Informal sit-down restaurant & cantina for Mexican food & margaritas by the glass or pitcher.
4.3 – 309 reviews $ • Tex-Mex restaurant
Menu
| Bandido’s – 159 E. Franklin St. – Takeout Central – Chapel Hill | |
| Lunch Menu – Lunch Specials | |
| L-2 Two Crisp Tacos, Rice & Beans | $7.00 |
| L-4 Burrito Deluxe large burrito topped with lettuce, tomato and sour cream. served with rice or beans |
$8.00 |
| L-6 Two Enchiladas, Rice & Beans | $7.00 |
| L-7 Lunch Quesadilla grilled flour tortilla filled with cheese and your choice of any of the fillings listed above with lettuce, tomato,sour cream, rice and beans. sub fresh grilled veggies for $1 extra |
$8.50 |
| L-13 Lunch Chimichanga small fried burrito filled with your choice of one filling: shredded beef, chipotle chicken or carnitas pork.topped with queso sauce, lettuce, tomato and sour cream with rice or beans |
$8.00 |
| L-16 Margarita Chicken Rice Bowl a large bowl filled with rice, black beans, tomatoes, avocado, cilantro, onions, sour cream, cheese andgrilled margarita chicken. served with a side of sweet chipotle mango sauce |
$9.50 |
| L-15 Fish Tacos two grilled tilapia tacos served in flour tortillas with cabbage, pico de gallo and a side of jalapeno-ranch dressing. served with rice or beans |
$9.50 |
| L-14 Macho Taco a large flour tortilla fried crisp and filled with refried beans, ground beef grilled with tomatoes, onions and jalapenos, stuffed with lettuce, tomato, cheese and sour cream. served with rice |
$8.50 |
| L-12 Tamale one chicken tamale served with rice, beans, lettuce, pico de gallo and sour cream |
$8.00 |
| L-11 The Vegetarian cheese enchilada, fresh grilled vegetable burrito and bean tostada with sour cream |
$8.00 |
| L-10 Lunch Fajitas; (Vegetarian) choose from grilled chicken, steak or fresh grilled vegetable fajitas with onions and bellpeppers. served with refried beans, lettuce, tomato, sour cream, guacamole and flour tortillas. make it a combo for $1 extra, shrimp for $2 extra or a shrimp combo for $4 extra |
$10.00 |
| L-9 Taco Salad crisp tortilla bowl with refried beans, lettuce, tomato, sour cream and cheese with your choice of filling. sub fresh grilled veggies for $1 |
$8.50 |
| L-8 Two Taquitos, Rice & Beans served with lettuce, tomato and guacamole |
$8.00 |
| L-5 Burrito, Rice & Beans | $7.00 |
| L-3 Taco, Burrito & Enchilada | $9.00 |
| L-1 Racey Rodriguez crisp taco, enchilada, rice & beans |
$7.00 |
| Light Lunch one crisp taco, rice and beans |
$6.00 |
| Lunch Menu – Side Orders | |
| Black Beans; (Vegetarian) | $2.50 |
| Corn Tortillas (3) | $0.75 |
| 2 Oz Guacamole | $2.00 |
| 3 Oz Of Queso Dip; (Vegetarian) | $3.00 |
| 2 Oz Sour Cream; (Vegetarian) | $0.75 |
| 3 Oz Pico De Gallo; (Vegetarian) fresh relish consisting of chopped onions, tomatoes, jalopeno peppers, cilantro and spices. |
$1.25 |
| 2 Oz Salsa; (Vegetarian) | $0.50 |
| Shredded Cheese; (Vegetarian) | $2.50 |
| Habanero Sauce | $0.50 |
| Flour Tortillas (3); (Vegetarian) | $0.75 |
| Lettuce, Tomato & Guacomole; (Vegetarian) | $3.00 |
| Lettuce, Tomato & Sour Cream; (Vegetarian) | $2.50 |
| Frijoles Charros; (Spicy) | $3.50 |
| Refried Beans; (Vegetarian) | $2.50 |
| Spanish Rice; (Vegetarian) | $2.50 |
| Lunch Menu – Pints & Pounds | |
| Frijoles Charros (Pint); (Spicy) | $5.00 |
| Refried Beans (Pint); (Vegetarian) | $5.00 |
