Dim, stylish space offers Mexican fare with a modern twist in an upscale cantina plus happy hour.
4.2 – 1 reviews $$ • Mexican restaurant
Menu
| Starters | |
| Chips & Salsa Ea – pick your salsa(s): fresh tomato, pineapple, cascabel, avocado, roasted jalapeño, salsa verde or habanero |
$3.00 |
| Guacamole Onion, serrano, cilantro, tortilla chips |
$8.00 |
| Barrio Chopped Romaine, red cabbage, pickled red onions, avocado, corn, tomatoes, cotija, pumpkin seeds, buttermilk dressing |
$10.00 |
| Tacos | |
| Tacos Del Dia Daily special |
|
| Beer-Battered Rock Fish Crisp cabbage, tomato salsa, chipotle aïoli, cilantro |
$6.00 |
| Vegan Chorizo Vegan cashew cheese, romaine, cilantro, fresh tomato salsa, crunchy taco shell |
$5.50 |
| Housemade Pork Al Pastor Caramelized pineapple, cilantro, shaved red onion, avocado salsa |
$5.00 |
| Sides | |
| Cinnamon Roll | $8.00 |
| Papas Bravas | $4.00 |
| Buttermilk Biscuit | $3.50 |
| Sliced Avocado | $2.50 |
| Avocado Tostada | $3.50 |
| Fried Chicken | $6.00 |
| Chorizo Bacon | $5.00 |
| Jalapeño-Chicken Sausage | $4.00 |
| Vegan Cashew Cheese | $3.00 |
| Brunch & Especiales | |
| Breakfast Chilaquiles A traditional mexican dish that is often lauded as a cure for the common hangover |
$11.00 |
| Pork Belly Benedict Chile braised pork belly, english muffin, poached eggs*, habanero hollandaise, tomato salsa, fried jalapeño, fried potatoes |
$15.00 |
| French Toast Honey butter, seasonal fruit, canela whipped cream, maple-vanilla syrup |
$13.00 |
| Biscuits & Gravy Housemade buttermilk biscuits, jalapeño-chicken sausage gravy, two poached eggs*, fried potatoes |
$14.00 |
| Breakfast Burritos And Bowls | |
| Breakfast Scrambled eggs, oaxaca and jack cheese, roasted pepper and onion rajas, guacamole, fried potatoes, salsa verde, fresh tomato salsa, crema |
|
| Clasico Mexican rice, spiced beans, oaxaca and jack cheese, salsa verde, guacamole, fresh tomato salsa, crema |
|
| Breakfast Taco Cazuelas | |
| Vegetable & Eggs Scrambled eggs, oaxaca cheese, braised mushrooms, spinach, red bell peppers, poblano crema, fresh tomato salsa, guacamole, fried potatoes, housemade tortillas |
$13.00 |
| Fried Chicken & Pancakes Chipotle maple syrup, pickled fresnos, crushed pepitas, jalapeño pancakes, two sunny-side eggs |
$16.00 |
| Chorizo House spiced chorizo, queso, scrambled eggs, habanero salsa, fried potatoes, guacamole, fresh tomato salsa, corn tortillas |
$15.00 |
| Veggie Chorizo House spiced chorizo, queso, scrambled eggs, habanero salsa, fried potatoes, guacamole, fresh tomato salsa, corn tortillas |
$15.00 |
| Carne Asada & Eggs Grilled skirt steak, roasted pepper and onion rajas, scrambled eggs, fried potatoes, fresh tomato salsa, fried jalapeño, corn tortillas |
$17.00 |
| Brunch Cocktails | |
| Barrio Bloody Your choice of vodka, tequila or ghost chile tequila with our house bloody mary mix and pickled vegetables |
$11.00 |
| Mexican Coffee Available hot or cold reposado tequila, coffee, ancho chile, whipped cream |
$9.00 |
| Garnet Spritz Hibiscus, lillet rosé, cava |
$9.00 |
| Prickly Pear Margarita Silver tequila with prickly pear, lime |
$11.00 |
| Wake Up Juice Vodka, ginger liqueur, mystic kombucha |
$10.00 |
| Draft Blood Orange Margarita Reposado tequila, blood orange, lime |
$12.00 |
| Michelada Modelo especial and spicy michelada mix mimosas |
$6.00 |
| Mimosas | |
| Blood Orange | $8.00 |
| Grapefruit | $8.00 |
| Orange | $8.00 |
| Pineapple | $8.00 |
| Beverages | |
| Topo Chico Sparkling Water | $3.00 |
| Mexican Coca Cola | $3.50 |
| Cock N’ Bull Ginger Beer | $3.50 |
| Fresh Squeezed Lemonade | $4.00 |
| Rotating Mystic Kombucha | $5.00 |
| Olympia Coffee Drip | $3.25 |
| Barnes & Watson Iced Tea | $3.25 |
| Cocktails | |
| House Margarita Tequila, cointreau, lime juice |
$10.00 |
| Blood Orange Margarita Tequila, blood orange juice, lime juice |
$11.00 |
| Barrio Spicy Margarita House ghost chile-infused tequila, lime, cointreau |
$12.00 |
| Mezcalarita Mezcal, lime, sal de gusano rim |
$12.00 |
| Sangria Brandy, spanish red wine, triple sec, fruit juices |
$10.00 |
| Green Chile-Pineapple Mule St. george green chile vodka, pineapple juice, lime juice, ginger beer |
$10.00 |
| Oaxacan Smoking Jacket Mezcal, amaro, oloroso, molè bitters |
