Long-running venue provides a varied roster of Thai dishes in a traditional setting.
Bangkok City Restaurant is a family owned business in Old East Dallas specializing in authentic Thai cuisine. We have been in business for 26 years and counting! Thailand is known as the Land of Smiles, and we’ll do our best to put a smile on your face by delivering the quality and service you have come to appreciate.
4.4 – 804 reviews $$ • Thai restaurant
Menu
| Menu | |
| Appetizers | |
| Crispy Spring Rolls Crispy Spring Rolls Thai style, stuffed with mixed vegetables served with sweet and sour dipping sauce |
$7.00 |
| Satay (Chicken or Tofu) Grilled marinated chicken or tofu on skewer, served on a flaming grill with peanut sauce and cucumber salad |
$10.00 |
| Corn Patty (4pcs) Corn cakes Thai style served with sweet cucumber sauce and ground peanuts |
$8.00 |
| Fish Cake (4pcs) Fried mixture of fish paste, green bean, and Thai curry served with cucumber salad |
$12.00 |
| Steamed Thai Dumpling (5pcs) Ground pork and shrimp, water chestnut in vegetable wrapper, served with spicy soy sauce |
$10.00 |
| Fried Tofu Fried bean curd served with sweet & sour sauce, topped with ground peanuts and fresh cilantro |
$7.00 |
| Cream Cheese Wonton (5pcs) Imitation crab, bell pepper, cream cheese in crispy wonton wrapper and served with sweet & sour sauce |
$9.00 |
| Bangkok City Shrimp (6pcs) Crispy shrimp wrapped in wonton sheet served with sweet & sour sauce |
$11.00 |
| Thai Salad Rolls (2pcs) Fresh salad rolls, your choice of Grilled Chicken, Cocktail Shrimp, Tofu or Avocado. Lettuce leaf, sweet basil, bean sprouts, shredded carrots wrapped in rice paper and served with special house peanut sauce |
$8.00 |
| Thai Beef Jerky Deep fried marinated Beef Strips, served with spicy sriracha sauce |
$10.00 |
| Crispy Calamari Battered calamari rings, served with sweet chili spicy sauce |
$10.00 |
| Edamame | $7.00 |
| Soups and Salads | |
| Tom-Kha-Gai (Coconut Milk Soup) Chicken in coconut milk soup with galangal, mushrooms, lime juice, chili, and herbs. Large size (hot pot) available at $16. Add noodles for $2. Vegetarian option available upon request. |
$7.00 |
| Tom-Yum (Chicken) Typical Thai hot and sour soup with chicken, mushrooms, lime juice, chili and herbs. Large size (hot pot) available at $16. Vegetarian option available upon request. |
$7.00 |
| Tom-Yum (Shrimp) Typical Thai hot and sour soup with shrimp, mushrooms, lime juice, chili and herbs. Large size (hot pot) available at $17. Vegetarian option available upon request. |
$8.00 |
| Tom-Yum-Ta-Lay (Seafood) Typical Thai hot and sour soup with shrimp, squid, scallops, mussels, imitation crab, mushrooms, lime juice, chili and herbs. Only available in large size (hot pot). |
$22.00 |
| Silver Noodle Soup Napa cabbage, celery, mushrooms, silver noodle in clear chicken broth. Tofu: $6 bowl, $15 large (hot pot). Crabmeat: $8 bowl, $18 large (hot pot). |
$6.00 |
| Wonton Soup Stuffed wonton with ground pork and crab meat in chicken broth with baby spinach. Large size (hot pot) available at $16. |
$7.00 |
| Special Thai Green Salad Romaine & Iceberg lettuce with tomatoes, cucumbers, carrots, cashew nuts; complemented with Thai peanut dressing. Add Grilled Chicken for $3, Grilled Shrimp $4. |
$9.00 |
| Spicy Vegetable Salad (Yum Pak) Fresh vegetables with lime juice, onion, hot peppers with Spicy Thai herbs |
$12.00 |
| Green Papaya Salad Fresh shredded green papaya seasoned with lime juice, chili, cherry tomatoes and crushed peanuts with Spicy Thai herbs |
$12.00 |
| Yum Woon Sen Clear noodles, minced chicken, and shrimp cooked with chili and mixed with lime juice |
$16.00 |
| Spicy Beef Salad Slices of grilled beef, cucumber, tomatoes, lime juice, onion and Thai spicy herbs |
$17.00 |
| Grilled Salmon Salad Mixed greens with Virgin Olive Oil and Balsamic Vinegar with 8oz fresh grilled salmon fillet |
$23.00 |
| Lap Chicken Salad Grounded chicken tossed with red onion, cilantro, lime juice and secret aroma rice powder |
$16.00 |
| Jumping Shrimp Salad Grilled shrimp cooked with lime juice, lemongrass, onions and hot peppers |
$17.00 |
| Entrées (all served with steamed Jasmine rice) | |