| Black Beans (Pint); (Vegetarian) | $5.00 |
| Spanish Rice (Pint); (Vegetarian) | $5.00 |
| Pint & Pound (Guac & Chips); (Vegetarian) | $10.00 |
| Guacamole (Pint); (Vegetarian) | $8.00 |
| Pico De Gallo (Pint); (Vegetarian | $5.00 |
| Chips & Salsa (Single Serving); (Vegetarian) | $2.00 |
| Pint & Pound (Chips & Salsa); (Vegetarian) | $8.00 |
| Chips (Pound); (Vegetarian) | $4.00 |
| Salsa (Pint); (Vegetarian) | $5.00 |
| Lunch Menu – Beverages | |
| Milk | $2.00 |
| Orange Juice | $2.00 |
| Mexican Jumex Nectar mango, papaya-pineapple, strawberry or strawberry-banana |
$2.00 |
| Mexican Soft Drink apple, fruit punch, tamarindo, mandarin orange or lemon |
$2.00 |
| Unsweet Tea | $2.00 |
| Sweet Tea | $2.00 |
| Soft Drink coke, diet coke, dr pepper, sprite and lemonade |
$2.00 |
| Lunch Menu – Desserts | |
| Chocolate Overload a small flour tortilla bowl with scoops of chocolateice cream topped with chocolate syrup,whipped cream and a cherry |
$6.00 |
| Fire & Ice Sundae a small flour tortilla bowl with scoops of vanilla icecream topped with a sweet & spicy raspberry habanero sauce, whipped cream and a cherry |
$6.00 |
| Flautas De Fruta two rolled flour tortillas with either apple orcherry pie filling, fried crisp and dusted withcinnamon and powdered sugar. served with ascoop of vanilla ice cream |
$6.00 |
| Cheesecake Chimichanga a fried burrito with cheesecake filling, dustedwith powdered sugar and drizzled with caramelsauce. served with a scoop of vanilla ice cream |
$6.00 |
| Sopapillas three fried pastry puffs dusted with cinnamon and powdered sugar and drizzled with honey. served with a scoop of vanilla ice cream |
$6.00 |
| Churros crispy sticks of pastry rolled in cinnamon sugarand drizzled with caramel sauce. served with ascoop of vanilla ice cream |
$5.00 |
| Oreo Fried Ice Cream a scoop of vanilla ice cream rolled in crushed oreo cookies, deep fried and smothered withchocolate syrup, whipped cream and a cherry |
$6.00 |
| Fried Ice Cream a scoop of vanilla ice cream rolled in our special coating and deep fried. topped with honey,whipped cream and chopped nuts |
$5.50 |
| Dinner Menu – Appetizers | |
| Appetizer Sampler cheese and jalapeno nachos, black bean rollos, mini corn quesadilla, queso dip, guacamole dip and bean dip |
$15.00 |
| Mini Corn Quesadillas; (Vegetarian) corn tortillas grilled with mushrooms, pico de gallo and cheese |
$6.50 |
| Black Bean Rollos; (Vegetarian) crisp flour tortilla rolls filled with black beans, onions, cilantro and seasonings. served with our creamy verde dipping sauce |
$7.00 |
| Black Bean Dip; (Vegetarian) seasoned black beans topped with a blanket of white cheese, topped with sour cream and pico de gallo. served with seasoned chips |
$7.00 |
| Taco Dip & Chips ground beef, creamy queso and salsa topped with lettuce, tomato and sour cream |
$7.00 |
| Dip Sampler (Four Dips); (Vegetarian) | $11.00 |
| Dip Sampler (Three Dips); (Vegetarian) | $9.00 |
| Dip Sampler (Two Dips); (Vegetarian) choose from queso dip, spinach queso dip, spicy bean dip and guacamole |
$7.50 |
| Guacamole & Chips; (Vegetarian) fresh avocados blended with sou cream, lime juice, spice blend, pico de gallo and cilantro. made to order |
$8.00 |
| Spicy Bean Dip & Chips; (Vegetarian, Spicy) refried beans, jalapeno peppers and creamy queso |
