Thai classics get fusion twists in a relaxed lounge space decorated with traditional & modern art.
4.2 – 622 reviews $$ • Thai restaurant
Menu
Signature Entrée’s | |
Kra-Pao Moo Krob Sautéed crispy pork belly w/chopped green beans, mixed jalapeno and spicy basil sauce |
$14.95 |
Crispy Garlic Chicken Stir fried crispy chicken in a rich garlic sauce and bell pepper topped w/crispy basil |
$14.95 |
Crispy Cashew Nut Chicken Crispy chicken sautéed with roasted cashew nuts, bell peppers, white onions, scallions and chili sauce |
$12.95 |
Tasty Beef Stir-fried marinated beef in thai herbs and spices on a bed of cabbage, served w/plum sauce |
$12.95 |
Classic Entrée’s | |
Garlic Sautéed garlic w/steamed mixed vegetables in garlic oyster sauce your choice of: |
$11.95 |
Ginger Sautéed ginger, onions, mushrooms, scallions, celery, and bell in brown sauce your choice of: |
$11.95 |
Thai Style Basil Your choice of ground chicken, pork, or beef sautéed w/basil leaves, green beans, and jalapeno peppers your choice of |
$11.95 |
Prik King Sautéed string beans, bell pepper, kaffir lime leaf w/chili brown sauce your choice of |
$11.95 |
Broccoli Delight Broccoli, carrots, stir-fried in veggie brown sauce your choice of: |
$11.95 |
Medley Veggies Mixed vegetables stir-fried in veggie brown sauce your choice of: |
$11.95 |
String Bean & Eggplant Sautéed w/basil, bell peppers, and chili in veggie black bean basil sauce your choice of: |
$11.95 |
Swimming Rama Sautéed spinach topped w/peanut sauce your choice of: |
$11.95 |
Sweet& Sour Sauteed w/tomatoes, cucumber pineapple, onions, bell peppers, celery, and home made sweet sour sauce. Your choice of: |
$11.95 |
Fried Rice | |
Thai Fried Rice Stir-fried w/tomato, onions, broccoli and egg your choice of: |
$11.95 |
Sriracha Fried Rice With sriracha sauce, egg, onions, mixed peas & carrots, scallions, bell pepper, and tomatoes your choice of: |
$11.95 |
Basil Fried Rice With basil, bell peppers, onions, mushrooms, chili garlic sauce, and egg your choice of: |
$11.95 |
Pineapple Fried Rice With pineapple, cashew nuts, onions, raisins, scallions, mixed peas & carrots, yellow curry powder, and egg your choice of: |
$11.95 |
Special Brown Fried Rice Stir-fried brown rice with yellow curry powder, egg, onions, carrots, baby corn, broccoli, bell peppers, and basil your choice of: |
$11.95 |
Garlic Fried Rice Stir-fried jasmine rice, egg, fresh garlic, carrots and your choice of meat served with steamed broccoli your choice of: |
$11.95 |
Kid’s Menu | |
Kid’s Fried Rice | $7.00 |
Kid’s Corn Dogs | $7.00 |
Kid’s Chicken Nuggets | $7.00 |
Kid’s Thai Omelette | $7.00 |
Sides / Extra’s | |
Jasmine Rice | $2.00 |
Brown Rice | $2.00 |
Sticky Rice | $3.00 |
Roti | $3.00 |
Peanut Sauce | $4.00 |
Fried Egg | $2.00 |
Steam Veggies | $6.00 |
Signature Noodles | |
Kow Soi Chiang Mai* Cooked traditional chiang mai style with your choice of stewed chicken leg or stewed beef. Served with steamed egg noodles in slow stewed curry w/kaffir lime leaf and lemongrass. Topped with crispy egg noodles thenserved with side of house pickled mustard, red onions, and lime wedged |
$15.95 |
Boat Noodle Soup* Stewed beef chunks and beef ball with rice noodle, basil, chinese broccoli, bean sprout, scallions, and garlic in spicy beef broth |
$12.95 |
Tom Yum Noodle Soup ** Thin rice noodle w/prawns, squid, ground pork, lime juice, and bean sprouts in hot and sour broth topped w/crispy wonton, fried garlic and cilantro |
$12.95 |
Kua Gai Noodle Stir-fried wide rice noodles with chicken, shrimp, and calamari in special homemade brown sauce w/sesame oil |
$14.95 |
Classic Noodles | |
Pad Thai Stir-fried traditional rice noodles w/peanuts, bean sprouts, scallions, egg, and carrots |
