4.5 – 104 reviews • Bar & grill
Menu
| FRIDAY EVENING APPETIZERS | |
| Mac & Cheese Bites Lightly breaded macaroni with Wisconsin cheddar cheese. |
$9.95 |
| Jalapeño Poppers Cream cheese stuffed jalapeño peppers served with a side of ranch. |
$9.95 |
| Wisconsin Cheese Curds Lightly breaded Wisconsin cheddar cheese fried to a golden crisp. |
$9.95 |
| Mozzarella Sticks Hand-rolled and fried Wisconsin mozzarella cheese. |
$9.95 |
| Pepperella Sticks Hand-rolled and fried Wisconsin mozzarella cheese wrapped with pepperoni. |
$9.95 |
| Backstreet Wedges Sour cream & chive wedges, deep-fried, and lightly seasoned. |
$7.95 |
| Potstickers Steam fried dumplings stuffed with chicken and vegetables, served with a side of sweet heat Asian sauce. |
$9.95 |
| Mini Tacos Corn filled tortillas with chicken and a side of sour cream. |
$9.95 |
| Chicken Tenders Lightly breaded chicken tenderloins served with a dressing of your choice. Add fries or wedges. |
$9.95 |
| APPETIZERS | |
| Mac & Cheese Bites Lightly breaded macaroni with Wisconsin cheddar cheese. |
$9.95 |
| Jalapeño Poppers Cream cheese stuffed jalapeño peppers served with a side of ranch. |
$9.95 |
| Wisconsin Cheese Curds Lightly breaded Wisconsin cheddar cheese fried to a golden crisp. |
$9.95 |
| Nachos Supreme House-made corn tortilla chips, your choice of chicken or ground beef, black olives, jalapeños, pico de gallo, sour cream, shredded Wisconsin cheddar, and nacho cheese. |
$10.95 |
| Mozzarella Sticks Hand-rolled and fried Wisconsin mozzarella cheese. |
$9.95 |
| Pepperella Sticks Hand-rolled and fried Wisconsin mozzarella cheese wrapped with pepperoni. |
$9.95 |
| Backstreet Wedges Sour cream & chive wedges, deep-fried, and lightly seasoned. |
$7.95 |
| Loaded Pub Fries French fries loaded with Wisconsin cheddar cheese, thick cut applewood bacon, onion, and sour cream. |
$9.95 |
| Beer Battered Onion Rings Lightly battered onions, deep-fried, and served with a side of your choice. |
$7.95 |
| Haystack Onion Rings Lightly battered onions, deep-fried, and served with a side of your choice. |
$8.95 |
| Potstickers Steam fried dumplings stuffed with chicken and vegetables, served with a side of sweet heat Asian sauce. |
$9.95 |
| Mini Tacos Corn filled tortillas with chicken and a side of sour cream. |
$9.95 |
| Potato Skins Halved potatoes loaded with applewood bacon, onions, jalapeños, Wisconsin cheddar cheese, and a side of ranch or sour cream. |
$9.95 |
| Chicken Tenders Lightly breaded chicken tenderloins served with a dressing of your choice. Add fries or wedges. |
$9.95 |
| Chips & Salsa House-made corn tortilla chips, lightly seasoned and served with Corina’s house recipe salsa. |
$8.95 |
| Quesadilla Your choice of chicken or cheese served with salsa and sour cream. |
$9.95 |
| SALADS | |
| House Salad Mixed greens, sweet onion, garden tomato, cucumber, and your choice of dressing. |
$6.95 |
| Caesar Salad Fresh romaine lettuce, parmesan cheese, house-made croutons, and Caesar dressing. Add grilled or crispy chicken. |
$8.95 |
| Taco Salad Ground beef or chicken, mixed greens, tomatoes, black olives, onion, cheddar cheese blend, salsa, and sour cream served on a taco shell. |
$10.95 |
| HOMEMADE SOUPS & CHILI | |
| Soup of the Day Please call the restaurant for the daily selection. |
$5.95 |
| SANDWICHES | |
| Backstreet B.L.T. Thick-cut applewood bacon, lettuce, and tomato, grilled on Texas toast. |
$9.95 |
| Tuna Melt North Atlantic albacore tuna, lettuce, tomato, mayo, and Wisconsin cheddar cheese, grilled on Texas toast. |
$10.95 |
| Reuben or Rachel Corned beef or turkey, Wisconsin Swiss cheese, sauerkraut, and 1000 Island dressing on marble rye. |
$10.95 |
| Grilled Cheese Wisconsin cheddar cheese melted in between Texas toast. Add tomato. Add ham or bacon. |
$7.95 |
