Barbuto Menu Prices at 113 Horatio St, New York, NY 10014

Revival of an NYC standby serving vibrant Italian plates in a light-filled space with large windows.

4.3 – 728 reviews • Italian restaurant

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Barbuto
Spicy, Roasted Almonds	$5.00
Pane E Olio Focaccia, breadsticks, olive oil	$6.00
Astelvetrano/Kalamata/Taggiasca/Beldi Olive	$6.00
Prosciutto, Focaccia	$19.00
Pizze
Hannah Pizza Stracciatella, fontina, tomato, basil –	$21.00
Pizza Salmone Affumicato Cme smoked salmon, avocado crème fraiche, trout roe, chives	$22.00
Antipasti
Insalata Di Calamar Crispy squid salad, spicy aioli	$18.00
Jn Insalata Di Cavolo Kale salad	$17.00
Puntarelle E Finocchio Wild chicory, fennel, bagna cauda-	$15.00
Cavolini Crud Brussels sprouts, radish, hazelnuts	$15.00
Insalata Di Noce E Castelfranco Walnuts, blue cheese, chicory, walnut oil dressing	$16.00
Primi
Gnocchi Romanesco, fresno chili, oregano	$16.00
Bucatini Alla Carbonara	$26.00
Fettucine Alla Vongole Clams, garlic, wine	$28.00
Strozzapretti Alla Bolognese	$26.00
Ju Pollo Al Fomo – Salsa verde	$32.00
Piatti
Manzo Ai Ferri Grilled hanger steak, arugula, salsa piccante	$39.00
Gamberi Saltati- Plancha carolina shrimp, white polenta, crispy sage salsa	$32.00
Pesce Spada Grilled swordfish, breadcrumbs, olives, dandelion	$34.00
Contorno
Potatoes	$10.00
Autumn Squashes, Chestnut Honey	$10.00
Verdure – Wilted Greens, Chili, Garlic	$10.00
Dolci
Affogato	$11.00
Biscotti Assorted cookies –	$8.00
Pumpkin Cheesecake, Butterscotch, Pepitas –	$12.00
Budino Milk/dark chocolate pudding	$12.00
Hazelnut-Praline Sundae, Chocolate Sauce –	$12.00
Cinnamon Gelato –	$8.00
Libri Di Cucina – Jw Cookbooks (Signed)
Barbuto	$40.00
Italian My Way	$38.00
Piatti Unici
Pollo Al Forno Jw chicken & salsa verde	$29.00
Manzo Ai Ferri Hanger steak, hazelnut romesco & garlic chive	$32.00
Maiale Ai Ferri Pork chop, spring onion, castlevetrano olive & anchovy	$30.00
Sgombro Mackerel, fennel, pickled ramps, & sea beans	$28.00
Dorado Mahi, carrots, asparagus & lemon butter	$27.00
Formaggi
Jonathan Waxman Cookbooks A great american cook	$35.00
Formaggi – Selection Of Four Cheeses
Toma Riserva (Pasteurized cow) piemonte	$24.00
Kinderhook Creek (Pasteurized sheep) vermont	$24.00
Formaggi – Selection Of Two Cheeses
Salva Cremasco (Pasteurized cow) lombardia	$12.00
Bay Blue (Pasteurized cow) point reyes	$12.00
Vini Dolci
Moscato D’asti “Biancospino’ La spinetta ‘	$16.00
Barolo Chinato Gagliardo nv	$17.00
Recioto Di Soave ‘Col Foscarin’ Gini ‘10	$20.00
Vin Santo Del Chianti Lucignano ‘06	$20.00
Muscat De Beaumes De Venise Domaine durban ’14	$13.00
10-Year Tawny Porto Casa eufemia	$15.00
Tea
Pot Of Harney & Sons Tea Earl grey, darjeeling, mint, english breakfast, chamomile & green	$5.00

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Menu Photos

Order and Reservations

Reservations: resy.com

Contact Barbuto

Address: 113 Horatio St, New York, NY 10014

Phone: (212) 924-9700

Website: http://www.barbutonyc.com/

Social Profile:

Hours

Tuesday	12–3:30PM, 5–10PM
Wednesday	12–3:30PM, 5–10PM
Thursday	12–3:30PM, 5–10PM
Friday	12–3:30PM, 5–10PM
Saturday	12–3PM, 5–10PM
Sunday	12–3PM, 5–10PM
Monday	12–3:30PM, 5–10PM

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