$6.00 |
| Spinach Queso Dip & Chips; (Vegetarian) our traditional creamy queso dip with fresh chopped spinach |
$7.00 |
| Queso Dip & Chips; (Vegetarian) a creamy blend of melted cheese served with chips |
$6.00 |
| Dinner Menu – Salads | |
| Grilled Fajita Taco Salad the traditional taco salad topped with either steak or chicken fajitas with onions and bell peppers |
$12.00 |
| Taco Salad; (Vegetarian) crisp taco bowl filled with refried beans, lettuce, tomatoes, sour cream and cheese. topped with your choice of one: ground beef, shredded beef, chipotle chicken or sauteed spinach |
$9.50 |
| Guacamole Salad; (Vegetarian) lettuce, tomato, shredded cheese and fresh guacamole |
$8.00 |
| Ensalada Mexicana; (Vegetarian) slices of fresh avocados, onions and cucumbers over baby field greens with a side of our housemade cilantro-lime vinaigrette or jalapeno-ranch dressing |
$8.00 |
| Dinner Menu – Nachos | |
| Cheese Nachos (Large); (Vegetarian) | $9.00 |
| Loaded Fajita Nachos (Large); (Vegetarian) | $15.00 |
| Loaded Fajita Nachos (Small); (Vegetarian) corn or flour chips topped with cheese, jalapenos, lettuce, tomato, sour cream, guacamole and your choice of grilled chicken, steak fajitas or fresh grilled veggies |
$12.00 |
| Loaded Nachos (Large); (Vegetarian) | $13.00 |
| Loaded Nachos (Small); (Vegetarian) corn or flour tortilla chips topped with cheese, jalapenos, lettuce, tomato, sour cream, guacamole and your choice of one additional topping. choose from refried beans, black beans, ground beef, shredded beef, chipotle chicken, sauteed spinach or extra cheese. additional toppings are $2 each |
$10.00 |
| Cheese Nachos (Small); (Vegetarian) your choice of corn or flour chips chips topped with cheese and jalapenos |
$7.00 |
| Dinner Menu – Bandido’s Best Tacos | |
| Vegetarian Tacos (3); (Vegetarian) | $14.00 |
| Vegetarian Tacos (2); (Vegetarian) fresh grilled squash, bell peppers, onions, zucchini and mushrooms. served with pico de gallo, lettuce and cheese |
$12.00 |
| Fajita Tacos (3) | $15.00 |
| Fajita Tacos (2) marinated steak or chicken grilled with onions and bell peppers. served with lettuce, cheese and sour cream |
$12.00 |
| Shrimp Tacos (3) | $17.00 |
| Shrimp Tacos (2) grilled shrimp with pico de gallo and a creamy chipotle sauce |
$14.00 |
| Fish Tacos (3) | $15.00 |
| Fish Tacos (2) served with cabbage, pico de gallo and drizzled with our jalapeno-ranch sauce |
$12.00 |
| Tacos De Carne Asada (3) | $15.00 |
| Tacos De Carne Asada (2) tender morsels of grilled steak topped with cilantro and onions with a cilantro-lime vinaigrette |
$12.00 |
| Dinner Menu – On the Lighter Side | |
| Grilled Shrimp Rice Bowl a large bowl filled with rice, black beans, tomatoes, avocado, cilantro, onions, sour cream, cheese and grilled shrimp. served with a side of sweet chipotle mango sauce |
$16.00 |
| Steak Fajita Rice Bowl a large bowl filled with rice, black beans, tomatoes, avocado, cilantro, onions, sour cream, cheese and grilled steak. served with a side of sweet chipotle mango sauce |
$13.00 |
| Margarita Chicken Rice Bowl a large bowl filled with rice, black beans, tomatoes, avocado, cilantro, onions, sour cream, cheese and grilled margarita chicken. served with a side of sweet chipotle mango sauce |
$12.00 |
