry. |
$95.00 |
| Riesling Reserve Trimbach alsace, france, 2016 pale, bright straw-yellow with aromas of lemon peel, honeyed fruit, and menthol on the nose. Ripe, supple and rich, yet lean and precise with excellent mineral character. |
$65.00 |
| Sherry Wines | |
| Hidalgo La Gitana Manzanilla en rama |
$10.00 |
| Hidalgo Napoleon Amontillado |
$11.00 |
| The Vegetarian | |
| Spicy Fried Mushrooms Oyster mushrooms chili paste, tempura flour, sweet chili sauce |
$8.00 |
| Stir-Fried “Woon-Sen” Noodles With Tofu Tofu glass noodles egg anion, chinese broccoli, tamata scallions garlic sauce |
$15.00 |
| Stir-Fried Tofu With Green Beans Tofu green beans egg garlic sauce |
$15.00 |
| Stir-Fried Basil With Tofu & Green Beans Tofu basil, green beans green & red peppers onion, chili garlic sauce |
$15.00 |
| Stir-Fried Tofu With Mushroom Chili Paste Tofu, egg onion green & red peppers thai basil , mushroom chill paste |
$15.00 |
| Curry Powder Fried Rice With Tofu Tofu, nice, pineapple, egg onion, scallions fried onion green & red peppers |
$15.00 |
| Mushroom Curry In Banana Leaf Oyster mushrooms egg coconut milk green & red peppers basil, kaffir lime leaves central thai chili paste |
$16.00 |
| The Sweet | |
| Coconut Milk Griddle Snack Coconut milk rice flour, wheat flour, sugar, salt |
$9.00 |
| Mango & Sticky Rice (Seasonal) mango sticky rice, coconut milk, sugar, salt |
$8.00 |
| Young Coconut Meat & Sticky Rice Young coconut meat, sticky rice, coconut milk, sugar, salt |
$8.00 |
| Coconut Ice Cream Cream, coconut milk, sugar, salt, young coconut meat, roasted peanuts, sweetened sticky rice |
$10.00 |
| Taro Pudding Taro, eggs, coconut milk, caramel sauce, fried onion |
$8.00 |
| The Side | |
| White Jasmine Rice | $3.00 |
| Riceberry | $3.00 |
| Sticky Rice | $3.00 |
| Stir-Fried Garlic Rice | $7.00 |
| Coconut Rice…. | $4.00 |
| Steamed Noodles | $3.00 |
| Seasoned Noodle Soup Broth.. | $5.00 |
| . Steamed Vegetables | $3.00 |
| Boiled Egg (One) |
$2.00 |
| Thai-Style Fried Egg (One) |
$3.00 |
| Steamed Tofu. | $3.00 |
| Fried Tofu………. | $3.00 |
| . Small Cucumber Salad. | $3.00 |
| Peanut Sauce. | $2.00 |
| Sweet & Sour Sauce. | $2.00 |
| Sweet Chili Sauce. | $2.00 |
| Homemade Baan Siam Red/Green Chili Paste (+-7oz). |
$12.00 |
| Red Wines | |
| Côtes Du Rhône – Andre Brunel Rhone valley, france, 2018 the grenache expresses exuberance of red-fruit roundness and of tannis. The syrah and the cinsault bring structure and elegance. |
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| Pinot Noir – C&M Langlois Loire valley, france, 2018 expressive, medium bodied, full of floral bouquet ripe red fruits, and a hint of smoky black tea. |
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| Malbec – Anne De Joyeuse Pyrenées, france 2018 dark, fruits accompany violet aromas. This malbec is soft and rich, even plummy with hints of cocoa and vanilla. |
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| Mencia – Benito Santos Monterrei, spain, 2020 the palate mirrors the nose, with bramble, blackcurrant leaf. sour cherry, cranberry, violet, and dried red cherry. |
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| Gamay Beaujolais Nouveau – L’ancien Beaujolais, burgunsy, france, 2019 warm, sun-ripened fruit, black cherry, tart red plum, black raspberry, nice lifr from the acidity, elegant tannin, it’s lush and refreshing all at once. |
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| Zinfandel – Sky, Mr. Veeder Napa valley, ca, 2014 blackberry, black cherry, earth, and pepper on the palate. Exceptional length on the finish. |
$30.00 |