$11.95 |
Pad See Ew Stir-fried wide rice noodles w/chinese broccoli and egg in sweet savory brown sauce |
$11.95 |
Pad Kee Mao* Stir fried wide rice noodles w/egg, basil, onions, broccoli, tomatoes, bamboo shoots, and bell pepper w/chili garlic sauce |
$11.95 |
Rama Noodle Sautéed wide rice noodles and egg tossed with babyspinach and topped with creamy peanut sauce |
$11.95 |
Mama Pad Egg noodles w/carrots, baby corn, cabbage, and bell peppers stir-fried in homemade sauce |
$11.95 |
Bang Bar Noodle Wide rice noodles with broccoli, egg, onions, bell peppers, green beans, carrots, and basil stir-fried in red and yellow curry sauce |
$11.95 |
Curries | |
Red Curry* Red curry paste w/bamboo shoot, bell pepper, and basil in coconut milk |
$11.95 |
Green Curry** Spicy green curry paste in coconut milk w/zucchini, bell peppers, eggplant, and basil |
$11.95 |
Panang Curry* Rich condensed coconut milk curry with kaffir lime leaves and bell peppers |
$11.95 |
Yellow Curry* Yellow curry paste w/carrots, onions, pineapple, and potatoes in coconut milk |
$11.95 |
Spicy Jungle Curry*** Jungle curry paste w/bamboo shoots, carrots, baby corn, zucchini, string beans, bell peppers, and thai herbs in spicy clear broth (soupy, healthy, clear) |
$11.95 |
Massaman Curry* Peanut based creamy curry w/peanuts, potatoes, carrots, and onions |
$11.95 |
Pumpkin Curry** Kabocha squash in red curry with basil and bell peppers |
$11.95 |
Chef’s Suggestions | |
Dungeness Crab Pad Thai Crispy soft shell crab and dungeness crab over traditional pad thai served with egg net omelet |
$21.95 |
Crispy Duck Noodle Crispy long island duck on top of steamed egg noodle and bok choy. Served with duck sauce. |
$17.95 |
Asian Duck Crispy long island duck topped with classic asian tamarind sauce on the bed of bok choy, a side of steamed chinese broccoli glazed with homemade oyster sauce & fried garlic |
$21.95 |
Chuchee Duck Crispy long island duck with rich and creamy chu chee curry sauce on bed of string bean and carrots |
$21.95 |
Chuchee Salmon Grilled salmon with rich and creamy chu chee curry sauce on bed of string bean and carrots |
$17.95 |
Hung Le Northern thai style slow stewed pork shoulders marinated with hung le curry paste, tamarind, and pickled garlic on the bed of sweet potato topped with crispy ginger and peanut. |
$21.95 |
Neau Yang Esan Marinated 14oz new york steak served with spicy roasted rice-lime sauce, steamed veggies, and sticky rice |
$21.95 |
Fresh Fish Selections | |
Mango Fish Crispy filetbranzino (european sea bass) w/red onions, scallions, cilantro, chili, chili paste, cashew nuts with spicy mango salad thai dressing. |
$26.95 |
Atlantic Princess Crispy filetbranzino (european sea bass) w/stir-fry garlic sauce on a bed of steamed mixed vegetables |
$26.95 |
Pla Manow Steamed filet branzino (european sea bass) in spicy garlic, chili, and lime juice sauce topped with fresh lime slices |
$26.95 |
Others | |
Mango Salad (Gf) shrimp, calamari, sliced mango, red onions, mint, cilantro, cashew nuts, and kaffir lime leaves tossed in a spicy lemongrass dressing |
$13.95 |
Larb Pla Tod Fried branzino fish w/chili powder, lemongrass, kaffir lime leaves, red onions, roasted rice powder, cilantro, and scallions in a spicy lime dressing |
$14.95 |
… View more
Contact Bang Bar Thai Restaurant & Lounge
Address: 4750 California Ave SW, Seattle, WA 98116
Phone: (206) 935-8888
Website: http://www.bangbarthai.com/
Hours
Thursday | 11AM–9:30PM |
Friday | 11AM–10:30PM |
Saturday | 11AM–10:30PM |
Sunday | 11AM–9:30PM |
Monday | 11AM–9:30PM |
Tuesday | 11AM–9:30PM |
Wednesday | 11AM–9:30PM |
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