| Sonora Shrimp seasoned shrimp and fresh vegetables grilled to perfection and topped with a mild tomato salsa and low fat cheddar cheese. served with black beans, spanish rice, lettuce, tomato, low fat sour cream, pico de gallo and your choice of corn or flour tortillas |
$15.00 |
| Black Bean Quesadilla; (Vegetarian) a large quesadilla made with low fat cheddar cheese and black beans, topped with lettuce, tomato, low fat sour cream and pico de gallo. served with spanish rice |
$11.00 |
| Black Bean & Rice Burrito; (Vegetarian) a large burrito filled with black beans and rice,topped with a mild tomato salsa, low fat cheddar cheese, lettuce, tomato and low fat sour cream |
$8.00 |
| Dinner Menu – Bandido’s Favorites | |
| ACP – Arroz Con Pollo (Small) grilled chicken with a hint of orange on top of a bed of spanish rice and smothered with a blanket of melting cheese. served with flour tortillas and one side |
$12.00 |
| Confetti Chicken (Large) | $16.00 |
| Nada Mas Queso; (Vegetarian) nothing but cheese! one cheese enchilada, one cheese burrito and one cheese tostada with sour cream and choice of two sides |
$13.00 |
| Shrimp Chimichanga (2) | $19.00 |
| Shrimp Chimichanga (1) a medium sized fried burrito stuffed with grilled shrimp sauteed with bandido’s salsa and cheese. topped with lettuce, tomato, sour cream and guacamole. served with two sides |
$16.00 |
| Chimichanga (2) | $16.00 |
| Chimichanga (1) medium sized fried burrito stuffed with your choice of shredded beef, chipotle chicken or carnitas pork and topped with creamy queso, lettuce, tomato, sour cream and guacamole. served with two sides |
$12.00 |
| Bandido’s Mexican Cheeseburger 5 oz angus beef burger served inside a cheese quesadilla with pico de gallo, lettuce, tomato, sour cream and guacamole. served mexican style with spanish rice and refried beans or american style with french fries |
$14.00 |
| Carne Asada & Camarones we pair our delicious carne asada with seasoned grilled shrimp |
$20.00 |
| Carne Asada thin sliced skirt steak hand rubbed with a rich blend of spices and grilled with green onions and a fresh jalapeno. served with pico de gallo, flour tortillas and two sides |
$16.00 |
| Grilled Fish Platter catch of the day sauteed in a garlic citrusmarinade. served with grilled onions, pico degallo, flour tortillas and two sides |
$15.00 |
| Shrimp Enchiladas three enchiladas filled with grilled shrimp toppedwith enchilada sauce, cheese and two sides |
$15.00 |
| Pollo En Mole (Large) | $16.00 |
| Pollo En Mole (Small) grilled chicken smothered in mole sauce (rich, thick sauce of pasilla, habanero, chipotle peppers and cocoa powder). served with flour tortillas and two sides |
$13.00 |
| Confetti Chicken (Small) grilled chicken fajitas topped with shredded cheese, sour cream and pico de gallo. served with flour tortillas and two sides |
$12.00 |
| Pollo Acapulco (Large) | $17.00 |
| Pollo Acapulco (Small) grilled chicken with fresh grilled vegetables seasoned with red & black peppers with a hint of orange. served over spanish rice with melting shredded cheese. served with flour tortillas and one side |
$12.00 |
| ACPC – Arroz Con Pollo Y Camarones (Large) | $19.00 |
| ACPC – Arroz Con Pollo Y Camarones (Small) for those that can’t decide! shrimp and chicken on a bed of spanish rice with a blanket of melting cheese. served with flour tortillas and one side |
