Barred Owl Butcher & Table Menu Prices at 47 E Broadway, Columbia, MO 65203

Focusing on whole-animal butchery, this hip spot offers elevated pub fare with seasonal ingredients.

4.6 – 662 reviews $$ • Restaurant

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Snacks
Daily Breads Milk & honey roll, buttermilk lard biscuit, cultured honey butter, whipped lardo	$5.00
Cuban Medianoche Sliders (3) roasted pork, city ham, provolone, pickles, onions, yellow mustard, sweet bun	$10.00
Warm Olives Gaeta, cerignola, castelvetrano, moroccan	$6.00
Chicharrones Sea salt, malt vinegar	$5.00
Deviled Egg ‘Nduja, green onion, pea shoots	$1.00
Pickled Vegetables	$4.00
Charcuterie & Cheese
Butcher Board Longaniza seca, country pâté, braunschweiger, coppa, pepperoni, accompaniments	$18.00
Bruschetta Spread Board ‘Nduja, sobrasada, pork rillettes, pâté maison, whipped lardo	$12.00
Cheese Board Goatsbeard osage orange, prairie bloom, maytag blue, idiazabal, accompaniments	$14.00
Rabbit Liver Pâté Sour cherry conserva, pickled mustard seed, toast points	$8.00
Butifarra Negra Smashed fingerling patatas bravas, charred scallion aioli	$10.00
Fried Headcheese “Katsu” Tamari marinated soft egg, kimchi, shichimi togarashi mayonnaise	$10.00
Goat Cheese Bruschetta Pomegranate molasses, mission figs, pistachios, za’ atar, nigella, chili oil	$8.00
Pimiento Cheese Pickled peppers, benne-buttermilk crackers	$7.00
Small Plates
Barred Owl Wedge Charred napa cabbage, ‘nduja ranch, bacon, stilton, red onion, radish, croutons	$10.00
Salade Aux Champignons Soft egg, endive hen of the woods mushrooms, potatoes, shallot, pancetta vinaigrette	$11.00
Sweet Potato Hummus Flatbread, olive oil, za’atar, fried black eyed peas	$7.00
Gravlax Gin-cured sockeye salmon, potato latkes, chive crème fraiche, pickled beets, everything spice	$12.00
Albondigas Wagyu Meatballs, tomato, garlic, sherry, pimenton de la vera, shaved idiazabal, grilled bread	$12.00
Namaste Flatbread Crispy brussels sprouts, fried shallots, romesco, idiazabal, radish sprouts	$10.00
Lamb Barbacoa Street Tacos Cilantro, onion, lime, corn tortillas	$10.00
Pasta & Dumplings
Goat Cheese Gnudihen Of the woods mushrooms, brown butter, white wine, pecorino, sage, aged balsamic	$14.00
Chicken & Spaetzle Dumplings Oyster mushrooms, caramelized onion, carrots, sherry, velouté,pea shoots	$17.00
Pumpkin Gnocchi Milk-braised pork shoulder, parmigiano-reggiano, pancetta, pickled shiitake, fried sage	$16.00
Oxtail Ragu “Alla Vaccinara” Beef blood bowtie pasta, parmigiano-reggiano, celery leaf, pickled red onion	$15.00
Spicy Cumin Braised Lamb Hand-torn biangbiang noodles, scallions, cilantro, toasted benne, chili oil	$19.00
Large Plates
Grilled Shrimp & Grits Hot smoked sausage, creole beurre blanc, pickled peppers, jalapeño-cheddar grits	$23.00
Braised Rabbit Sea island red peas, bacon, escarole, pepper jelly, guinea flint cornbread, ‘nduja honey butter	$25.00
Sausage Trio Knackwurst, käsekrainer, rabbit, german potato salad, red cabbage, sauerkraut, snapper mustard	$22.00
Grass-Finished 8 Oz. Strip Steak Roasted oyster mushrooms, sauce bordelaise, fines herbes mashed potatoes	$32.00
Burger & Fries Dry aged beef, pimiento cheese, onions, pickles, ketchup, mustard	$12.00
Sides