| Gamay Régnié – Julien Sunier Beaujolais, france, 2018 a revelation of dried flowers and light exotic spices, this gamay gives delicately pressed raspberry fruit on the palate. Dense acids play well. |
$65.00 |
| Malbec Calcaire – Château Les Croisille Cahors, france, 2016 on the nose are notes of dark deuits and flowers. Rich on the palate with flavors of black plums, cherries, and currants on a backdrop of vibrant, well – balanced acidity. |
$60.00 |
| Spirits – Vodka | |
| Absolut | $9.00 |
| Absolut Mandrin | $9.00 |
| Belvedere | $12.00 |
| Grey Goose | $12.00 |
| Hangar 1 Kaffir Lime | $10.00 |
| Ketel One | $10.00 |
| Ketel One Citron | $10.00 |
| Titos | $10.00 |
| Spirits – Gin | |
| Beefeater | $12.00 |
| Bombay Sapphire | $12.00 |
| Bulldog London Dry | $12.00 |
| Hendrick’s | $13.00 |
| Tanqueray | $10.00 |
| Spirits – Rum | |
| Bacardi | $10.00 |
| Captain Morgan | $10.00 |
| Malibu | $9.00 |
| Mount Gay Eclipse | $12.00 |
| Myers | $9.00 |
| The Kraken Dark | $11.00 |
| Spirits – Tequila | |
| Don Julio Reposado | $15.00 |
| Don Julio Silver | $15.00 |
| Hornitos Platos | $11.00 |
| Jose Cuervo | $9.00 |
| Patron | $14.00 |
| Spirits – Bourbon | |
| Blanton’s | $18.00 |
| Buffalo Trace | $12.00 |
| Bulleit | $11.00 |
| Eagle Rare | $12.00 |
| Elijah Craig Small Batch | $13.00 |
| Elmer T. Lee Gold | $49.00 |
| Four Roses | $11.00 |
| Jim Beam | $9.00 |
| Knob Creek | $12.00 |
| Laws Four Grain | $14.00 |
| Makers Mark | $12.00 |
| Noah’s Mill | $12.00 |
| Nobel Oak Double Oak | $13.00 |
| Old Forester 1910 | $13.00 |
| Widow Jan 10 Year | $15.00 |
| Woodford Reserve | $13.00 |
| 1792 Small Batch | $12.00 |
| Spirits – Whiskey | |
| Bushmills | $9.00 |
| Crown Royal | $11.00 |
| Hibiki Harmony Suntory | $16.00 |
| Jack Daniels | $9.00 |
| Jameson | $9.00 |
| Mekhong Cane Whiskey | $10.00 |
| Nikka Coffey Grain | $14.00 |
| Taketsura Pure Malt | $17.00 |
| Toki Suntory | $13.00 |
| Uncle Nearest 1856 | $12.00 |
| Spirits – Scotch | |
| Dewars 12 Year | $11.00 |
| Glenlevit 12 Year | $12.00 |
| Glenmorangie 10 Year | $12.00 |
| Highland Park 18 Year | $17.00 |
| Johnnie Walker Black | $12.00 |
| Johnnie Walker Blue | $35.00 |
| Johnnie Walker Red | $10.00 |
| Laprhroaig | $12.00 |
| Maccallan 12 Year | $14.00 |
| Oban 14 Year | $15.00 |
| Non-Alcoholic Drinks | |
| Coke | $3.00 |
| Diet Coke | $3.00 |
| Sprite | $3.00 |
| Sunkist Orange | $3.00 |
| Ginger Ale (Free refill) |
$3.00 |
| Iced Tea (Free refill) |
$3.00 |
| Cranberry Juice | $3.00 |
| Thai Iced Tea | $4.00 |
| French Press Coffee | $5.00 |
| Hot Jasmine | $4.00 |
| Green Tea | $4.00 |
| The Main | |
| Thai Vermicelli In Chili Peanut Sauce Thai thin rice noodles coconut milk peanuts ground chicken ground shrimp, red onion, garlic, tempura vegetable, chili powder |
$17.00 |
| Glass Noodle Soup With Chicken & Shrimp T* Glass noodles, chicken, shrimp, egg, napa cabbage, yu choy, scallions, celery, fermented red bean curd sauce |
$17.00 |
| “Khao Soi” With Chicken Egg noodles, chicken thigh, pickled cabbage, scallions red onion, northem thai chili paste |
$17.00 |
| Northern Thai Mixed Curry With Chicken T* Chicken, bamboo shoots glass noodles, ginger, thai eggplant, yu choy, northern thai chili paste |
$17.00 |
| Tom Yum Noodle Soup With Roasted Pork & Ground Chicken Rice noodles, roasted pork ground chicken, bean sprouts, scallions, cilantro, lime juice, garlic chili pepper, ground peanuts |
$16.00 |
| Northern Thai Pork Curry Pork shoulder, ginger, pickled garlic, northern thai chili paste |
$17.00 |
| Floating Market Noodle Soup Sliced flank steak, rice noodles, scallions, cilantro, bean sprouts pork blood, spiced broth |
$16.00 |
| Papaya Curry With Chicken Green papaya, chicken, green & red peppers, central thai chili paste |
$17.00 |
