Back Burner Restaurant & Tavern Menu Prices

Long-standing New American restaurant with country-style setting, to-go counter & specialty foods.

  4.3 – 401 reviews  $$ • American restaurant

Photo Gallery

Menu

Starters – East Coast Oyster Menu
Smoked Pork Belly Mac
Caramelized onion cheddar mac, smoked pork belly, chili tomato jam
$11.00
Classic Lejon
Shrimp, horseradish, bacon wrapped, tangy dill sauce
$10.00
Better Cheddar
Roasted walnuts, flatbread, grapes ginger pear marmalade
$12.00
Fried Brussels
Garlic caper marinade, chili oil, grilled lemon
$8.00
Buttermilk Calamari Rings
Fresh calamari, anaheim chilis, roasted tomato garlic chili aioli
$12.00
Shrimp Cocktail
Chilled gulf shrimp & cocktail sauce
$12.00
Roasted Pepper Basil Hummus
Flat breads & vegetables
$8.00
Artisanal Cheese & Salumi
Kennett Stuffed Mushrooms
Lump crab imperial, hollandaise
$10.00
Garlic Clams
Lemon garlic herb broth, grilled foccacia
$12.00
Seared Foie Gras
Potato latke, roasted brussels, cherry syrup
$16.00
Salads
Caesar
Romaine, garlic focaccia, parmesan, anchovy dressing
Wedge
Iceberg, tomato, red onion, bacon, gorgonzola dressing
House Greens
Gorgonzola, spiced walnuts, tomato, cranberries, balsamic
Black & Blue Sirloin
Sweet garlic peppercorn, arugula & kale, seasonal tomato, red onion, blue cheese, balsamic reduction
$16.00
Blackened Salmon & Greens
Roasted sweet potato, black bean corn relish, avocado, cilantro lime buttermilk dressing
$15.00
Fried Goat & Gold Beets
Greens, fried goat cheese, heirloom cherry tomatoes, marcona almond, onion jam, champagne vinaigrette
$12.00
Jumbo Lump Crab & Lobster Salad
Fried green tomatoes, avocado, greens, buttermilk ranch, green tomato black garlic cippolini jam, local heirloom cherry tomato
$18.00
Sides
Haricot Vert $4.00
Asparagus $5.00
Garlic Kale $5.00
Roasted Mushrooms $6.00
Roasted Garlic Mash $4.00
Sweet Potato Fries $4.00
Jumbo Onion Rings $6.00
Seasoned Fries $4.00
Soups
Pumpkin Mushroom
Crouton, crème fraiche, chive
Du Jour
Daily selection
Sandwich Board
Steak House Burger
Applewood smoked bacon, sharp american cheese, jumbo onion ring, horseradish aioli
$14.00
Roasted Veggie Burger
Tomato chili jam, arugula, cheddar, pesto aioli, brioche
$12.00
Crab Cake Sandwich
Lettuce, tomato, brioche, tartar
$15.00
Entrees
Pan Seared Faroe Island Salmon
Coconut purple sticky rice, chili roasted baby bok choy, thai watermelon gastrique
$24.00
Jumbo Lump Crab Cake
Lobster saffron butter, roasted marble potato, haricot vert, sweet pepper relish
Shrimp & Grits
Cheddar grits, creole andouille gravy, garlic kale
$22.00
8oz Center Cut Filet
Yukon mashed, haricot vert, bordelaise
$35.00
Featured Steak
Featured chef’s presentation
Caponata Stuffed Peppers
Eggplant caponata stuffed red bell peppers, asiago, arugula salad
$16.00
Fresh Catch Fish
Featured chef’s seasonal presentation
Grilled All Natural Chicken
Pesto cornbread, garlic spinach, tomato sherry butter
$18.00
4 Oz Filet Mignon
Yukon mashed, haricot vert, bordelaise
$20.00
Seared Scallops
Cilantro lime black bean red rice, mango salsa crispy sweet ancho plantain,
$28.00
Pasta & Greens Con Aglio E Olio
Trofie, local kale, garlic, evoo, tomato chili jam, parmesan
$16.00
Others
Caramel Macchiato
Cold brew coffee, half & half, caramel
$3.75
Jack Daniels Iced Latte
Cold brew coffee, jack daniels, vanilla & milk
$7.00
Hibiscus Green Tea Mandarin Basil Martini
A creative blend of hibiscus green tea, mandarin orange and basil puree and vodka!
$12.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Back Burner Restaurant & Tavern

Address: 9586 425 Hockessin Cor, Hockessin, DE 19707

Phone: (302) 239-2314

Website: http://www.backburner.com/

Hours

Thursday 11:30AM–8:30PM
Friday 11:30AM–9:30PM
Saturday 11:30AM–9:30PM
Sunday Closed
Monday 11:30AM–8:30PM
Tuesday 11:30AM–8:30PM
Wednesday 11:30AM–8:30PM

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