Mixed Green Salad Black pepper lemon vinaigrette, fried shallots, parmesan, pickled red onion	$5.00
French Fries Choice of sauce: romesco, ketchup or fancy sauce	$5.00
Fried Brussels Sprouts Shallots, ginger-blood orange gastrique, shichimi togarashi	$6.00
Spaetzle Mac & Cheese Hemme brother’s keeper aged cheddar, quark, fried shallots	$6.00
Jalapeño-Cheddar Grits Hemme brother’s keeper, scallions	$4.00
Salads, Soup & Quiche
Mixed Greens Salad 4-year aged gouda, fried shallots, pickled red onion, roasted shallot-sorghum vinaigrette	$9.00
Off The Cob Salad Butterhead lettuce, charred corn, ‘rampch’ dressing, flory’s truckle cheddar, bacon, radish, red onion, garlic-herb croutons	$10.00
Black Bean Soup Grilled corn, onion, cilantro, queso fresco, tortilla strips	$6.00
Quiche Rainbow chard, swiss cheese, oyster mushrooms, mixed greens salad	$12.00
Sandwiches & Benedicts
Ham, Egg & Cheese Fried egg, owl american cheese, black garlic mayonnaise, pickled peppers, onion, sweet roll	$14.00
Chicken Biscuit Buttermilk fried buttonwood farms chicken thigh, pickled mustard seed, spiced honey, pickled jalapeños, buttermilk biscuit	$11.00
Peameal Bacon Benedict Cornmeal rolled cured pork loin, two poached eggs, hollandaise, sourdough	$11.00
Fried Headcheese Benedict Sautéed chard, two poached eggs, hollandaise	$12.00
Trout Cake Benedict Olive oil poached trout, hominy, ramps, two poached eggs, hollandaise	$15.00
Plates
Butcher’s Breakfast Two eggs, slab bacon, spicy country sausage, toast, home fries	$16.00
Sausage & Grits Spicy country sausage, two sunny side eggs, calabrian chili-cheese grits, caramelized onion gravy, toast	$18.00
Smoked Trout Salad Toasted rye, red onion, capers, everything spice, radish, sour cream	$14.00
Home Fry Poutine Hemme brothers cheese curds, caramelized onion gravy, scallions, pickled jalapeños, wagyu pastrami, two sunny eggs	$16.00
Huevos Rancheros Chorizo, black beans, fried tortillas, two sunny eggs, salsa ranchera, pickled red onions, queso fresco, cilantro	$16.00
Johnny Cakes Cornmeal pancakes, pepper jelly, coffee-rubbed slab bacon, syrup	$16.00
Wild Caught Gulf Shrimp & Grits Andouille, creole beurre blanc, calabrian chili- cheese grits, green onions	$24.00
Sweets & Desserts
Blueberry Bread Pudding French Toast Blueberry crème anglaise, pumpkin seeds	$10.00
Monkey Bread Milk and honey bread, brown sugar syrup, icing	$9.00
Lemon Icebox Pie Raham cracker crust, gooseberry-sangria gastrique, toasted pistachios	$8.00
Flourless Chocolate Cake Amarena cherries, amaretti cookies, luxardo whipped cream	$8.00
À La Carte
Thick Maple Slab Bacon	$4.00
Spicy Country Sausage	$4.00
12 Biscuits & Gravy	$5.00
Full Biscuits & Gravy	$9.00
Grilled Buttered Sourdough & Jelly	$4.00
Two Eggs	$4.00
Calabrian Chili-Cheese Grits	$5.00
Sautéed Chard	$5.00
Home Fries	$4.00
Black Beans	$4.00
Maple Syrup	$1.00

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Menu Photos

Contact Barred Owl Butcher & Table

Address: 47 E Broadway, Columbia, MO 65203

Phone: (573) 442-9323

Website: http://www.barredowlbutcher.com/

Hours

Saturday	1–9PM
Sunday	10:30AM–2PM
Monday	Closed
Tuesday	Closed
Wednesday	1–8:30PM
Thursday	1–8:30PM
Friday	1–9PM

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