| Pad-Pak (Fresh Vegetables) Mixed vegetables sauteed in a light sauce with a touch of sesame oil and your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Fresh Broccoli Fresh broccoli and mushrooms sauteed in oyster sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Hello! Ginger (Fresh Ginger) Fresh ginger, sauteed with bell pepper, mushrooms, onions, celery, carrots and scallions in a light sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Pad Woon Sen (Clear Noodles) Clear noodles sauteed with egg, onions, mushrooms, babycorn, carrots, snow peas & celery with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Sweet & Sour Sauteed onions, tomatoes, water chestnuts, carrots, cucumbers, & pineapple in a sweet & sour sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Snow Pea Snow peas, red bell pepper, onion & mushroom stirred in a light brown sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Cashew-Nut Sauteed with cashew nuts, onions, pineapple, water chestnuts, baby corn, mushrooms, celery and bell pepper in a light brown sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Kiss Me! Garlic Sauteed ground garlic, mushrooms, green onions and ground pepper over a bed of lettuce, served with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Peanut (Pra-Ram) Steamed broccoli topped with delicious spicy Thai peanut sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Pad-Gra-Prow (Fresh Basil) Fresh basil leaves, jalapeños, onions, bell pepper & garlic sauteed with Thai Chili sauce with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Pad-Prig-Sod Sauteed with onions and fresh chili peppers, bell peppers, jalapeños & mushrooms with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| Pad-Prig-King (String Beans) Sauteed string beans with red chili sauce and kaffir lime leaf with your choice of chicken, pork, tofu, or vegetarian/vegan ($16), beef ($17), shrimp or squid ($18). |
$16.00 |
| House Special Entrées (all served with steamed Jasmine rice) | |
| Gai-Nom-Prig-Pow (Sesame Chicken) Crispy chunks of chicken breast coated with house special mild chili paste and served with broccoli |
$17.00 |
| Grilled Chicken Teriyaki Grilled chicken breast with house teriyaki sauce, garnished with broccoli |
$17.00 |
| Suki Yaki Bowl of soup with clear noodles, chinese celery, napa cabbage, marinated pork and fish balls served with spicy chili garlic sauce – rice not included |
$17.00 |
| City Connection Sauteed shrimp and chicken with spicy vegetable puree mushrooms, bamboo shoots, carrots, onions and bell pepper |
$20.00 |
| Chef’s Hometown Special Pieces of marinated chicken breaded & fried, served with your choice of homemade Spicy Sriracha sauce or Sweet & Sour sauce |
$17.00 |
| Ground Chicken Basil Sauteed ground chicken, bamboo shoot, bell pepper & basil in Spicy Garlic Sauce |
$17.00 |
| Nua-Yang (BBQ Beef) Ribeye marinated in traditional rice powder, grilled and served with special hot sauce |
$24.00 |
| Avocado Thai Curry Rich Thai Massaman Curry with chicken, avocado & cashew nut |
$18.00 |
| Massaman Curry Massaman Curry, coconut milk, potato, onion and peanuts, served with Beef |
$18.00 |
| Mongolian Beef Sliced steak with onion, roasted pepper, bell pepper, mushrooms & peanuts, basted in a light sauce |
$18.00 |
| Spicy Asparagus Shrimp with fresh asparagus, mushrooms, and Spicy Thai Garlic sauce |
$19.00 |
| Spicy Eggplant Eggplant sauteed in garlic with white onions, basil leaves and red bell pepper with tofu |
$16.00 |
| Seafood Pad Ped Shrimp, scallops, squid, imitation crab with eggplant, onions, peppers, basil leaves and spicy sauce |
$24.00 |
| Soft Shell Crab & Shrimp Marinated soft shell crab and shrimp with ground garlic and fried to a golden brown; served with chef’s spicy sauce |
$27.00 |
| Noodles and Fried Rice | |
| Pad-Thai A famous Thai noodle dish: rice noodles stir fried with tofu, egg, beansprouts, green onions & tamarind sauce, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Pad-See-Ew Big flat rice noodles, stir fried with broccoli, egg, black bean sauce, and served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Basil Noodles (Spicy Flat Noodle) Big flat rice noodles stir fried with egg, broccoli, onion, tomatoes, basil leaves, and served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Rad-Nar Fresh flat rice noodles topped with broccoli in a light brown gravy, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Noodle Soup Boiled rice noodles with beansprouts, and special seasonings in a clear soup with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). |