$16.00 |
| ACC – Arroz Con Camerones (Large) | $18.00 |
| ACC – Arroz Con Camerones (Small) grilled shrimp with a citrus marinade on top of a bed of spanish rice and smothered in a blanket of melting cheese. served with flour tortillas and one side |
$14.00 |
| ACP – Arroz Con Pollo (Large) | $16.00 |
| Dinner Menu – Bandido’s Big Burritos | |
| San Antonio Burrito house favorite! filled with refried beans grilled steak or chicken fajitas, sauteed onions and bell peppers. topped with your choice of salsa roja or salsa verde, lettuce, tomato, sour cream, guacamole and shredded cheese |
$15.00 |
| El Scorcho Burrito; (Vegetarian, Spicy) stuffed with refried beans and your choice of ground beef, shredded beef, chipotle chicken, carnitas pork or sauteed spinach. smothered with salsa roja and topped with lettuce, tomato, sour cream, guacamole and shredded cheese then smothered in our house made hot el scorcho habanero salsa |
$13.00 |
| Burrito Supreme; (Vegetarian) stuffed with refried beans and your choice of ground beef, shredded beef, chipotle chicken, carnitas pork or sauteed spinach. smothered with salsa roja and topped with lettuce, tomato, sour cream, guacamole and shredded cheese |
$13.00 |
| Dinner Menu – Gourmet Quesadillas | |
| Quesadilla Rios; (Spicy) filled with shrimp and fresh mixed vegetables seasoned and grilled with a spicy habanero salsa |
$17.00 |
| Shrimp Quesadilla with grilled onions and bell peppers |
$16.00 |
| Fajita Quesadilla steak or chicken fajitas with grilled onions and bell peppers |
$15.00 |
| Stuffed Quesadilla With Two Fillings choose from: carnitas pork, ground beef, shredded beef, chipotle chicken, refried beans, black beans, spinach or fresh grilled vegetables |
$15.00 |
| Stuffed Quesadilla; (Vegetarian) choose from: carnitas pork, ground beef, shredded beef, chipotle chicken, refried beans, black beans, spinach or fresh grilled vegetables |
$13.00 |
| Classic Cheese Quesadilla; (Vegetarian) served with lettuce tomato and sour cream, guacamole, spanish rice and choice of beans |
$9.00 |
| Dinner Menu – Combo Dinners | |
| 2 Item Combination; (Vegetarian) | $11.00 |
| 3 Item Combination; (Vegetarian) | $14.00 |
| Dinner Menu – Bandido’s Sizzling Fajitas | |
| Texas Fajitas combination of grilled shrimp,steak and chicken fajitas |
$22.00 |
| Shrimp Combo Fajitas 6 oz of shrimp and 6 oz of steak, chicken or mixed vegetables |
$20.00 |
| Shrimp Fajitas 8 oz of seasoned grilled shrimp |
$17.00 |
| Vegetable Fajitas; (Vegetarian) fresh squash, bell peppers, onions, zucchini, mushrooms and tomatoes |
$14.00 |
| Steak & Chicken Fajitas | $18.00 |
| Chicken Fajitas 8 oz of tender chicken breast strips |
$16.00 |
| Steak Fajitas 8 oz of tender steak strips |
$16.00 |
| Dinner Menu – Combo Dinners for Two | |
| The Works chile poblano, chicken taquito, tosta guac, shredded beef enchilada, carnitas pork burrito, two crisp ground beef tacos, spanish rice and refried beans |
$28.00 |
| Hambre Grande chile poblano, chicken tamale, chicken taquito with guacamole, green burrito with shredded beef,spanish rice and refried beans |
$26.00 |
| Mexican Fiesta two chicken taquitos with guacamole, two ground beef tacos, two slices of cheese quesadilla,spanish rice and refried beans |
$24.00 |
| Dinner Menu – Side Orders | |