$12.00 |
| Negroni Subterráneo Mezcal, cynar, cocchi torino sweet vermouth, pomegranate |
$12.00 |
| Frosè Sangria Singani, guava, rosè, lemon |
$12.00 |
| Beer – Draft | |
| Pacifico | $6.50 |
| Negra Modelo | $6.50 |
| Rotating Ipa | $6.50 |
| Beer – Bottle/Can | |
| Modelitos (7oz modelo especial). |
$3.00 |
| Dos Equis Amber (12oz bottle) |
$5.00 |
| Tecate (16oz can) |
$5.00 |
| Victoria (12oz bottle) |
$5.00 |
| Bale Breaker Field 41 Pale Ale (12oz can) |
$5.00 |
| Unita Rise & Pine Hoppy Dark Ale (12oz can) |
$5.00 |
| Anderson Valley Briny Melon Gose (12oz can) |
$6.00 |
| Left Hand Nitro Milk Stout (12oz bottle) |
$6.00 |
| Schilling Pineapple-Passionfruit Cider (12oz can) |
$6.00 |
| Reverend Nat’s Revival Cider (12oz can) |
$6.00 |
| Wine – Bubbles | |
| Castell D’or “Flama D’or’ Brut Cava, spain nv |
$9.50 |
| Henry Varnay Rosè Sec Loire valley, france nv |
$10.00 |
| Wine – White | |
| Monte Xanic ‘Viña Kristel Sauvignon Blanc Valle de guadalupe, mexico ’18 |
$12.50 |
| Elk Cove ‘Estate’ Pinot Blanc Willamette valley, oregon ’18 |
$12.50 |
| Eidosela Albariño Rías baixas, spain ’18 |
$10.50 |
| Lu & Oly Chardonnay Columbia valley, washington ’18 |
$10.00 |
| Wine – Rosè | |
| Château Pas Du Cerf ‘Le Merle’. Côtes de provence, france ’18 |
$10.00 |
| Wine – Red | |
| Stag Hollow Purple Café Selection’ Pinot Noir Yamhill-carlton district, oregon ’14 |
$12.50 |
| Dominio De Eguren ‘Codice’ Tempranillo Tierra de castilla, spain ’16 |
$10.00 |
| Hand Of God ‘Sobremesa Vineyard’ Malbec Mendoza, argentina ’12 |
$12.50 |
| Solar Fortún ‘Baya Baya’ Cabernet Sauvignon/Petit Verdot Valle de guadalupe, mexico ’17 |
$12.50 |
| Non-Alcoholic | |
| Jarritos (Mandarin, hibiscus, grapefruit or tamarind) |
$4.00 |
| Mexican Coke | $4.00 |
| Topo Chico Sparkling Water | $4.00 |
| Mystic Kombucha | $6.00 |
| Lemonade | $5.00 |
| Limeade | $5.00 |
| Fountain Seattle Sodas (Cola, diet cola or lemon-lime) |
$3.00 |
| Cock ‘N Bull Ginger Beer | $4.00 |
| Juice (Cranberry, pineapple, grapefruit or orange) |
$4.00 |
| Drink Menu – Margaritas | |
| Classic Lime Reposado tequila, cointreau, lime |
$11.00 |
| Tamarind Blanco tequila, sweet and savory, tamarind, lemon |
$11.00 |
| Strawberry Chamoy Margarita Reposado tequila, strawberry purée, chamoy, lime juice |
$12.00 |
| Blood Orange Reposado tequila, blood orange, lime served carbonated |
$12.00 |
| Mezcalarita Smokey mezcal, cointreau, lime, gusano salt |
$12.00 |
| Grapefruit & Ghost Pepper Ghost pepper infused reposado, grapefruit and ghost chile shrub |
$12.00 |
| Drink Menu – Beer & Cider | |
| Bale Breaker Field 41 Pale Ale | $5.75 |
| Uinta Rise & Pine Hoppy Dark Ale | $5.50 |
| Anderson Valley Briny Melon Gose | $5.25 |
| Left Hand Nitro Milk Stout | $6.00 |
| Schilling Pineapple- Passion Fruit Cider | $7.00 |
| Reverend Nat’s Revival Cider | $7.00 |
| Make It A Michelada Add housemade spicy michelada mix to any draft beer |
|
| Drink Menu – Beer & Cider – Bottle | |
| Dos Equis Amber | $5.50 |
| Modelo Especial | $4.50 |
| Tecate 16oz |
$6.00 |
| Victoria | $5.50 |
| Drink Menu – Beer & Cider – Can | |
| Dos Equis Amber | $5.50 |
| Modelo Especial | $4.50 |
| Tecate 16 oz |
$6.00 |
| Victoria | $5.50 |
| Drink Menu – Agave Flights | |
| Silverado Blanco – azuñia, corazon de agave, g4 |
$25.00 |
| In Repose Reposado – el tesoro, partida, patron roca |
$30.00 |
| The Boomers Añejo – casa noble, siembra valles, tromba |
$35.00 |
| Tastes Like Barrel Don fulano imperial 5yr (french oak, finished in sherry) suerte single barrel 5yr (ex-american whiskey cask) tapatio excelencia 4yr (new american oak, glass rested 13yrs) . |
$60.00 |
| Matatlán Cruz de fuego espadin, gracias a dios espadin, sombra espadin |
$25.00 |
| The Villages Del maguey espadins – chichicapa, minero, santo domingo albaradas (add on 1/2 tastes of chichicapa cask aged & sda cask aged 15) |
$38.00 |
| The Reverie El jolgorio wild agaves – cuixe, mexicano, tobala |
$60.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Barrio Mexican Kitchen & Bar
Address: 1420 12th Ave, Seattle, WA 98122
Phone: (206) 588-8105
Website: http://www.barriorestaurant.com/
Hours
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
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