$16.00 |
| Thai Style Fried Rice Traditional fried rice prepared with egg, tomatoes and onion, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Sriracha Fried Rice Traditional fried rice with egg, tomatoes, and onions stir fried in a special sriracha sauce, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Bangkok City Fried Rice Our most popular entrée. Traditional fried rice prepared with shrimp, egg, tomatoes & onions, and topped with garlic chicken. |
$20.00 |
| Pineapple Fried Rice Thai style fried rice with raisins, cashew nuts, egg, onions, garnished gingerly with chunks of pineapple, peas, carrots, corn, and green beans, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Pepper Fried Rice Traditional fried rice prepared with bell peppers, jalapeños, chili, and fresh basil leaves, served with your choice of chicken, pork, tofu, veggies, or no meat ($16), beef ($17), shrimp or squid ($18), crabmeat ($22), or combination shrimp, beef, & chicken ($22). Vegan option available upon request. |
$16.00 |
| Tom’s “Special” Vegetarian Fried Rice Fried rice made with Brown Rice, prepared with Thai peppers, a vegetable medley, and tofu |
$18.00 |
| Curries (all served with steamed Jasmine rice) | |
| Pineapple Curry Light red curry with pineapple and tomatoes in coconut milk served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$17.00 |
| Red Curry Red hot curry with bamboo shoots, zucchini, bell pepper & basil in coconut milk, served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$17.00 |
| Green Curry Green curry with basil, bamboo shoots, eggplant, bell pepper & jalapeño in coconut milk, served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$17.00 |
| Panang Curry Thai Red curry and coconut milk with chili, peas, red bell pepper, kaffir lime leaf & assorted herbs, served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$17.00 |
| Yellow Curry Yellow curry with potatoes and onions in coconut milk, served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$17.00 |
| Jungle Curry SPICY! Combination of Thai spices and herbs with eggplant, bamboo shoots, basil leaves, and red curry, served with your choice of tofu, veggies, chicken, pork, or no meat ($17), beef ($18), shrimp or squid ($19), or mixed seafood ($25). |
$14.00 |
| Mixed Seafood Curry Shrimp, squid, scallops and mussels with the curry of your choice. |
$25.00 |
| Duck and Fish Entrées (all served with steamed Jasmine rice) | |
| Basil Duck Half of duck, deboned, fried crisp and topped with Thai basil sauce with chili peppers, onions and topped with crispy basil. |
$25.00 |
| Roasted Duck Curry Roasted duck, deboned and cooked in a red curry sauce with pineapple, tomatoes, bell pepper and basil. |
$25.00 |
| Spicy Catfish Golden Brown Catfish Fillet sauteed with Thai Spicy curry paste |
$21.00 |
| Pla-Rad-Prig Deep fried whole red snapper with chopped bell pepper, onion, mushrooms and Chef’s Special red chili sauce (Market Price) |
|
| Tilapia Fillet (Pla Prew Wan) Tilapia fillet sauteed with House Sweet & Sour Sauce, pineapple, bell pepper, water chestnuts, carrots & onions |
$21.00 |
| Salmon Panang Grilled Salmon fillet (8oz) with Panang Curry, kaffir leaf and red bell pepper. |
$25.00 |
| Basil Salmon Fried crisp and topped with Thai Basil sauce, chili peppers and onions with crispy basil. |
$25.00 |
| Desserts and Drinks | |
| Green Tea, Thai Tea, or Coconut Ice Cream | $6.00 |
| Fried Ice Cream | $6.00 |
| Black Rice Pudding | $7.00 |
| Sticky Rice w/ Custard | $8.00 |
| Sticky Rice w/ Ice Cream | $8.00 |
| Sticky Rice w/ Mango (seasonal) | $8.00 |
| Fried Banana w/ Ice Cream | $9.00 |
| Coke, Diet Coke, Sprite, Dr. Pepper | $2.00 |
| Iced or Hot Tea | $3.00 |
| Coconut Water | $4.00 |
| Orange Juice/Lemonade | $4.00 |
| Perrier | $4.00 |
| Raspberry Iced Tea | $4.00 |
| Thai Sweet Iced Tea | $5.00 |
| Thai Sweet Iced Coffee | $5.00 |
… View more
Contact Bangkok City Restaurant
Address: 4301 Bryan St #101, Dallas, TX 75204
Phone: (214) 824-6200
Website: https://www.bangkokcityrestaurant.com/
Hours
| Wednesday | 11AM–10PM |
| Thursday | 11AM–10PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
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