| Philly Cheese Steak Thinly sliced prime rib, topped with fried onions, mushrooms, Wisconsin Swiss cheese, and green peppers. |
$11.95 |
| Chicken Cordon Bleu Grilled or lightly breaded chicken tenderloin, ham, Wisconsin Swiss cheese, and honey mustard sauce. |
$11.95 |
| Italian Beef Thinly sliced Italian beef, hot giardiniera or banana peppers, topped with Wisconsin mozzarella cheese, served on a toasted hoagie with a side of au jus. |
$11.95 |
| Chicken Sandwich Grilled or crispy chicken breast, lettuce, tomato, and mayo served on Texas toast. |
$11.95 |
| House Club Turkey, ham, Swiss cheese, bacon, lettuce, tomato, and mayo served on Texas toast. |
$11.95 |
| BURGERS | |
| Backstreet Our namesake! Thick cut applewood bacon, mushrooms, Wisconsin Swiss cheese, topped with onion rings. |
$11.95 |
| The Brandy A Backstreet specialty! Wisconsin Swiss, cheddar, and pepper jack cheeses, bourbon sauce, jalapeños, lettuce, tomato, and onion. |
$11.95 |
| Patty Melt Fried onion and melted Wisconsin Swiss cheese piled on grilled marble rye bread. |
$11.95 |
| Hangover Burger Thick-cut applewood bacon, choice of cheese, onion, and a fried egg. |
$11.95 |
| Build Your Own Burger Choice of cheese, protein, and vegetables. |
$8.95 |
| WINGS | |
| 10 Bone-In Wings | $10.00 |
| 10 Boneless Wings | $10.00 |
| HOMEMADE PIZZA | |
| 1-Topping Pizza Add additional toppings and create your own pizza. |
$15.95 |
| SPECIALTY PIZZAS | |
| Deluxe Pizza Pepperoni, sausage, mushrooms, black olives, green peppers, and onions with Backstreet’s homemade pizza sauce. |
$19.95 |
| White Pizza Garlic oil base, Wisconsin mozzarella cheese, house seasoning, and a choice of three additional toppings. |
$19.95 |
| BBQ Chicken Pizza BBQ sauce base, chicken, red onions, and green peppers. |
$19.95 |
| Backstreet Fire Pizza Ranch dressing base, Wisconsin pepper jack and mozzarella cheeses, chicken, bacon, jalapeño peppers, onions, and drizzled with Frank’s Red Hot. |
$19.95 |
| FRIDAY FISH FRY | |
| Cod Beer-battered North Atlantic cod, deep-fried or baked to perfection. |
$13.50 |
| Baked Cod Two 6 oz. baked North Atlantic cod, lightly seasoned and topped with butter. |
$13.50 |
| Fish Sandwich Beer-battered Atlantic cod, Wisconsin cheddar cheese, and house-made tartar sauce on a brioche bun. |
$10.50 |
| Caribbean Fish Tacos Beer-battered North Atlantic cod, topped with Wisconsin Swiss cheese, mixed vegetables, and a drizzle of sweet sauce on a flour tortilla. |
$14.50 |
| Shrimp Dinner Beer-battered, locally sourced Atlantic tiger shrimp deep-fried to a golden brown. |
$14.50 |
| Coconut Shrimp North Atlantic raised shrimp rolled in a savory coconut batter, deep-fried to perfection. |
$14.50 |
| Nana’s Baked Cod A local legend! Baked North Atlantic cod with sautéed mushrooms, onions, tomatoes, and Italian seasoning. |
$13.95 |
| Walleye A generous walleye fillet, baked or fried with skin on or off. |
$14.50 |
| SMALL EATER’S | |
| Chicken Tenders (2 pcs.) | $6.95 |
| Hot Dog | $6.95 |
| Grilled Cheese | $6.95 |
| Taco | $6.95 |
| A LA CARTE | |
| Coleslaw | $2.00 |
| Applesauce | $2.00 |
| French Fries | $3.00 |
| Sour Cream & Chive Fries | $3.00 |
| Onion Rings | $4.00 |
| Homemade Chips | $2.00 |
… View more
Contact Backstreet Pub
Address: 711 Morgan Ave, Waukesha, WI 53188
Phone: (262) 544-6799
Website: https://www.backstreetpubwaukesha.com/
Hours
| Sunday | 11AM–2AM |
| Monday | 2PM–2AM |
| Tuesday | 11AM–2AM |
| Wednesday | 11AM–2AM |
| Thursday | 11AM–2:30AM |
| Friday | 11AM–2:30AM |
| Saturday | 11AM–2AM |
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Neighborhood Pub & Grill with a Tasty Friday Fish Fry, Live Entertainment & Fun Events. 711 Morgan Avenue, Waukesha, WI 53188.
Backstreet Pub Waukesha, WI 53188 – Menu, 32 Reviews and …
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