| Stir-Fried Glass Noodles With Chicken & Shrimp Glass noodles, chicken, shrimp, egg, napa cabbage, yu choy, scallions, celery, fermented red bean curd sauce |
$17.00 |
| Chicken Red Curry With Chayote Chicken, chayote, thai basil, green & red peppers central thai chili paste |
$17.00 |
| The Seasonal Specials | |
| Sour Soup With Chicken & Ginger Tom som gai. Chicken, ginger, scallions, tomato, onion chili, sour both with shrimp paste |
$9.00 |
| Stir-Fried “Woon-Sen” With Chicken & Shrimp Pad woon-sen goong bài. Chicken, shrimp, glass noodles, egg, onion, chinese broccoli, tomato, scallions garlic sauce |
$17.00 |
| “Khao Soi” With Beef Núua.egg noodles, beef, pickled cabbage, scallions red onion, northern thai chili paste |
$17.00 |
| Branzino Choo Chee Curry Gaeng choo chee bplaa.whole branzino filleted (±1 lb) central thai chili paste |
$23.00 |
| Green Curry Fried Rice With Fried Chicken Khao pad gaeng kiiao wan gai tohd. Chicken, nice, egg, green & red peppers green beans green chili paste |
$17.00 |
| Southern Thai Dry Curry With Lamb Kûua-gling lûuk-gê. Lamb, fingerroot, thai eggplant, basil green and red peppers southern thai dry curry paste |
$18.00 |
| Spicy Lemongrass Chicken Kûua-gling gài dtà-krái chicken, lemongrass green & red peppers, thai basil, southern thai chili paste |
$16.00 |
| Others | |
| Crispy Lotus Root & Grilled Shrimp Salad Yum râak buua grôp goong yâang fried lotus root, grilled shrimp peanuts scallions onion alantrą, roasted coconut flakes, chili paste |
$12.00 |
| Beef “Nahm Dtok” Salad Yum nahm dtok núua grilled beef, shallots scallions clantra mint, roasted rice, spicy lime dressing |
$11.00 |
| Chicken Green Curry Chicken green & red peppers sweet basl, green beans thai eggplant, asian pumplin central thai chili paste |
$17.00 |
| Shrimp Stir-Fried With Spicy Shrimp Paste Shrimp string beans green & red peppers onion scallions spicy shrimp paste |
$17.00 |
| Southern Thai Beef Curry Top round beef green & red peppers lemongrass southern thai chili paste |
$17.00 |
| Chinese Broccoli Stir-Fried Rice With Pork Chinese broccoli, pork onion, tomatoes scallions egg |
$15.00 |
| Roasted Duck Red Curry Duck breast, pineapple, cherry tomatoes thai eggplant, green & red peppers basil, central thai red chili paste (served with riceberry) |
$18.00 |
| Shrimp Chili Paste Fried Rice With Crispy Pork Belly Fried rice, shrimp chili paste, green & red peppers egg green beans thai basl, crispy pork belly |
$17.00 |
| Spicy Chicken In Banana Leaf Boneless chicken thigh glass noodles scallions cilantro culantro thai eggplant, string beans northern thai chili paste |
$17.00 |
| Tom Yum Fried Rice With Shrimp Shrimp, rice, egg lemongrass, tomatoes chili, onion, cilantra tom yum chili paste |
$17.00 |
| Northern Thai Pork With Tomato Chili Dip Fried pork, sticky rice, ground pork tomatoes northern thai chili paste |
$17.00 |
| Stir-Fried Garlic Rice With Thai-Style Fried Chicken Rice, chicken, garlic ginger sauce |
$16.00 |
| Shrimp Stir-Fried With Curry Powder Shrimp, onion, scallions green & red peppers, egg shrimp chili paste, curry powder |
$17.00 |
| Stir-Fried Rice With Garlic Shrimp Rice, shrimp, egg scallions. cilantro garlic sauce |
$17.00 |
… View more
Order and Reservations
Reservations: exploretock.com
Contact Baan Siam
Address: 425 I St NW, Washington, DC 20001
Phone: (202) 588-5889
Website: http://www.baansiamdc.com/
Hours
| Tuesday | 11:30AM–3PM, 5–9:30PM |
| Wednesday | 11:30AM–3PM, 5–9:30PM |
| Thursday | 11:30AM–3PM, 5–9:30PM |
| Friday | 11:30AM–3PM, 5–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–9:30PM |
| Monday | Closed |
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