| Shredded Cheese; (Vegetarian) | $2.50 |
| Black Beans; (Vegetarian) | $2.50 |
| Lettuce, Tomato & Sour Cream; (Vegetarian) | $2.50 |
| 3 Oz Pico De Gallo; (Vegetarian) fresh relish consisting of chopped onions, tomatoes, jalopeno peppers, cilantro and spices |
$1.25 |
| 2 Oz Guacamole | $2.00 |
| 3 Oz Of Queso Dip; (Vegetarian) | $3.00 |
| 2 Oz Sour Cream; (Vegetarian) | $0.75 |
| 2 Oz Salsa; (Vegetarian) | $0.50 |
| Habanero Sauce | $0.50 |
| Flour Tortillas (3); (Vegetarian) | $0.75 |
| Corn Tortillas (3) | $0.75 |
| Lettuce, Tomato & Guacomole; (Vegetarian) | $3.00 |
| Frijoles Charros; (Spicy) | $3.50 |
| Refried Beans; (Vegetarian) | $2.50 |
| Spanish Rice; (Vegetarian) | $2.50 |
| Dinner Menu – Pints & Pounds | |
| Black Beans (Pint); (Vegetarian) | $5.00 |
| Frijoles Charros (Pint); (Spicy) | $5.00 |
| Refried Beans (Pint); (Vegetarian) | $5.00 |
| Spanish Rice (Pint); (Vegetarian) | $5.00 |
| Pint & Pound (Guac & Chips); (Vegetarian) | $10.00 |
| Guacamole (Pint); (Vegetarian) | $8.00 |
| Pico De Gallo (Pint); (Vegetarian | $5.00 |
| Chips & Salsa (Single Serving); (Vegetarian) | $2.00 |
| Pint & Pound (Chips & Salsa); (Vegetarian) | $8.00 |
| Chips (Pound); (Vegetarian) | $4.00 |
| Salsa (Pint); (Vegetarian) | $5.00 |
| Dinner Menu – Beverages | |
| Unsweet Tea | $2.00 |
| Milk | $2.00 |
| Orange Juice | $2.00 |
| Mexican Jumex Nectar mango, papaya-pineapple, strawberry or strawberry-banana |
$2.00 |
| Mexican Soft Drink apple, fruit punch, tamarindo, mandarin orange or lemon |
$2.00 |
| Sweet Tea | $2.00 |
| Soft Drink coke, diet coke, dr pepper, sprite and lemonade |
$2.00 |
| Dinner Menu – Desserts | |
| Flautas De Fruta two rolled flour tortillas with either apple orcherry pie filling, fried crisp and dusted withcinnamon and powdered sugar. served with ascoop of vanilla ice cream |
$6.00 |
| Chocolate Overload a small flour tortilla bowl with scoops of chocolateice cream topped with chocolate syrup,whipped cream and a cherry |
$6.00 |
| Fire & Ice Sundae a small flour tortilla bowl with scoops of vanilla icecream topped with a sweet & spicy raspberry habanero sauce, whipped cream and a cherry |
$6.00 |
| Cheesecake Chimichanga a fried burrito with cheesecake filling, dustedwith powdered sugar and drizzled with caramelsauce. served with a scoop of vanilla ice cream |
$6.00 |
| Sopapillas three fried pastry puffs dusted with cinnamon and powdered sugar and drizzled with honey. served with a scoop of vanilla ice cream |
$6.00 |
| Churros crispy sticks of pastry rolled in cinnamon sugarand drizzled with caramel sauce. served with ascoop of vanilla ice cream |
$5.00 |
| Oreo Fried Ice Cream a scoop of vanilla ice cream rolled in crushed oreo cookies, deep fried and smothered withchocolate syrup, whipped cream and a cherry |
$6.00 |
| Fried Ice Cream a scoop of vanilla ice cream rolled in our special coating and deep fried. topped with honey,whipped cream and chopped nuts |
$5.50 |
… View more
Contact Bandido’s Mexican Cafe
Address: 159 1/2 E Franklin St, Chapel Hill, NC 27514
Phone: (919) 967-5048
Website: http://www.bandidoscafe.com/
Hours
| Saturday | 5–10PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–9:30PM |
| Wednesday | 5–9:30PM |
| Thursday | 11:30AM–2:30PM, 5–9:30PM |
| Friday | 11:30AM–2:30PM, 5–10PM |
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